Suki Yaki Inn menu with price

item price description
Barbecued Pork $6.00
Gyoza (Pot Sticker) $5.00
Yakitori $5.50 (Chicken & veggies on a stick).
Mushrooms $4.50
Cold Tofu $4.00
Age Dashi Tofu $5.50 (Deep fried tofu with sweet sauce).
Seafood Salad $8.00
Vegetable Tempura $5.50
Seaweed Salad $5.00
Gyoza, Teriyaki Chicken $7.50
Tonkatsu (Breaded Pork), Yakisoba $7.50
Fish & shrimp Tempura, Stir Fry Vegetables $7.50
Torikatsu, Yakisoba $7.50 (Breaded chicken with plum sauce).
Fish Teriyaki, Vegetable Tempura $8.50
California Roll, Shrimp Tempura $8.50
Sukiyaki $9.00
Javani (Japanese BBQ) $9.00
Batayaki $9.00
Beef Curry $7.50
Teriyaki Chicken $7.50
Torikatsu $7.00 (Chicken with plum sauce).
Chicken Curry $7.00
Stir Fried Vegetables $7.00 (Chicken or pork).
Tempura Soba $7.50
Tempura Udon $7.00
Beef Teriyaki Udon $7.00
Pork Udon $6.50
Vegetable Udon $6.50
Nabeyaki Udon $8.50
Pork Or Chicken Yakisoba $7.50
Shrimp Yakisoba $8.50
Tlonkatsu $7.50 (Breaded pork).
Katsu Curry $7.50
Tendon $7.00 (Tempura with sweet sauce over rice).
Katsudon $7.00 (Deep fried pork & egg sauce).
Oyakodon $6.50 (Chicken y& egg over rice).
Gyudon $7.00 (Beef with egg sauce).
Unadon $11.50 (Eel over rice).
Teriyaki Fish $9.00 (Salmon or halibut).
Grilled Fish $9.00 (Salmon or halibut).
Shrimp Tempura $8.00
Fish And Shrimp Tempura $7.50
Chicken Or Pork Fried Rice $7.00
Shrimp Fried Rice $8.00
Mix & Match $9.00 Choose 1 maki roll and 4 pieces nigiri or 2 maki rolls. Add soup or salad for $1.50 more.
Maguro (Tuna).
Meji Maguro (Albacore).
Kajiki (Swordfish).
Sake (Fresh salmon).
Sake (Smoked Salmon)
Ebi (Shrimp).
Unagi (Barbecued eel).
Maki (Roll).
California Roll (Avocado/ crab).
Unagi Maki (Barbecued eel).
Crunchy Roll (Shrimp tempura).
Chia Pet (Spicy tuna).
Grand Slam (Avocado, cream cheese, smoked salmon).
Shiro Mutsu (White Tuna) $4.00
Maguro (Tuna) $4.00
Meji Maguro (Albacore) $4.00
Hamachi (Yellow Tail) $5.00
Hirame (Halibut) $4.00
Kajiki (Swordfish) $4.00
Suzuki (Sea Bass) $5.00
Sake (Fresh Salmon) $4.00
Sake (Smoked Salmon) $3.50
Saba (Makerel) $4.00
Tako (Octopus) $5.00
Ika (Squid) $4.00
Ebi (Shrimp) $3.50
Ama Ebi (Sweet Shrimp) $5.00
Hotate Gai (Scallop) $4.00
Miru Gai (Giant Clam) $5.00
Hokke Gai (Round Clam) $4.00
Uni (Sea Urchin)
Ikura (Salmon Roe) $4.50
Tobiko (Flying Fish Roe) $4.00
Masago (Smelt Roe) $4.00
Tamago (Egg) $2.50
Unagi (Freshwater Eel) $4.50
Baked Roll $11.00 Creamy scallop & crab over veggie roll.
Grand Slam Roll $6.50 Cream cheese avocado smoked salmon.
Volcano Roll $11.00 Tuna & avocado roll with spicy scallop on top of the roll.
California Maki $6.50
Sukiyaki House Maki $6.50 Shrimp smoked salmon.
Kappa Maki $3.00 Cucumber.
Tekka Maki $5.50 Tuna.
Negi Hama $5.50 Yellow tail with green onion.
Unagi Maki $6.50 Eel.
Caterpillar Roll $11.00 Eel & avocado.
Eel Special $14.00 Eel & avocado.
Niji Maki $13.50 Rainbow roll.
Spider Maki $9.00 Soft shell crab.
Crunchy Roll $7.00 Shrimp tempura.
Chia Pet Roll $6.50 Spicy tuna.
MVP Roll $7.50 Smoked salmon, cream cheese, albacore w/ green onion, tempura crumbs & teriyaki sauce.
Triple Play Pepper $13.00 Spicy tuna inside, black peppered tuna w/ jalapeno on top.
Spicy Tuna Hand Roll $5.50
Salmon Skin Hand Roll $5.00
Futo Maki $5.00 - $9.00 Fish cake egg & pickled vegetables.
ChiraShi Zushi $25.00 Seasoned rice, fish cakes, shitake mushrooms/ fish assortment.
Tako Salad (Octopus) $6.75
Upside Down Turtle $6.50 (Creamy scallops in halved avocado).
Oyster Shooter $1.50 (When available).
6 Nigiri 1 Maki And Miso Soup $16.50
8 Nigiri 1 Maki and Miso Soup $19.50
10 Nigiri 1 Maki And Miso Soup $23.50
Sashimi Appetizer (Tuna) $14.50

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