Chicken Wings |
$8.00 |
Served hot, medium or chipotle BBQ with blue cheese or ranch dressing. |
Pepper Poppers |
$7.00 |
Breaded jalapenos stuffed with cream cheese and deep fried. Served with marinara sauce. |
Stuffed Mushroom |
$8.00 |
Extra large portabella stuffed with our blend of spinach and goat cheese. |
Fried Mozzarella |
$7.50 |
Half moon shaped, breaded mozzarella topped with Romano cheese and served with homemade marinara. |
Chipotle BBQ Shrimp |
$10.00 |
Served with pico de gallo on bruschetta. |
Roasted Turkey and Hickory Smoked Bacon Caesar Salad |
$8.00 |
With romaine lettuce, Caesar dressing, seasoned croutons and Romano cheese. |
Souvlaki Salad |
$9.00 |
Grilled chicken, romaine lettuce, feta cheese, pepperoncini, Kalamata olives, bell pepper, onion and crostini with Greek dressing. |
Baby Spinach Salad |
$8.00 |
Goat cheese, apples, pecans, roasted bell peppers and orange-honey vinaigrette. |
Fresh Mozzarella Salad |
$8.00 |
With tomatoes, spring mix and fresh basil, topped with balsamic vinaigrette. |
Side Salad |
$3.75 |
Mixed greens, tomatoes, cucumbers, carrots, onions, croutons and choice of dressing. |
Breaded Chicken Breast Sandwich |
$8.00 |
With feta cheese, roasted peppers, tomatoes, romaine lettuce and Greek dressing on kaiser. Served with steak fries or mixed greens. |
Roasted Turkey Breast Sandwich |
$8.00 |
Goat cheese, baby spinach and apple slaw on a kaiser. Served with steak fries or mixed greens. |
Shaved Rib-Eye Sandwich |
$9.00 |
With onions, peppers, portabella mushrooms and Irish cheddar on a garlic baguette. Served with steak fries or mixed greens. |
Simply Cheese Sandwich |
$8.00 |
Beef patty and Swiss and cheddar cheese with Thousand Island dressing, pickles, lettuce and tomato. Served with steak fries or mixed greens. |
Bacon and Bleu Sandwich |
$9.00 |
Beef patty, bacon, Gorgonzola bleu cheese, lettuce, roasted peppers and garlic mayonnaise. Served with steak fries or mixed greens. |
NY Strip Steak |
$20.00 |
Served with your choice of topping, choice of side and seasonal vegetables. |
Sirloin Steak |
$17.00 |
Served with your choice of topping, choice of side and seasonal vegetables. |
Rib-Eye |
$22.00 |
Served with your choice of topping, choice of side and seasonal vegetables. |
Filet Mignon |
$25.00 |
Served with your choice of topping, choice of side and seasonal vegetables. |
Bone-in Pork Chops |
$16.00 |
Served with your choice of topping, choice of side and seasonal vegetables. |
Pistachio Crusted Chicken Breast |
$18.00 |
With molasses butter, apple slaw and sweet potato croquettes. Served with dinner bread and vegetables. |
Roasted Atlantic Salmon |
$17.00 |
With honey cup mustard glaze and smoked Gouda grits. Served with dinner bread and vegetables. |
Veal Milanese |
$18.00 |
With Romano cheese, lemon, cracked pepper, olive oil and garlic mashed potato. Served with dinner bread and vegetables. |
House Gnocchi |
$14.00 |
Potato dumplings pan fried in brown butter with ham, herbs, garlic and Romano cheese. Served with dinner bread and vegetables. |
Tortellini and Italian Sausage |
$15.00 |
With sugar snap peas in a tomato cream sauce. Served with dinner bread and vegetables. |
Shrimp Fra Diavolo |
$18.00 |
Shrimp, marinara and crushed red pepper on top of linguine. Served with dinner bread and vegetables. |
Seared Scallops |
$23.00 |
With bacon, fresh sage and cream on top of linguine. Served with dinner bread and vegetables. |