Rosemary Lemon Grilled Shrimp |
$12.00 |
Cucumber & roasted corn salad, tomato vinaigrette. |
Roasted Chicken Flatbread |
$9.00 |
Grilled flat bread, shaved roasted chicken, feta cheese, tomatoes, garlic, wilted spinach, extra virgin olive oil, honey drizzle. |
Spinach & Artichoke Dip |
$9.00 |
Spinach, artichokes, swiss & fontina cheeses, roasted tomato salsa, tortilla chips. |
Max Mussels |
$12.00 |
Andouille sausage, tomato, fennel, max beer, pesto toast. |
Maxadillas with Chicken |
$10.00 |
Toppings: Cheese - $10.00, Chopped spinach, manchego, white cheddar, jalapeno jack cheese, red pepper aioli & citrus sour cream. Served with our roasted tomato salsa, guacamole & corn salsa. |
Maxadillas with Pulled Pork |
$10.00 |
Toppings: Cheese - $10.00, Chopped spinach, manchego, white cheddar, jalapeno jack cheese, red pepper aioli & citrus sour cream. Served with our roasted tomato salsa, guacamole & corn salsa. |
Maxadillas with Shrimp |
$12.00 |
Toppings: Cheese - $10.00, Chopped spinach, manchego, white cheddar, jalapeno jack cheese, red pepper aioli & citrus sour cream. Served with our roasted tomato salsa, guacamole & corn salsa. |
JRs Smoked Firecracker Wings |
$10.00 - $18.00 |
Served with pickled watermelon rind & green apple slaw. |
BBQ Chicken Sliders |
$11.00 |
Smoked chicken, ipa mojo slaw, pickled watermelon rind. |
Cast-Iron Mac & Cheese |
$6.00 |
Tillamook cheddar, beer cheese sauce, elbow macaroni, bread crumbs, baked in cast-iron skillet. |
Gulf Coast Gumbo |
$5.00 - $9.00 |
Wild american shrimp, chicken, andouille sausage. |
Four Cheese Brick Oven Bread |
$6.00 |
Made-to-order, italian oregano, smoked sea salt, olive oil. |
Tenderloin Salad |
$16.00 |
Grilled beef tenderloin, spring mix, caramelized onions, bleu cheese crumbles, heirloom tomatoes, tarragon vinaigrette, cabernet port reduction, gruyere tart. |
California Cobb |
$14.00 |
Wood-fired chicken, spring mix, applewood smoked bacon, sliced eggs, tomatoes, bermuda onions, avocado, bleu cheese crumbles, kalamata olives, ranch dressing. |
Buffalo Chicken Salad |
$13.00 |
Crispy chicken tenders tossed in hot pepper wing sauce, chopped iceberg mix, bermuda onions, chopped celery. Choice of bleu cheese or ranch dressing. |
Baby Arugula Salad |
$11.00 |
Arugula, cranberries, salted almonds, crispy goat cheese croquettes, heirloom tomato vinaigrette. |
Big Greek Salad |
$13.00 |
Wood-fired chicken breast, chopped iceberg mix, red onions, pepperocini, cucumbers, feta cheese, kalamata olives, greek vinaigrette. |
Sedona Salad with Chicken |
$13.00 |
Wood-fired chicken breast, chopped iceberg mix, corn salsa, diced tomatoes, diced tomatoes, jalapeno jack cheese, crispy tortilla strips, chipotle ranch dressing, shrimp $14.00. |
Sedona Salad with Shrimp |
$14.00 |
Wood-fired chicken breast, chopped iceberg mix, corn salsa, diced tomatoes, diced tomatoes, jalapeno jack cheese, crispy tortilla strips, chipotle ranch dressing, shrimp $14.00. |
Cilantro Salmon Caesar |
$14.00 |
Grilled scottish salmon, romaine, radicchio, parmesan, cilantro, house croutons, caesar vinaigrette. |
San Francisco Salad |
$14.00 |
Wood-fired chicken, asian slaw, udon noodles, spicy peanuts, red peppers, scallions, micro greens, miso vinaigrette. |
Alaskan Wedge |
$8.00 |
Iceberg wedge, tomatoes, bacon, bleu cheese dressing & crumbles. |
Max Burger with Beef |
$12.00 |
Cheddar cheese, applewood smoked bacon. |
Max Burger with Bison |
$14.00 |
Cheddar cheese, applewood smoked bacon. |
Farm Burger with Beef |
$14.00 |
Cheddar, fried green tomato, applewood smoked bacon, smoked onion mayo. |
Farm Burger with Bison |
$15.00 |
Cheddar, fried green tomato, applewood smoked bacon, smoked onion mayo. |
Swiss Burger with Beef |
$12.00 |
Swiss, sauteed onions, mushrooms, roasted garlic, thyme mayo. |
Swiss Burger with Bison |
$15.00 |
Swiss, sauteed onions, mushrooms, roasted garlic, thyme mayo. |
Blues Burger with Beef |
$12.00 |
Bleu cheese, blackening spice. |
Blues Burger with Bison |
$15.00 |
Bleu cheese, blackening spice. |
Brewmaster Brisket Burger |
$15.00 |
Coffee rubbed smoked sliced brisket, crispy pork belly, tobacco fried onions, firecracker bbq sauce. |
Left Coast Burger with Beef |
$13.00 |
Roasted poblano peppers, guacamole. |
Left Coast Burger with Bison |
$15.00 |
Roasted poblano peppers, guacamole. |
Seoul Burger |
$12.00 |
Turkey burger, miso slaw, cranberry siracha spread, multi-grain bun. |
Veggie Patty Melt |
$10.00 |
Barely smoked black-eyed pea burger, roasted root vegetables, balsamic portabello, seasonal pea hummus spread, swiss, caramelized onions, toasted, served open face. |
Salmon BLT |
$15.00 |
Grilled Scottish salmon, applewood smoked bacon, lettuce, tomato, onion, dill shallot mayo, onion roll, hand-cut fries. |
House Smoked Turkey Sandwich |
$12.00 |
Smoked turkey breast, gruyere cheese, applewood smoked bacon, arugula, tarragon vinaigrette, house-made hoagie roll, hand-cut fries. |
Peachtree Special |
$12.00 |
Wood-fired chicken breast, white cheddar, applewood smoked bacon, roasted onion mayo, onion roll, hand-cut fries. |
Chicken Caprese Sandwich |
$12.00 |
Wood-fired chicken, sundried tomato pesto, balsamic drizzle, mozzarella, spinach, ciabatta bun, hand-cut fries. |
Max Fish & Chips |
$14.00 |
Max beer-battered cod loins, house-made tartar sauce, hand-cut fries. |
Wild American Crispy Shrimp |
$18.00 |
Gulf coast style, cocktail sauce, hand-cut fries. |
Southern Fried Chicken |
$18.00 |
All natural breast, buttermilk batter, bacon braised collard greens, charred corn whipped potatoes, pepper jelly. |
Chicken Strips |
$12.00 |
Crispy tenders, hand-cut fries, honey mustard. |
Fish Tacos |
$11.00 |
Fresh seasonal fish, chili lime butter, corn salsa, lime cilantro radish salad, fire-roasted tomato salsa. |
BBQ Ribs |
$26.00 |
Rack of baby back ribs, jrs spicy bbq sauce, green apple slaw, hand-cut fries. |
House Smoked Hickory Pork Chop |
$20.00 |
Niman ranch chop, whipped potatoes, collard greens, jalapeno gravy, fried onions. |
The Texan |
$20.00 |
Top sirloin, max spice rub, fire roasted garlic tomatoes, hand-cut fries. |
Basil Pesto Salmon |
$16.00 |
Grilled scottish salmon, lemon pesto, wilted spinach, chilled fennel salad. |
Low Country Trout |
$16.00 |
Lightly blackened, creole cream sauce, crawfish & andouille jambalaya. |
Creole BBQ Shrimp |
$19.00 |
Wild american shrimp, creole-seasoned pan sauce, red mule grits, toasted baguette. |
Romano Sausage & Fennel Pasta |
$16.00 |
White wine cream sauce, sweet italian sausage, fennel, egg noodles, tomatoes, fresh basil, shaved pecorino romano. |
Pasta DAvellino |
$16.00 |
Penne, sundried tomatoes, spinach, portobello mushrooms, broccoli, parmesan, chives, vegetable stock. |
Marguerite |
$13.00 |
Buffalo mozzarella, oven-dried tomatoes, basil marinara. |
From The Farm |
$14.00 |
Grilled eggplant, squash, portobello mushrooms, sweet peppers, onions, tomatoes, spinach, mozzarella. |
BBQ Chicken |
$14.00 |
Grilled chicken, red onions, red pepper aioli, citrus sour cream, bell peppers, fresh cilantro, jalapeno jack cheese, jrs spicy bbq sauce. |
PPO |
$14.00 |
Pepperoni, peppers, onions, mozzarella. |
Sausage & Fennel |
$14.00 |
Sweet italian sausage, roasted fennel, buffalo mozzarella. |
Mediterranean |
$15.00 |
Grilled shrimp, sun dried tomatoes, kalamata olives, spinach, feta. |
Rustica |
$15.00 |
Pepperoni, sweet italian sausage, applewood bacon, mozzarella, parmesan. |
Bucket of French Fries |
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Red Mule Cheese Grits |
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French Green Beans |
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Sauteed Spinach |
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Bacon-Braised Collards |
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Fried Green Tomatoes |
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Served with raspberry vinaigrette. |