| Baked Clams Oreganata (6) |
$9.50 |
whole baked littleneck clams |
| Mozzarella Sticks (6) |
$7.75 |
served with a side of tomato sauce |
| Garlic Bread |
$3.65 - $5.25 |
fresh baked Italian bread basted with garlic, virgin olive oil & seasoning |
| Baby Artichoke Picatta |
$9.50 |
battered and simmered in a franchese sauce with capers |
| Jumbo Artichoke |
$10.95 |
stuffed with seasoned bread crumbs and topped with a garlic and olive oil broth with cubed tomatoes |
| Mozzarella Caprese |
$12.95 |
homemade mozzarella, roasted peppers, tomatoes, & basil, drizzled with a balsamic reduction |
| Vegetable Stuffed Mushrooms (6) |
$9.50 |
|
| Golden Fried Chicken Tenders (5) |
$8.25 |
with honey mustard dressing (or) ketchup |
| Fried Zucchini Sticks |
$7.50 |
served with pomodoro sauce |
| Eggplant Rollatini Parmigiana (2) |
$9.50 |
|
| Chicken Wings (8) Barbeque (or) Buffalo |
$9.95 |
with bleu cheese & celery sticks |
| Thai Style Chicken Wings (8) |
$9.95 |
|
| Antipasto Caldo |
$16.95 |
stuffed mushroom, baked clams, fried zucchini, shrimp oreganata, eggplant rollatini |
| Shrimp Appetizer (Bakers Dozen) |
$12.95 |
Fried Shrimp, Thai Style or Shrimp Oreganata |
| Calamari Fritti |
$10.95 |
golden fried calamari |
| Calamari Arrabiati |
$13.95 |
golden fried calamari tossed in a fra diavolo sauce with roasted and cherry peppers |
| Thai Style Calamari |
$13.75 |
golden fried calamari tossed in a sweet and spicy sauce with sesame seeds |
| Calamari Al Forno |
$14.95 |
golden fried calamari tossed with Filetto Di Pomodoro sauce, and melted mozzarella |
| PEI Mussels |
$13.25 |
prepared fra diavolo, marinara or white wine, garlic, and Evoo |
| PEI Mussels Basilico |
$15.25 |
homemade basil pesto, tomatoes and touch of cream |
| Rockefeller |
$15.25 |
garlic cream sauce, baby spinach, carmelized onion, bacon, and seasoned bread crumbs |
| Stracciatella alla Romana |
|
spinach and egg drop soup |
| Tortellini In Brodo |
|
cheese tortellini in chicken broth |
| Pasta E Fagioli |
|
italian bean soup with ditalini pasta |
| Vegetable Minestrone |
|
|
| Chicken Noodle |
|
|
| Spuntino House Salad |
$7.50 |
served with "italian style" house dressing |
| Caesar Salad |
$7.50 |
romaine lettuce, garlic croutons and parmesan cheese tossed with caesar dressing |
| Baby Spinach Salad |
$10.25 |
goat cheese, croutons, dried fruits, and pecans in balsamic vinaigrette dressing |
| West Coast Salad |
$14.50 |
mesculin greens, blackened chicken, avocado, bacon, gorgonzola, tomatoes and red onions with a jalapeno ranch dressing |
| Buffalo Style Chicken Salad |
$11.95 |
romaine lettuce tossed with bleu cheese dressing, carrots, and celery topped with buffalo style chicken |
| Gorgonzola Salad |
$10.25 |
mesculin greens, diced tomatoes, red onions and pecans topped with fresh imported gorgonzola cheese & a raspberry vinaigrette dressing |
| Greek Salad |
$9.50 |
|
| Insalata Rustica |
$10.50 |
mesculin greens, artichoke hearts, roasted peppers, sundried tomatoes, cherry tomatoes, olives, onions, grilled portobello mushrooms, and shaved pecorino romano with a balsamic dressing |
| Cold Antipasto Salad |
$9.25 - $14.25 |
our house salad topped with Italian meats and cheeses |
| Shredded Mozzarella Cheese |
$1.95 |
|
| Grilled Steak |
$5.75 |
|
| Grilled or Blackened Salmone |
$12.95 |
|
| Grilled Shrimp |
$7.25 |
|
| Grilled, Fried (or) Blackened Chicken |
$4.95 |
|
| Meatball (or) Sausage Parmigiana |
$8.95 |
|
| Chicken Club Hero |
$9.25 |
prepared with fried (or) marinated grilled chicken cutlets: lettuce, bruschetta style tomatoes and red onions with a balsamic vinaigrette dressing |
| Battered Eggplant Parmigiana |
$8.95 |
|
| Veal Cutlet Parmigiana |
$11.95 |
|
| Veal, Peppers and Onions (Red or White) |
$11.95 |
|
| Italian Hero |
$10.50 |
genoa salami, prosciutto, ham, & provolone cheese with roasted peppers, lettuce, tomatoes, and olive spread |
| Chicken Cutlet Parmigiana |
$9.50 |
|
| Sausage, Peppers and Onions (Red or White) |
$9.50 |
|
| Pepper & Egg (or) Potato & Egg Hero |
$7.75 |
|
| Shrimp Club Hero |
$11.95 |
fried shrimp with lettuce, bruschetta style red onions and tomatoes with balsamic vinaigrette dressing |
| Shrimp Parmigiana |
$11.95 |
|
| Toscano Hero |
$11.95 |
(your choice of marinated grilled chicken (or) sausage) sauteed with broccoli rabe and melted fresh mozzarella |
| Chicken Ceasar Wrap |
$8.30 |
marinated grilled chicken, romaine lettuce, parmesan cheese, and caesar dressing |
| Chicken Fresca Wrap |
$8.30 |
chicken, bruschetta style tomatoes, and red onion with homemade pesto dressing and romaine lettuce |
| Steak Hero |
$11.75 |
grilled marinated steak with sauteed mushrooms, onions and gorgonzola cheese on garlic bread |
| Cajun Club |
$11.25 |
blackend chicken, bacon, avocado, lettuce, and tomatoes with jalapeno ranch on a brioche bun with melted provolone served w/fries |
| Ribeye Spuntino |
$26.95 |
12 oz. ribeye served with sauteed asparagus, peppers, onions, mushrooms and steak fries |
| Veal Chop Madiera |
$27.50 |
bone in, panko breaded pan fried, madiera wine sauce with portabello & button mushrooms served with steak fries |
| Veal Chop Milanese |
$27.50 |
bone in, panko breaded pan fried, topped with fennel, tomato and red onion salad with shaved pecorino romano, drizzled w/ a balsamic reduction, and served with steak fries |
| Semi-freddo |
$18.50 |
prepared with fried (or) marinated grilled chicken topped with bruschetta style tomatoes, red onions & fresh basil |
| Verde |
$18.75 |
battered chicken, topped with fresh broccoli & melted mozzarella in a white wine lemon butter sauce |
| Toscano |
$18.75 |
marinated grilled chicken topped with sauteed broccoli rabe and fresh mozzarella |
| Francese |
$18.25 |
battered chicken medallions sauteed in a white wine and lemon butter sauce |
| Vesuvio |
$18.75 |
marinated grilled chicken topped with sauteed spinach, broccoli, & mushrooms |
| Primavera |
$18.75 |
marinated grilled chicken topped with sauteed julienne style mixed vegetables |
| Gorgonzola |
$18.75 |
chicken medallions simmered in a gorgonzola cheese sauce with baby spinach and diced roma tomatoes |
| Parmigiana Style |
$18.25 |
chicken cutlet topped with pomodoro sauce and melted mozzarella cheese |
| Picatta |
$18.25 |
chicken medallions simmered in a white wine lemon butter sauce with artichoke hearts and capers |
| Marsala |
$18.25 |
medallions of chicken sauteed in a mushroom Marsala wine sauce |
| Sorrentino |
$19.95 |
chicken medallions topped with battered eggplant, prosciutto, & mozzarella simmered in a brown Marsala wine sauce |
| Contadina |
$19.75 |
chicken medallions topped with prosciutto and mozzarella in a white wine butter sauce, with roasted red peppers, artichoke hearts, and mushrooms |
| Monte Carlo |
$19.75 |
chicken medallions topped with sliced tomato, asparagus, and melted mozzarella, simmered in a Marsala wine sauce with a touch of plum tomato |
| Monachina |
$19.75 |
fried chicken cutlets topped with mozzarella cheese simmered in a mushroom Marsala wine sauce |
| Portofino |
$19.75 |
sauteed chicken medallions topped with prosciutto, artichoke hearts and homemade mozzarella in a white wine lemon butter sauce |
| Steak Vesuvio |
$24.95 |
marinated skirt steak topped with sauteed spinach, broccoli, and mushrooms |
| Steak Bianco |
$24.95 |
skirt steak topped with portobello mushrooms, baby spinach, caramelized onions simmered in a gorgonzola cheese sauce |
| Shrimp Spuntino |
$22.95 |
fried shrimp topped with mozzarella and simmered in a white wine garlic scampi sauce with grape tomatoes and baby spinach |
| Shrimp Monachina |
$22.95 |
breaded shrimp sauteed in a mushroom marsala wine sauce, topped with melted mozzarella cheese |
| Shrimp Francese With Broccoli Spears |
$22.95 |
egg battered shrimp sauteed in a white wine lemon butter sauce |
| Shrimp Oreganata |
$22.95 |
shrimp simmered in a white wine garlic scampi sauce with seasoned bread crumbs and baby spinach |
| Shrimp Parmigiana |
$22.95 |
fried shrimp topped with pomodoro sauce and melted mozzarella cheese |
| Filet of Sole with Broccoli Spears |
$22.95 |
prepared francese (or) oreganata style |
| Walnut Encrusted Salmon |
$22.95 |
simmered in a white wine garlic cream sauce with julienne squash |
| Salmone Fiorentina |
$22.95 |
salmon filet simmered in a pink sauce over baby spinach |
| Blackened Salmone |
$22.95 |
Cajun spiced salmon simmered in a roasted garlic cream sauce, served with rice pilaf |
| Veal Parmigiana Style |
$22.95 |
veal cutlets topped with pomodoro sauce and melted mozzarella cheese |
| Veal Picatta |
$22.95 |
veal medallions simmered in a white wine lemon butter sauce with artichoke hearts and capers |
| Veal Marsala |
$22.95 |
veal sauteed in a mushroom Marsala wine sauce |
| Veal Sorrentino |
$22.95 |
veal medallions with battered eggplant, prosciutto & mozzarella simmered in a brown Marsala wine sauce |
| Veal Monachina |
$22.95 |
fried veal cutlets topped with mozzarella cheese simmered in a mushroom marsala wine sauce |
| Eggplant Rollatini |
$16.25 |
battered eggplant rolled with ricotta, baked with pomodoro sauce & mozzarella cheese |
| Eggplant, Meatball (or) Sausage Parmigiana |
$13.50 |
choice of battered eggplant, meatball (or) sausage topped with pomodoro sauce & melted mozzarella cheese |
| Sausage & Peppers with Onions (Red (or) White) |
$13.95 |
|
| Sausage & Broccoli Rabe |
$18.25 |
grilled sweet italian sausage and broccoli rabe sauteed with olive oil, garlic, cherry pepper and kalamata olives |
| Fettuccine Spuntino |
$17.95 |
blackened shrimp & chicken sauteed with zuchini yellow squash & oven roasted cherry tomatoes in a roasted garlic sauce garnished with Asiago cheese |
| Rigatoni Montanara |
$13.95 |
spinach, sundried tomatoes & grilled chicken, sauteed with garlic & virgin olive oil |
| Penne Alla Vodka |
$12.50 |
creamy pink vodka sauce sauteed with imported diced prosciutto |
| Penne Fiorite |
$12.50 |
broccoli florets & sundried tomatoes sauteed with garlic & virgin olive oil |
| Fettuccine Alfredo |
$12.50 |
fettuccine pasta tossed in a classic alfredo cheese sauce |
| Casalinga |
$14.95 |
sliced sausage (or) grilled chicken sauteed with broccoli rabe, sundried tomatoes and olives in a roasted garlic and virgin olive oil sauce with spiral shaped pasta |
| Spaghetti Pomodoro |
$8.25 - $14.50 |
|
| Pesto Rosso |
$13.50 |
spiral shaped pasta sauteed with grilled chicken in a blend of "San Marsano" plum tomato & homemade pesto sauce |
| Linguine Marinara |
$10.25 - $13.25 |
|
| Rigatoni Bolognese |
$13.25 |
fresh ground hearty meat sauce with a touch of cream |
| Rigatoni Gorgonzola |
$14.25 |
sausage, peas and caramelized onions in a creamy gorgonzola cheese sauce |
| Penne Al Pesto |
$10.95 |
pesto sauce tossed with ground pignoli nuts and parmesan cheese |
| Rigatoni Fiorentina |
$14.50 |
chicken, spinach, & mozzarella cheese tossed in a creamy pink sauce |
| Penne Caprese |
$11.50 |
garden tomato basil sauce & fresh mozzarella |
| Fettuccine Carbonara |
$12.95 |
bacon, peas, and caramelized onions sauteed in a parmesan cream sauce |
| Spaghetti Aglio E Olio |
$9.50 |
extra virgin olive oil, roasted garlic and herbs |
| Penne Salmone |
$15.95 |
penne pasta tossed with salmon and asparagus in a roasted pepper pink sauce |
| Rigatoni Campagnola |
$14.25 |
bolognese sauce, peas, fresh mushrooms and a touch of cream |
| Whole Wheat Pasta Primavera (Red or White) |
$13.95 |
sauteed assorted vegetables in a plum tomato sauce (or) with garlic & virgin olive oil |
| Penne Melanzane |
$13.25 |
eggplant sauteed in a marsala plum tomato sauce crowned with ricotta |
| Penne Madiera |
$13.95 |
grilled chicken & fresh mozzarella sauteed in a brown madiera wine sauce |
| Calamari Marinara (or) Fra Diavolo |
$15.25 |
fresh calamari sauteed in a spicy fra diavlo (or) marinara style plum tomato sauce, served over linguine pasta |
| Shrimp Marinara (or) Fra Diavolo |
$16.95 |
fresh shrimp sauteed in a spicy fra diavlo (or) marinara style plum tomato sauce, served over linguine pasta |
| Linguine Di Mare (Red or White) |
$21.00 |
shrimp, mussels, New Zealand, & little neck clams sauteed in your choice of marinara, fra diavolo (or) roasted garlic & virgin olive oil |
| Linguine Con Vongole |
$15.25 |
New Zealand and little neck clams, roasted garlic, extra virgin olive oil and Italian parsley |
| Penne Gamberi |
$16.25 |
shrimp, broccoli florets & diced tomatoes sauteed with garlic and virgin olive oil |
| Fettuccine "Mare Monte" |
$19.95 |
shrimp, tender strips of veal, roasted peppers & peas sauteed in a brown marsala wine sauce |
| Shrimp Scampi |
$17.25 |
shrimp sauteed in a garlic & white wine scampi sauce with julienne zucchini and seasoned bread crumbs over linguine pasta |
| Mussels Marinara (or) Fra Diavolo |
$15.25 |
pei mussels sauteed in a marinara sauce (or) spicy fra diavolo plum tomato sauce over linguine pasta |
| Scungilli Marinara (or) Fra Diavolo |
$15.25 |
scungilli sauteed in a marinara sauce (or) spicy fra diavolo plum tomato sauce over linguine pasta |
| Pomodoro Sauce |
$5.25 |
|
| Alla Vodka Sauce Sauce |
$6.95 |
|
| Marinara Sauce |
$5.50 |
|
| Pink Sauce |
$5.95 |
|
| Aglio E Olio (Garlic & Oil) |
$5.25 |
|
| Bolognese (Meat Sauce) |
$7.25 |
|
| Homemade Meat Lasagna |
$12.95 |
|
| Baked Penne |
$9.95 |
|
| Baked Cheese Ravioli (8) |
$10.25 |
|
| Baked Stuffed Shells (5) |
$10.25 |
|
| Baked Penne Siciliana |
$11.95 |
with pan fried eggplant |
| Pesto |
$2.50 |
|
| Alla Vodka |
$3.95 |
|
| Bolognese |
$3.25 |
|
| Clam sauce |
$5.25 |
|
| Garlic & Oil |
$1.75 |
|
| Marinara |
$1.75 |
|
| Alfredo |
$2.50 |
|
| Neopolitan |
$15.50 |
mozzarella cheese & tomato sauce |
| Sicilian |
$16.50 |
mozzarella cheese & tomato sauce |
| "Grandma" Pizza |
$16.95 |
thin crust pan pizza with mozzarella cheese spotted with a garlic herbed "San Marsano" tomato sauce |
| Neopolitan (round) |
$2.60 |
|
| Sicilian (square) |
$2.65 |
|
| Old Fashion Sicilian |
$2.65 |
|
| Marinara |
$2.65 |
|
| Grandma |
$2.65 |
|
| Crustina |
$3.95 |
|
| White (Bianca) |
$3.55 |
|
| Buffalo Chicken |
$4.25 |
|
| Baked Ziti |
$3.70 |
|
| Chicken Fresca |
$4.25 |
|
| Chicken Parmigiana |
$4.25 |
|
| Chicken Marsala |
$4.25 |
|
| Stuffed Slice |
$4.55 |
|
| Caesar Salad Slice |
$4.25 |
with grilled chicken |
| Salad Pizza |
$3.55 |
|
| Vegetarian |
$3.75 |
|
| Garlic Knots (6) |
$2.30 |
|
| Spuntino |
$9.95 |
garlic basted crust, baked with mozzarella, topped with bruschetta style tomatoes, fresh basil, and virgin olive oil (served "semi freddo" style) |
| Margherita |
$8.25 |
homemade mozzarella, tomato basil sauce, & a touch of virgin olive oil |
| Fra Diavolo |
$10.25 |
tomato basil sauce, homemade mozzarella, crumbled sausage, & sliced hot cherry peppers |
| Quattro Stagioni |
$10.25 |
"the four seasons pizza" tomato basil sauce, homemade mozzarella, topped with 1/4 black olives, 1/4 imported prosciutto, 1/4 artichoke hearts, & 1/4 mushrooms |
| Alla Basilico |
$11.25 |
plum tomato sauce, basil homemade mozzarella, grilled chicken & mushrooms, with home-made pesto sauce |
| Alla Melanzana |
$10.25 |
tomato basil sauce, eggplant, ricotta, & homemade mozzarella |
| Capricciosa |
$10.25 |
tomato basil sauce, salami, prosciutto, artichoke hearts, black olives, mushrooms & homemade mozzarella |
| Rustica |
$10.25 |
tomato basil sauce, roasted peppers, pepperoni, tomatoes, black olives, & homemade mozzarella |
| Alla Contadina |
$10.25 |
tomato basil sauce, mushroom, artichoke hearts, roasted peppers, black olives, onions and homemade mozzarella |
| The Little Neopolitan |
$7.75 |
mozzarella cheese and tomato sauce |
| Al Formaggio |
$10.25 |
mozzarella, seasoned ricotta & pecorino romano cheese with a drizzle of garlic oil |
| Del Giardino |
$11.25 |
a combination of squash, caramelized onions, fresh mushrooms and scallions, with provolone cheese and plum tomato sauce on a whole wheat crust |
| Alla Romana |
$11.25 |
scallop potatoes, sweet sausage, caramelized onions, provolone cheese, garnished with scallions (no sauce) |
| Brick Oven Salad |
$10.25 |
garlic basted crust with melted mozzarella topped with our house salad chopped, dressed with our homemade house dressing |
| Chicken Fresca Pizza |
$25.95 |
round pie crust topped with grilled chicken, bruschetta style tomatoes, and red onions with mozzarella cheese and homemade pesto sauce |
| Tossed Salad Pizza |
$23.50 |
thin crust pizza layered with melted mozzarella topped with our house salad chopped, then drizzled with "Italian Style" dressing |
| Buffalo Chicken Pizza |
$25.95 |
round pie crust with tender pieces of spicy buffalo chicken breast baked on top of homemade bleu cheese dressing, topped with mozzarella |
| Chicken Parmigiana Pizza |
$25.95 |
fried chicken, pomodoro sauce, & mozzarella |
| Chicken Marsala Pizza |
$25.95 |
chicken and mushroom with a marsala wine sauce & mozzarella |
| Baked Ziti Pizza |
$23.95 |
round pie topped with baked ziti, mozzarella, & ricotta |
| Crustina Pizza |
$27.50 |
thin garlic basted pan pizza crust topped with tomatoes, roasted peppers homemade mozzarella, & basil, drizzled with a touch of virgin olive oil & pesto |
| Pizza Bianca (White pizza) |
$23.50 |
round pie topped with mozzarella, romano cheese, ricotta with a touch of virgin garlic olive oil |
| Vegetarian Pizza |
$23.50 |
sauteed spinach, broccoli, mushrooms & roasted peppers with mozzarella cheese & tomato sauce on a crispy round pizza |
| Marinara Pizza |
$16.25 - $26.95 |
pan pizza topped with a garlic & herb plum tomato sauce, romano cheese, basil with a touch of virgin olive oil |
| Oreganata Pizza |
$21.00 |
thin crust pan pizza layered with mozzarella & sauteed onions with seasoned bread crumbs and spotted with San Marsano plum tomato sauce |
| Margherita Grande |
$23.50 |
baked in our wood-fired brick oven. thin round pizza crust with homemade fresh mozzarella cheese, San Marsano plum tomatoes, Italian seasoning, extra virgin olive oil and basil |
| Stuffed Pizza |
$18.50 - $34.50 |
Meat: ham, pepperoni, sausage and mozzarella cheese. Vegetable: sauteed spinach & broccoli with seasoned ricotta and mozzarella |
| Old Fashion Sicilian |
$17.50 |
double baked Sicilian crust with mozzarella cheese, pomodoro sauce & a generous amount of grated pecorino romano |
| House Special Pizza |
$23.75 - $24.75 |
(no substitutions) sausage, meatballs, pepperoni, mushrooms, peppers, onions, extra cheese, and black olives |
| Steak Panino |
$6.95 |
with sauteed mushrooms, onions and gorgonzola cheese |
| Chicken Panino |
$5.95 |
with fresh mozzarella and roasted peppers |
| Eggplant Panino |
$5.50 |
with fresh mozzarella and roasted peppers |
| Prosciutto Panino |
$5.95 |
with roasted peppers, tomatoes, and fresh mozzarella |
| Portobello Panino |
$5.95 |
with roasted pepper, fresh mozzarella and a basil pesto drizzle |
| Vegetable Pinwheel |
$2.80 |
sauteed spinach & broccoli with mozzarella cheese |
| Pepperoni Pinwheel |
$2.80 |
w/Mozzarella Cheese |
| Calzone |
$5.55 |
with seasoned ricotta & mozzarella cheese |
| Sausage Roll |
$5.80 |
sausage, peppers, onions, mozzarella cheese & tomato sauce |
| Chicken Parmigiana Roll |
$5.55 |
strips of chicken cutlets, mozzarella cheese, & tomato sauce |
| Rice Balls |
$4.30 |
filled with ground beef, peas, mozzarella cheese & pomodoro sauce |
| Potato Croquette |
$3.55 |
|
| Capellini Cake |
$3.55 |
capellini pasta with ricotta, mozzarella & grated parmigiana cheese, served with a side of pomodoro sauce |
| Spuntino Burger |
$12.25 |
angus beef, bacon, cheddar cheese, lettuce, and tomatoes, with jalapeno ranch and fries |
| Burger and Fries |
$10.25 |
|
| Sauteed Assorted Vegetables* |
$6.95 |
|
| Sauteed Broccoli Rabe* |
$8.50 |
|
| Sauteed Broccoli Spears* |
$6.95 |
|
| Escarole & Beans* |
$7.25 |
|
| Sauteed Baby Spinach* |
$6.95 |
|
| Fried (or) Marinated Grilled Chicken Cutlets |
$7.25 |
|
| Homemade "Italian Style" Meatballs |
$4.95 - $7.95 |
|
| Sauteed Sausage |
$6.50 |
with pomodoro sauce |
| Fries |
$3.25 |
|
| Steak Fries |
$3.95 |
|
