| House Special Country Club Salad |
$9.00 - $5.00 |
Mixed field greens, crumbled blue cheese, dried cranberries, toasted almonds, mandarin oranges and choice of dressing |
| Tomato & Mozzarella Caprese |
$9.00 |
Fresh mozzarella, tomatoes, fresh basil, extra virgin olive oil and aged balsamic vinegar |
| Seafood Salad |
$15.00 |
Jumbo lump crab meat, grilled shrimp, seared orange glazed scallops, mixed field greens, tomatoes, cucumbers, red bell peppers julienne, cucumbers, shredded carrots, fresh strawberry slices and choic |
| Cobb Salad |
$12.00 |
Mixed field greens with grilled chicken, hardboiled egg, tomatoes, apple wood smoked bacon, avocado, crumbled blue cheese and choice of dressing |
| Caesar Salad |
$9.00 - $5.00 |
Romaine lettuce, homemade croutons, grated parmesan and signature caesar dressing. Add chicken $3.00, shrimp $5.00 |
| Greek Steak Salad |
$12.50 |
Grilled marinated beef souvlaki, mixed field greens, olives, red bell pepper julienne, tomatoes, cucumbers, onions, goat cheese and choice of dressing |
| The BLT Wedge |
$9.00 |
Iceberg lettuce, apple wood smoked bacon, tomatoes, crumbled blue cheese and choice of dressing |
| New England Seafood Chowder |
$5.50 - $6.50 |
|
| Soup Du Jour |
$4.00 - $5.00 |
|
| Sunset Sea Scallops |
$13.50 |
Blackened sea scallops with a saffron cream served with grilled garlic bread |
| Caddy Crab Cake |
$12.50 |
Freshly made jumbo lump crab cake, served over field greens with a lemon wedge and a classic cocktail sauce |
| Mini Shrimp Tacos |
$12.50 |
Mini toasted tortillas filled with blackened shrimp, shredded lettuce, pico de gallo, avocado and sriracha cream |
| Mini Beef Wellingtons |
$13.50 |
Beef and mushroom duxelles in puff pastry with a peppercorn and madeira wine demi glace |
| Lamb Lollipops |
$14.50 |
Grilled thyme, rosemary, oregano and garlic marinated lamb chops served with pure clover honey for dipping |
| Seafood Napoleon |
$13.50 |
Tower of jumbo shrimp, avocado, diced tomatoes, jumbo lump crabmeat over field greens and a dollop of marie rose sauce |
| Crispy Calamari |
$9.50 |
Crisp fried calamari served with a lemon wedge and a side of chili aioli |
| Seafood Quesadilla |
$12.50 |
Toasted flour tortilla with sauteed shrimp, crabmeat, pepperjack cheese, salsa and sour cream |
| Roasted Shrimp Cocktail |
$10.50 |
Oven roasted jumbo shrimp tossed with garlic oil, salt, pepper and fresh parsley, served with cocktail sauce |
| Firecracker Shrimp |
$12.50 |
Jumbo shrimp stuffed with roasted jalapenos and pepper jack cheese, wrapped in apple wood smoked bacon and served with a sweet and spicy bourbon dipping sauce |
| Caprese Flatbread |
$9.50 |
Fresh mozzarella cheese, sliced tomatoes and fresh basil on grilled flatbread drizzled with extra virgin olive oil and balsamic glaze |
| Philly Flatbread |
$10.00 |
Shredded roast beef, peppers, onions, mushrooms, marinara sauce and fresh mozzarella on grilled flatbread |
| Baby Back BBQ Ribs |
$26.00 - $13.50 |
Full rack of baby back ribs with our signature BBQ sauce, coleslaw and crispy french fries |
| Seafood Burrito Bowl |
$15.00 |
Marinated jumbo shrimp, jumbo lump crab meat, rice, black beans, onions, bell pepper, corn kernels, avocado, pico de gallo and pepper jack cheese |
| Fish & Chips |
$12.50 |
Fresh atlantic cod deep fried and served with crispy french fries, coleslaw, malt vinegar and tartar sauce |
| Shepherds Pie |
$12.50 |
Classic casserole of ground beef, vegetables, mashed potatoes and gravy |
| Steak Frites |
$18.00 |
Grilled beef shoulder fillet with a red wine demi-glace, sauteed mushrooms and french fries |
| Penne Pomodoro |
$13.00 |
Roma tomatoes, garlic, fresh basil and extra virgin olive oil, tossed with penne. Add: Chicken $3.00, shrimp $5.00 |
| Cuban Pork Ciabatta |
$10.50 |
Oven roasted pork tenderloin on a toasted ciabatta with baked ham, swiss cheese, and mustard |
| Hole in One |
$10.50 |
Slow roasted shaved beef topped with cheddar, cheese, letuce, tomato and creamy horseradish sauce |
| Golf Club |
$10.50 |
Roasted turkey breast, applewood smoked bacon, swiss cheese, lettuce, tomato and herb mayo |
| Pastrami Rueben |
$10.50 |
Thinly sliced beef pastrami, sauerkraut, swiss cheese, 1000 Island dressing |
| Tuna Panini Melt |
$9.50 |
Albacore tuna salad baked with melted cheddar cheese and tomato |
| Mediterranean Chicken Ciabatta |
$10.50 |
Grilled marinated chicken breast with sundried tomatoes, mixed greens, queso fresco and basil pesto mayo |
| Blackened Shrimp Fajita Wrap |
$10.50 |
Blackened jumbo shrimp with peppers, onions, avocado shredded lettuce, pepperjack cheese, salsa and sour cream |
| Classic 1/2 pound Burger |
$10.50 |
8 oz. Angus beef burger with lettuce, tomato, red onion and choice of cheese |
| A1 Peppercorn Burger |
$12.50 |
8 oz. Angus beef patty with cheddar cheese, crisp fried onions, apple wood smoked bacon, sauteed mushrooms and A1 peppercorn spread |
| Chicken Avocado BLT Burger |
$10.50 |
Grilled marinated chicken breast, apple wood smoked bacon, lettuce, tomato, avocado, pepperjack cheese and sriracha sour cream |
| Grilled Veggie Burger |
$9.50 |
Grilled vegetable burger topped with lettuce, tomato, avocado, red onion, roasted red peppers and spicy mayo |
| Blackened Salmon Burger |
$12.50 |
Blackened salmon fillet, mixed greens, tomato, avocado & sriracha sour cream |
| Chicken Cordon Blue Burger |
$10.50 |
Grilled marinated chicken breast, baked ham, swiss cheese, lettuce, tomato and dijon mustard |
| Crab Cake Burger |
$15.00 |
Fresh lump crab cake with lettuce, tomato, onion, cucumber & tartar sauce |
