| Chocolate Dream Cake |
$8.50 |
three types of dark chocolate come together to make this decadent ganache filled cake, topped with dark chocolate curls and served with vanilla bean ice cream |
| Milk Chocolate and Cinnamon Honey Layer Cake |
$8.50 |
milk chocolate cake iced with honey cinnamon butter cream and filled with milk chocolate ganache served with vanilla bean ice cream |
| Creamy Banana Fudge Cake |
$8.50 |
fresh banana walnut cake layers filled with banana bavarian cream and fresh banana slices iced with fudge icing |
| Flourless Espresso Torte |
$8.50 |
rich chocolate torte infused with espresso served with fresh whip cream and drizzled with berry sauce |
| White Chocolate Carrot Cake |
$8.00 |
memorable carrot cake made with pineapple and white chocolate and cream cheese icing |
| Vanilla Bean Cheesecake |
$8.00 |
vanilla bean cheesecake topped with sour cream layer and fresh fruit puree |
| Citrus White Chocolate Cheesecake |
$7.50 |
white chocolate and lemon zest cheesecake in a graham crust topped with lemon curt and white chocolate |
| Triple Chocolate Cheesecake |
$8.50 |
dark chocolate cheesecake, milk chocolate cheesecake and white chocolate cheesecake topped with chocolate shavings |
| Tiramisu |
$7.50 |
crust painted with dark chocolate and layered with rum soaked chocolate sponge cake and classic Italian zabaglione |
| Seasonal Fruit Tartlet or Seasonal Fruit Crisp |
$7.00 |
|
| Creamy Chocolate Tart |
$7.00 |
cinnamon graham crust with rich chocolate custard flavored with jim beam and freshly grated nutmeg topped with whipped cheam and nutmeg |
| Chocolate Caramel Tart |
$7.00 |
chocolate ganache over creamy caramel in a cocoa nib crust with cocoa nib praline |
| House Chocolate Mousse |
$9.00 |
a baked chocolate mousse topped with 70% venezuelan chocolate mousse and covered with chocolate ganache and a French style truffle |
| Creme Brulee |
$7.50 |
rich baked custard with caramelized sugar. Ask your server for today's flavor |
| Marjolaine |
$8.50 |
nut meringues layered in gianduja mousse with duice de leche and mocha butter creams topped with dark chocolate ganache |
| Parfait |
$7.50 |
|
| Espresso Chunk Brownie |
$2.75 |
a rich chocolate brownie made with our espresso and chunks of chocolate |
| Caramel Nut Brownie |
$2.75 |
our brownie topped with luscious caramel and pecans |
| Grasshopped Bar |
$3.00 |
a chocolate brownie layered with cream de menthe and chocolate ganache |
| Lemon Bar |
$2.00 |
shortbread crust with tangy lemon curd sprinkled with powdered sugar |
| Caramel Pecan Bar |
$2.25 |
shortbread with caramel covered pecans |
| Individual Cheesecake with Seasonal Sauce |
$9.00 |
Mexican vanilla bean vegan cheesecake with seasonal fruit puree and seasonal fruit |
| Carrot Cake |
$7.50 |
loaded with carrots, pineapple, coconut, walnuts, dark and golden raisins iced with vegan icing |
