| Mexican Coca-cola |
$2.00 |
|
| Jarritos |
$2.00 |
|
| Diet Coke |
$2.00 |
|
| Guacamole |
$7.00 |
Avocado, tomato, onion, jalapeno and cilantro. Served with chips. |
| 2 Quesadillas |
$7.00 |
Tortilla, chihuahua cheese, chorizo and onions. |
| Tortilla Soup |
$5.00 |
Made with fresh corn, tomato and chipotle topped with sour cream and avocado. |
| Space Chop Salad |
$6.00 |
Mixed lettuce, tomato, corn, black beans, jicama, cheese and spicy ranch dressing. |
| Mutante Salad |
$6.00 |
Romaine, spinach, mango, jicama, cucumber, pumpkin dressing and cheese. |
| Chicken Wrap |
$8.00 |
Grilled chicken, chipotle majo, pamela cheese, lettuce, tomato, cucumber, puerco beans and corn. |
| 2 Cochinita Pibil Taco |
$7.00 |
Yucatecan-style roasted pork with habanero sauce and purple pickled onions. Made with hand-made tortilla. |
| 2 Pollo a las Brasas Taco |
$7.00 |
Garlic marinated grilled chicken with salsa verde and grilled onions. Made with hand-made tortilla. |
| 2 Barbacoa Taco |
$7.00 |
Short ribs with salsa verde, onions and cilantro. Made with hand-made tortilla. |
| 2 Baja Fish Taco |
$7.00 |
Beer battered fish, chipotle mayo, cabbage and pico de gallo. Made with hand-made tortilla. |
| 2 Hongos Taco |
$7.00 |
Garlic marinated roasted portobello mushroom with black bean-corn relish. Made with hand-made tortilla. |
| 2 Picturesque Tamales |
$8.00 |
Yucatecan-style roasted pork with tomato-habanero sauce and purple pickled onions. |
| 2 No One's Tamales |
$8.00 |
Barbacoa-style roasted chicken with michoacan green peanut mole. |
| 2 Complicate Tamales |
$8.00 |
Flank steak with traditional Oaxacan black mole and sesame seeds. |
| 2 Simple Tamales |
$8.00 |
Pamela cheese and roasted poblanos with tomato-jalapeno sauce. |
| 2 a la Plaza Tamales |
$8.00 |
Roasted veggies and mushrooms with tomato guajillo sauce and cotija cheese. Vegan. |
| 2 Seasonal Tamales |
$8.00 |
Confit duck with plum-mole and dried cranberries. |
| 2 Urbano Tamales |
$8.00 |
Mexico city style braised beef with tomatillo-corn sauce. |
| 2 Special Tamales |
$8.00 |
Please call the restaurant for today's selection. |
| Elote |
$4.00 |
Grilled corn with chipotle mayo and fresco cheese. |
| Platano Macho |
$4.00 |
Baked plantains topped with sour cream and fresco cheese. |
| Frijoles Puercos |
$4.00 |
Refried pinto beans with bacon, chorizo and pickled jalapenos. |
