| Italian Antipasto Board |
$11.99 |
Sliced prosciutto, soppressata, old world pepperoni, pej?pered salami, parmesan & fontina cheese, kalamata & colossal olives. Served with asiago crostini. |
| Talian Stuffed Mushrooms |
$8.99 |
A mixture of our italian sausage, roasted red peppers, grated romano and parmesan cheese, folded with marsala sauce and breadcrumbs then baked. |
| Calamari Fritti |
$9.99 |
Tender calamari rings, lightly breaded and fried. Drizzled with a basil pesto aioli and served with our marinara sauce. |
| Hot Stuffed Peppers |
$8.99 |
Hungarian hot peppers with a blend of spicy italian sausage, garlic and romano cheese. Served with toasted ciabatta bread & premier sauce |
| Shrimp Italiano |
$7.99 |
Sauteed tiger shrimp in our award-wmning garlic butter sauce and tossed with linguini. |
| Stuffed Portobello Mushroom Ravioli |
$8.99 |
Ravioli in a rich tomato basil lobster cream sauce |
| Stuffed Rotolo |
$8.99 |
Mozzarella, parmesan and romano cheeses. Choose from garlic or pepperoni. Served with premier sauce. |
| Fire Roasted Artichokes |
$9.99 |
Marinated in balsamic vmaigrette and grilled over an open flame. |
| Pound Of Mussels |
$9.99 |
Pel mussels simmered in a sherry wme fume. Tossed with your choice of marinara sauce or our award-wmning garlic butter |
| Tuscan Spinach & Artichoke Dip |
$7.99 |
Our famous alfredo sauce with spinach & artichokes. Covered with mozzarella and provolone and baked to crisp perfection! served with foccacia chips |
| Fried Mozzarella |
$8.99 |
Hand breaded in our Italian seasonings and lightly fried. Served with stancato' s premier Sauce. |
| Zucchini Planks |
$8.99 |
Lightly battered, fresh zucchini planks with crisp prosciutto. Served with our basil aioli sauce |
| Arancini |
$8.99 |
Creamy risotto stuffed with fresh mozzarella lightly breaded and fried. Served with tomato basil pasta sauce |
| Pork Chop Pasquale |
$18.99 |
Grilled bone-in center cut, marinated in olive oil, rosemary, garlic, lemon, salt & pepper. topped with sauteed spinach & roma tomato |
| Cajun Mahi Mahi |
$19.99 |
Cajun seasoned with our oven roasted red pepper and romano cheese sauce |
| Beef Guiseppe (8 Oz) |
$23.99 |
Sirloin grilled and topped with melted fontina cheese and sauteed portobello mushrooms with a tomato madiera wme sauce. |
| Gorgonzola Crusted Steak |
$23.99 |
Seasoned and grilled. Topped with gorgonzola crust and our cabernet demi glace. |
| Pork Chop Luigi |
$19.99 |
Grilled bone-in center cut, topped with sauteed spinach, portobello mushrooms, roasted red peppers and capers |
| Salmon Portofino |
$18.99 |
Grilled atlantic filet, topped with baby spinach,capers and aroma tomato compote |
| Lemon Basil Mahi Mahi |
$18.99 |
Sauteed roma tomatoes, capers and basil in a light lemon wme butter sauce |
| Zuppa Del Giorno |
$2.99 - $5.99 |
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| Caesar |
$3.99 - $7.99 |
Crisp romaine lettuce, topped with fresh imported parmesan cheese and croutons. served with homemade caesar dressing. |
| Mediterranean |
$4.99 - $8.99 |
Tomatoes, red onion, kalamata and manzanilla olives and feta cheese with balsamic vmaigrette. |
| Autumn Harvest |
$4.99 - $8.99 |
Romaine lettuce, dried cranberries, cinnamon sugared toasted pecans and gorgonzola cheese with our homemade balsamic dressing. |
| Garden |
$3.99 - $7.99 |
Iceberg lettuce, cherr,y tomatoes, cucumbers, black olives, mozzarella cheese and house made croutons. served with house italian or our creamy peppercorn parmesan dressing. |
| Sunshine |
$4.99 - $8.99 |
Romaine lettuce with fresh strawberries, mandarin oranges, scallions and toasted almonds, served with sweet and tangy dressing |
| Sweet Pea |
$4.99 - $8.99 |
Romaine lettuce, sweet peas, crispy pepperoni, parmesan cheese with our creamy peppercorn parmesan dressing. Add chicken $2.99. Add salmon $5.99. Add sirloin steak $5.99 |
| Red or Garlic Butter |
$9.00 - $14.00 |
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| Additional Regular Toppings |
$1.50 - $2.00 |
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| Additional Premium Toppings |
$2.00 - $4.00 |
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| Regular Toppings |
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Peperoni, ham, sausage, bacon, meatballs, mushrooms, tri-colored peppers, black olives, onions, banana pe2pers, ancliovies, fresh garlic, pineapple, zesty green olives, fresh tomatoes, broccoli, spin |
| Premium Toppings |
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Portobello mushrooms, grilled chicken, artichokes, roasted garlic, roasted red peppers, tomato basil |
| Sicilian |
$8.00 - $12.00 |
Tomatoes, salt & pepper, dash of garlic, basil, oregano, olive oil and romano cheese. |
| Margherita |
$9.00 - $13.50 |
White pizza with our award-winning garlic butter and mozzarella cheese. Topped with fresh diced roma tomatoes, basil and sweet red onion. |
| Taste Of Italy |
$10.50 - $16.99 |
Award-wmning garlic butter, fresh spinach, roasted red peppers, portobello mushrooms and mozzarella cheese. |
| Tuscan Spinach & Artichoke |
$10.50 - $16.99 |
Alfredo sauce with spinach & artichokes. Covered with mozzarella and provolone. Topped with tomato basil. |
| Chicken Teriyaki |
$10.50 - $16.99 |
Baked with garlic butter, pineapples and chicken over mozzarella and provolone cheese. Topped with teriyaki sauce. |
| Mediterranean |
$10.50 - $16.99 |
Kalamata and manzanilla olives, roma tomatoes, red onions, feta and mozzarella cheese with our garlic butter |
| Hot Stuffed Pepper |
$12.50 - $18.99 |
Roasted hungarian hot peppers stuffed with sausage, italian cheeses and spices. |
| Stan's Butcher Shop |
$12.50 - $18.99 |
Loaded with pepperoni, sausage, meatballs, bacon and ham. Topped with mozzarella cheese. |
| Veggie Deluxe |
$12.50 - $18.99 |
Mushrooms, peppers, onions, roma tomatoes and black olives. |
| Chicken Tenders |
$6.99 |
Breaded chicken tenders and french fries |
| Burger & Fries |
$5.99 |
Grilled angus steak patty with american cheese. Served with french fries. |
| Pasta Bowl |
$5.99 |
Penne pasta with our homemade meatball. |
| Mini-Me Pizza |
$6.99 |
Plain cheese or pepperoni |
| Grilled Cheese |
$5.99 |
Toasted with american cheese. served with french fries |
| Homemade Lasagna |
$15.99 |
Stancato's homemade meatballs folded with a delicate mixture of ricotta and mozzarella cheese, baked between layers of pasta sheets and premier sauce |
| Shrimp Italiano |
$16.99 |
Tiger shrimp sauteed in our award-winning garlic butter sauce. Served over a bed oflinguini. |
| Italian Sausage & Peppers |
$16.99 |
Fresh italian sausage roasted with fresh onions, bell peppers and seasonmgs. Tossed with penne pasta and our premier sauce. |
| Mediterranean Di Mare |
$18.99 |
Sauteed shrimp scallops, capicola ham and extra vrrgi, olive oil. Tossed with parsley garlic butter and cavatelli. |
| Stuffed Shells |
$14.99 |
Stuffed with ricotta cheese and covered with premier sauce. Topped with melted mozzarella cheese. |
| Tutto Pesce Marinara Or Alfredo |
$19.99 |
A medley of plump, tender shrimp, scallops and mussels in house made red or whtte clam sauce served over a bed of linguini |
| Stuffed Porto Bello Mushroom Ravioli |
$15.99 |
Ravioli in a rich tomato basil lobster cream sauce. Add shrimp $2.99 |
| Shrimp Capri |
$17.99 |
Sauteed shrimp, capicola ham, broccoli, tomatoes and red onions in our award winig garlic butter Tossed with linguini. |
| Gnocchi Genovese |
$16.99 |
Potato gnocchi with grilled chicken, roma tomatoes, fresh basil and garlic tossed in pesto cream sauce. |
| Linguini Palladino |
$16.99 |
Pel mussels seasoned and sauteed in a lemon white wme clam sauce over a bed of linguini |
| Gnocchi Pepperanata |
$16.99 |
Fluffy light potato gnocchi with hand pulled italian sausage & sauteed zucchini in our roasted red pepper cream sauce. |
| Grande Gratin |
$17.99 |
Fresh italian sausage, homemade meatballs and cavatelli tossed in our rich classic cheese sauce then baked with freshly shredded mozzarella and provolone |
| Piccata |
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Lightly battered and pan sauteed. topped with lemon wine sauce. Chicken $16.99. Veal $18.99. Add artichokes & capers $2.00 |
| Parmigiana |
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Breaded and fried. Topped with premier sauce and blanketed with melted mozzarella cheese. Eggplant $16.99. Chicken $16.99. Veal $18.99 |
| Marsala |
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Lightly floured and sauteed with mushrooms, braised with marsala wme and italian herbs. Chicken $16.99. Veal $18.99. Pork $19.99 |
| Scallopini |
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Sauteed with pepers, mushrooms and onions. simmered with a premier and marsala sauce blend. Chicken $16.99. Veal $18.99 |
| Saltimbocca |
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Baked with fontina cheese, parma prosciutto, sage and laced with our cabernet demi glace. Chicken $17.99. Veal $19.99 |
| Premier |
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Traditional smooth house made roma tomato sauce |
| Authentic Meat |
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Fresh ground beef and italian spices |
| Marinara |
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Vine-ripened tomato sauce with fresh basil and garlic |
| Alfredo |
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Romano cheese and garlic in a rich butter cream sauce. Add $1.00 |
| Classic Cheese |
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Our premier sauce blended with imported pecorino romano cheese |
| Garlic & Oil |
$1.50 |
Extra vrrgin olive oil, fresh garlic and italian cheese add sausage or meatball |
| Italian Pork Chop |
$19.99 |
Bone-in center cut, wrapped in shaved proscuitto and stuffed with fontina cheese. Drizzled with anged balsamic vmegar reduction. |
| Eggplant Rustica |
$17.99 |
Breaded and lightly fried, topped with sauteed portobello mushrooms, artichokes, roma tomatoes and mozzarella cheese. |
| Scallops Al'rosso |
$21.99 |
Seared north atlantic dry scallops in our roasted red pepper cream sauce. Served over creamy parmesan risotto. |
| Chicken Rapallo |
$17.99 |
Oven baked, stuffed with fresh spinach, artichokes, three italian cheese blend and parma prosciutto |
| Almond Crusted Cod |
$17.99 |
Rolled in a roasted almond breading, sauteed and topped with a buttery lobster cream sauce |
| Potato Crusted Cod |
$17.99 |
Rolled in idaho potato flakes, sauteed and topped with a lemon wine sauce. |
| Signature Steak Romano |
$22.99 |
Our signature 8 oz sirloin, coated in our romano cheese breading. Sauteed in butter and flamed with brandy. |
| Classic Peppercorn Steak |
$22.99 |
Our signature 8 oz sirloin coated in fresh crushed black peper. Sauteed in butter and flamed with brandy |
| Scallops Oreganato |
$21.99 |
Sauteed in our award-winning garlic butter, topped with oregano breadcrumb seasoning and baked. Served over creamy parmesan risotto. |
| Scallops Genovese |
$21.99 |
Sauteed north atlantic dry scallops in a basil pesto cream sauce. Served over creamy parmesan risotto. |
| Friday Fish Fry Special |
$14.99 |
Atlantic cod, fried to a golden brown and served with tartar sauce, cole slaw and french fries. |
| Choice of Pasta with any Sauce |
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| Steamed Broccoli Florets |
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| Vegetable Del Giorno |
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| Potato Del Giorno |
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| Parmesan Risotto |
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| Double Chocolate Truffle |
$17.99 |
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| Strawberry Shortcake Raspberry Chantilly |
$17.99 |
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