Soya Williamsburg menu with price

item price description
House salad $2.95 (Regular salad)
Seaweed Salad $4.95 (Sea Vegetable)
Organic Spring Salad $5.95 (description missing)
Sakami Spring Salad $9.95 (Spinach Salad)
Shumai $3.95 (Small Shrimp Dumplings)
Sunomono $3.95 (Cucumber & Sea Vegetable)
Edamame $3.95 (Green Beans)
Yakitori $4.95 (Chiken Skewer)
Green Mussels $4.95 (Baked with creamy sauce, 2 pieces)
Gyoza $4.95 (Fried Dumplings, 5 pieces)
Agedashi Tofu $5.95 (Fried Tofu in broth)
Hiyayako $3.95 (Chilled Tofu w/ Ginger & Scallions)
Dynamite $4.95 (baked Scallops w/ caviar sauce)
Oshinko $4.95 (Pickled Vegetables)
Beef Tataki $7.95 (Seared New York Strip)
Ika No Karaage $6.95 (Fried Squid)
Tuna Tataki $8.95 (Seared Yellow-Fin Tuna)
Tempura $7.95 (Deep Fried Shrimp and Vegetables)
Ika Sugata Yaki $6.95 (Boiled Squid)
Kaki Fry $7.95 (Fried Oysters)
Negi Ma $8.95 (Beef Roll w/ Asparagus & Scallion)
Soft Shell Crab $7.95 (Deep Fried)
Tuna Cocktail $8.95 (Spicy Tuna w/ Seaweed Salad)
SakeKama $8.95 (Broiled Salmon Cheek)
Kama $10.95 (Broiled Yellow Tail Cheek)
Sashimi $14.95 (Raw Fish Platter)
Ise Eb $15.95 (Broiled Rock Lobster w/ caviar sauce)
AMA EBI $3.95 (SWEET SHRIMP)
EBI $3.50 (BOILED SHRIMP)
HAMACHI $4.25 (YELLOW TAIL)
HIRAME $3.95 HALIBUT
HOKIGAI $3.95 (SURF CLAM)
IKA $3.95 (CUTTLE FISH)
IKURA $4.50 (SALMON CAVIAR)
KANI $2.95 (CRAB STICK)
MAGURO $3.95 (TUNA)
MIRUGAI (GIANT CLAM)
MASAGO $3.50 (SMELT CAVIAR)
SABA $3.50 (MACKEREL)
SAKE $3.50 (SMOKED SALMON OR SALMON)
TAI $3.95 (RED SNAPPER)
TAKO $3.95 (OCTOPUS)
TAMAGO $2.95 (EGG OMELET)
TOBIKO $3.95 (FLYING FISH CAVIAR)
TORO (FATTY TUNA)
UNAGI $3.95 (EEL)
UNI (1PC) (SEA URCHIN)
UZURA (1PC) $0.95 (QUAIL EGG)
AHI $5.95 (TEMPURA TUNA ROLL)
ALASKAN $4.95 (SALMON, AVACADO)
CALIFORNIA $4.95 (CRAB, AVOCADO)
CATERPILLAR $7.95 (CA. ROLL W/ 3PCS. OF EEL)
CHESAPEAKE $6.95 (DONNA'S CRAB CAKE)
DRAGON $4.95 (FRIED SHRIMP W/ CREAM CHEESE)
EBI $4.95 (SHRIMP)
FUTO $4.95 (BIG ROLL)
HAMACHI $4.95 (YELLOW TAIL W/ SCALLION)
KAKI $6.95 (FRIED OYSTERS)
KAMIKAZE $4.95 (SPICY TUNA)
KAPPA $3.95 (CUCUMBER)
KIMCHEE $3.95 (SPICY VEGETABLE)
LOBSTER TAIL
NEW YORK $6.95 (SPICY TUNA W/ SHRIMP TEMPURA)
OSHIGKO $3.95 (PICKLED VEGETABLES)
OTOSAN $7.95 (PHOENIX/ BROILED SALMON)
PHILADELPHIA $4.95 (SMOKED SALMON W/ CREAM)
PHOENIX $4.95 (CRAB, AVACADO W/ SAUCE)
RAINBOW ROLL $7.95 (CA.ROLL W/ FISH)
SEATTLE $7.95 (CA. ROLL W/ BAKED SCALLOPS)
SKIN $3.95 (SALMON SKIN)
SPIDER (8PCS) $8.95 (SOFT SHELL CRAB)
TEKKA $3.95 TUNA
UNAGI $5.95 (EEL /W CAVIAR)
Tori Katsu $10.95 (Premium White Meat Chicken)
Ton Katsu $10.95 (Tender Pork Cutlet)
Seafood $16.95 (Flounder, Shrimp, Scallops, Crab)
Kaki $15.95 (oysters Only)
Tempura $12.95
Chicken $10.95 (Premium White Meat Chicken)
Beef $17.95 (USDA NY Strip)
Salmon Filet $15.95 (Premium Atlantic Salmon)
Tenderloin $19.95 (USDA 8-10 oz.)
Yasai $9.95 (Vegetable)
Seafood $13.95 (Shrimp & Scallops)
Chicken $12.95 (Premium white meat only)
Beef $13.95 (USDA NY Strip)
Unazu $16.95 (9oz. Fresh water smoked eel served on a bed of rice w/ sauce)
Tekka Don $18.95 (Tuna only)
Vegetarian $9.95 (hibachi Vegetables)
Chicken $10.95 (Premium White meat only)
New York Strip $17.95 (USDA 10 oz.)
Scallops $15.95 (From the Sea)
Shrimp $15.95 (Asian Prawn)
Filet Mignon $19.95 (USDA 8-10 OZ.)
Ise Ebi $24.95 (Two lobster Tails)
Chicken & Shrimp $16.95
Chicken & Scallops $16.95
Chicken & Steak $16.95
Shrimp & Steak $17.95
Shrimp & Scallops $17.95
Steak & Scallops $17.95
Filet & Lobster Tail $24.95
Soya Chef's Choice $26.95
Hibachi Chicken $6.95
Dancing Shrimp $8.95
Sukiyaki Steak $8.95
New York Strip $9.95

Soya Williamsburg relate restaurants