| Parma Ham with Melon |
$14.00 |
|
| Mussels in a Mustard Sauce With Mushrooms |
$13.00 |
|
| Thin Sliced Filet Mignon |
$14.50 |
Served with arugula parmigiano |
| Buffalo Mozzarella |
$14.50 |
With tomatoes and roasted red pepper |
| Insalata alla Charlotte |
$12.00 |
Diced arugula, endive, radicchio, romaine, mushroom, asparagus, tomato, and roasted pepper |
| Con Pollo alla Griglia |
$18.50 |
Served with grilled chicken |
| Con Scampi alla Griglia |
$18.50 |
Served with grilled shrimp |
| Fresh String Bean Salad |
$15.00 |
Served with tuna, black olives, and boiled eggs |
| Arugula, Endive and Radicchio |
$10.25 |
Served with a virgin olive oil and red wine vinegar dressing |
| Lentil Soup |
$8.75 |
|
| Our Famous Bean Soup |
$9.00 |
|
| Vegetable Soup |
$8.50 |
|
| Egg Drops |
$8.50 |
Served with spinach in chicken broth |
| Angel Hair Pasta |
$17.50 |
Served with fresh vegetables in a tomato sauce |
| Large Tubular Pasta Sauteed |
$17.75 |
Served with chunks of chicken breast, spinach and mushrooms |
| Homemade Cheese Tortellini in a Meat Sauce |
$17.75 |
|
| Homemade Pasta |
$17.50 |
With pancetta, cabbage and fresh tomatoes, topped with pecorino cheese |
| Linguine with Baby Clams |
$20.00 |
|
| Omelet with Asparagus |
$17.50 |
|
| Omelet with Mushrooms |
$17.50 |
|
| Omelet with Scallops and Shrimp |
$18.75 |
|
| Crab Meat Souffle |
$18.75 |
|
| Omelet with Fresh Vegetables |
$17.50 |
|
| Omelet with Cheese |
$17.50 |
|
| Omlelet with Ham and Fontina Cheese |
$17.50 |
|
| Cheese Souffle |
$18.00 |
|
| Grilled Mediterranean Bass |
$26.00 |
A white wine sauce with fresh herbs |
| Fried Squid |
$19.50 |
|
| Shrimp |
$29.00 |
Served on a bed of linguine in a light tomato sauce with garlic |
| Veal Scaloppini Sauteed |
$22.50 |
Served with white wine, lemon, and fresh herbs |
| Veal Scaloppini Sauteed |
$23.00 |
In a marsala wine sauce with mushrooms |
| Veal Scaloppini Parmigiana Style |
$23.00 |
|
| Scallops of Chicken Breast Sauteed |
$18.75 |
In a white wine sauce and finished with mushroom caps |
| Chunks of Chicken Breast Sauteed |
$19.75 |
Served with white wine and herbs |
| Broiled Sirloin Steak |
$33.00 |
|
| Grilled Breast of Chicken |
$20.50 |
Served with chopped tomatoes, basil and a garlic salad |
