Arancine |
$7.95 |
fried rice balls rolled with bolognese, mozzarella and tomato sauce. |
Eggplant Rollatini |
$8.95 |
stuffed with bulgur, pine nuts, oregano, feta cheese and green onion, served in tomato sauce. |
Steamed Mussels |
$9.95 |
garlic, white wine, chili, fresh tomato and toasted bread. |
Fried Calamari |
$9.95 |
with banana chilies, jalapeno, lemon aioli and marinara dip. |
Sauteed Shrimp |
$10.95 |
garlic and oil sauce, crushed red pepper, toasted bread. |
Roasted Portobello |
$7.95 |
served over crostini with goat cheese and balsamic glaze. |
Chicken Livers |
$8.95 |
pan seared with onions, chopped tomatoes and chicken broth. |
Bruschetta |
$4.95 |
fresh tomatoes, avocado, jalapeno, tomato dressing, basil and arugula. |
Prosciutto And Melon |
$12.95 |
melon and parma prosciutto |
Carpaccio |
$14.95 |
* thin sliced beef tenderloin with arugula, capers, roasted red peppers and shaved parmigiano. |
Bresaola |
$14.95 |
air dried beef, fresh mozzarella and tomatoes, dressed with fresh basil, extra virgin olive oil and balsamic vinegar. |
Parma Prosciutto |
$14.95 |
fresh mozzarella and tomatoes, dressed with fresh basil, extra virgin olive oil and balsamic vinegar. |
Antipasto |
$14.95 |
parma prosciutto, bresaola, roasted red peppers, mixed olives, pecorino toscano cheese and garlic toast. |
Mixed Greens |
$7.95 |
cherry tomatoes, toasted walnuts and balsamic dressing. |
Caesar |
$9.95 |
romaine lettuce, croutons, anchovies and lemony caesar dressing. |
Arugula |
$9.95 |
baby arugula, pears, shaved parmigiano, walnuts and lemon dressing. |
Spinach |
$10.95 |
baby spinach, beets, red onion, goat cheese, candied walnuts and lemon vinaigrette. |
Mediterranean |
$10.95 |
tomato, cucumbers, chick peas, red onion, romaine, feta, lemon vinaigrette. |
Caprese |
$10.95 |
tomatoes, fresh mozzarella and basil dressed with extra virgin olive oil and balsamic. |
Panzanella |
$11.95 |
bread salad with grilled chicken, fresh tomato, cannellini beans, arugula, basil, fresh mozzarella and red wine vinegar. |
Minestrone Soup |
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seasonal vegetables, greens, beans and pesto sauce served with croutons. |
Soup Of The Day |
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Baby Arugula / Mixed Greens |
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dressed with e.v.o.o. |
Roasted Vegetables |
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with e.v.o.o. |
Roasted Potatoes |
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garlic, thyme, e.v.o.o. |
Pasta |
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penne, tomato sauce, basil. |
Meatball |
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tomato sauce. |
Bolognese |
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the king of italian meat sauce, ground beef braised with vegetables and tomato. |
Meatball |
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beef meatballs, tomato sauce, basil and parmigiano. |
Newbury |
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garlic, chicken, tomato sauce, fresh ricotta cheese, parmigiano and basil. |
Broccoli |
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chicken and parmigiano cream sauce. |
Primavera |
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eggplant, zucchini, squash, onion, red pepper and tomato sauce. |
Mushroom |
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shiitake, cremini mushrooms, garlic and rosemary. |
Boscaiola |
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onion, garlic, pancetta, mushroom ragout, fresh tomato, parsley. |
Sorrentina |
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garlic, tomato sauce, fresh mozzarella, basil. |
Vodka |
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onion, garlic, tomato cream sauce, parmigiano and basil. |
Florentine |
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cream sauce with spinach, mushroom and touch of fresh lemon juice. |
Fra Daivolo |
$3.00 |
shrimp, mussels, garlic, jalapeno, parsley, tomato sauce. |
Scampi |
$3.00 |
shrimp, garlic, cherry tomato, parsley, lemon with butter. |
Pesto |
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fresh basil, garlic, parmigiano, pine nut, olive oil. |
Carbonara |
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* onion, pancetta, parmigiano, beaten eggs. |
Lasagna |
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bolognese, mozzarella, parmigiano and basil. |
Sweet Corn |
$10.95 |
onions, arugula, cherry tomatoes, parmigiano, drops of truffle oil. |
Chicken |
$11.95 |
with pancetta, mushroom, parmigiano, balsamic glaze. |
Beef |
$11.95 |
beef ragout, cannellini beans, parmigiano red wine sauce. |
Chicken Milanese |
$16.95 |
coated with panko, pan fried served with arugula, cherry tomatoes, parmesan and lemon sauce. |
Chicken Cacciatore |
$16.95 |
pan seared with onions, bell peppers, mushrooms, fresh tomato and white wine, served with steak fries and grilled asparagus. |
Stuffed Pork Chop |
$17.95 |
stuffed with baby spinach, fresh mozzarella, prosciutto, panko coated and deep fried served with roasted potatoes and capponata. |
Chicken / Veal Marsala |
$18.95 - $16.95 |
pan seared with shallots, mushroom, rosemary, marsala wine and veal stock served with spaghetti and mixed greens. |
Chicken / Veal Saltimbocca |
$18.95 - $16.95 |
layered with prosciutto and sage, pan seared in white wine, capers and parsley served with penne and roasted vegetables. |
Salmon Al Cartoccio |
$17.95 |
* folded in parchment paper, baked with garlic, lemon cucumber sauce and crumbled feta, served with arugula and roasted potatoes. |
Pan Seared Rack Of Lamb |
$24.95 |
* served with roasted potatoes, roasted vegetables and green sauce. |
Filet Mignon |
$24.95 |
* quickly seared mignon of 8oz. served with steak fries and grilled asparagus. |
Grilled NY Steak |
$21.95 |
* served with green sauce, roasted potatoes and roasted vegetables. |
Eggplant Parmigiana |
$14.95 |
fresh mozzarella, basil, parmigiano, tomato sauce, served with penne and arugula. |
Milanese |
$8.95 |
panko coated fried chicken breast with provolone cheese, lettuce, tomato, pickles and hot peppers. |
Grilled Chicken |
$8.95 |
with lemon aioli, tomato, avocado, crispy pancetta, mesclun. |
Italiano |
$8.95 |
salami, soppressata, mortadella, provolone, lettuce, tomatoes, pickles, hot peppers, vinegar, e.v.o.o and seasoning. |
Caprese |
$8.95 |
fresh tomato, fresh mozzarella, basil, extra virgin olive oil and balsamic vinegar. |
Sausage |
$8.95 |
with fontina cheese and peperonata. |
Tuna Salad |
$8.95 |
cheese, lettuce, tomatoes, pickles and hot peppers. |
Turkey |
$8.95 |
provolone cheese, lettuce, tomatoes, pickles, hot peppers, extra virgin olive oil and vinegar. |
Parma Prosciutto |
$9.95 |
with fresh tomato, fresh mozzarella, basil, extra virgin olive oil and balsamic vinegar. |
Meatball |
$9.95 |
with provolone cheese and tomato sauce. |
Braised Beef Short Rib |
$10.95 |
with arugula, spicy aioli and fontina cheese. |
Steak N' Mushroom |
$11.95 |
grilled marinated flank steak, baked portobello, caramelized onion, pepper and blue cheese. |
Grilled Vegetables |
$7.95 |
eggplant, zucchini, squash, portobello mushroom and fontina cheese. |
Eggplant Parm |
$9.95 |
a la minute. |
Margherita |
$11.95 |
fresh tomato, fresh mozzarella and basil |
Portobello |
$13.95 |
roasted portobello mushroom, roasted onion, goat cheese, provolone and mozzarella. |
Pepperoni |
$13.95 |
tomato sauce and mozzarella. |
Chicken Pesto |
$14.95 |
mozzarella, provolone, grilled chicken breast, basil pesto. |
Sausage |
$14.95 |
tomato sauce, onions, ricotta cheese and mozzarella. |
Scampi |
$15.95 |
shrimp, garlic, parsley and mozzarella. |