Sashimi Salad |
$9.75 |
Variety sashimi over mixed greens with wasabi dressing |
Salmon Skin Salad |
$4.95 |
Over mixed greens with yuzu-citrus dressing |
Seaweed Salad |
$4.25 |
Seasoned light green seaweed |
Seaweed Salad w/Mixed Greens |
$4.75 |
Seaweed salad served over mixed greens |
Cucumber Salad |
$3.95 |
Thinly sliced cucumber served over mixed greens |
Dinner Salad |
$3.50 |
Mixed greens, enoki mushroom, and cucumber with house dressing |
Sunomono |
$6.50 |
Thinly sliced cucumber, seaweed, and variety seafood with sweet vinegar |
Uzaku |
$5.95 |
Unagi & cucumber with sweet vinegar |
Chicken Teriyaki |
$8.95 |
|
Beef Teriyaki |
$11.95 |
|
Salmon Teriyaki |
$9.95 |
|
Saba Shioyaki (Grilled Mackerel) |
$9.95 |
|
Tonkatsu (Pork Cutlet) |
$9.95 |
|
Tempura Large (Shrimp and Vegetable) |
$10.50 |
|
Tempura Small (Shrimp and Vegetable) |
$5.95 |
|
Vegetable Tempura Large |
$4.95 - $8.50 |
|
Rice Cake Sushi |
$8.50 |
Crispy sushi rice w/avocado & spicy tuna |
Yakitori (2 Skewered Chicken) |
$4.25 |
|
Gyoza (Pot Sticker) |
$4.95 |
|
Beef Tongue |
$6.95 |
|
Agedashi Tofu |
$4.95 |
Fried tofu w/bonito flakes |
Grilled Seabass |
$8.95 |
|
Hamachi Kama (Yellowtail Collar) |
$9.95 |
|
Sake Kama (Salmon Collar) |
$6.95 |
|
Chawan Mushi |
$3.95 |
Savory silky steamed egg with seafood |
Nasu Dengaku |
$4.95 |
Eggplant topped with sweet miso paste |
Ohitashi |
$3.50 |
Boiled spinach w/ bonito flakes |
Goma Ae |
$3.75 |
Boiled spinach with sesame sauce |
Edamame (Boiled Soy Beans) |
$2.75 - $4.75 |
|
Miso Soup (Regular) |
$1.95 |
|
Miso Soup (Seaweed) |
$2.75 |
|
Miso Soup (Enoki Mushroom) |
$3.25 |
|
Curry Rice |
$10.95 |
|
Katsu Curry |
$12.95 |
Curry rice with pork cutlet |
A Set |
$15.95 |
7 pc nigiri sushi and california roll |
B Set |
$19.50 |
9 pc nigiri sushi & spicy tuna roll |
Sushi and Sashimi |
$16.95 |
5pc nigiri sushi, California roll, and tuna sashimi |
Super Nigiri |
$26.00 |
12pc nigiri & small plate of the day |
Chirashi |
$17.95 |
Assorted sashimi over bowl of sushi rice |
Chirashi Deluxe |
$26.00 |
|
Vegetarian Sushi Plate w/Salad |
$10.50 |
8pc sauteed vegetable nigiri |
Maguro (Tuna) |
$4.95 |
|
Otoro (Tuna Belly) |
$14.95 |
|
Bincho (Albacore) |
$4.75 |
|
Hamachi (Yellowtail) |
$4.95 |
|
Hamachi Toro (Yellowtail Belly) |
$6.50 |
|
Sake (Salmon) |
$4.75 |
Fresh or smoked |
Sake Toro (Fresh Salmon Belly) |
$5.00 |
|
Ikejime (Wild Salmon) |
$5.00 |
|
Unagi (Fresh Water Eel) |
$4.95 |
|
Saba (Mackerel) |
$4.50 |
|
Aji (Spanish Mackerel) |
$5.75 |
|
Hirame (Halibut) |
$4.50 |
|
Tai (Red Snapper) |
$5.50 |
|
Kampachi (Amberjack) |
$5.50 |
|
Ankimo (Monkfish Liver) |
$4.25 |
|
Ebi (Cooked Shrimp) |
$4.50 |
|
Ama Ebi (Sweet Raw Shrimp) |
$6.00 |
|
Hotate (Scallop) |
$5.50 |
|
Kaki (Fresh Oyster) Nigiri or Halfshell |
$3.95 |
|
Kani (Snow Crab) |
$4.95 |
|
Uni (Sea Urchin) |
$6.95 |
|
Ikura (Salmon Roe) |
$5.50 |
|
Tobiko (Flying Fish Roe) |
$4.00 |
|
Wasabi Tobiko |
$4.00 |
|
Masago (Smelt Egg) |
$3.50 |
|
Tako (Octopus) |
$3.50 |
|
Ika (Squid) |
$4.25 |
|
Yari-ika (Monterey Calamari) |
$3.95 |
|
Tamago (Sweet Egg Omelet) |
$2.50 |
|
Inari (Sweet Stuffed Tofu) |
$2.00 |
|
Maguro (Tuna) |
$9.95 |
|
Hamachi (Yellowtail) |
$9.95 |
|
Sake (Salmon) |
$9.25 |
|
Ikejime (Wild Salmon) |
$11.50 |
|
Bincho (Albacore) |
$9.25 |
|
Ankimo (Monkfish Liver) |
$10.95 |
|
Maguro Poke |
$10.50 |
Spicy hawaiian style tuna |
Rainbow Poke |
$10.50 |
Spicy hawaiian style assorted sashimi |
Sashimi Combo |
$18.00 |
|
Sashimi Combo Dinner |
$22.00 |
With miso soup, salad, and rice |
Cherry Blossom |
$12.95 |
Salmon tempura and avocado inside, wrapped with tuna |
V-8 |
$5.95 |
Assorted vegetables, i.e., mushroom, cucumber, radish, burdock, squash, avocado, lettuce, etc. |
Dragon Spicy or Regular |
$10.75 |
Shrimp tempura inside, wrapped with eel and avocado, topped with fish roe |
Caterpillar |
$9.95 |
Eel and cream cheese inside, wrapped with avocado |
Rainbow |
$12.95 |
Crab and avocado inside, wrapped with variety fishes |
New York |
$10.95 |
Crab and Avocado inside, wrapped with shrimp |
Crunchy |
$7.95 |
Shrimp tempura, avocado, lettuce, and cucumber |
Spider |
$10.25 |
Soft shell crab, imitation crab, avocado, lettuce and cucumber |
Spicy Hotate |
$7.95 |
Scallop w/aioli sauce, tobiko, and avocado, topped with chili sauce |
Crispy Spicy Tuna |
$7.95 |
Spicy tuna tempura, avocado, cucumber, lettuce, topped with tempura flakes & chili sauce |
Spicy Tuna |
$5.50 |
With lettuce, avocado, and cucumber |
Buffalo |
$4.95 |
Chicken teriyaki, avocado, cucumber, and lettuce |
Negi-Hama |
$5.25 |
Yellowtail and green onion |
California- Regular |
$3.95 |
|
California Real Crab |
$5.00 |
|
Una-Kyu (Eel and Cucumber) |
$5.25 |
|
Rockn Roll |
$5.75 |
Eel, avocado, cucumber, and lettuce |
Mango (w/Yellowtail) |
$6.25 |
|
Sake-Avocado |
$5.50 |
|
JB |
$5.50 |
Smoked salmon and cream cheese |
Salmon Skin |
$4.95 |
|
Tekka (Tuna) |
$5.25 |
|
Kappa (Cucumber) |
$2.95 |
|
Avocado |
$2.95 |
|
Oshinko (Pickled Japanese Radish) |
$2.95 |
|
Shiitake Mushroom |
$2.95 |
|
Kampyo |
$2.95 |
Japanese sweet squash |
California Dinner |
$15.95 |
California roll, beef teriyaki, chicken teriyaki, shrimp & vegetable tempura |
Seafood Dinner |
$16.95 |
Tuna sashimi, albacore & scallion roll, shrimp & vegetable tempura, salmon teriyaki or seabass add $2.00 |
Una Don (Eel Over Rice) |
$13.95 |
|
Tempura Ice Cream |
$5.50 |
Deep fried green tea ice cream w/ raspberry sauce |
Creme Brulee (Ginger Flavor) |
$3.50 |
|
Green Tea Ice Cream |
$2.75 |
|
Plum Wine Sorbet |
$2.50 |
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