| Juices |
$2.00 |
|
| Freshly Squeezed Orange Juice |
$4.00 |
|
| Coke |
$1.50 |
|
| Sprite |
$1.50 |
|
| Club Soda |
$1.50 |
|
| Iced Tea |
$1.50 |
|
| Materva |
$2.50 |
Caribbean soda. |
| Malta |
$2.50 |
Caribbean root beer. |
| Shakes |
$4.00 |
|
| Milk |
$1.00 |
|
| Hot Chocolate |
$2.00 |
|
| Tea |
$2.00 |
|
| Coffee |
$1.50 |
|
| Cappuccino |
$3.00 |
|
| Espresso |
$3.00 |
|
| Latte |
$3.00 |
|
| Cafe con Leche |
$3.00 |
|
| Mocha Cappuccino |
$4.00 |
|
| Cuban Tamal |
$3.00 |
One pieces, corn steamed in corn husk with ham. |
| Papa Rellena |
$4.00 |
Two stuffed potato balls with meat. |
| Yuca Rellena con Carne |
$4.00 |
One stuffed yuca with meat. |
| Puerto Rican Pastales |
$4.00 |
One green plantain with meat, wrapped with plantain leaves. |
| Croquetas |
$5.00 |
Four ham croquettes. |
| Fufu |
$5.00 |
Mashed green plantains, seasoned with olive oil, salt and black pepper. |
| Chicken Empanadas |
$7.00 |
Two stuffed Spanish pies. |
| Beef Empanadas |
$7.00 |
Two stuffed Spanish pies. |
| Chicken Platano Relleno |
$7.00 |
Four stuffed fried plantains. |
| Beef Platano Relleno |
$7.00 |
Four stuffed fried plantains. |
| Relleno con Camarones |
$8.00 |
Stuffed fried plantains with shrimp. |
| Tortilla Espanola |
$8.00 |
Tortilla omelet stuffed with potatoes, onions, green and red peppers and meat, topped with cheese and spicy tomato sauce. |
| Pulpo con Ajo |
$8.00 |
Octopus sauteed with garlic, onion and potatoes. |
| Ceviche |
$9.00 |
Shrimp, scallops, mussels and octopus marinated in lime juice and tomatoes. |
| Bolero Combo Platter |
$12.00 |
Two stuffed potatoes, two croquettes, one tamal and two stuffed plantains. |
| Shrimp Flamenco |
$10.00 |
Fresh shrimp with roasted peppers, garlic and onion. |
| Shrimp Cocktail |
$11.00 |
Fresh shrimp marinated in lime juice and tomatoes. |
| Mejillones |
$12.00 |
Steamed shell mussels in white sauce. |
| Cevapcici |
$10.00 - $16.00 |
Homemade grilled sausage served with feta cheese and marinated peppers with garlic. |
| Camarones Empanizados |
$11.00 - $17.00 |
Breaded butterfly shrimp. |
| Ensalada de la Casa |
$4.00 |
House salad. |
| Cuban Black Bean Delight |
$5.00 |
Black beans, onions, celery and tomatoes with a balsamic vinaigrette. |
| Grilled Chicken Salad |
$9.00 |
Lettuce, tomatoes and cucumbers topped with grilled chicken breast. |
| Ensalada Bolero |
$8.00 |
Lettuce, tomatoes, onions, carrots, corn avocado, celery, feta cheese with freshly squeezed lemon juice, oil and cilantro. |
| Cuban Sandwich |
$6.00 |
Ham, cheese, roasted pork and mustard on French bread. |
| Medianoche |
$6.00 |
Ham, pork, cheese and mustard on Cuban bread. |
| Pan con Lechon a la Criolla |
$6.00 |
Creole style pork sandwich with onions. |
| Pan con Bistec |
$7.00 |
Skirt steak sandwich with lettuce, tomato and mayonnaise. |
| Beef Hamburger |
$7.00 |
100% pure juicy beef. |
| Sandwich con Pollo a la Parrilla |
$6.00 |
Grilled chicken sandwich with lettuce and tomato. |
| Sandwich Ropa Vieja |
$6.00 |
Flank steak beef with tomato sauce and onion. |
| Sandwich Vegetariano |
$6.00 |
Vegetarian sandwich with mozzarella, broccoli, tomato sauce, lettuce and tomatoes. |
| Sandwich Miami |
$7.00 |
Cuban sandwich with bacon, lettuce and tomatoes. |
| Cafe Bolero Special Sandwich |
$8.00 |
100% pure beef stuffed hamburger with your choice of two ingredients. |
| Picadillo Criolli |
$10.00 |
Ground beef Creole style, served with white rice, black beans and sweet plantains. |
| Ropa Vieja |
$12.00 |
Flank steak simmered for five hours in a roasted pepper with tomato and garlic sauce, served with white rice, black beans and sweet plantains. |
| Palomia |
$12.00 |
Choice steak with onions, Cuban style, served with white rice, black beans and sweet plantains. |
| Boliche |
$13.00 |
Stuffed Cuban beef roast, served with white rice, black beans and sweet plantains. |
| Rabo Ensendido |
$15.00 |
Oxtail stew served with congri and yucca, white rice and black beans. |
| Bistec Arrachera |
$19.00 |
Skirt steak grilled to perfection, served with white rice, black beans and sweet plantains. |
| Milanesa de Res |
$13.00 |
Breaded beef topped with ham, cheese and tomatoes, served with white rice, black beans and sweet plantains. |
| Chilindron de Chivo |
$18.00 |
Goat meat slowly stewed with tomatoes, roasted peppers, garlic, onions and white wine. Served with congri and yucca, white rice, black beans and sweet plantains. |
| Chuletas de Puerco |
$12.00 |
Fried pork chops, served with white rice, black beans and sweet plantains. |
| Lechon |
$13.00 |
Roasted pork served with yucca and congri, white rice, black beans and sweet plantains. |
| Pechuga de Pollo a la Parilla |
$12.00 |
Juicy grilled chicken breast, served with white rice, black beans and sweet plantains. |
| Milanesa de Pollo |
$13.00 |
Breaded chicken breast topped with ham, cheese and tomatoes, served with white rice, black beans and sweet plantains. |
| Fricase de Pollo |
$14.00 |
Tender chicken stewed to perfection with roasted peppers, garlic, potatoes and herbs in a tomato base sauce, served with white rice, black beans and sweet plantains. |
| Arros con Pollo |
$12.00 |
Cuban style chicken and rice, served with sweet plantains. |
| Brochetas de Pollo |
$14.00 |
Chicken kabobs, served with white rice, black beans and sweet plantains. |
| Escabeche |
$13.00 |
Fish steak sauteed in olive oil with assorted peppers, garlic, onions and olives, served with white rice, black beans and sweet plantains. |
| Salmon a la Parilla |
$15.00 |
Grilled salmon filet marinated in a peppercorn citrus sauce, served with white rice, black beans and sweet plantains. |
| Camarones a la Plancha |
$16.00 |
Shrimp creole, served with white rice, black beans and sweet plantains. |
| Camarones a la Criolla |
$17.00 |
Shrimp creole, served with white rice, black beans and sweet plantains. |
| Fried Whole Red Snapper |
$17.00 |
Served with white rice, black beans and sweet plantains. |
| Paella a la Valencia |
$45.00 - $85.00 |
Fresh lobster, shrimp, mussels, scallops, roasted peppers cooked over Valencia rice. Please allow 45 minutes to 1 hour for preparation. |
| Stuffed Peppers |
$10.00 |
Served with rice, vegetables and cheese topped with tomato sauce, served with white rice, black beans and sweet plantains. |
| Combo Plate |
$10.00 |
Vegetable pastry, fried sweet plantains, white rice and black beans. |
| Yucca and Stuffed Green Plantains |
$10.00 |
Served with salad, white rice, black beans and sweet plantains. |
| Steamed Vegetables Entree |
$10.00 |
Served with white rice, black bean salad and sweet plantains. |
| Paella Vegetariana |
$12.00 |
A colorful, meatless dish with peas, lima beans, carrots, artichokes, red peppers, tomatoes and a wonderful touch of ground almonds. |
| Tostones |
$4.00 |
Green plantains. |
| Platanos Maduros |
$4.00 |
Ripe plantains. |
| Mariquitas |
$4.00 |
Green plantain chips. |
| Yuca al Mojo Criollo |
$4.00 |
Yucca with vinaigrette. |
| Steamed Vegetables |
$6.00 |
Broccoli, cauliflower, carrots and celery. |
| French Fries |
$3.00 |
|
| Congri |
$3.00 |
|
| Black Beans |
$3.00 |
|
| White Rice |
$3.00 |
|
| Spanish Rice |
$4.00 |
|
| Sopa del Dia |
$3.00 - $4.00 |
Soup of the day, call restaurant for daily soup specials. |
| Guyaba Shells and Cheese |
$5.00 |
|
| Plain Flan |
$5.00 |
|
| Guava Flan |
$5.00 |
|
| Coconut Flan |
$5.00 |
|
| Plain Cheesecake |
$5.00 |
|
| Mango Cheesecake |
$5.00 |
|
| Pineapple Cheesecake |
$5.00 |
|
| Coconut Cheesecake |
$5.00 |
|
| Bomba |
$5.00 |
Vanilla ice cream with nuts and chocolate covered hard shell. |
