| Spicy Tuna Donburi |
$8.95 |
with a choice of noodles |
| Garlic Edamame Dinner Special |
$4.50 |
lightly sautéed edamame with garlic and soy sauce. |
| Crispy Spicy Tuna Dinner Special |
$18.00 |
deep-fried rice with spicy tuna on top served with jalapeño and eel sauce. |
| Yellowtail Jalapeño Dinner Special |
$18.00 |
fresh premium yellowtail topped with jalapeño. |
| Fire Crunch Roll Dinner Special |
$12.00 |
shrimp tempura, cucumber, and avocado inside; spicy tuna and jalapeño on top. |
| Tuna Tartar Pizza Dinner Special |
$7.50 |
tuna, tomato, masago, scallion, mayo, shiso leaf, sesame oil, and ginger juice. |
| Seared Albacore W/ Crispy Onion Dinner Special |
$16.00 |
original balsamic tataki sauce topped with fried onion. |
| Uni Plate Dinner Special |
$27.00 |
fresh sea urchin with sliced cucumber and dried seaweed. |
| Edamame |
$4.00 |
boiled soy beans. served hot or cold. |
| Ohitashi |
$4.50 |
boiled spinach with bonito flakes. |
| Kinpira |
$4.50 |
sautéed burdock root. |
| Tsukemono |
$7.00 |
pickled vegetables. |
| Nasumiso |
$6.00 |
fried eggplant marinated in sweet miso paste. |
| Sautéed Shishito Peppers |
$7.50 |
sautéed shishito peppers marinated in sweet sake soy sauce with bonito flakes on top. |
| Spinach Gomaae |
$4.50 |
boiled spinach with sesame seed sauce. |
| Hijiki |
$4.50 |
sautéed black seaweed. |
| Cold Tofu |
$5.00 |
organic. scallions, bonito flakes and grated ginger root on top. |
| Mixed Plate |
$8.00 |
hijiki, kinpira and spinach gomaae. |
| Agedashi Tofu |
$7.00 |
fried tofu with scallions, bonito flakes and grated ginger root. |
| Popcorn Shrimp |
$11.00 |
lightly fried rock shrimp, shiitake mushroom and asparagus. |
| House Salad |
$3.00 - $6.00 |
iceberg lettuce with our house dressing. |
| Organic Mixed Green Salad |
$3.50 - $7.00 |
mix of iceberg lettuce and organic spring mix with our house dressing. |
| Yakitori Chicken Salad |
|
grilled chicken, mixed green salad and bell pepper. topped with sesame dressing. |
| Yakitori Chicken Salad |
$9.00 |
dark meat |
| Yakitori Chicken Salad |
$10.50 |
white meat |
| Salmon Skin Salad |
$10.00 |
broiled salmon skin, mixed green salad and pickled burdock root with sunomono dressing. |
| Soft Shell Crab Salad |
$14.00 |
soft shell crab tempura, mixed green salad and sliced tomato with yuzu ponzu sauce on top. |
| Sunomono Salad |
$6.00 |
cucumber and wakame seaweed with sunomono dressing. |
| Chicken Salad |
$9.00 |
steamed chicken breast, mixed green salad and bell pepper. topped with a choice of dressing. |
| Garden Tofu Salad |
$10.00 |
organic tofu with mixed green salad, tomato, seaweed, broccoli and and cauliflower with sumiso and sesame dressing. |
| Crab Avocado Salad |
$12.00 |
snow crab, sliced avocado, mixed green salad and bell pepper with creamy tomato dressing. |
| Salmon Sashimi Salad |
$16.00 |
fresh premium salmon and mixed green salad with ginger wasabi soy dressing. |
| Assorted Sashimi Salad |
$23.00 |
assorted sashimi and mixed green salad with ginger wasabi soy dressing. |
| Tuna Sashimi Salad |
$19.00 |
fresh premium tuna and mixed green salad with ginger wasabi soy dressing. |
| Albacore Tataki Sashimi Salad |
$16.00 |
seared albacore and mixed green salad with tataki sauce. |
| Yellowtail Sashimi Salad |
$18.00 |
fresh premium yellowtail and mixed green salad with ginger wasabi soy dressing. |
| Bincho Maguro & Seared Albacore Sushi |
$5.25 |
|
| Hamachi & Yellowtail Sushi |
$6.00 |
|
| Hotate & Scallop Sushi |
$6.00 |
with masago mayo. |
| Kani & Snow Crab Sushi |
$5.00 |
|
| Masago & Smelt Egg Sushi |
$4.25 |
|
| Tamago & Egg Sushi |
$4.00 |
|
| Uni & Sea Urchin Sushi |
$12.00 |
|
| Ebi & Shrimp Sushi |
$5.50 |
|
| Hirame & Halibut Sushi |
$6.50 |
|
| Ikura & Salmon Roe Sushi |
$6.50 |
|
| Maguro & Tuna Sushi |
$6.50 |
|
| Sake & Salmon Sushi |
$5.50 |
|
| Unagi & Fresh Water Eel |
$5.50 |
|
| Bincho Maguro & Seared Albacore Sashimi |
$15.00 |
|
| Hirame & Halibut Sashimi |
$18.00 |
|
| Sake & Salmon Sashimi |
$15.00 |
|
| Hamachi & Yellowtail Sashimi |
$17.00 |
|
| Maguro & Tuna Sashimi |
$18.00 |
|
| Asparagus Roll |
$5.00 |
asparagus. |
| Baja Roll |
$12.00 |
cut. rock shrimp tempura, avocado, masago and spicy mayo with jalapeño and salsa on top. |
| Caterpillar Roll |
$13.00 |
cut. cucumber with eel and avocado on top. |
| Cucumber Avocado Roll |
$5.00 |
cucumber and avocado. |
| Dragon Roll |
$16.00 |
cut. california roll inside. topped with avocado and eel. |
| Eel Cucumber Roll |
$5.50 |
eel and cucumber. |
| Maki Roll |
$5.00 |
mushroom, cucumber, carrot and spinach. |
| Philadelphia Roll |
$9.00 |
cut. asparagus and cream cheese with salmon and sesame soy paper. |
| Rainbow Roll |
$16.00 |
cut. california roll with assorted sashimi on the outside. |
| Salmon Skin Roll |
$6.00 |
salmon skin, cucumber and gobo. |
| Soft Shell Crab Roll |
$11.00 |
cut. soft shell crab tempura and cucumber. |
| Spicy Salmon Roll |
$6.00 |
salmon, spicy mayo and kaiware. |
| Spicy Tuna Roll |
$6.00 |
tuna, spicy mayo and kaiware. |
| Tuna Roll |
$5.50 |
tuna. |
| Yellowtail Roll |
$5.00 |
yellowtail and scallion. |
| Avocado Roll |
$4.50 |
avocado. |
| California Roll |
$6.00 |
snow crab, avocado and cucumber. |
| Crunchy Roll |
$8.00 |
cut. a choice of spicy tuna, shrimp tempura or avocado with tempura batter on the outside. |
| Cucumber Roll |
$3.00 |
cucumber. |
| Eel Avocado Roll |
$6.00 |
cucumber and avocado. |
| Giant Shrimp Tempura Roll |
$12.00 |
cut. giant shrimp tempura, avocado, asparagus, masago and spicy mayo. |
| New York Roll |
$5.50 |
shrimp, cucumber and avocado. |
| Pumpkin Asparagus Roll |
$6.00 |
pumpkin and asparagus tempura. |
| Salmon Roll |
$5.50 |
salmon. |
| Shrimp Tempura Roll |
$6.00 |
shrimp tempura and cucumber. |
| Spicy Albacore Roll |
$6.00 |
albacore, spicy mayo and kaiware. |
| Spicy Scallop Roll |
$6.00 |
|
| Spicy Yellowtail Roll |
$6.00 |
yellowtail, spicy mayo and kaiware. |
| Yakitori Chicken Roll |
$5.25 |
yakitori chicken. |
| Yellow Dragon Roll |
$12.50 |
cut. shrimp tempura, crab, avocado on top and spicy mayo. |
| Avocado Tempura |
$2.50 |
|
| Giant Shrimp Tempura |
$6.50 |
|
| Pumpkin Tempura |
$1.50 |
|
| Shrimp Tempura |
$5.00 |
|
| White Onion Tempura |
$1.50 |
|
| Carrot Tempura |
$1.50 |
|
| Nori Seaweed Tempura |
$1.50 |
|
| Shiitake Mushroom Tempura |
$4.00 |
|
| Tofu Tempura |
$2.00 |
|
| Broccoli Tempura |
$2.00 |
|
| Japanese Eggplant Tempura |
$2.00 |
|
| Scallop Tempura |
$5.50 |
|
| Sweet Potato Tempura |
$2.50 |
|
| Asparagus Tempura |
$2.00 |
|
| Green Bean Tempura |
$1.50 |
|
| Salmon Tempura |
$4.50 |
|
| Shishito Pepper Tempura |
$2.50 |
|
| Zucchini Tempura |
$1.50 |
|
| Yakitori Donburi |
|
grilled chicken with our yakitori sauce. |
| Yakitori Donburi |
$10.50 |
dark meat |
| Yakitori Donburi |
$12.00 |
white meat |
| Tofu Donburi |
$10.50 |
pan-fried tofu with our yakitori sauce. |
| Tentoji Donburi |
$11.00 |
shrimp tempura cooked with donburi sauce. |
| Curry Donburi |
|
curry stew with a choice of chicken, beef or vegetable. |
| Curry Donburi |
$11.25 |
dark meat |
| Curry Donburi |
$12.75 |
white meat |
| Ten Donburi |
$12.00 |
shrimp and vegetable tempura with donburi sauce. |
| Una Donburi |
$15.00 |
broiled fresh water eel with our eel sauce. |
| Oyako Donburi |
|
chicken and cooked egg with our donburi sauce. |
| Oyako Donburi |
$10.50 |
dark meat |
| Oyako Donburi |
$12.00 |
white meat |
| Sansai Donburi |
$11.00 |
sautéed japanese mountain vegetables with our yakitori sauce. |
| Tanin Donburi |
$11.25 |
beef and cooked egg with donburi sauce. |
| Niku Donburi |
$12.00 |
sautéed thinly sliced beef and onion with yakitori sauce. |
| Kakiage Donburi |
$13.00 |
shrimp and julienne mixed vegetable tempura with donburi sauce. |
| Yellowtail Donburi |
$18.00 |
sliced fresh premium yellowtail. |
| Spicy Yellowtail Donburi |
$20.00 |
sliced fresh premium yellowtail with spicy mayo. |
| Tekka Donburi |
$22.00 |
sliced fresh premium tuna. |
| Chirashi Donburi |
$23.00 |
sliced various fresh seafood, marinated carrot and shiitake mushroom. |
| Negihama Donburi |
$18.00 |
chopped fresh yellowtail mixed with scallion. |
| Salmon Ikura Donburi |
$21.00 |
fresh salmon and salmon roe. |
| Spicy Tuna Donburi |
$23.00 |
sliced fresh tuna with spicy mayo. |
| Uni Ikura Donburi |
$28.00 |
fresh premium sea urchin and salmon roe. |
| Salmon Teri Deluxe Donburi |
$17.00 |
sliced atlantic king salmon sautéed with yakitori sauce. |
| Steak Deluxe Donburi |
$27.00 |
grilled ribeye steak with yuzu pepper soy sauce. |
| Grilled Salmon Ikura Deluxe Donburi |
$21.00 |
grilled salmon filet and fresh salmon roe. |
| Salmon Carpaccio |
$15.00 |
yuzu citrus juice, olive oil and salt & black pepper. |
| Scallop Carpaccio |
$18.00 |
yuzu citrus juice, olive oil and black pepper. |
| Yellowtail Carpaccio |
$17.00 |
yuzu citrus juice, olive oil and salt & black pepper. |
| Halibut Carpaccio |
$18.00 |
ponzu sauce and warm sesame oil on top. |
| Yakitori Don Taiko Combination |
$12.00 |
grilled chicken with yakitori sauce. |
| Curry Donburi Taiko Combination |
$12.00 |
curry stew with a choice of protein. |
| Ten Donburi Taiko Combination |
$12.50 |
shrimp and vegetable tempura with donburi sauce. |
| Niku Donburi Taiko Combination |
$13.50 |
sautéed thinly sliced beef and onion with yakitori sauce. |
| Una Don Taiko Combination |
$15.50 |
broiled freshwater with our eel sauce. |
| Oyako Don Taiko Combination |
$12.00 |
chicken and egg cooked with donburi sauce. |
| Tentoji Donburi Taiko Combination |
$12.00 |
two shrimp tempura and egg cooked with donburi sauce. |
| Tanin Donburi Taiko Combination |
$13.00 |
beef and egg cooked in donburi sauce. |
| Kakiage Donburi Taiko Combination |
$14.00 |
shrimp and julienne mixed vegetable tempura with donburi sauce. |
| Kake Hot Noodles |
$8.00 |
noodles at their basic. |
| Niku Hot Noodles |
$11.00 |
cooked beef. |
| Kakiage Hot Noodles |
$12.00 |
shrimp and julienne mixed vegetable tempura. |
| Nabeyaki Hot Noodles |
$14.00 |
chicken, egg, shiitake mushrooms and shrimp tempura simmered together. |
| Giant Shrimp Tempura Hot Noodles |
$18.00 |
two jumbo shrimp tempura, shiitake mushrooms, pumpkin and asparagus tempura. |
| Tori Nanban Hot Noodles |
$10.50 |
cooked chicken. |
| Curry Hot Noodles |
$11.50 |
curry stew with a choice of protein. |
| Tempura Hot Noodles |
$12.50 |
shrimp and vegetable tempura. |
| Seafood Nabeyaki Hot Noodles |
$16.00 |
salmon, white fish, scallop, shiitake mushrooms and shrimp tempura simmered together. |
| Zaru Cold Noodles |
$8.00 |
topped with dried seaweed. |
| Ikura Oroshi Cold Noodles |
$14.00 |
fresh salmon roe and grated daikon radish with bonito flakes on top. |
| Ten Zaru Cold Noodles |
$12.50 |
shrimp and vegetable tempura. |
| Giant Shrimp Tempura Cold Noodles |
$18.00 |
|
| Salmon Filet |
$14.00 |
atlantic king salmon. broiled salmon filet with dijon mustard sauce or our yakitori sauce. served with organic mixed green salad. |
| Ginger Black Cod ''Gindara'' |
$16.00 |
broiled black cod marinated in sweet sake soy sauce. served with fried eggplant, zucchini and organic tofu. |
| Chilean Sea Bass Kasuzuke |
$20.00 |
broiled sea bass marinated in sake miso paste. served with sautéed organic tofu, bell pepper and asparagus in ginger soy sauce. |
| Assorted Sushi Platter |
$23.00 |
1 piece of tuna, yellowtail, salmon, shrimp, halibut, eel, seared albacore sushi and asparagus & pumpkin tempura roll. served with miso soup and salad. |
| Salmon Kasuzuke |
$14.00 |
broiled salmon filet marinated in sake miso paste. served with seasoned root vegetable. |
| Giant Shrimp Tempura |
$19.00 |
two jumbo shrimps, shiitake mushroom, pumpkin and asparagus tempura with green tea salt and tempura sauce on a side. |
| Prime Ribeye Steak |
$24.00 |
angus beef. ribeye steak grilled with yuzu pepper soy sauce, onion garlic sauce or oroshi ponzu sauce with french fries, carrots and broccoli. |
| Assorted Sashimi Dinner |
$23.00 |
fresh tuna, yellowtail, salmon, seared albacore, halibut and 1 scallop sashimi. served with a choice of rice, miso soup and salad. |
| Fried Chicken Dish |
|
japanese style. chicken marinated in ginger garlic sake soy sauce. |
| Fried Chicken Dish |
$5.00 - $8.50 |
dark meat |
| Fried Chicken Dish |
$10.00 - $6.50 |
white meat |
| Shrimp Dumplings Dish |
$9.00 |
steamed or fried with yuzu ponzu sauce. |
| Yakitori Chicken Appetizer Dish |
|
grilled chicken with our yakitori sauce. served with mixed green salad. |
| Yakitori Chicken Appetizer Dish |
$9.50 |
dark meat |
| Yakitori Chicken Appetizer Dish |
$11.00 |
white meat |
| Spicy Rock Shrimp Tempura Dish |
$10.00 |
sautéed rock shrimp tempura, white onion, parley, bell pepper and spicy sauce. |
| Kinoko Toban Dish |
$15.00 |
sautéed shiitake, enoki and oyster mushroom with yuzu ponzu sauce. |
| Assorted Vegetable Tempura Dish |
$8.50 |
asparagus, broccoli, carrot, eggplant, pumpkin, green beans and zucchini. |
| Steamed Vegetable Dish |
$9.00 |
with sumiso and yuzu ponzu sauce. |
| Mixed Tempura Dish |
$10.00 |
shrimp and assorted vegetables. |
| Unagi Kabayaki Dish |
$14.00 |
freshwater eel broiled in teriyaki style with seasoned root vegetables. |
| Spicy Dynamite Dish |
$17.00 |
sautéed various mushrooms, shrimp, scallop and white onion with spicy mayonnaise and smelt egg on top. |
| White Rice |
$2.50 |
|
| Miso Soup |
$3.00 |
|
| Vegetable Chirashi |
$5.50 |
|
| Brown Rice |
$3.00 |
|
| Inari Sushi |
$4.00 |
|
| Soda |
$2.50 |
choose one: coke, sprite, diet coke, root beer |
| San Pellegrino |
$6.00 |
|
| Pink Lemonade |
$2.50 |
|
| Decaf Hot Green Tea |
$2.50 |
|
| Ginger Ale |
$2.50 |
|
| Mugicha |
$2.50 |
barley iced tea. |
| Oolong Tea |
$3.00 |
|
| Shirley Temple |
$3.50 |
|
| Evian |
$6.00 |
|
| Juice |
$2.50 |
choose one: orange, cranberry |
| American Iced Tea |
$2.50 |
|
| Calpico |
$2.50 |
|
| Iced Green Tea |
$2.50 |
|
| Milk |
$2.50 |
|
| Arnold Palmer |
$3.50 |
|
