Steak Quesadilla |
$8.99 |
Seasoned certified angus beef and cheddar jack cheese with roasted pepper sauce. |
Peel & Eat Shrimp |
$8.99 |
Poached in white wine, garlic & lemon. Chilled with fresh herbs. Served with cocktail sauce. |
Spinach & Artichoke Dip |
$7.99 |
Creamy spinach & artichoke hearts served warm with toasted baguette. |
Steakhouse Nachos |
$10.49 |
Cheddar jack cheese, tomato, green onions, sour cream, guacamole & seasoned steak. |
Shrimp & Lobster Cakes |
$10.99 |
Made with lobster, bay shrimp & fresh herbs. Served with cilantro lime aioli. |
BBQ Chicken Wings |
$9.99 |
Glazed with our smokey jack daniel's BBQ sauce. Available in mild or spicy. |
Smoked Chicken Flatbread Pizza |
$8.99 |
House smoked chicken, alfredo sauce, mozzarella and gouda cheese, mushrooms, onions, tomatoes and fresh herbs. |
Loaded Baked Potato Soup |
$5.99 |
Topped with cheddar cheese, bacon & green onions. Make it a bread bowl for $2.00 |
Stuffed Avocado |
$12.99 |
Hass avocado stuffed with almond chicken salad served on a bed of spring mix. Garnished with seasonal fresh fruit. |
The Classic Caesar |
$9.49 |
Chopped romaine tossed with parmesan cheese, croutons and our house caesar dressing. Add chicken $3.00, add salmon $6.00 |
Steel Creek Cobb |
$10.99 |
Chopped romaine with chicken, bacon, bay shrimp, bleu cheese crumbles, diced tomatoes, avocado & sliced egg. Served with choice of dressing. |
Flat Iron Steak Salad |
$13.99 |
Mixed greens & spinach tossed in white balsamic vinaigrette with grilled steak, bleu cheese crumbles & green onions. Topped with fried onion straws. |
The Classic Burger |
$9.49 |
1/2 Lb. Certified angus beef patty, lettuce, tomato, onion & mayo |
Chicken Ciabatta Club |
$10.49 |
Bacon, swiss cheese, tomato, lettuce, onion & mayo |
Black & Bleu Burger |
$10.49 |
Cajun spices, melted bleu cheese crumbles, lettuce, tomato & onion. |
BBQ Pork Sandwich |
$9.99 |
Dry rubbed & roasted pork loin on a brioche bun with coleslaw. |
Prime Rib Dip |
$10.99 |
Smoked gouda cheese & creamy horseadish. Served with au jus. |
Whiskey Chicken |
$13.99 |
Seasoned & grilled chicken breast topped with our signature whiskey butter, sauteed mushroom and onions. |
Chicken Gorgonzola |
$14.99 |
Pan roasted chicken topped with gorgonzola cheese & our white herb sauce. Swerved with yukon gold mashed potatoes & fresh vegetables. |
Cilantro Lime Chicken |
$13.99 |
Marinated with fresh cilantro, lime and a hint of ginger topped with a fresh pineapple salsa. Served with rice pilaf & fresh vegetables. |
Cedar Baked Salmon |
$16.99 |
Wild alaskan salmon baked on a western red cedar plank topped with whiskey butter. Served with rice pilaf & fresh vegetables. |
Moonshine Prawns |
$16.99 |
Jumbo shrimp marinated in our own blend of fresh citrus, cilantro and ole smokey tennessee moonshine. Served with rice pilaf & fresh vegetables. |
Rib Eye |
$21.99 |
|
Top Sirloin |
$19.99 |
|
Surf and Turf |
$20.99 |
Flat iron with 4 moonshine prawns. |
Flat Iron |
$15.99 |
|
New York |
$25.99 |
|
Petite Cut |
$12.99 |
|
Single Barrel |
$16.99 |
|
Double Barrrel |
$19.99 |
|
Beer- Battered Fish & Chips |
$12.99 |
Cod hand dipped in our mac & jack's beer batter served with french fries, coleslaw & tartar sauce. |
Yankee Pot Roast |
$12.99 |
Tender braised certified angus beef with homemade brown gravy. Served with mashed potatoes & fresh vegetables. |
Lobster Mac & Cheese |
$13.99 |
Cheddar & smoked gouda cheese sauce with lobster. Served with garlic bread. |
Beef Stew Bread Bowl |
$9.99 |
Country style beef stew with potatoes, carrots, celery & onion served in a sourdough bread bowl. |
Chicken Fettuccine |
$13.99 |
Tender chicken sauteed with herbs, garlic, mushrooms, onions & alfredo sauce tossed with fettuccine pasta. Served with garlic bread. |
1/2 Prime Rib Dip |
$5.49 |
|
Steak Quesadilla |
$5.49 |
|
Smoked Chicken Flatbread Pizza |
$5.49 |
|
BBQ Chicken Wings (5) |
$5.49 |
|
Spinach & Artichoke Dip |
$5.49 |
|
1/2 Steakhouse Nacho |
$5.49 |
|
Chicken Strips |
$6.99 |
|
Macaroni & Cheese |
$6.99 |
|
MIni Cheese Burgers |
$6.99 |
|
2 Piece Fish & Chips |
$6.99 |
|
Fettuccine Alfredo |
$6.99 |
|
Fireball Bread Pudding |
$6.99 |
Made with ambrosia chocolate, raisins & almonds. Served warm & topped with fireball cinnamon whisky glaze. |
Root Beer Float |
$5.99 |
Made with vanilla ice cream and root beer. Served in a frosty mug. |
Moonshine Peach Cheesecake |
$8.99 |
New york style cheesecake with graham cracker crust. Served with a moonshine soaked peach. |
Chocolate Mousse |
$5.99 |
Made with ghirardelli premium chocolate. Topped with whipped cream & drizzled with chocolate sauce. |
Brandied Apple Crisp |
$6.99 |
Washington apples simmered in cinnamon and apple brandy. Topped with brown sugar crumble. |