| Oyster On The Half Shell |
$10.75 |
|
| Ankimo |
$7.55 |
monk fish liver served with ponzu sauce. |
| Tuna Tataki |
$14.00 |
seared tuna with fried onion in ponzu sauce. |
| Albacore Carpaccio |
$12.90 |
|
| Tai Carpaccio |
$12.99 |
|
| Tuna Tartar |
$8.65 |
chopped tuna with avocado served with crispy chips. |
| Oyster Shooter |
$6.50 |
raw oyster, quail egg, scallion and tobiko in sake. |
| Beef Tataki |
$15.00 |
sliced beef lightly grilled served with tosa-zu sauce. |
| Shrimp Tempura |
$9.55 |
|
| Hamachi Carpaccio |
$14.00 |
|
| Tuna, Salmon Or Tako - Poki |
$7.55 |
choices of tuna, salmon, octopus with shredded onion, seaweed salad in vinegar dressing. |
| Age Dashi Tofu |
$6.45 |
deep fried tofu and bonito flake served with tempura sauce. |
| Kaki Fry |
$6.45 |
deep fried breaded oyster served with tonkatsu sauce. |
| Spicy Dancing Shrimp* |
$7.55 |
deep fried black tiger prawn with creamy spicy sauce. |
| Soft Shell Crab |
$7.55 |
deep fried soft shell crab. |
| Hamachi Kama |
$10.75 |
grilled yellowtail collar. |
| Tonkatsu |
$8.65 |
breaded pork loin lightly fried served with tonkatsu sauce (choice of stuffing, cheese or kimchi). |
| Gyoza |
$6.45 |
gourmet pot sticker. |
| Tempura |
$7.55 |
deep fried shrimp and assorted vegetables served with tempura sauce. |
| Spicy Shiso* |
$6.50 |
deep fried spicy tuna wrapped in shiso leaf. |
| Baked Mussels |
$7.55 |
baked mussel in house garlic sauce. |
| Eggplant Special |
$7.55 |
eggplant topped with scallop and shrimp baked with spicy miso sauce. |
| Grilled Marinated Beef Short Ribs |
$9.65 |
|
| Miso Soup |
$3.25 |
|
| Sakemushi |
$9.65 |
manila clams steamed in buttery sake infusion. |
| Takami Edamame |
$5.40 |
soy beans sauteed in garlic, butter and soy sauce. |
| Wakame Salad |
$4.30 |
marinated seaweed salad. |
| Cucumber Sonomono |
$4.85 |
cucumber served in vinegar dressing. |
| Maguro Tataki Salad |
$11.85 |
seared tuna with mixed green salad with soy maui onion dressing. |
| Asari Miso Soup |
$5.40 |
white miso broth with manila clams. |
| Edamame |
$3.25 |
boiled soy beans, served with salt. |
| Oshitashi |
$5.40 |
boiled spinach served with sesame sauce. |
| House Salad |
$6.45 |
mix green salad served in house dressing. |
| Ocean Sunomono |
$7.00 |
choices one of octopus, shrimp, saba with cucumber in vinegar dressing. |
| Hotate Salad |
$10.25 |
scallop and mix green salad served with yuzu vinaigrette dressing. |
| Miso Soup |
$3.25 |
|
| House Salad |
$6.45 |
mixed green salad in house dressing |
| Wakame Salad |
$4.35 |
marinated seaweed. |
| Ocean Sunomono |
$7.05 |
choice of one. octopus, shrimp or saba with cucumber in vinaigrette. |
| Edamame |
$3.25 |
boiled soybean with salt. |
| Asari Miso Soup |
$6.50 |
white miso broth with manila clams. |
| Ohitashi |
$5.40 |
boiled spinach with sesame oil. |
| Cucumber Sonomono |
$4.85 |
cucumber in vinaigrette. |
| Maguro Tataki Salad |
$11.85 |
seared tuna with mix green salad in maui onion soy dressing. |
| Grilled Eggplant |
$5.35 |
grilled eggplant served with ponzu sauce. |
| Inari Nigiri |
$3.25 |
sweet bean curd skin. |
| Black Mushroom Roll |
$4.25 |
|
| Oshinko Maki |
$4.25 |
pickled daikon roll. |
| Avocado Maki |
$4.25 |
|
| Veggie Dragon Roll |
$10.75 |
tempura yam roll topped with avocado and eggplant. |
| Grilled Asparagus |
$6.45 |
served with ponzu sauce. |
| Kappa Maki |
$3.25 |
cucumber roll. |
| Ume Shiso Maki |
$4.25 |
plum paste and mint leaves roll. |
| Sweet Potato Tempura Roll |
$6.45 |
|
| Veggie Tempura Roll |
$9.65 |
tempura vegetable wrapped in soy bean paper. |
| Veggie Gyoza |
$6.45 |
japanese style vegetable pot stickers. |
| Amaebi Nigiri Or Sashimi |
$6.45 |
sweet shrimp |
| Hotate Nigiri Or Sashimi |
$5.35 |
scallop |
| Maguro Nigiri Or Sashimi |
$5.35 |
tuna |
| Saba Nigiri Or Sashimi |
$4.25 |
mackerel |
| Tai Nigiri Or Sashimi |
$4.85 |
red snapper |
| Walu Nigiri Or Sashimi |
$4.25 |
escolar |
| Ebi Sashimi |
$4.25 |
cooked tiger prawn. |
| Tobiko Sashimi |
$4.25 |
flying fish roe |
| Unagi Sashimi |
$4.85 |
fresh water eel |
| Kani Kama Sashimi |
$4.25 |
imitation crab |
| Hamachi Nigiri Or Sashimi |
$5.35 |
yellowtail |
| Ika Nigiri Or Sashimi |
$4.25 |
squid |
| Shiro Maguro Nigiri Or Sashimi |
$4.50 |
albacore |
| Sake Nigiri Or Sashimi |
$5.35 |
salmon |
| Tako Nigiri Or Sashimi |
$4.25 |
octopus |
| Smoked Salmon Nigiri Or Sashimi |
$5.35 |
|
| Tamago Sashimi |
$4.25 |
omelet |
| Ikura Sashimi |
$5.35 |
salmon roe |
| Kani Sashimi |
$5.35 |
snow crab |
| California Roll |
$5.35 |
imitation crab with avocado. |
| Tekka Maki Roll |
$4.85 |
tuna roll. |
| Spicy Tuna Roll |
$5.35 |
spicy tuna with cucumber. |
| Salmon Skin Roll |
$5.35 |
salmon skin with cucumber and green onion. |
| Rock`N Roll |
$5.35 |
eel with avocado. |
| Spider Roll |
$9.65 |
soft shell crab with avocado, cucumber and tobiko. |
| King California Roll |
$5.35 |
real crab with avocado. |
| Negi Hamachi Maki Roll |
$5.35 |
yellowtail with green onion. |
| Spicy Scallop Roll |
$6.45 |
spicy scallop with cucumber, green onion and tobiko. |
| Tempura Roll |
$7.50 |
shrimp tempura with avocado, cucumber and tobiko. |
| Philly Roll |
$6.45 |
smoked salmon with cream cheese. |
| Negi Toro Maki Roll |
$9.65 |
fatty tuna with green onion |
| California Hand Roll |
$4.30 |
imitation crab. |
| Spicy Salmon Hand Roll |
$4.30 |
|
| Spider Hand Roll |
$9.70 |
soft shell crab |
| Crispy Salmon Skin Hand Roll |
$5.40 |
|
| Negi Hamachi Hand Roll |
$5.40 |
yellow tail. |
| Spicy Tuna Hand Roll |
$4.30 |
|
| Tempura Hand Roll |
$4.30 |
deep fried shrimp. |
| Unagi Hand Roll |
$4.30 |
fresh water eel and avocado. |
| Negi Toro Hand Roll |
$8.65 |
fatty tuna. |
| Banzai |
$8.60 |
shrimp tempura with spicy creamy sauce. |
| Fire Ball |
$9.65 |
deep fried spicy tuna roll topped with spicy house dressing. |
| Crispy Cannon |
$8.60 |
deep fried california roll with honey, mustard and unagi sauce topped with tobiko. |
| Dinosaur |
$13.95 |
soft shell crab, avocado roll topped with unagi, tobiko and unagi sauce. |
| Japanese |
$12.90 |
tuna and hamachi salsa served on rice cracker. |
| Money Train |
$10.75 |
spicy tuna roll topped with seaweed salad. |
| Pumpkin |
$8.65 |
spicy scallop wrapped in salmon topped with scallion and tobiko |
| Rainbow Roll |
$11.85 |
crab and avocado roll topped with assorted fish. |
| Snow Roll |
$12.90 |
shrimp tempura, unagi roll topped with snow crab, tobiko and unagi sauce. |
| Summer Roll |
$11.85 |
salmon, tuna, buttery escolar avocado, lettuce tobiko wrapped in soy paper. |
| Tokyo Breeze |
$12.90 |
avocado, cucumber and lemon roll topped with tuna, sesame oil and sea salt. |
| Volcano Roll |
$13.95 |
eel, mango topped with tuna, salmon, tobiko and spicy sauce. |
| Fire Cracker |
$10.75 |
spicy tuna, tobiko and jalapeno served on rice cracker. |
| Green Caterpillar |
$10.75 |
eel, cucumber roll topped with avocado, tobiko and unagi sauce. |
| Crazy Roll |
$12.90 |
deep fried spicy tuna roll topped with spicy scallop and unagi sauce. |
| Dragon Roll |
$11.85 |
shrimp tempura roll topped with unagi, avocado and tobiko. |
| San Francisco Roll |
$11.85 |
spicy tuna crispy flake roll topped with avocado and tobiko. |
| Kamikaze |
$10.75 |
spicy tuna asparagus roll topped with albacore, green onion and ponzu sauce. |
| Pink Dragon |
$12.90 |
baked salmon over a california roll topped with scallion and spicy dressing. |
| Red Dragon |
$10.75 |
shrimp tempura roll topped with spicy tuna, avocado and unagi sauce. |
| Salmon Lover |
$13.95 |
salmon skin and cucumber roll topped with salmon and salmon roe. |
| Spicy Geisha * |
$12.90 |
shrimp tempura, crab meat topped with tuna, tobiko and spicy sauce. |
| The Bomb |
$15.05 |
tuna, salmon, albacore, hamachi, scallop, escolar baked with spicy sauce. |
| Tsunami |
$11.85 |
deep fried unagi, crab meat, avocado and cream cheese topped with unagi sauce. |
| X Roll |
$12.90 |
yellowtail, avocado roll topped with tuna, salmon, tobiko and spicy sauce. |
| Yummy Roll |
$9.65 |
grilled spicy salmon and avocado with crunchy flake. |
| Chef`s Special |
$32.50 |
18 pcs assorted sashimi chef`s choice. |
| Takara Special |
$23.75 |
4pcs nigiri (tuna, hamachi, salmon, walu);4pcs sashimi - chef`s choice;dragon roll. |
| Nigiri Sampler |
$19.45 |
10pcs assorted nigiri chef`s choice. |
| Deluxe Combo |
$62.65 |
10pcs sashimi and 10pcs nigiri - chef`s choice;california, green caterpillar and rainbow roll. |
| Chicken Teriyaki |
$15.00 |
farm fresh chicken. |
| Salmon Teriyaki |
$18.30 |
|
| Ton Katsu |
$14.00 |
deep fried pork cutlet. |
| Miso Seabass |
$18.30 |
grilled seabass marinated with miso and sake. |
| Unagi Donburi |
$14.00 |
grilled fresh water eel over rice with unagi sauce. |
| Beef Teriyaki |
$18.30 |
choice cut new york strip. |
| Saba Teriyaki |
$15.00 |
|
| Chicken Katsu |
$14.00 |
farm fresh chicken deep fried. |
| Tempura |
$14.00 |
deep fried tiger prawns mixed with vegetables. |
| Seafood Udon |
$14.00 |
|
| Tempura Udon |
$10.75 |
|
| Chicken Udon |
$10.75 |
|
| Beef Udon |
$12.90 |
|
| Seafood Udon |
$10.75 |
|
| Tempura Udon |
$8.60 |
|
| Chicken Udon |
$8.60 |
|
| Beef Udon |
$10.75 |
|
| Soda |
$1.25 |
|
| Choose 2 Items |
$9.20 |
|
| Choose 3 Items |
$11.35 |
|
| Choose 2 Rolls |
$9.20 |
|
| Chicken Teriyaki |
$9.75 |
|
| Shrimp Tempura |
$9.75 |
|
| Chicken Katsu |
$9.75 |
|
| Saba Teriyaki |
$9.75 |
|
| Unagi Donburi |
$10.75 |
|
| Beef Teriyaki |
$12.90 |
|
| Ton Katsu |
$9.75 |
|
| Salmon Teriyaki |
$12.90 |
|
| Chirashi Donburi |
$14.00 |
|
