| Spring Roll |
$1.50 |
(1 Pieces). Vegetarian crispy roll with transparent noodles, carrots and cabbage served with sweet sauce for dipping. |
| Crispy Roll |
$3.50 - $6.50 |
Chicken, transparent noodles, bean sprouts and black mushrooms in rice wrapper served with special dipping sauce. (3 Pieces, 6 pieces). |
| Fresh Roll - Shrimp |
$4.25 - $3.75 |
(2 Pieces). Crab or shrimp, veggie, chicken, tofu, leaf lettuce, scallions, bean sprouts, carrots and cilantro wrapped in steamed rice wrapper with special dipping sauce. |
| Koong Houm Pa |
$3.75 - $6.95 |
Ground pork mixed with black pepper atop jumbo shrimp deep-fried in spring roll wrapper served with plum sauce for dipping. (3 Pieces, 6 pieces). |
| Crab Rangoon |
$3.75 - $6.95 |
Imitation crabmeat with cream cheese and onions wrapped in wonton skin served with sweet and sour dipping sauce. (3 Pieces, 6 pieces). |
| Nong Tong |
$4.95 |
(6 Pieces), golden fried chicken wings with sweet and sour dipping sauce. |
| Tow Hoo Tod |
$4.25 |
Crispy-fried tofu served with special sauce for dipping. |
| Satay Gai |
$3.95 - $7.50 |
Marinated boneless chicken on a skewer with thai peanut sauce and cucumber salad. (3 Pieces, 6 pieces). |
| Nam Sod |
$8.95 |
(Cold dish), minced chicken, green onions, peanut, coriander leaves, ginger and lime juice. |
| Larb (Cold Dish) |
$8.95 |
Minced chicken, coriander leaves and lime juice. |
| Thai Salad |
$5.25 |
Romaine heart lettuce, tomato, cucumber, tofu, carrots and scallions with peanut sauce dressing. |
| Apple Salad |
$6.95 |
Shredded granny smith apple with chicken, cashews, roasted coconut and red onions. |
| Kow Pad |
$7.95 - $8.95 |
Thai style fried rice with carrots, tomato, peas, onions and egg. |
| Kow Pad Pineapple |
$7.95 - $8.95 |
Fried rice with pineapple, tomato, onions and egg. |
| Kow Pad Gra Pow |
$7.95 - $8.95 |
Fried rice with fresh basil leaves, white onions, string beans, bell peppers and egg. |
| Kow pad Kra Tiem |
$7.95 - $8.95 |
Fried rice with garlic and egg. |
| Kow Pad Poung Garee |
$7.95 - $8.95 |
Curry fried rice with peas, onions and egg. |
| Pad Thai |
$7.95 - $8.95 |
Sauteed rice noodles with bean sprouts, egg and green onions topped with crushed peanuts. |
| Pad Se-Ew |
$7.95 - $8.95 |
Sauteed thick rice noodles with broccoli and egg. |
| Pad Thai Woonsen |
$7.95 - $8.95 |
Stir-fried transparent noodles with bean sprouts, green onions and egg topped with crushed peanuts. |
| Drunken Noodles |
$7.95 - $8.95 |
Thick rice noodles sauteed with egg, fresh basil leaves, green peppers and chili paste. |
| Rard Na |
$7.95 - $8.95 |
Thick rice noodles topped with broccoli and special rard na gravy. |
| Goy See Me |
$7.95 - $8.95 |
Steamed egg noodles topped with green onions, mushrooms, bamboo shoots, and peapods with gravy. |
| Bangkok Chicken |
$8.95 |
Sauteed breaded chicken in sweet & sour sauce topped with green onion. |
| Sie Sahai |
$9.95 |
Chicken, beef, shrimp, and scallops with broccoli, tomatoes, baby corn in special sauce. |
| Sarm Sahai |
$8.95 |
Chicken, beef, and shrimp with carrots, bamboo shoots, baby corn, peapods and mushrooms in a light sweet & sour sauce. |
| Pad Kee Mao |
$8.95 |
Minced chicken sauteed with fresh basil leaves and bell peppers in brown sauce. |
| Geang Ped Phed Yeng |
$9.95 |
Roasted duck, grape tomato, bell peppers, bamboo shoot, pineapple, Kaffir lime leaves, and basil stir-fried in special curry sauce. |
| Geang Kua Sapparod Goong |
$9.95 |
Stir-fried pineapple and shrimp in geang kua curry sauce. |
| Pad Pak |
$7.95 - $8.95 |
Onions, green peppers, bamboo shoots, broccoli, peapods, napa cabbage, celery, carrots, baby corn and mushrooms stirfried in a brown sauce. |
| Pad Cashew |
$7.95 - $8.95 |
Cashews, onions, bamboo shoots and green onions stir-fried in a brown sauce. |
| Pad Broccoli |
$7.95 - $8.95 |
Sauteed broccoli in a brown sauce. |
| Pad Almond |
$7.95 - $8.95 |
Almonds, celery, mushrooms, green onions, green peppers and water chestnuts stir-fried in a brown sauce. |
| Pad Khing |
$7.95 - $8.95 |
Ginger, mushrooms, green onions, carrots and water chestnuts stir-fried in a brown sauce. |
| Pad Kow Pode |
$7.95 - $8.95 |
Napa cabbage, mushrooms, baby corn, green onions and peapods stir-fried in a brown sauce. |
| Pad Kra Tiem Prik Tai |
$7.95 - $8.95 |
Sauteed garlic, black pepper, water chestnuts and green onions stir-fried in a brown sauce. |
| Mushrooms & Peapods |
$7.95 - $8.95 |
Sauteed mushrooms and peapods in a brown sauce. |
| Praew Warn |
$7.95 - $8.95 |
Pineapple, cucumber, green peppers, tomato and onions stir-fried in a sweet and sour sauce. |
| Ma Kher |
$7.95 - $8.95 |
Sauteed eggplant and fresh basil leaves in a garlic sauce. |
| Pad Ped |
$7.95 - $8.95 |
Eggplant, onions, green peppers, mushrooms and coconut milk stir-fried in thai hot curry. |
| Pad Prik |
$7.95 - $8.95 |
Green peppers, onions, bamboo shoots and mushrooms stir-fired in a brown sauce. |
| Pad Prik String Bean |
$7.95 - $8.95 |
Fresh basil leaves and string beans stir-fried in a brown sauce. |
| Pad Prik King |
$7.95 - $8.95 |
String beans stir-fried in a thai hot curry. |
| Pad Bai Gra Pow |
$7.95 - $8.95 |
Fresh basil leaves and green peppers stir-friend in a brown sauce. |
| Gang Garee |
$7.95 - $8.95 |
Potatoes, onions and coconut milk in a yellow curry. |
| Gang Dang |
$7.95 - $8.95 |
Bamboo shoots, mushrooms, green peppers and coconut milk in a red curry. |
| Gang Kew Warn |
$7.95 - $8.95 |
Peas, green peppers, sweet basil and coconut milk in a green curry. |
| Panang |
$7.95 - $8.95 |
Green peppers and coconut milk in a panang curry. |
| Pra Ram Long Song |
$7.95 - $8.95 |
Steamed broccoli topped with peanut sauce. |
| Masaman |
$7.95 - $8.95 |
Peanuts, onions, potatoes and coconut milk in a masaman curry. |
| Namprik Pow |
$7.95 - $8.95 |
Sauteed broccoli with chili paste sauce. |
| Vegetable Curry |
$7.95 - $8.95 |
Water chestnuts, peapods, napa cabbage, baby corn, carrots, eggplant, broccoli, celery, bamboo shoots and mushrooms in a thai hot curry. |
| Poa Tak |
$10.95 |
Combination of shrimp, scallops, imitation crabmeat with bamboo shoots, water chestnuts, peapods and green peppers stir-fried in light sweet and sour sauce. |
| Pad Taray |
$10.95 |
Combination of shrimp, scallops and imitation crabmeat with bamboo shoots, green peppers and mushrooms stir-fried in red curry. |
| Pla Preaw Warn |
$10.95 |
Lightly breaded tilapia fried with pineapple, tomato, bell peppers, cucumber and onions in sweet & sour sauce. |
| Pla Jien |
$10.95 |
Fried tilapia topped with shredded pork, shrimp, and green onions, mushrooms, strip carrots and ginger in light brown sauce. |
| Pla Dook Pad Ped |
$10.95 |
Crispy catfish slices with green peppers, rhizome and eggplant in thai hot curry. |
| Pla Rad Prik |
$10.95 |
Lightly breaded tilapia fried and topped with green peppers, basil leaves and sweet chili sauce. |
| Seafood Combination |
$10.95 |
Shrimp, scallops, squid and imitation crab meat with bamboo shoots, broccoli, mushrooms, celery, napa cabbage, peapods, water chestnuts, carrots, baby corn, black pepper and transparent noodles stir |
| Kow Tom Mud |
$3.75 |
(2 Pieces), sticky rice flavored with coconut milk and topped with banana. Steamed and served in banana leaf. |
| Thai Custard |
$3.75 |
Baked custard flavored with coconut milk and sweetened with palm sugar. |
| Rotee |
$3.75 |
(2 Pieces), thai style crapes rolled with sweetened, condensed milk and chocolate and topped with shaved chocolate. |
| Banana Honey |
$3.75 |
Deep fried banana coated with coconut flake served with vanilla ice cream. |
| Soft Drinks |
$1.50 |
(Pepsi product: pepsi, diet pepsi, sierra mist, lemonade pre sweeten lemon iced tea). |
| Thai Iced Coffee, Thai Iced Tea |
$1.75 |
|
| Hot Tea, Coffee |
$1.50 |
|
| Shrimp, scallop, squid |
$2.00 |
Or imitation crabmeat. |
| White Rice, Brown Rice |
$1.50 - $2.00 |
|
| Peanut Sauce |
$2.00 |
|
| Mixed Vegetable |
$1.00 |
|
| Cashew Nuts, Almond |
$1.00 |
|
| Dipping Sauce |
$0.50 |
|
