| Tea |
$1.00 |
|
| Coffee |
$1.00 |
|
| Sou of The Day |
$3.99 |
Available in winter months |
| Espresso |
$4.50 |
|
| Cappuccino |
$1.00 |
|
| Ukrainian Borsht Soup |
$6.95 |
Ukrainian beef soup with beets and other vegetables served with a touch of sour cream. |
| Chicken Soup with Home-Made Noodles |
$8.25 |
|
| Lebanese Salad |
$4.99 |
sliced tomato, cucumber, parsley, green pepper, mint & onion with lemon-garlic dressing |
| Mushroom and Potato Soup |
$5.95 |
House specialty served in mushroom broth. |
| Fattoush |
$5.29 |
Lebanese salad with toasted pita, sumac & pomegranate molasses based dressing |
| Shakshouky |
$6.99 |
eggplant with garlic, scallion, tomato & pomegranate molasses |
| Tabouleh Salad |
$6.99 |
parsley, burgul, mint, tomato, onion, lemon juice & olive oil |
| Yogurt Salad |
$4.99 |
diced cucumber, mint & garlic |
| Bean Salad |
$4.99 |
black eyed peas with garlic, parsley, lemon juice & olive oil |
| Avocado Salad |
$7.50 |
avocado chunks with garlic, tomato, scallion, lemon juice & olive oil |
| Artichoke Salad |
$6.49 |
artichoke hearts, vegetables, garlic, lemon juice & olive oil |
| Lebanese Potato Salad |
$4.99 |
potato, parsley, onion, lemon juice, garlic & olive oil |
| Marinated Beet-Carrot Salad |
$7.75 |
|
| Herring Napoleon Salad |
$7.75 |
|
| Lamb |
$9.99 |
tender cubes of marinated lamb skewered with mushrooms, tomatoes, onions, & green peppers, grilled with mixed spices |
| Russian Potato Salad |
$7.75 |
|
| Taouk |
$8.99 |
grilled tender cubes of marinated boneless chicken breast skewered with tomatoes, onions, mushrooms & green peppers |
| Carrot Julienne Salad |
$4.95 |
Julienne carrot prepared cold in a Russian style kimchi. |
| Kafta |
$7.99 |
ground lean beef & lamb seasoned with parsley, onions, herbs & spices grilled on a skewer |
| Spring Cucumber Salad |
$5.95 |
Cucumbers and tomatoes tossed in traditional vinaigrette with a touch of dill. |
| Eggplant Aliol Salad |
$2.00 |
Baked eggplant layered with roasted garlic accented with vinegar and oil reduk. |
| Chicken Cosmopolitan Salad |
$4.95 |
Thinly sliced chicken breast, apples and shredded cheese tossed in a honey adi. |
| Salad Trio |
|
Chicken cosmopolitan, Russian potato salad and beet-carrot salad. |
| Greek Salad |
|
|
| Assorted Cured and Smoked Forcemeats |
|
|
| Assorted Fish Platter |
$4.95 |
Assorted smoked and pickled fish. |
| Hommos * |
$5.99 |
chickpeas pureed with tahini, fresh lemon juice & garlic |
| Herring |
$5.95 |
Pickled herring served with potatoes spiced with dill and vinegar marinated onions. |
| Baba Ghannoug |
$6.49 |
pureed eggplants with tahini, fresh lemon juice & garlic |
| Beef Tongue Salad |
$4.95 |
|
| M'saka |
$6.49 |
eggplant & chickpeas cooked with onions, spices and tomato |
| Devilled Eggs |
$3.00 |
|
| Loubeih |
$5.29 |
green beans simmered in tomato sauce, whole garlic, cloves, lemon juice & olive oil |
| Chicken Liver Pate |
$3.00 |
|
| Foole Mdamas * |
$4.49 |
simmered fava beans mixed with garlic, lemon and peppers |
| Pickled Vegetable Medley |
$4.95 |
|
| Hindbeh |
$6.99 |
chicory sauteed in olive oil with caramelized onion on top |
| Marinated Wild Mushrooms |
$2.00 |
Button, abalone, oyster and straw mushrooms marinated with spices and garlic. |
| Burghul Pilaf |
$4.29 |
crushed wheat with chickpeas, onion, garlic & tomato |
| Cousous Pilaf |
$5.29 |
couscous with vegetables, lemon & olive oil |
| Aranabeet |
$5.99 |
fried cauliflower with tahini sauce |
| Mannek |
$9.99 |
mild homemade beef & lamb sausages, sauteed with lemon juice |
| Sujok |
$9.99 |
mild homemade beef & lamb sausages, sauteed with lemon juice |
| Shawarma |
$8.99 |
marinated beef slowly roasted on a rotisserie |
| Chicken Shawarma |
$9.99 |
marinated chicken slowly roasted on a rotisserie |
| Mushroom Julienne |
$2.00 |
Wild mushrooms in a crock broasted mushroom julienne served in Russian style crem fraiche. |
| Wild Mushrooms Sauteed with Spiced Potatoes |
$2.00 |
|
| Whole Chicken |
$9.99 |
|
| Mini Chicken Kebab Saute |
$2.00 |
|
| Half Chicken |
$7.95 |
wrapped in marcouk bread served with garlic sauce, and Lebanese salad or french fries |
| ¼ Chicken |
$6.50 |
wrapped in marcouk bread served with garlic sauce, and Lebanese salad |
| Russian Vareniki |
$1.00 |
Russian agnolotti pasta shells with your choice of potatoes and onions or cheese. |
| Russian Pelmeni |
$4.95 |
Russian cafeletti pasta shells with your choice of pork, beef or chicken. |
| Thaini |
|
our creation from cream of sesame, fresh lemon juice, garlic & parsley |
| Manti |
$4.95 |
Steamed pirogues with beef and onion filling. |
| Garlic Puree |
|
fresh garlic cloves ground to a paste with fresh lemon juice and olive oil, perfect for poultry & meat dishes |
| Chebureki |
$4.95 |
Fried pirogues with beef and onion filling. |
| Crepes with Red Caviar |
$4.95 |
|
| Crepes with Chicken and Onions |
$1.00 |
|
| Crepes with Lox and Cream Cheese |
$1.35 - $2.00 |
|
| Chicken Tabaka |
$2.00 - $2.25 |
Pressed Cornish hen with garlic and species with home-made potatoes. |
| Chicken Nouvelle |
$2.75 - $2.50 |
Fresh chicken patty sauteed in light oil and spices. |
| Beef Stroganoff |
$2.50 - $2.95 |
|
| Shish Kabob |
$2.50 - $2.75 |
|
| Shish Kabob Assortment |
$2.75 - $2.95 |
Serves two. |
| Beef Cutlet in Rice Pilaf |
$3.00 - $4.75 |
|
| Stuffed Assortment |
$4.55 - $2.75 |
Stuffed cabbage, pepper and grape leave platter. |
| Moscow Cutlet |
$4.75 - $2.50 |
Wild mushroom stuffed chop-steak with our chef's own glaze. |
| Chicken Liver Siberian Style |
$3.95 - $2.75 |
|
| Grilled Pork Tenderloin |
$6.25 - $6.95 |
|
| Catch of the Day |
$3.00 - $4.95 |
Catch of the day prepared in our chef's tomato rose or fried with vegetables. |
| Vareninki with Cherries |
$5.45 - $3.00 |
Russian agnolotti pasta shells stuffed with cherries. |
| Crepes with Cheese |
$3.00 - $4.95 |
Crepes with the creme of farmer cheese, raisins and touch of vanilla. |
| Crepes with Honey and Sour Cream |
$7.95 |
|
| Oreshki |
$7.50 |
Pastry with a walnut stuffing. |
| Your Choice of a Russian Cake |
$5.75 |
Call restaurant for today's selection. |
