| Single 12 oz. Can of Soda |
$1.25 |
|
| 5. Single 16.9 oz. Aquafina Water |
$1.29 |
|
| 6 Pack Soda |
$5.49 |
|
| 10. 6-Pack of Aquafina Water |
$6.99 |
|
| 12 Pack of Soda |
$9.99 |
|
| 15. 12-Pack of Aquafina Water |
$12.99 |
|
| 16. Gallon of Lemonade |
$6.99 |
|
| 17. Gallon of Sweet Tea |
$6.99 |
|
| 18. Gallon of Unsweet Tea |
$6.99 |
|
| 19. Ice |
$3.00 |
One bag. |
| 100. Meatballs |
$8.00 |
Hand crafted with our family recipe Italian sausage, certified Angus beef and our house seasoned bread crumbs then finished with marinara and melted mozzarella. |
| 102. Hand Breaded Fried Mushrooms |
$7.00 |
Served with our signature horseradish ranch dipping sauce. |
| 104. Sutton's Pepperoni Pups |
$7.00 |
Breaded mozzarella stuffed with pepperoni and served with marinara. |
| 106. Baked Stuffed Mushrooms |
$8.00 |
Mushroom caps stuffed with our signature Italian sausage, spinach, sun-dried tomatoes and fresh herbs. Drizzled with Parmesan cream. |
| 108. Mussels |
$10.00 |
Freshly steamed mussels served with our white wine and garlic sauce and diced tomatoes. |
| 110. Calamari |
$9.00 |
Fried calamari with banana peppers and our signature lobster sauce. |
| 112. Chicken Tenders |
$7.00 |
Fresh, hand-breaded, with your choice of Buffalo, BBQ, honey mustard or bourbon glaze dipping sauce. |
| 114. Wings |
$9.00 |
Buffalo, BBQ, plain, spicy dry rubbed, or bourbon glazed. |
| 116. Italian Sampler |
$13.00 |
Stuffed mushrooms, meatballs and pepperoni pups. |
| 101. Bruschetta |
$8.00 |
Fresh tomato, garlic, olive oil and Parmesan served with garlic toast. |
| 103. Shellfish Combo |
$10.00 |
Steamed mussels and clams in a marinara or white wine sauce. |
| 118. French Onion Soup |
$4.00 |
|
| 122. Grilled Chicken Caesar Salad |
$8.00 |
Crisp romaine tossed with our signature Caesar dressing, fresh grated Parmesan cheese, grilled chicken and fresh croutons. Dressing, freshly grated Parmesan cheese, grilled chicken and fresh croutons |
| 124. Caesar Salad |
$7.00 |
Crisp romaine tossed with our signature Caesar dressing, freshly grated Parmesan cheese and fresh croutons. |
| 126. Chicken Salad |
$8.00 |
A delicious blend of romaine and iceberg lettuce with shredded cheddar, red onions, carrots, diced tomatoes and freshly baked croutons. |
| 128. Italian Chef Salad |
$9.00 |
Capicola ham, Genoa salami, pepperoni, shredded mozzarella, carrots, diced tomatoes, banana peppers, red onions, black olives and freshly baked croutons. All served on top of mixed greens. |
| 130. House Salad |
$7.00 |
Crisp greens with tomatoes, shredded cheddar, carrots, red onions and freshly baked croutons. |
| 132. Berries and Blue Salad |
$9.00 |
A mix crisp with shredded carrots, blue cheese crumbles, candied pecans, fresh strawberries and fresh baked croutons tossed in light balsamic vinegar. |
| 134. Spinach Salad |
$8.00 |
Hot honey bacon vinaigrette over fresh spinach with diced tomato, red onions, chopped bacon, feta cheese and fresh baked croutons. |
| 135. Salmon Caesar Salad |
$11.00 |
Grilled salmon over crisp romaine tossed over Caesar dressing and fresh baked croutons. |
| 136. Black and Blue Steak Salad |
$10.00 |
Romaine lettuce with diced tomatoes, red onion, bleu cheese crumbles and fresh baked croutons, topped with tender slices of blackened steak. |
| 300. Tuscan Ribeye |
$19.00 |
Marinated in olive oil, fresh garlic and fresh rosemary. |
| 306. Tuscan Marinated Pork Chops |
$16.00 |
Two 8 oz. bone-in center-cut pork chops marinated in extra virgin olive oil, fresh garlic and fresh rosemary. |
| 304. Flat Iron Steak |
$15.00 |
10 oz. of hand cut tender certified Angus beef. Served with two regular side items. |
| 305. Braised Pork Shank |
$18.00 |
Slow roasted and served with potatoes, carrots, peppers, onions and seasonal grilled squash in a light wine sauce. |
| 301. Five with 5 Steak and Shrimp |
$16.00 |
Flat iron steak and fried or grilled shrimp served with two side items. |
| 310. Seafood Platter |
$19.00 |
Lemon pepper broiled tilapia, grilled sea scallops and grilled shrimp. |
| 312. Fried Shrimp |
$13.00 |
Hand-battered and fried golden brown. |
| 314. Grilled Salmon |
$15.00 |
A hand-crafted sutton's original. |
| 316. Broiled Tilapia |
$12.50 |
Seasoned with lemon pepper. |
| 318. Grilled Sea Scallops |
$19.00 |
Large scallops perfectly seared. |
| 320. Sicilian Tilapia and Shrimp |
$15.00 |
Spicy broiled tilapia and shrimp topped with a hint of Parmesan cream sauce. |
| 322. Grilled Lemon and Dill Salmon |
$15.00 |
Perfectly grilled 8 oz. fillet with a very light lemon and dill infused cream. Served with rice pilaf and grilled sugar snap peas. |
| 324. Bloody Mary Salmon |
$15.00 |
Cold water Atlantic salmon grilled and finished in our house recipe bloody mary reduction. |
| 326. Salmon BLT |
$9.00 |
Grilled salmon on a brioche bun with bacon, artisan lettuce, tomato and our signature lemon dill sauce and served with sutton's kettle chips. |
| 400. Garlic Bread |
$2.00 |
|
| 402. Garlic Bread with Melted Mozzarella |
$3.00 |
|
| 404. Fra Diavolo |
$17.00 |
Penne tossed with our signature lobster cream sauce mixed with marinara and crushed red pepper, green onions, blackened scallops and shrimp. |
| 405. Fra Diavolo with Blackened Chicken Scallopini |
$13.00 |
Penne tossed with our signature lobster cream sauce mixed with marinara and crushed red pepper, green onions and blackened chicken scallopini. |
| 406. Pasta Giovanni |
$12.00 - $17.00 |
Mushrooms, roasted artichoke hearts, sun-dried tomatoes, black olives, garlic, capers, red pepper flakes, fresh basil and penne pasta tossed in olive oil and balsamic vinegar. Choose vegetarian, chic |
| 410. Baked Chicken and Broccoli Pasta |
$13.00 |
Grilled chicken, fresh broccoli and penne pasta in our rich Parmesan cream sauce and baked with mozzarella and cheddar. |
| 412. Chicken Gorgonzola Pasta |
$13.00 |
Penne pasta tossed with a rich Gorgonzola cream sauce, grilled chicken, fresh mushrooms and sun-dried tomatoes. |
| 414. Linguini with White Clam Sauce |
$14.00 |
Our signature white clam sauce loaded with chopped clams and little neck clams. |
| 418. Lasagna |
$14.00 |
|
| 420. Seafood Pasta |
$15.00 |
Shrimp, calamari and mussels with white wine, garlic, shallots, butter, diced tomatoes and parsley, served over pasta. |
| 422. Chicken Alfredo Pasta |
$12.00 |
Linguini with our signature Alfredo sauce and chicken. |
| 424. Penne Alla Vodka Pasta |
$13.00 |
Signature sausage link, crushed red pepper and fresh basil in our vodka sauce. |
| 426. Baked Penne Rustica |
$13.00 |
Signature sausage link, peppers, onions and marinara baked with mozzarella. |
| 428. Eggplant Parmesan Pasta |
$12.00 |
Served over pasta with marinara. |
| 430. Spaghetti with Meatballs |
$12.00 |
|
| 432. Spaghetti with Meat Sauce |
$12.00 |
|
| 434. Spaghetti with Marinara |
$10.00 |
|
| 421. Manzo Pasta Parmesan |
$13.00 |
Tender slices of blackened steak over penne pasta, tossed in a spiced garlic and Parmesan cream sauce, garnished with fresh diced tomatoes, sliced green onion and sauteed mushrooms. |
| 422. Bolognese Pasta |
$13.00 |
Penne tossed in a tomato cream sauce with fresh ground beef, ground family recipe sausage, diced tomato and fresh basil. |
| 500. Chicken Marsala |
$14.00 |
Fresh chicken scallopini lightly sauteed with mushrooms, shallots and garlic, then finished with Marsala wine. Served over pasta. |
| 502. Chicken Parmesan |
$14.00 |
Hand-breaded chicken breasts smothered in marinara then baked with fresh mozzarella. Served over pasta. |
| 504. Chicken Pesto |
$12.00 |
A grilled chicken breast topped with Parmesan and basil pesto, sliced tomato and mozzarella. Served with rice pilaf and broccoli. |
| 506. Chicken Diavlo |
$13.00 |
Blackened chicken scallopini drizzled with our signature spicy fra diavolo sauce and scallions. Served with rice pilaf and broccoli. |
| 508. Chicken Tenderloin Platter |
$11.00 |
Hand-breaded and served with two side items. |
| 510. Grilled Bourbon Chicken |
$11.00 |
A grilled chicken breast with our signature bourbon glaze. Served with rice pilaf and broccoli. |
| 512. Chicken and Sausage Vesuvio |
$15.00 |
Chunks of chicken breast and Italian sausage, potatoes, red and green bell peppers, onions, garlic and fresh herbs in a light wine sauce. |
| 600. Sicilian Pizza |
$12.00 |
Pepperoni, Genoa salami, coppacola ham, banana peppers, diced tomatoes and red onions. |
| 602. Hot Brown Pizza |
$12.00 |
|
| 606. Seafood Diavolo Pizza |
$17.00 |
Diavolo sauce, scallops, shrimp, diced tomatoes and green onion. |
| 608. Chicken Diavolo Pizza |
$13.00 |
Diavolo sauce, chicken, diced tomatoes and green onion. |
| 610. Deluxe Pizza |
$11.00 |
Sausage, pepperoni, green peppers, onion and mushrooms. |
| 612. BBQ Chicken Pizza |
$11.00 |
Sweet and spicy BBQ sauce, chicken, bacon, red onion and banana peppers. |
| 616. Classic White Pizza |
$11.00 |
Parmesan cream, mushrooms, sun-dried tomatoes and fresh spinach. |
| 618. Veggie Pizza |
$11.00 |
|
| 620. Signature Sausage Pizza |
$9.00 |
|
| 622. Pepperoni Pizza |
$9.00 |
|
| 624. Cheese Pizza |
$8.00 |
|
| 626. One Topping Pizza |
$9.00 |
|
| 628. Two Topping Pizza |
$10.00 |
|
| 630. Three Topping Pizza |
$11.00 |
|
| 700. Hot Sicilian Sandwich |
$8.00 |
Genoa salami, capicola ham, pepperoni and provolone on a toasted hoagie with banana peppers, tomato, red onion, lettuce and Italian dressing. |
| 702. Chicago-Style Beef Sandwich |
$8.00 |
Thinly sliced seasoned beef and hot giardiniera or sweet bell peppers on a toasted hoagie, dippedentirely in au jus. |
| 704. Stromboli |
$8.00 |
|
| 706. Italian Combo Sandwich |
$10.00 |
Both Chicago-style beef and a signature sausage link with hot giardiniera or sweet bell peppers on a toasted hoagie dipped entirely in au jus. |
| 708. Meatball Sub |
$8.00 |
Baked sub with hand-rolled meatballs, marinara and mozzarella cheese. |
| 710. Philly Dip Sandwich |
$8.00 |
Thinly sliced roast beef with peppers, onions and provolone baked and served with au jus and our signature horseradish ranch. |
| 712. Chicken Philly Sandwich |
$8.00 |
Grilled chicken with grilled mushrooms, onions and banana pepper stopped with mozzarella cheese. Served on a grilled hoagie and mayo. |
| 716. Fish Sandwich |
$9.00 |
Hand-breaded, lemon pepper or blackened. Served with lettuce, tomato and tartar sauce. |
| 718. Toasted Club |
$8.50 |
Ham, turkey, bacon, provolone and American cheese with lettuce and tomato on a toasted hoagie with a side of honey mustard. |
| 720. Signature Hot Brown Sandwich |
$10.00 |
Roast turkey breast served open-faced with a rich Parmesan cream. Topped with tomato, cheddar and crisp bacon. Chips not included. |
| 200. Bourbon Barrel Burger |
$9.00 |
Topped with bourbon glaze, American cheese, bacon and hot jalapeno peppers. Freshly ground and hand-pattied certified Angus beef served with Sutton's signature kettle chips. Served with lettuce, toma |
| 206. Cheeseburger |
$8.00 |
Served with lettuce, tomato, red onion and pickle. Freshly ground and hand-pattied certified Angus beef served with Sutton's signature kettle chips. Served with lettuce, tomato, red onion and pickle. |
| 210. Original Burger |
$7.00 |
Freshly ground and hand-pattied certified Angus beef served with Sutton's signature kettle chips. Served with lettuce, tomato, red onion and pickle. |
| 769. Vegetable Plate |
$9.00 |
|
| 720. Grilled Lemon and Dill Salmon |
$15.00 |
Perfectly grilled salmon with a celery light lemon and tarragon infused sauce. Served with our house rice pilaf and grilled sugar snap peas. |
| 722. Berries and Bleu Salad |
$8.00 |
A mix of artisan Kentucky grown lettuce with shredded carrots, bleu cheese crumbles, candied pecans, fresh local strawberries and fresh baked croutons tossed in a light balsamic. |
| 724. Chicken Philly |
$8.00 |
Fresh chicken grilled with mushrooms, onions and banana peppers topped with mozzarella cheese. Served on a grilled hoagie with our signature kettle chips. |
| 750. French Fries |
$2.50 |
|
| 754. Rice Pilaf |
$2.50 |
|
| 756. Fresh Steamed Broccoli |
$2.50 |
|
| 758. Grilled Sugar Snap Peas |
$2.50 |
|
| 760. Kettle Chips |
$2.50 |
|
| 762. Sauteed Mushrooms |
$2.50 |
|
| 764. Macaroni and Cheese |
$3.50 |
|
| 766. Onions Ring |
$3.50 |
|
| 767. Soup |
$4.50 |
|
| 768. Side Pasta with Marinara |
$5.50 |
|
| 768. Side Pasta with Alfredo |
$5.50 |
|
| 721. Sweet Potato Fries |
$3.50 |
|
| 800. Kid's Chicken Tenders with 1 Side Item |
$5.00 |
|
| 802. Kid's Grilled Chicken with 1 Side Item |
$5.00 |
|
| 804. Kid's Grilled Cheese with 1 Side Item |
$4.00 |
|
| 806. Kid's Macaroni and Cheese |
$4.00 |
|
| 808. Kid' Cheese Pizza |
$4.00 |
|
| 810. Kid's Create Your Own Pasta |
$5.00 |
Choose from penne, spaghetti, or linguini pasta and add marinara, Alfredo, meatballs or meat sauce. |
| 812. Kid's Steak Strips |
$6.00 |
Served with one side. |
| 900. Extra Dressing |
$0.50 |
2 oz. container of dressing. |
| 902. Extra Dipping Sauce |
$0.50 |
2 oz. container of dipping sauce. |
| 850. Lunch Soup and Salad Combo |
$7.00 |
Choice of homemade baked French onion soup or soup of the day and house or Caesar salad. |
| 852. Lunch Pasta with Meat Sauce |
$7.00 |
This family recipe for meat sauce is handcrafted with our signature Italian sausage and certified Angus beef. |
| 852. Lunch Pasta with Meatballs |
$7.00 |
This family recipe for meatballs is handcrafted with our signature Italian sausage and certified Angus beef. |
| 856. Lunch Stromboli |
$7.00 |
Fresh-ground, family-recipe sausage, marinara, peppers, onions and mozzarella. Served with Sutton's house cut kettle chips. |
| 858. Lunch Chicago Style Beef |
$8.00 |
Thin-sliced Italian seasoned beef with sweet bell peppers or hot giardiniera on a toasted hoagie, dipped entirely in au jus. Served with Sutton's house cut kettle chips. |
| 860. Lunch Toasted Club |
$8.00 |
Ham, turkey, bacon, provolone and American cheese with lettuce and tomato on a toasted hoagie with honey mustard. Served with Sutton's house cut kettle chips. |
| 862. Lunch Chicken Tenderloins |
$8.00 |
Fresh, individually hand-breaded chicken tender-loins served with one side item. |
| 864. Lunch Philly Dip |
$8.00 |
Thin-sliced roast beef with peppers, onions and provolone baked and served with au jus and our horseradish ranch. Served with Sutton's house cut kettle chips. |
| 866. Lunch Eggplant Parmesan with Garlic Bread |
$8.00 |
Hand-breaded and served over pasta. |
| 868. Lunch Baked Chicken and Broccoli with Garlic Bread |
$8.00 |
Grilled chicken, fresh broccoli and penne pasta tossed in our rich Parmesan cream sauce and baked with mozzarella and cheddar. |
| 870. Lunch Cheese Burger |
$8.00 |
With lettuce, tomato, onion and pickles. Served with Sutton's house cut kettle chips. |
| 872. Lunch 1/2 Oven Flat Bread Pizza and Salad |
$8.00 |
|
| 874. Lunch Tuscan Marinated 8 oz. Pork Chop |
$9.00 |
Our bone-in, center cut chop is marinated in extra virgin olive oil with fresh rosemary, fresh garlic and fresh ground pepper. Served with one side item. |
| 876. Lunch Fried Fish Sandwich |
$9.00 |
Served with Sutton's house cut kettle chips. |
| 877. Lunch Blackened Fish Sandwich |
$9.00 |
Served with Sutton's house cut kettle chips. |
| 280. Lunch Berries and Bleu |
$9.00 |
A mix of Kentucky grown artisan lettuce with shredded carrots, bleu cheese crumbles, candied pecans, fresh strawberries and fresh baked croutons tossed in a light balsamic vinegar. |
| 882. Lunch Fra Diavolo with Garlic Bread |
$9.00 |
Penne pasta tossed with our signature spicy fra diavolo sauce, topped with blackened scallops and shrimp. |
| 884. Lunch Lasagna with Garlic Bread |
$9.00 |
Handcrafted with spinach and our signature meat sauce. |
| 886. Lunch Tilapia, Broiled with Lemon Pepper |
$9.00 |
Served with one side item. |
| 887. Lunch Tilapia, Blackened with Lemon Pepper |
$9.00 |
Served with one side item. |
| 888. Lunch Signature Hot Brown |
$9.00 |
Roast turkey breast served open-faced with a rich Parmesan cream. Topped with tomato, cheddar, Parmesan and crisp bacon. |
| 770. Signature Bread Pudding |
$5.00 |
Made from scratch custard-based bread pudding with our signature bourbon caramel sauce. |
| 772. Chocolate Lava Cake |
$6.00 |
Rich moist chocolate cake with warm double fudge filling. Drizzled with raspberry and chocolate sauce. Served with vanilla ice cream. |
| 774. Tiramisu |
$5.00 |
A delicious blend of toasted lady fingers with a touch of espresso and a creamy mascarpone filling. Dusted with cocoa. |
| 776. Chocolate Mousse |
$4.00 |
Made from scratch chocolate mousse with whipped cream and crumbled toffee. |
| 778. Milkshake |
$4.00 |
Hand-dipped chocolate, strawberry or vanilla. |
