| Texas Grass-Fed Beef Hash |
$5.75 - $10.00 |
Egg whites, red and green peppers, sweet onions, cilantro and red kidney beans. |
| Spinach and Goat Cheese Scramble |
$6.75 - $8.00 |
Egg whites, sun dried tomatoes, caramelized onions and baked sweet potatoes. |
| Chili and Eggs |
$5.25 - $9.25 |
Egg whites, ground turkey, black beans, kidney beans, peppers, onions, stewed tomatoes and grated cheddar. |
| Paleo Sausage and Eggs |
|
Scrambled eggs, beef sausage, sauteed onions and peppers. |
| Vegan Scramble |
$6.00 |
Tofu "eggs," spinach, mushrooms, red and green bell peppers, onions, avocado coulis and baked sweet potatoes. |
| Panchito's Burrito |
$4.25 - $7.00 |
Scrambled egg whites, diced potatoes, lean ground turkey, black beans avocado coulis, cheddar cheese and sprouted wheat tortilla. |
| Bison Hash |
$7.50 - $13.50 |
|
| Banana Nut Pancakes |
$5.50 |
Steel cut oats, 5:1 eggs and toasted pecans. |
| Peanut Butter Pancakes |
$5.50 - $9.75 |
Steel cut oast, 5:1 eggs and organic peanut butter. |
| Cinnamon-Apple Oatmeal |
$5.25 - $8.50 |
Steel cut oats, baked apples, crushed walnuts and palm sugar. |
| Strawberry Oatmeal |
$5.25 - $8.50 |
Steel cut oats, toasted almonds, vanilla agave nectar. |
| Quinoa Muesli |
$5.75 |
Golden raisins, dried cranberries, cinnamon baked apples, toasted pecans and almond milk. |
| Chilled Scottish Salmon Salad |
$5.00 |
Celery, chopped egg whites, red onions and caper aioli. |
| Albacore Tuna Salad |
$4.50 |
|
| Devily Snap Eggs |
$3.75 |
hard cooked egg whites and jalapeno hummus. |
| Tofu Soft Spring Rolls |
$5.00 |
Rice paper wrap, napa and red cabbage, peppers, carrots, green onion, black sesame seeds and sesame ginger dipping sauce. |
| Chicken Soft Spring Roll |
$5.50 |
Rice paper wrap, napa and red cabbage, peppers, carrots, green onion, black sesame seeds and sesame ginger dipping sauce. |
| Chickpea Salad |
$4.25 |
Capers, peppers, olives and lemon vinaigrette. |
| Truffled Quinoa Mac and Cheese |
$4.75 |
Skim mozzarella, cheddar, mushrooms, truffle oil and fresh herbs. |
| Curried Chicken Salad |
$3.25 |
Golden raisins, celery, non-fat Greek yogurt and toasted almonds. |
| Babaghanouj |
$2.25 |
Roasted eggplant, garlic, lemon juice and tahini. |
| Roasted Red Pepper Hummus |
$2.00 |
Chickpea, tahini, garlic and extra virgin olive oil. |
| Jalapeno Hummus |
$2.00 |
Chickpea, tahini, garlic and extra virgin olive oil. |
| Tabbouleh |
$2.25 |
Bulgur wheat, Italian parsley, red onion, tomato, lemon juice and extra virgin olive oil. |
| Housemade Applesauce |
$2.50 |
Granny Smith apples, cinnamon and agave nectar. |
| Egg Salad Snack |
$4.00 |
Hummus egg salad, sun-dried tomatoes and kalamata olives. |
| Small Fruit |
$3.50 |
|
| Large Fruit |
$5.50 |
|
| Snap War Bar |
$2.25 |
Quinoa loaded snack bar. |
| Snap City Blend |
$2.00 |
Agave roasted walnuts and pecans, dried cranberries, cherries and chocolate chips. |
| Snap Power Blend |
$2.00 |
Maple toasted almonds, pecans, pumpkin seeds, dates, dried bananas and currants. |
| Snap Necessity Blend |
$2.00 |
Almonds, walnuts, pecans, cashews, dried blueberries, cranberries, cherries and spiced orange zest. |
| Custom Salad |
$6.25 |
Includes your choice of green and up to five toppings, with extra topping available at an additional charge. |
| Crunchy Chopped Veggie Bowl |
$6.25 |
Quinoa, carrots, peppers, spring peas, cabbage, apples, candied pecans, walnuts and almonds with fresh mint and a lemon vinaigrette. |
| Asian Chicken Salad |
$9.25 |
Napa and red cabbage, shredded carrots, edamame, red peppers, breakfast radish, sesame ginger vinaigrette and peanut sauce. Pre-packaged. |
| Red and Green Salad |
$6.75 |
Spinach, cucumbers, shredded carrots, strawberries, dried cranberries, toasted pumpkin seeds and cilantro lime vinaigrette. Pre-packaged. |
| Spinach and Goat Cheese Salad |
$8.25 |
Spinach and arugula, mixed beets, pickled red onions, sliced chicken, candied walnuts and raspberry beet vinaigrette. Pre-packaged. |
| Sushi Grade Ahi Tuna Nicoise Salad |
$10.75 |
Butter and romaine lettuce, green beans, hard cooked eggs, new potatoes, olive tapenade, pickled red onions, roasted Roma tomatoes, pickled red onions, capers and red wine Dijon vinaigrette. Pre-pack |
| Spicy Jungle Beef Salad |
$10.25 |
Arugula and napa cabbage, red onions, shredded carrots, basil, mint, red peppers, jicama, orange segments and red chili and agave emulsion. Pre-packaged. |
| Grilled Scottish Salmon Salad |
$10.25 |
Romaine and bibb lettuce, cucumbers, green onions, citrus cured jicama, green apples, orange segments, candied walnuts and lemon agave vinaigrette. Pre-packaged. |
| "Deconstructed" Bison Cheeseburger Salad |
$8.25 |
Romaine and bibb lettuce, grape tomatoes, blue cheese, bison quinoa hash and red chile agave dressing. |
| Snap Greek Salad |
$6.75 |
Romaine and bibb lettuce, cucumbers, red peppers, grape tomatoes, green onions, olive tapenade, capers, feta cheese and Greek vinaigrette. Pre-packaged. |
| Snap Caesar Salad |
$6.25 |
Romaine and bibb lettuce, grape tomatoes, toasted pita chips, grated Parmesan and Caesar dressing (contains raw eggs). Pre-packaged. |
| Egg Salad Wrap |
$5.50 |
Boiled eggs, jalapeno hummus, green onions, romaine and sprouted wheat wrap. |
| Greek Chicken Salad Wrap |
$5.00 |
Lettuce, cucumber, red peppers, grape tomatoes, green onions, olives, capers, feta cheese, Greek vinaigrette and sprouted wheat wrap. |
| Chicken Caesar Wrap |
$4.50 |
|
| Chicken, Quinoa and Rapini |
$10.75 |
Citrus grilled chicken, white quinoa, and sauteed zucchini. |
| Grass-Fed Beef and Quinoa |
$12.75 |
Grilled beef, quinoa, garlic snap peas, and sauteed zucchini. |
| Salmon and White Quinoa |
$13.75 |
Grilled salmon, white quinoa, and sauteed zucchini. |
| Naked Chicken |
$10.75 |
Citrus marinade, grilled asparagus and cauliflower puree. |
| Crispy Chicken |
$7.25 - $12.25 |
Almond crusted chicken, roasted carrots and sauteed rapini. |
| Turkey Meatloaf |
$6.50 - $11.50 |
Oven roasted sweet potatoes, onions, green beans and tomato chutney. |
| Citrus Grilled Pork Tenderloin |
$6.75 - $10.75 |
Braised red cabbage, gingered snap peas and orange gastrique. |
| Crispy Scottish Salmon |
$7.75 - $13.50 |
Almond crusted salmon, roasted carrots and sauteed rapini. |
| Ginger Glazed Salmon |
$10.50 - $13.50 |
Braised red cabbage, garlic snap peas and green apple chutney. |
| Naked Beef |
$11.75 |
Citrus marinade, grilled asparagus and cauliflower puree. |
| Meatballs and Peppers |
$7.25 - $9.00 |
Beef meatballs, spicy marinara sauce, sauteed peppers and onions. |
| Vegetable Gluten Free Lasagna |
$7.00 - $8.25 |
Eggplant, zucchini, summer squash, portabello mushroom, oven-roasted marinara and herbed cheese sauce. Gluten-free. |
| Mediterranean Spaghetti Squash |
$6.50 |
Tomatoes, kalamata olives, feta cheese, green onions, capers and Greek vinaigrette. |
| Spicy Sambal Tofu |
$6.75 |
Red cabbage, portabello mushrooms, green beans, carrots and edamame. |
| Bolognese |
$10.00 |
|
| Mayan Pork |
$11.75 |
|
| Mayan Beef |
$11.75 |
|
| Chili |
$9.75 |
|
| Ginger Glazed Chicken |
$11.75 |
|
| Beef Basics |
$12.75 |
|
| Chicken Basics |
$11.75 |
|
| Kabocha Squash Side |
$4.75 |
|
| Turkey Chili |
$5.50 - $9.00 |
Ground turkey, black beans, kidney beans, peppers, onions, stewed tomatoes and grated cheddar. |
| Quinoa Fried Rice |
$5.50 - $6.75 |
Toasted quinoa, egg whites, peppers, green onions, edamame and ginger soy sauce. |
| Spaghetti and Turkey Bolognese |
$5.50 - $9.50 |
Lean ground turkey, brown rice spaghetti, oven roasted marinara, sauteed mushrooms, basil and Parmesan cheese. |
| Thunder Heart Bison Quinoa Hash |
$6.75 - $10.75 |
Lean ground bison, red quinoa, brown rice, smashed kidney beans, red onions and cheddar. |
| Chicken and Butternut Squash Spaghetti |
$6.75 - $10.50 |
Brown rice spaghetti, walnuts, roasted garlic and local goat cheese. |
| Ginger Chicken Stir-Fry |
$6.75 - $10.75 |
Quinoa, edamame, peppers, red onions, shredded carrots and ginger soy sauce. |
| Havana Beef |
$6.75 - $10.75 |
|
| Chicken Thai Green Curry |
$7.75 - $9.50 |
Chicken breast, lentils, chickpeas, sweet potato, peas, cauliflower and brown rice. |
| Vegan Thai Green Curry |
$7.25 - $9.00 |
Lentils, chickpeas, sweet potato, peas, cauliflower and brown rice. |
| Curry Dusted Cauliflower "Steak" |
$6.50 |
French lentils, chickpeas, onions and caper raisin vinaigrette. |
| Peanut Butter "Cheesecake"Gluten Free Muffin of the Day |
$3.75 |
Date and pecan crust, raw cashews, agave and extra virgin coconut oil. |
| Key Lime "Pie" |
$3.75 |
Date and pecan crust, non-fat Greek togurt, agave nectar and gelatin. |
| Berry "Cheesecake" |
$3.75 |
Date and pecan crust, raw cashews, extra virgin coconut oil and agave. |
| Silken Chocolate Mousse |
$2.75 |
|
| Coconut Macaroons |
$2.50 |
|
| Gluten-Free Brownie |
$2.00 |
Semi-sweet chocolate, extra virgin coconut oil, eggs, almond flout, brown rice flour and palm sugar. |
| Gluten-Free Chocolate Chip Cookies |
$3.00 |
Flax seed, almond milk, semi-sweet chocolate chips, oat flour and palm sugar. |
| Gluten-Free Cinnamon Raisin Cookies |
$3.00 |
Flax seed, almond milk, cinnamon, oat flour and palm sugar. |
| Gluten Free Muffin of the Day |
$2.00 - $6.00 |
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