| 1. Assorted Soda |
$1.50 |
|
| 2. Original Snapple Ice Tea |
$1.95 |
|
| 3. San Pellegrino |
$3.95 |
|
| 3. Panna |
$3.95 |
|
| 1. Shrimp Summer Roll |
$6.50 |
Two pieces. Soft salad rolls with shrimp, lettuce, rice vermicelli and aromatic herbs in rice paper, served with peanut dipping sauce. |
| 2. Vegetable Summer Roll |
$5.95 |
Two pieces. Vegetarian summer rolls with rice vermicelli, lettuce and aromatic herbs, served with ground peanut sauce. |
| 3. Vietnamese Spring Roll |
$5.95 |
Four pieces. Vietnamese spring rolls, stuffed with pork, mushroom, crystal noodles, served with lettuce, herbs and nuoc mam sauce. |
| 4. Vegetarian Spring Roll |
$5.95 |
Four pieces. Crispy vegetable spring rolls, served with lettuce and nuoc mam sauce. |
| 5. Beef Stick |
$6.95 |
Two pieces. Grilled marinated beef in skewers. Served with green leaves and dipping sauce. |
| 6. Chicken Stick |
$6.95 |
Two pieces. Grilled lemongrass chicken in skewers, served with cucumber and dipping sauce. |
| 7. Fried Calamari |
$7.95 |
Fried calamari with garlic, shallot, salt and pepper. |
| 9. Green Mussel in Curry Sauce |
$8.95 |
Green mussel with green curry and coconut milk. Hot and spicy. |
| 10. Appetizer Platter for 2 |
$12.95 |
Spring rolls, grilled chicken, grilled beef and grilled shrimp served with dipping sauce. |
| 13. Pan Fried Pork Dumplings |
$5.95 |
Four pieces. |
| 14. Shrimp Stick |
$7.95 |
Six pieces. Grilled shrimp sate served with green leaves and dipping sauce. |
| 19. Shrimp Hot and Sour Soup |
$4.50 - $8.95 |
Viet hot and sour shrimp soup with pineapple, chili, bean sprouts, okra and aromatic herbs. Hot and spicy. |
| 20. Chicken Hot and Sour Soup |
$4.50 - $8.95 |
Viet hot and sour chicken soup with pineapple, chili, bean sprouts, okra and aromatic herbs. Hot and spicy. |
| 21. Fish Hot and Sour Soup |
$4.50 - $8.95 |
Viet hot and sour with filet of fish, pineapple, chili, bean sprouts, okra and aromatic herbs. Hot and spicy. |
| 22. Curry Chicken Noodle Soup |
$8.95 |
Light curry chicken soup with coconut milk, beansprout, herbs and rice vermicelli. Hot and spicy. |
| 24. Curry Seafood Noodle Soup |
$9.95 |
Mixed seafood in the light curry soup with onion, basil and rice vermicelli. Hot and spicy. |
| 25. Beef Noodle Soup |
$9.95 |
A hearty oxtail soup with rice vermicelli, sliced beef tripes, served with beansprouts, basil leaves and dipping sauce. |
| 26. Chicken Noodle Soup |
$9.95 |
Famous shredded chicken noodle soup with bean sprouts, coriander and scallions. |
| 27. Satay Shrimp Noodle Soup |
$9.95 |
Shrimp sate soup with bean sprouts, herbs and rice vermicelli. |
| L5. Vietnamese Salad |
$7.95 |
Mixed cucumber, carrots, mint leaves and peanut with spicy vinaigrette. Hot and spicy. |
| L6. Chicken Salad |
$8.95 |
Classic Vietnamese chicken salad with green papaya mint leaves, carrots, onion, roast peanuts, herbs and spicy lime. Hot and spicy. |
| L7. Beef Salad |
$8.95 |
Grilled beef with green papaya, onion, carrot, herbs, roast peanut and spicy vinaigrette. Hot and spicy. |
| L8. Shrimp Salad |
$9.95 |
Shrimp salad delicately balance with onion, mints, lettuce, roast peanuts and spicy vinaigrette. Hot and spicy. |
| 1. Triple Fragrance |
$9.95 |
Okra, lotus root, water chestnuts, lightly sauteed with garlic and ginger. |
| 2. Mustard Green |
$9.95 |
Three different mushrooms sauteed with Chinese broccoli coli in oyster sauce. |
| 3. Grilled Eggplant |
$9.95 |
Grilled eggplant with spicy basil sauce. Hot and spicy. |
| 4. Lemongrass Bean Curd |
$9.95 |
Triangle bean curd sauteed with lemongrass. Hot and spicy. |
| 5. Crispy Bean Curd |
$9.95 |
Crispy bean curd bricks with special sauce. Hot and spicy. |
| 6. Buddha's Delight |
$9.95 |
A mixture of water chestnuts, mushrooms, broccoli and carrots. |
| 7. Seasonal Vegetables |
$9.95 |
Seasonal vegetables sauteed with fresh garlic. |
| 1. Pad Thai |
$9.95 |
|
| 2. Seafood Pan Fried Noodle |
$11.95 |
Choice of chicken, beef, shrimp or vegetable. |
| 3. Singapore Style Curry Rice Noodle |
$9.95 |
|
| 4. Pineapple Fried Rice with Chicken |
$9.95 |
|
| 5. Shrimp Fried Rice |
$8.95 |
|
| 6. Brown Rice |
$1.00 |
|
| 7. Jasmine Rice |
$2.00 |
|
| Design Your Own Dish |
$9.95 |
With rice. |
| 1. Lemongrass Chicken |
$11.95 |
Sauteed chicken breast with hot pepper, lemongrass, bell pepper and onion. Hot and spicy. |
| 2. Grilled Chicken |
$11.95 |
Grilled chicken marinated with lemongrass and lime dipping sauce. |
| 3. Curry Chicken |
$11.95 |
Viet yellow curry chicken in lemongrass, coconut milk and onion. Hot and spicy. |
| 4. Ginger and Scallion Chicken |
$11.95 |
Old fashioned Viet style sauteed chicken with ginger, scallion and honey sauce. |
| 5. Satay Chicken |
$11.95 |
Famous sliced chicken sauteed with peanut sauce, topped on cucumber, tomato, onion and roast peanuts. Hot and spicy. |
| 6. Spicy Saigon Chicken |
$11.95 |
Breast of chicken sauteed with spicy and hot pepper. Hot and spicy. |
| 7. Basil Chicken |
$11.95 |
Stir-fried chicken with fresh basil leaves, mushrooms, onion and chili paste. Hot and spicy. |
| 8. Chicken with String Beans |
$11.95 |
Sauteed chicken with string beans and chili paste. Hot and spicy. |
| Curry Shrimp |
$14.95 |
Yellow curry prawns with coconut milk and chili paste. Hot and spicy. |
| Lemongrass Shrimp |
$14.95 |
Sauteed prawns with hot pepper and lemongrass. Hot and spicy. |
| Ginger and Scallion Shrimp |
$14.95 |
Viet sauteed prawns with ginger and scallions and honey sauce. |
| Grilled Shrimp |
$14.95 |
Grilled shrimp marinated with lemongrass. Served with herbs cucumber, green leaves and house dipping sauce. |
| Basil Shrimp |
$14.95 |
Stir-fried prawns with fresh basil and chili sauce. Hot and spicy. |
| Crispy Whole Fish |
$19.95 |
Seabass, fried till crispy, served with spicy lemon sauce. Hot and spicy. |
| Saigon Style Steamed Whole Fish |
$19.95 |
Steamed whole seabass with ginger and scallion, finished with house special sauce. |
| Lemongrass Fish Fillet |
$14.95 |
Fresh fish fillet, lightly sauteed with lemongrass and chili paste. Hot and spicy. |
| Shrimp with Mixed Vegetable |
$14.95 |
Prawns marinated in egg white and sauteed with a lot of greens. |
| Satay Shrimp |
$14.95 |
Prawns sauteed with peanut sauce, topped on cucumber, tomato, onion and roast peanuts. Hot and spicy. |
| 1. Saigon Country Chicken |
$12.95 |
Crispy chunk chicken sauteed with hot pepper, garlic, scallions, pickles and fish sauce. Hot and spicy. |
| 2. Sizzling Seafood |
$15.95 |
Mixed seafood served with mushrooms, asparagus, onion, green pepper on a sizzling platter. |
| 3. Saigon Spicy Shrimp |
$15.95 |
Jumbo prawns coated with water chestnuts flour, cooked till crispy then sauteed with garlic, ginger, scallions, hot pepper and fried shallots. Hot and spicy. |
| 4. Casserole Special |
$16.95 |
Country style fish stewed with black pepper, garlic and scallions in a casserole. Hot and spicy. |
| 5. Rack of Lamb Saigon Style |
$15.95 |
Four individual chops grilled with garlic and scallions. Hot and spicy. |
| 6. Vietnamese Crepes with Shrimp and Pork |
$14.95 |
Vietnamese style omelet wrapped with shrimp, pork bean sprouts and dipping sauce. |
| 7. Grilled Salmon |
$16.95 |
Grilled salmon steak with sauteed mixed vegetables on the side. |
| 8. Singapore Style Curry Chicken |
$12.95 |
Large chunks of tender chicken cooked with five spices in Singapore style curry sauce. Hot and spicy. |
| 9. Malaysia Style Curry Beef |
$15.95 |
Tender beef simmered with red curry, coconut milk and spices. Hot and spicy. |
| 10. Scallops with Asparagus |
$15.95 |
Sea scallops sauteed with asparagus, mushrooms, carrots in house special sauce. Hot and spicy. |
| 11. Grand Marnier Prawns |
$15.95 |
Jumbo prawns coated with water chestnuts flour cooked till crispy then sauteed in Grand Marnier sauce. |
| 12. Grilled Beef with Angel Hair Noodles |
$12.95 |
Famous angel hair noodles with fried shallots, garlic, scallions, roasted peanuts and green leaves with grilled lemongrass beef. |
| 1. Basil Beef |
$13.95 |
Sliced beef sauteed with fresh basil, mushrooms and chili paste. Hot and spicy. |
| 2. Lemongrass Beef |
$13.95 |
Beef sauteed with hot pepper and lemongrass. Hot and spicy. |
| 3. Satay Beef |
$13.95 |
Famous sliced beef sauteed with peanut sauce, topped on cucumber, tomato, onion and roast peanuts. Hot and spicy. |
| 4. Curry Beef |
$13.95 |
Viet yellow curry beef with lemongrass. Hot and spicy. |
| 5. Grilled Pork Chop |
$11.95 |
Charcoal grilled sliced pork chops, marinated with lemongrass and honey. Served lettuce and cucumber. |
| 6. Pork Casserole |
$11.95 |
Country style tenderloin pork stewed with black pepper and scallion in a clay pot. Hot and spicy. |
| 7. Sweet and Sour Pork |
$11.95 |
Tenderloin pork in Vietnamese style sweet and sour sauce. |
| 8. Diced Beef |
$15.95 |
Classic teriyaki steak cubes with onion, cucumber and lettuce. |
