Yellowtail Ceviche |
$13.00 |
fresno chilie, cucumber, coconut-lime sauce |
Salmon |
$12.00 |
truffle-soy vinaigrette, pickled cucumber, black tobikko |
Albacore |
$13.00 |
smoked sea salt, crispy shallots, purple seaweed, kombu-soy, chives |
Hamachi |
$14.00 |
garlic ponzu, serrano chile, cucumber, cilantro |
Hokkaido Scallop |
$13.00 |
yuzu pepper, smoked salt, ponzu sauce, olive oil |
Herb Marinated Shrimp |
$14.00 |
lime, garlic, horseradish cocktail |
Yellowtail Ceviche |
$13.00 |
fresno chile, cucumber, coconut-lime sauce |
Salmon |
$12.00 |
truffle-soy vinaigrette, pickled cucumber, black tobiko |
Albacore |
$13.00 |
smoked sea salt, crispy shallots, purple seaweed, kombu-soy, chives |
Hamachi |
$14.00 |
garlic ponzu, serrano chile, cucumber, cilantro |
Hokkaido Scallops |
$13.00 |
yuzu pepper, smoked salt, ponzu sauce, olive oil |
Marinated Mussels |
$15.00 |
pickled onion, lemon, peppercorn, vinegar |
Herb Marinated Shrimp |
$13.00 |
lime, garlic, horseradish cocktail |
Toro Tartare |
$20.00 |
fatty tuna, caviar, kizami wasabi sauce |
Seafood Platter |
$96.00 |
lobster, oysters, king crab legs, shrimp, mussels, little neck clams |
Fanny Bay |
$29.00 - $15.00 |
|
Minter Sweets |
$29.00 - $15.00 |
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Kusshi |
$35.00 - $18.00 |
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Kumamoto |
$35.00 - $18.00 |
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Littleneck Clam |
$35.00 - $18.00 |
|
Oyster Sampler |
$19.00 |
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Fanny Bay |
$15.00 - $29.00 |
|
Minter Sweets |
$15.00 - $29.00 |
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Kusshi |
$18.00 - $35.00 |
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Kumamoto |
$18.00 - $35.00 |
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Little Neck Clams |
$18.00 - $35.00 |
|
Oyster Sampler |
$19.00 |
|
Soup Of The Day |
$6.00 |
|
House Clam Chowder |
$8.00 |
bacon, manila clams, potato, celery,thyme |
Farmers Market Mixed Green Salad |
$6.00 |
|
Double Cooked Fries |
$6.00 |
|
Brussel Sprouts |
$10.00 |
brown butter, saba, walnuts, bleu cheese |
Sautéed Calamari |
$12.00 |
|
Berkshire Meatballs |
$11.00 |
|
Grilled Caesar |
$9.00 |
treviso, brioche crouton pecorino, creamy almond caesar |
Quinoa Kale Salad |
$12.00 |
red quinoa, black berries, pomegranate, blue cheese, candied pecan, passion fruit vinaigrette |
Albacore Tuna Sashimi Salad |
$12.00 |
albacore slices, avocado, purple seaweed salad, cucumber, mixed green, whole grain mustard vinaigrette |
Chopped Italian |
$12.00 |
romaine, smoked mozzarella, sopresatta, olives, tomato, chickpea, pepperoncini, herb vinaigrette |
Steak Salad |
$16.00 |
prime flat iron steak, feta cheese, cilantro, radish, arugula, roasted red pepper vinaigrette |
Cobb Salad |
$14.00 |
avocado, bacon, creamy bleu cheese, scallion, egg, grilled chicken |
Bruschetta Pizza |
$10.00 |
smoked mozzarella, marinated tomato, basil, smoked sea salt |
Truffle Mushroom Pizza |
$11.00 |
roasted mushrooms, goat cheese, pickled shallots, arugula |
Roast Pork Banh Mi Pizza |
$11.00 |
pickled vegetables, cilantro, jalapeno, mozzarella |
Grilled Cheese |
$10.00 |
white american cheese, tomato, green chile, caramelized onion, rye |
Lobster Roll |
$19.00 |
butter poached lobster, tarragon, sea salt, toasted brioche roll |
Roasted Chicken Club |
$12.00 |
bacon, avocado, tomato, smoked sea salt, arugula, basil aioli |
Seared Albacore Burger |
$14.00 |
sashimi grade. avocado, shiitake aioli, pickled vegetables, cucumber, brioche bun |
House Burger |
$14.00 |
prime dry aged blend, slab bacon, gruyere, braised onion, garlic aioli, arugula |
Turkey Reuben |
$13.00 |
sauerkraut, gruyere, russian dressing, rye bread |
Crispy Pork Belly |
$12.00 |
crispy shallots, pickled vegetable slaw, cilantro, chinese barbecue sauce |
Prime Rib Roast French Dip |
$17.00 |
creamy bleu cheese, arugula, au jus |
Market Fish Special |
|
today's selection |
Seafood Pasta |
$18.00 |
shrimp, clams, mussels, calamari (spicy tomato or uni cream sauce) |
Lobster Garlic Noodle |
$20.00 |
charbroiled half lobster, garlic, butter, herb |
BBQ Shrimp |
$19.00 |
grilled white shrimp, creamy polenta, crispy bacon |
Grilled Salmon |
$23.00 |
garlic basil marinated, red quinoa, fennel sorrel salad |
Sea Bass |
$26.00 |
pan roasted sea bass, red quinoa, fennel sorrel salad |
Roasted Jidori Chicken Breast |
$16.00 |
creamy polenta, garlic jus |
Steak Frites |
$25.00 |
10oz prime flat iron, double cooked fries, green chile sauce |
Creamy Polenta |
|
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Broccolini |
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Cauliflower |
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Sautéed Green Beans |
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Double Cooked Fries |
$6.00 |
lobster aioli, green chile sauce, garlic aioli |
Uni Toast |
$12.00 |
roasted seaweed, triple créme, truffle salt |
Snow Crab Beignets |
$11.00 |
bacon powder, old bay remoulade |
Grilled Artichoke |
$12.00 |
spicy mayo, basil aioli |
Popcorn Duck Confit |
$14.00 |
blackberry basil mustard, duck fat aioli |
Charred Brussel Sprouts |
$10.00 |
saba, toasted walnuts, bleu cheese, grapes |
Berkshire Meatballs |
$11.00 |
heritage pork, pecorino, tomato ragout |
BBQ Pork Belly & Shrimp |
$15.00 |
crispy prosciutto, white bean puree, cilantro |
Uni Risotto |
$14.00 |
uni cream, parmesan, chive |
Roasted Bone Marrow |
$10.00 |
smoked salt, veal jus |
Oyster Rockefeller |
$14.00 |
creamed rapini, garlic, lemon, bread crumbs |
Sautéed Calamari |
$12.00 |
citrus marinated, fried capers |
Soup Of The Day |
$6.00 |
|
House Clam Chowder |
$8.00 |
bacon, manila clams, potato, celery,thyme |
Quinoa Kale Salad |
$12.00 |
red quinoa, grilled apricot, pistachio, aged goat cheese, honey-olive oil vinaigrette |
Grilled Caesar |
$11.00 |
treviso, brioche crouton pecorino, creamy almond caesar |
Black Mussels |
$16.00 |
choice of white wine lemongrass broth or spicy saffron tomato |
Manilla Clams |
$16.00 |
choice of white wine lemongrass broth or spicy saffron tomato |
Whole Broiled Prawns |
$19.00 |
lobster butter, garlic |
Whole Maine Lobster |
$28.00 |
butter & lemon or spicy saffron tomato |
Alaskan King Crab |
$38.00 |
butter & lemon |
House Burger |
$14.00 |
prime dry aged blend, slab bacon, gruyere, braised onion, garlic aioli, arugula |
Seared Albacore Burger |
$14.00 |
(sashimi grade). avocado, shiitake aioli, pickled vegetables, cucumber, brioche bun |
Truffle Mushroom Flatbread |
$16.00 |
goat cheese, arugula, pickled onion |
Bruschetta Flatbread |
$13.00 |
smoked mozzarella, marinated tomato, basil, smoked sea salt |
Roasted Pork Banh Mi Flatbread |
$13.00 |
pickled vegetables, jalapeño |
Grilled Salmon |
$25.00 |
basil garlic marinated |
Pan Roasted Sea Bass |
$28.00 |
|
Whole Roasted Branzino |
$29.00 |
ginger herb stuffing |
Roasted Trout |
$24.00 |
cajun garlic sauce |
Market Fish Selection |
|
|
Roasted Half Jidori Chicken |
$19.00 |
boneless, polenta, black garlic demi glace |
Colorado Lamb Shank |
$29.00 |
48 hour, chermoulah, heirloom carrots |
Short Rib Osso Bucco |
$34.00 |
72 hour, roasted garlic potatoes, horseradish gremolata |
Filet Mignon |
$36.00 |
chateau cut |
Flat Iron Steak |
$26.00 |
prime, marinated |
Tomahawk Pork Chop |
$31.00 |
double cut, vietnamese bbq |
Bone-In New York |
$37.00 |
prime, dry aged 30 days |
Bone-In Ribeye |
$52.00 - $96.00 |
prime, dry aged 30 days |
Roasted Mushrooms |
$9.00 |
|
Sautéed Green Beans |
$7.00 |
|
Creamy Polenta |
$7.00 |
|
Garlic Mashed Potato |
$7.00 |
|
Broccolini |
$7.00 |
|
Cauliflower |
$8.00 |
|
Rainbow Chard |
$7.00 |
|
Braised Rapini |
$7.00 |
|
Crispy Heirloom Potatoes |
$7.00 |
|
Roasted Heirloom Carrots |
$8.00 |
|
Roasted Beet Farrotto |
$8.00 |
|
Duck Confit & White Bean Gratin |
$9.00 |
|
Bread Pudding |
|
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Key Lime Pie |
|
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Hazelnut Chocolate Cremeux |
|
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Ice Cream Trio |
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Sorbet Trio |
|
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House Chips |
$3.00 |
garlic aioli |
Marcona Almonds |
$3.00 |
|
Vegetable Pickles |
$3.00 |
|
Double Cooked Fries |
$5.00 |
salsa verde, garlic aioli |
Charred Brussel Sprouts |
$5.00 |
|
Bruschetta Pizza |
$5.00 |
heirloom tomato, basil |
Grilled Artichoke |
$5.00 |
basil aioli, spicy mayo |
Char Siu Pork Belly Sliders |
$6.00 |
|
Spicy Salmon Tartare Wonton Tacos |
$6.00 |
|
Sautéed Calamari |
$6.00 |
garlic butter, fried capers |
Oysters Rockefeller |
$6.00 |
|
Berkshire Pork Meatballs |
$6.00 |
|
Roast Pork Banh Mi Tacos |
$6.00 |
|
Mini Truffle Sliders |
$8.00 |
housemade truffle cheese |
Fried Oyster Sliders |
$8.00 |
spicy remoulade, bacon |
Truffle Mushroom Pizza |
$8.00 |
|
Barbecue Shrimp |
$8.00 |
creamed polenta |
Fried Sea Clams |
$8.00 |
cocktail sauce, garlic aioli |
Oysters On The Half Shell Chef's Choice |
$10.00 - $20.00 |
|
Yellowtail Ceviche Potato Chips |
$6.00 |
|
Herb Marinated Jumbo Shrimp |
$6.00 |
|
Marinated Chilled Mussels |
$6.00 |
|
Truffle Salmon Sashimi |
$10.00 |
|
Albacore Sashimi |
$10.00 |
|
Hamachi Sashimi |
$10.00 |
|
Uni Toast |
$10.00 |
|
Toro Tartare |
$12.00 |
|
Paloma |
|
tequila, fresh lime juice, grapefruit juice, agave nectar, bitters, splash soda |
Sangria |
|
pisco, fresh lemon, oj, honey, red wine, topped with sparkling wine |
Daiquiri |
|
rum, fresh lime juice, maraschino liqueur |
Aperol Spritzer |
|
aperol, white wine, topped with soda |
Boont Amber Ale |
|
|
24th St, Pale Ale |
|
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St. Bernardus Triple |
|
|
Monkey Fist IPA |
|
|
La Fin Du Monde |
|
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Ellie's Brown Ale |
|
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Seadog Blueberry Ale |
|
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Colette Farmhouse Ale |
|
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Stone IPA |
|
|
Steigal Pilsner |
|
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Cittizen Lager |
|
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Allagash White |
|
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Tangerine Wheat |
|
|
Manilesto Wit |
|
|
Canyon Road Chardonnay |
|
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Canyon Road Cabernet Sauvignon |
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House Sparkling |
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