Edamame |
$3.95 |
steamed soy bean |
Pork Gyoza |
$4.50 |
steamed dumplings |
Shrimp Gyoza |
$4.95 |
pan-fried dumplings |
Age Tofu |
$4.50 |
fried bean curd with tempura sauce |
Tatsuta - Age |
$3.95 |
fried chicken tenders |
Beef Negimaki |
$6.95 |
scallions wrapped in thinly beef. Served with sauce |
Shumai |
$4.50 |
steamed shrimp dumplings |
Harumaki |
$4.95 |
Japanese spring roll |
Yakitori |
$4.95 |
chicken skewers served with sauce |
Soft Shell Crab |
$7.95 |
tempura batter |
Vegetable Tempura |
$4.50 |
assorted vegetable with tempura batter |
Kabayaki Eel |
$8.95 |
boiled eel with eel sauce |
Calamari |
$6.25 |
fried or barbecued squid served with teriyaki sauce |
Shrimp and Vegetable Tempura |
$5.95 |
shrimp and vegetable with tempura batter |
Sushi Appetizer |
$6.95 |
assorted prepared fish on flavored rice |
Tako Su |
$7.95 |
octopus served with vinegar sauce |
Beef Tataki |
$6.50 |
fresh rear beef marinated in ponzu sauce |
Sashimi Appetizer |
$7.95 |
assorted slices of raw fish |
Maguro Tataki |
$7.95 |
tuna tataki |
Grilled Baby Octopus |
$5.95 |
with ponzu Sauce |
Osinko |
$3.95 |
assorted pickle vegetables |
Clams Oriental |
$8.50 |
clams with garlic sauce Japanese style |
Shrimp Spring Rolls |
$6.00 |
Japanese style |
Tsukune Yaki |
$5.00 |
grilled chicken meatball |
Nasu Den Gaku |
$6.00 |
fried appland |
Shrimp Shumai |
$5.95 |
|
Wasabi Shumai |
$5.95 |
|
Eihire |
$6.25 |
ray fin |
Usuzukuri |
$9.95 |
|
Tebashio |
$4.50 |
shish kebab style chicken wings |
Fresh Oyster / Fried Oyster |
$7.50 |
|
Sunomono |
|
seaweed with vinegar sauce; octopus, mixed seafood fish, king crab |
Miso Soup |
$2.00 |
soy bean paste soup |
Sue Gyoza |
$7.00 |
Japanese dumpling egg soup for two |
Hama-Sui |
$3.50 |
clam broth soup |
Seafood Soup |
$5.50 |
|
Green Salad |
$3.00 |
|
Japanese Style Salad |
$5.00 |
|
Sea Weed Salad |
$4.00 |
|
Kani Salad |
$4.95 |
|
Tako Salad |
$4.95 |
|
Bean Sprouts Salad |
$3.00 |
|
Spinach Sesame |
$4.00 |
|
Tempura Soba |
$9.00 |
fried jumbo shrimp with Japanese buckwheat noodles in soup |
Niku Soba |
$8.50 |
cooked chicken or pork and vegetables with Japanese buckwheat noodles in soup |
Tempura Zaru |
$10.50 |
fried jumbo shrimp with cold green buckwheat noodles served with a special sauce |
Nabeyaki Udon |
$9.75 |
pork or chicken, egg, shrimp and vegetables with white soft noodles specialty cooked in soup |
Tempura Udon |
$9.00 |
fried jumbo shrimp with Japanese white soft noodle in soup |
Niku Udon |
$8.50 |
cooked pork or chicken and vegetables with Japanese white soft noodle in soup |
Yaki Udon |
$10.75 - $13.50 |
sauteed noodle and vegetable |
Maguro |
$2.50 - $4.25 |
tuna |
Sake |
$2.00 - $3.95 |
salmon |
Hamachi |
$2.50 - $4.25 |
yellowtail |
Ebi |
$2.00 - $3.00 |
shrimp |
Tako |
$2.00 - $3.00 |
octopus |
Ika |
$2.00 - $3.75 |
squid |
Unagi |
$2.50 - $4.50 |
eel |
Sawara |
$2.00 - $3.00 |
Spanish Mackerel |
Saba |
$2.00 - $3.00 |
mackerel |
Ikura |
$2.50 - $4.50 |
salmon roe |
Masago |
$2.00 - $3.50 |
flying fish roe |
Hokkigai |
$1.95 - $3.25 |
surl clam |
Kani |
$1.95 - $2.75 |
crab stick |
Tamago |
$1.95 - $2.75 |
egg cake |
Hotategai |
$2.00 - $3.75 |
scallop |
Smoked Salmon |
$2.95 - $4.50 |
|
Uni |
$5.00 - $8.50 |
sea urchin |
Toro |
$4.50 - $8.00 |
fatty tuna |
Aji |
$2.50 - $4.50 |
horse mackerel |
Tarabagani |
$5.00 - $9.50 |
king crab |
Ama Ebi |
$3.00 - $5.00 |
sweet shrimp |
Awabi |
$5.00 - $9.50 |
abalone |
Mirugai |
$4.50 - $7.50 |
giant clam |
Kompyo Roll |
$3.50 |
squash |
Cucumber Roll |
$3.50 |
|
Oshinko Roll |
$3.50 |
pickle radish |
Avocado Roll |
$3.95 |
|
Asparagus Roll |
$3.95 |
|
Fresh Green Roll |
$4.95 |
avocado, cucumber, asparagus |
Futo Maki |
$4.95 |
assorted vegetables and pickle |
Sweet Potato Roll |
$3.95 |
|
Golden Spider Roll |
$10.95 |
fried soft shell crab roll |
Dragon Roll |
$8.95 |
eel, cucumber, avocado |
Tuki Roll |
$10.95 |
smoked salmon, cream cheese, scallion topped with spicy tuna and tempura chips |
Rainbow Roll |
$9.95 |
assorted fresh fish rolled with avocado |
Sunshine Roll |
$9.95 |
shrimp tempura inside topped spicy tuna tonzko |
American Dream Roll |
$7.95 |
shrimp tempura, eel, avocado, cucumber and masago |
Cancun Roll |
$6.50 |
spicy tuna, avocado tempura flakes inside of caviar outside |
Volcano |
$6.50 |
baked shrimp tempura a topped with spicy crab and caviar |
Refreshing Roll |
$6.50 |
cucumber wraped around the avocado, crab, shrimp, masago with sour sauce |
Eel on Eel Roll |
$11.95 |
eel and cucumber inside, wrapped with eel and tobiko outside |
Red Dragon Roll |
$11.95 |
spicy crab inside, wrapped with red tuna and tobiko outside |
Bahama Roll |
$11.95 |
spicy crunchy crab inside with eel, avocado and tobiko outside |
Lobster Queen Roll |
$10.25 |
lobster salad, avocado, lettuce in special wrapping |
Tuna Nuta |
$6.95 |
chopped tuna with sweet miso yellow mustard sauce |
Sushi Dinner Regular |
$16.95 |
assorted sushi, chef's choice |
Sashimi Dinner Regular |
$18.95 |
assorted raw fish chef's choice |
Sushi Dinner Deluxe |
$19.95 |
assorted sushi, chef's choice |
Nigiri and Maki Sushi Dinner |
$16.95 |
5 pieces of sushi, tuna roll and cucumber roll |
Sashimi Dinner Deluxe |
$21.95 |
assorted raw fish, chef's choice |
Sushi and Sashimi Combo |
$22.95 |
|
Sushi and Sashimi on the Boat |
$45.95 - $99.95 |
|
Sushi for Two |
$35.95 |
16 pieces sushi, Californian roll and Alaska roll |
Chirashi Sushi Dinner |
$16.95 |
assorted of sashimi and vegetable over sushi rice |
Alaska Roll |
$5.50 |
|
Tuna Roll |
$4.95 |
|
Salmon Roll |
$4.50 |
|
Yellowtail Roll |
$4.95 |
|
Spicy Yellowtail Roll |
$5.50 |
|
Spicy Tuna Roll |
$5.50 |
|
Spicy Salmon Roll |
$5.50 |
|
Philadelphia Roll |
$5.25 |
smoked salmon, cream cheese and scallion |
Tuna and Avocado |
$5.50 |
|
Salmon and Avocado Roll |
$5.25 |
|
Dynamite Roll |
$6.95 |
tuna, yellowtail, scallion wrapped with spicy sauce |
Osaka Roll |
$6.50 |
yellowtail, tuna, avocado and masago |
Boston Roll |
$4.95 |
fresh shrimp, cucumber, avocado, mayonnaise |
California Roll |
$4.25 |
crabmeat, avocado, cucumber |
Crab Stick Roll |
$3.95 |
|
Shrimp and Asparagus Roll |
$5.50 |
|
Eel Cucumber Roll |
$5.50 |
|
Shrimp Tempura Roll |
$6.95 |
|
Salmon Tempura Roll |
$5.95 |
|
Crabmeat Tempura Roll |
$5.50 |
|
Eel and Avocado Roll |
$5.50 |
|
King Crab Roll |
$5.95 |
|
Salmon Skin Roll |
$4.75 |
|
Eel Roll |
$4.75 |
|
Beef Negimaki |
$14.50 - $17.50 |
sliced prime beef rolled in scallion with teriyaki sauce |
Beef Stamina Yaki |
$14.50 - $17.50 |
sauteed prime beef marinated with spice, garlic, ginger, sesame oil and teriyaki |
Yuki Tempura |
$18.50 - $21.50 |
deep fried lobster, scallop, jumbo shrimp and vegetable |
Tempura |
$16.00 - $19.00 |
fried jumbo shrimp and vegetable |
Vegetables Tempura |
$12.50 - $15.50 |
a combination of fresh vegetables deep fried |
Chicken Teriyaki |
$12.00 - $15.00 |
broiled chicken with teriyaki sauce |
Chicken Katsu |
$12.00 - $15.00 |
breaded chicken cutlet served with tonkatsu sauce |
Pork Ginger Yaki |
$12.50 - $15.50 |
sauteed slice pork with ginger teriyaki sauce |
Ton Katsu |
$12.50 - $15.50 |
breaded pork cutlet served with tonkatsu sauce |
Shrimp Teriyaki |
$16.00 - $19.00 |
|
Salmon Teriyaki |
$16.00 - $19.00 |
broiled salmon with teriyaki sauce |
Fish of the Day |
$14.00 - $17.00 |
|
Unagi Dinner |
$17.00 |
broiled eel with a special sauce, served with soup, rice and Japanese pickles |
Yuki Special Dinner |
$25.50 |
special combination of sashimi, tempura, broiled fish |
Beef Shitake Sumiyaki |
$16.00 |
grilled sirloin steak with shitake mushroom sauce |
Wasabi Beef Steak |
$16.00 |
grilled sirloin steak with house wasabi leave sauce |
Chicken Sutamina Yaki |
$13.00 |
grilled chicken with garlic spice teriyaki sauce |
Wasabi Salmon Sumiyaki |
$17.50 |
grilled Norway salmon with house wasabi leave sauce |
Salmon Shitake Sumiyaki |
$17.50 |
grilled Norway salmon with shitake mushroom sauce |
Tofu Teriyaki |
$12.00 |
cooked tofu with seasoned oriental vegetable with house special sauce |
Yasai E Tame |
$10.75 - $12.75 |
sauteed seasoned oriental vegetable |