| Tabbouleh |
$4.95 |
traditional mid-eastern salad consisting of chopped parsley, tomatoes, green onions and cracked wheat all tossed in a dressing of freshly squeezed lemon and olive oil |
| Hoummos or Rred Pepper Hoummos |
$4.95 |
pureed chick peas, tahini sauce and freshly squeezed lemon and garlic or with roasted red bell pepper and a dash of cayenne pepper |
| Lebaneh |
$4.95 |
creamy yogurt cheese |
| Feta and Zahtar |
$4.95 |
creamy imported feta cheese mixed with thyme, oregano, sesame seeds and olive oil |
| Baba Ghannouj |
$4.95 |
pureed roasted eggplant, tahini sauce-ground sesame seeds and freshly squeezed lemon and garlic |
| Combo Platter |
$5.95 |
tabbouleh, hoummous and baba ghannouj |
| Large Combo Platter |
$10.95 |
same above and meatless grape leaves, syrian cheese and olives |
| Fal Afil |
$5.95 |
spicy vegetable burgers served with lettuce and tomatoes with a tahini sauce |
| Yogurt and Cucumbers |
$4.95 |
low-fat yogurt, garlic, mint and chopped cucumbers |
| Cheese and Olive |
$4.95 |
a medley of marinated olives and cheese |
| Fool Mudammas |
$4.95 |
fava beans mixed with freshly squeezed lemon, olive oil and garlic, topped with tomatoes, diced green onions and parsley |
| Baked Eggplant |
$5.95 |
tender baby eggplant baked in a light tomato sauce and topped with roasted peppers. Served with a cream garlic herb sauce on the side |
| Lamb Tongues |
$7.00 |
served with tahini sauce |
| Dinner Salad |
$1.95 |
|
| LargeToassed Salad |
$3.95 |
|
| Greek Salad |
$4.95 |
|
| Fattoosh |
$4.95 |
lettuce, tomatoes, onions, peppers, cucumbers, parsley and toasted pita chips tossed with lemon juice, oil, garlic and spices |
| Village |
$4.95 |
tomatoes, cucumbers, onions, olives and feta tossed with lemon juice and oil |
| Tomato and Cucumber |
$3.95 |
tomatoes, cucumbers and parsley tossed with lemon juice, garlic and oil |
| Spinach Avocado |
$5.95 |
baby spinach tossed with almonds mandarin oranges, avocado slices served with honey mustard or mandarin orange dressing |
| Backroom Chicken Salad |
$8.25 |
a large bowl of mixed greens, tomatoes, peppers, onions and cucumbers topped with sliced grilled chicken, toasted almonds and dried cranberries |
| Grape Leaves Lamb |
$7.50 |
tender, juicy grape leaves stuffed with ground lamb and rice or vegetarian style served with rice |
| Grape Leaves Vegetarian |
$7.50 |
tender, juicy grape leaves stuffed with ground lamb and rice or vegetarian style served with rice |
| Cabbage Rolls Lamb |
$7.50 |
three pieces of cabbage leaves stuffed with lamb or vegetables and rice cooked in a tomato sauce |
| Cabbage Rolls Vegetarian |
$7.50 |
three pieces of cabbage leaves stuffed with lamb or vegetables and rice cooked in a tomato sauce |
| Ouzy |
$7.50 |
tender pieces of sauteed chicken breast on top of haswi rice with toasted almonds and pinenuts. Served over a filo cup |
| Koussa |
$7.95 |
two pieces of yellow squash stuffed with ground lamb and rice, cooked in tomato sauce |
| Okra-Vegetarian |
$6.95 |
green beans stewed in a light tomato herb sauce. Served with noodle rice |
| Lubieh-Vegetarian |
$6.95 |
green beans stewed in a light tomato herb sauce. Served with noodle rice |
| Okra with Meat |
$9.95 |
green beans stewed in a light tomato herb sauce. Served with noodle rice |
| Lubleh with Meat |
$9.95 |
green beans stewed in a light tomato herb sauce. Served with noodle rice |
| Mediterraniean Stew |
$6.95 |
eggplant, squash, peppers, tomatoes, chick peas, onions and garlic. Served with noodle rice |
| Baked Kibby, Kibby Balls |
$7.50 |
also veggie, baked ground lamb with cracked wheat, onions and spices stuffed with lamb, onions and pinenuts |
| Sheikh-El-Mahshi |
$7.50 |
vegetarian available, eggplant topped with ground lamb, onions and spices, cooked in a tomato sauce |
| Kibby Neyheh |
$7.50 |
raw lamb with wheat |
| Ablama |
$7.50 |
sauteed baby green squash stuffed with lamb and onions and cooked in a yogurt sauce |
| Artichoke |
$7.50 |
artichoke hearts stuffed with ground lamb and onions and cooked in a yogurt sauce, vegetarian available |
| Kibby Lebanleh |
$7.50 |
kibby balls in a yogurt sauce with lamb tenderloin tips and rice |
| Shawarma Platter |
$6.95 |
choice of specially marinated chicken of lamb pieces, served on a bed of lettuce and tomatoes and topped with tahini sauce. Choice of noodles rice or vegetable |
| Mujudara |
$6.95 |
lentils cooked with cracked wheat, caramelized onions and spices |
| Chicken Breast |
$7.95 |
thick and juicy breast of boneless, skinless chicken, served with sauteed vegetables and noodles rice |
| Shish Kafta |
$7.50 |
lean ground lamb or chicken with onions, parsley and spices. Served with noodle rice or vegetables |
| Chicken Kabobs |
$7.50 |
juicy marinated chunks of chicken breast skewered with onions and green peppers. Served with noodles rice or vegetables |
| Beef Kabobs |
$7.95 |
tender chunks of beef tenderloins, seasoned and skewered with onions and green peppers. Served with noodles rice or vegetables |
| Lamb Chops |
$12.95 |
3 piece succulent baby lamb rack seasoned and grilled to order. Served with a minted garlic sauce, noodle rice or hashwi rice and sauteed vegetables. Sliced and grilled like chops. Extra chops$3.50 e |
| Lamb Shanks |
$7.95 |
meaty shanks of lamb slow cooked in a tomato sauce with onions and garlic |
| New York Strip Steak |
$13.95 |
black angus choice ribeye grilled to order-8 oz. Served with sauteed vegetables and noodle rice |
| Hoummos with Meat |
$7.50 |
|
| Hoummou with Beef |
$7.50 |
|
| Hoummou with Chicken |
$7.50 |
|
| Shawarma |
$4.95 |
choice of lamb or chicken shawarma rolled in pita with tahini sauce, lettuce and tomato |
| Falafil |
$3.95 |
falafil with hoummos and tabbouleh |
| Grape Leaves and Hoummos |
$3.95 |
vegetarian stiffed grape leaves rolled in pita with hoummos, lettuce and tomato |
| Kafta |
$4.95 |
charbroiled kafta rolled in pita with tahini sauce, lettuce and tomato |
| Mediterranean Chicken |
$7.25 |
grilled chicken breast with roasted red peppers, garlic sauce, lettuce and tomato |
| Hoummos and Tabbouleh |
$3.95 |
|
| Hoummos with Meat |
$5.95 |
|
| Roasted Veggie |
$4.95 |
roasted eggplant, roasted red pepper, red onion and tomato. Creamy feta dressing on the side |
| Fish Sandwich |
$4.95 |
|
| Backed Kibby |
$3.95 |
served pita, hot or cold choice of mujudara |
| Hamburger |
$4.95 |
|
| Cheeseburger |
$5.25 |
|
| Deluxe with Fries |
$6.50 |
|
| Fries |
$1.75 |
|
| Chicken Tenders |
$3.95 |
served with chips |
| Hamburger |
$3.95 |
served with chips |
| Peanut Butter and Jelly |
$2.95 |
served with chips |
| Grilled Cheese |
$2.50 |
served with chips |
| Spinach Pie |
$2.75 |
|
| Meat Pie |
$2.75 |
|
| Spinach and Feta Pie |
$2.75 |
|
| Sauteed Veggies |
$2.95 |
|
| Garlic Sauce |
$1.95 |
|
| Noodle Rice |
$1.95 |
white rice with sauteed vermicelli and spices |
| Hashwi Rice |
$2.95 |
white rice with sauteed ground lamb, almonds, pinenuts and spices |
| Hashwi |
$4.95 |
sauteed ground lamb with onions, almonds, pinenuts and spices |
| Yogurt |
$2.95 |
|
