Thai Nam Amsterdam menu with price

item price description
Soda $2.00
Spring Water $2.00
Fiji $3.00
St. Pellegrino $3.00
Thai Iced Tea $3.00
Thai Iced Coffee $3.00
Milk Tea $3.00
Smoothie $4.00
Flavored Tea $3.00
Fish Cake $6.00 Ground filets of fish mixed with red curry and string bean served with a cucumber sweet chili sauce and ground peanut.
Pla Muck Todd $5.00 Crispy fried calamari served with sweet chili sauce.
Po Pia Todd $3.95 Spring rolls. Three pieces of crispy vegetable rolls stuffed with bamboo shoots and mushrooms served with a plum sauce.
Satay $6.50 Chicken or beef marinated in Thai herbs and served with a peanut sauce.
Pla Muok Tod $6.50 Deep-fried breaded calamari, served with sweet chili sauce.
Steamed Vegetable Dumplings $4.95 Served with basil garlic dripping sauce.
Taohu Tod $4.50 Deep-fried tofu served with a sweet chili sauce and ground peanut.
Butterfly Shrimp $6.95 Fried breaded shrimp served with sweet chili sauce.
Summer Roll $5.95 Most famous Vietnamese soft salad roll with shrimps, mint leaf and vermicelli noodles.
Bang Bang Shrimp $7.95 Served with spicy mayonnaise.
Edamame $3.95 Steamed soybean with sea salt.
Gyoza $4.95 Pan fried pork dumpling served with vinegar sauce.
Shrimp Shumai $4.95 Steamed shrimp dumpling.
Tom Yum Goong $4.00 Hot and spicy. Hot and sour prawn soup with lemon grass.
Tom Kha Gai $4.00 Hot and spicy. Chicken in lime leaves and coconut milk soup.
Thai Salad $6.00 Cucumber, lettuce, tomatoes, bean sprouts and dried bean curd with peanut dressing.
Yum Pla Muk Salad $9.00 Hot and spicy. Steamed calamari with lime juice and mixed with chili paste, onion and Thai herbs.
Yum Salad $9.00 Hot and spicy. Onions, tomatoes, lettuce and Thai herbs marinated in spicy lime juicy sauce.
Som Tom $11.00 Greed papaya, shrimp, tomatoes, cashew with spicy lime juice.
Musclun Salad $3.00 Served with special citro ginger dressing.
Pad Thai $9.50 Famous Thai noodles sauteed with egg, scallions, dried bean curd, crushed peanuts and bean sprouts.
Drunken Noodle $9.50 Thai style sauteed flat rice noodles, string beans and carrots stir fried with red chili and basil.
Pad See Yu $10.50 Flat rice noodles with egg, broccoli and stir fried in a sweet soy sauce.
Pad Woosen $9.50 Stir-fried glass noodle with chicken and shrimp in thick sweet soy sauce.
Pineapple Fried Rice $9.50 The most favorite fried rice with onions, green peas and pineapple.
Spicy Basil Fried Rice $9.50 Hot and spicy. With chili, garlic, onion and fresh basil.
Pho $10.00 A hearty Vietnamese beef broth scented with cloves and star anises served with thin rice noodle.
Panang Curry $11.50 Hot and spicy. Chicken or beef or tofu with peppers and basil leaves.Served with coconut milk and jasmine rice.
Green Curry $11.95 Hot and spicy. Chicken or beef or vegetables with eggplant, bamboo shoots and lime leaves.Served with coconut milk and jasmine rice.
Massaman Curry $11.95 Hot and spicy. Chicken or beef with potato, onions and peanut.Served with coconut milk and jasmine rice.
Goong Malay $14.95 Hot and spicy. Shrimp, cooked in thick red curry with peppers, bamboo shoot, pineapple and Thai basil.Served with coconut milk and jasmine rice.
Red Curry Duck $14.95 Hot and spicy.Served with coconut milk and jasmine rice.
Red Curry $15.95 Hot and spicy. Seafood shrimp, calamari and scallop.Served with coconut milk and jasmine rice.
Red Curry Beef and Shrimp $15.95 Hot and spicy.Served with coconut milk and jasmine rice.
Tofu Curry $10.95 Hot and spicy. Panang, green or massaman.Served with coconut milk and jasmine rice.
Phatt Ruom Mitt $8.50 Hot and spicy. Sauteed mixed vegetables with bean curd in chili sauce.Served with jasmine rice.
String Beans $8.50 Sauteed with soy bean, garlic and dried bean curd.Served with jasmine rice.
Tao Hu Hor $11.50 Shitake mushroom, bamboo shoots and bean curd wrapped with bean curd skin, served on a bed of spinach topped with basil, black bean and onion sauce.Served with jasmine rice.
Gai Pad Prik Bai Krapao $11.00 Hot and spicy.Stir-fried chicken or beef or tofu with chili paste, peppers, onions and fresh basil leaves.Served with Jasmine rice.
Gai Pad King $11.00 Chicken or beef or tofu stir-fried with ginger, mushrooms, peppers and onions in soy bean sauce.Served with Jasmine rice.
Gai Pad Prik King $11.00 Hot and spicy.Stir-fried chicken or beef or tofu with string beans and lime leaves in a red curry paste.Served with Jasmine rice.
Gai Mam Uang $11.00 Chicken or beef or tofu stir-fried with mango and red onions and basil.Served with Jasmine rice.
Gai Pad Mat Ma Moon $11.00 Hot and spicy.Stir-fried chicken or beef or tofu with cashew nuts, bell peppers, dried chilies, mushrooms and bamboo shoots.Served with Jasmine rice.
Gai Ta Krai $12.00 Chicken breast marinated with lemon grass grilled and served over a bed of braised onions, shitake mushroom, sweet basil and black bean sauce.Served with Jasmine rice.
Neua Num Mu Hoy $12.00 Hot and spicy.Sauteed beef in black bean sauce with scallion and ginger.Served with Jasmine rice.
Neua Pad Prik $14.00 Hot and spicy.Grilled pepper steak topped with sauteed onions, scallions and lime leaves.Served with Jasmine rice.
Labb $14.00 Hot and spicy.Ground chicken with chili and basil. Served with sticky rice.
Vietnamese Beef Cube $16.00 Served with Jasmine rice.
Basil Duck $15.00 Hot and spicy.Served with Jasmine rice.
Korean Marinated Pork Chop $12.00 Basil sauce or salt and pepper.Served with Jasmine rice.
Goong Kractiem $14.00 Shrimp sauteed with garlic and cilantro.Served with Jasmine rice.
Goong Pad Pla Mouk $14.00 Shrimp and calamari in spicy chili oil and black beans.Served with Jasmine rice.
Pla Jean $15.00 Hot and spicy. Seared filet of salmon coated with Thai spices and served in a sizzling platter with soy bean, garlic, ginger and chili.Served with Jasmine rice.
Pla La Prik $17.00 Hot and spicy. Fried fillet snapper topped with spicy garlic-chili sauce served on a hot plate.Served with Jasmine rice.
Soft Shell Crab $17.00 Served with Jasmine rice.
Pad See Yu Lunch $7.50 No rice.Chicken or beef with broad rice noodles and Chinese broccoli stirred in egg and dark soy sauce.Served with spring roll or salad.
Pad Thai Lunch $7.50 No rice.Thai rice noodles with shrimp, chicken, or vegetable, egg, dried bean curd and chili garnished with bean sprouts and ground peanuts.Served with spring roll or salad.
Panang Curry Lunch $7.50 Hot and spicy.Chicken with peppers and basil leaves cooked in rich panang curry.Served with spring roll or salad and fried rice.
Gai Pad Prik Bai Krapao Lunch $7.50 Hot and spicy.Stir-fried chicken with chili paste, peppers, onion and basil.Served with spring roll or salad and fried rice.
Gai Pad King Lunch $7.50 Beef or chicken stir-fried with ginger, mushrooms, peppers and onions in soy bean sauce.Served with spring roll or salad and fried rice.
Pai Pad Prik King Lunch $7.50 Hot and spicy.Stir-fried chicken with string beans and lime leaves in red curry paste.Served with spring roll or salad and fried rice.
Gai Pad Pree Wan Lunch $7.50 Thai style sweet and sour chicken with pineapple, cucumbers and tomato.Served with spring roll or salad and fried rice.
Gai Mamuang Lunch $7.50 Hot and spicy.Chicken or beef stir-fried with mango and red onions in sweet chili sauce.Served with spring roll or salad and fried rice.
Neua Nam Mun Hoy Lunch $7.50 Sauteed beef in black bean sauce with scallions and ginger.Served with spring roll or salad and fried rice.
Pad Ruom Mitt Lunch $7.50 Sauteed mixed vegetables with bean curd in chili sauce.Served with spring roll or salad and fried rice.
Mango Sticky Rice $6.95
Fried Banana with Honey $5.95
Coconut Custard $5.95
Ice Cream $4.95
Tiramisu $5.95
Cheesecake $5.95
Chocolate Mousse Cake $5.95

Thai Nam Amsterdam relate restaurants