| Tea |
$1.50 - $2.00 |
|
| Soda |
$2.00 |
|
| Bubble Tea |
$3.60 |
|
| Slushee |
$3.60 |
Made with real fruit and blended with ice. |
| Smoothie |
$3.60 |
Made with real fruit and blended with ice and cream. |
| Fruit Ice Tea with Jelly |
$3.60 |
|
| Slice Beef and Maw Szechuan Style |
$6.95 |
|
| Pig Ear Szechuan Style |
$6.95 |
|
| 3 Color Seaweed Salad |
$4.95 |
|
| Cucumber Salad |
$4.95 |
|
| Szechuan Wonton |
$4.95 |
|
| Noodle with Szechuan and Ground Pork |
$5.95 |
Hot and spicy. |
| Cheng Du Tofu |
$5.95 |
|
| Roti Canai |
$4.55 |
|
| O-ishi Dango |
$4.55 |
Hot and spicy. |
| Scallion Pancake |
$4.55 |
|
| Fried Wontons |
$3.95 |
|
| Pork Dumplings |
$4.95 |
|
| Pan Fried Shrimp and Chive Dumplings |
$4.95 |
|
| Steamed Shrimp Dumplings |
$4.25 |
|
| Cheese Crunch |
$5.95 |
|
| Fried Curry Wing |
$5.95 |
Hot and spicy. |
| Fried Bun |
$5.95 |
|
| House Special Vegetable Soup |
$5.95 |
|
| Chicken Corn Soup |
$6.25 |
|
| Seafood Hot and Sour Soup |
$6.95 |
Hot and spicy. |
| Seafood Tofu Soup |
$6.95 |
|
| Tomato Egg Drop Soup |
$4.95 |
|
| West Lake Beef Soup |
$6.95 |
|
| Hot and Spicy Noodle Soup |
$7.95 |
Hot and spicy, with your choice of meat. |
| Seafood Deluxe Noodle Soup |
$8.95 |
|
| Hong Sue Noodle Soup |
$7.95 |
Your choice of meat. |
| BBQ Duck and Wonton Noodle Soup |
$8.95 |
|
| 6 Mushroom Noodle Soup |
$7.95 |
|
| Bak-Kut-Teh |
$8.95 |
Choice of noodles or rice. |
| Curry Noodle Soup |
$7.95 |
|
| Chengdu Dry Chili Chicken |
$11.95 |
Breaded chicken with green onion and flavor of dry chili bits. |
| Spiced Diced Chicken |
$11.95 |
Diced chicken with onion and bell paper all drizzled with a home made spicy sauce. |
| Princess Chicken |
$11.95 |
Diced chicken with celery and green peppers, stir-fried with a home made spicy sauce, topped with roasted peanuts. |
| Salt and Pepper Chicken |
$11.95 |
Breaded chicken deep fried, salted and peppered. |
| Chicken Wings in Xinjiang Style |
$12.95 |
Chicken wings sauteed with white onions, green onions and cumin powder xinjiang style. |
| Lamb with Green Onion |
$12.95 |
Shredded lamb stir-fried with white onions and green onions in a light wine sauce seasoned with hoisin sauce. |
| Cumin Lamb |
$12.95 |
Lamb in special cumin powder accompanied by a ring of bok choy. |
| Cumin Beef |
$12.95 |
Beef in special cumin powder accompanied by a ring of bok choy. |
| Boiled Spicy Szechuan Sauce |
$12.95 |
Your choice of fish, beef, pork or lamb in spicy Szechuan sauce. |
| Beef with Spicy Bean Sauce |
$12.95 |
Shredded bean with onions and bell pepper sauteed in a spicy bean sauce. |
| Beef Short Rib with Black Pepper Sauce |
$12.95 |
Marinated beef rib lightly fried, braised in a special black pepper sauce and served on a sizzling hot plate. |
| Shredded Pork with Soybean Cake |
$9.95 |
Shredded pork stir-fried with soybean cake and green onions in a light sweetened soy sauce. |
| Pork with Garlic Sauce |
$9.95 |
Shredded pork sauteed with onions and bell peppers in a sweet garlic sauce. |
| Double Cooked Pork (Fat) |
$10.95 |
Sliced pork belly stir-fried with onions and bell pepper in a mild brown sauce. |
| Hong Sue Pork Belly (Fat) |
$10.95 |
Pork belly stir-fried with onions and bell peppers in a mild brown sauce. |
| Pork with Bamboo Tip |
$11.95 |
Shredded pork sauteed with bamboo tip and green onions. |
| Beijing Style Meatball |
$10.95 |
Pork and water chestnut meatball placed on top of a bed of napa and thin rice noodle with a brown gravy. |
| Steamed Pork Belly (Fat) |
$9.95 |
Marinated pork belly or spare ribs with sweet potato steam in special five spices topped with oyster sauce. |
| Steam Spare Rib |
$11.95 |
Marinated spare rib with sweet potato steam in special five spices topped with oyster sauce. |
| Steamed Pork (Fat) with Preserved Mustard |
$10.95 |
Sliced tofu belly steamed with preserved mustard served with lotus leaf buns on the side. |
| Ma Pu Tofu |
$8.95 |
Soft tofu with ground beef and green onion braised in a spicy gravy. |
| Chili Pork |
$11.95 |
Shredded pork sauteed with onions, bell pepper and jalapeno. |
| Rice Noodle with Ground Pork |
$9.95 |
Ground pork with thin rice noodle prepared in a brown sauce. |
| Preserved Pork Belly with Bamboo |
$11.95 |
Preserved pork belly stir-fried with winter bamboo and bamboo tip in a lightly sweetened soy sauce. |
| Spare Rib with Black Bean Sauce |
$12.95 |
Pork spare rib steamed with bell peppers and black beans. |
| Honey Spare Rib |
$12.95 |
Spare rib deep fried, tossed with pineapple in home BBQ sauce. |
| Dry Chili Pork Intestine |
$12.95 |
Pork intestine stir-fried with green onions and dry chili pepper. |
| Pork Intestine Home Style |
$16.95 |
Pork intestine with bell peppers cooked in special spicy sauce and served in a hot pot. |
| Pork Stomach with Sour Cabbage |
$12.95 |
Pork stomach sauteed with sour cabbage. |
| Pig Ear with Jalapeno Pepper |
$12.95 |
Pig ear sauteed with onions, bell peppers and jalapeno pepper. |
| Sweet and Sour Fish Fillet |
$12.95 |
Fish fillet cooked with cauliflower, carrot and green pepper topped with a sweet and sour sauce. |
| Sweet and Sour Spare Rib |
$12.95 |
Spare ribs cooked with cauliflower, carrot and green peppers topped with a sweet and sour sauce. |
| Dry Chili Shrimp |
$12.95 |
Breaded shrimp with shell cooked with dry chili red pepper. |
| Pan Fried Eggs with Shrimp |
$9.95 |
Pan fried scrambled eggs with shrimp and green onion. |
| Combo Seafood with Meatball Shanghai |
$14.95 |
Shrimp, squid and crab meat stick with meatballs cooked in a brown gravy. |
| Hot and Spicy Fish Fillet |
$12.95 |
Fish fillet stir-fried with onion and bell pepper in Szechuan spicy sauce. |
| Famous Squirrel Fish |
$14.95 |
Two whole fish deep fried and topped with sweet, sour and spicy sauce. |
| Fei Teng Fish |
$19.95 |
Fish fillet in hot pot with red pepper in home made spicy sauce. |
| Fish Fillet with Sour Cabbage |
$12.95 |
Fish fillet sauteed with sour cabbage. |
| Steamed Flounder |
$18.95 |
Whole flounder steamed with green onions, ginger and black bean covered with soy sauce. |
| Roast Duck |
$14.95 - $27.95 |
Marinated in five spices, slowly smoked and served with brown sauce. |
| Peking Duck |
$16.95 - $29.95 |
Boneless and crispy duck served with steamed buns and hoisin sauce. |
| Peking Shredded Pork |
$11.95 |
|
| Moo Shu Pork |
$11.95 |
|
| Sliced Tender Pork with Garlic Sauce |
$11.95 |
Spicy. |
| Stir-fried Pork in Szechuan Style |
$11.95 |
Spicy. |
| Diced Chicken with Sour Pickle |
$11.95 |
Spicy. |
| Salt and Pepper Pork Chop |
$12.95 |
Pork chop, sauteed and peppered. |
| Salt and Pepper Shrimp |
$12.95 |
|
| Salt and Pepper Fish Fillet |
$12.95 |
|
| Salt and Pepper Squid |
$12.95 |
|
| Salt and Pepper Spare Rib |
$12.95 |
|
| Stir Fried Udon |
$7.95 - $8.95 |
|
| Stir Fried Ho Fun |
$7.95 - $8.95 |
|
| Stir Fried Soft Noodles |
$7.95 - $8.95 |
|
| Stir Fried Rice Cake |
$7.95 - $8.95 |
|
| Yangzhou Fried Rice |
$7.95 - $8.95 |
|
| Stir Fried Rice Noodles |
$7.95 - $8.95 |
|
| Beef in Sweet BBQ Sauce |
$9.25 |
|
| Chicken Yakitori in Sweet Teriyaki |
$8.75 |
|
| Shrimp and Beef with Spicy Sauce |
$9.75 |
Hot and spicy. |
| Pork with Honey Mandarin Sauce |
$8.75 |
|
| Lamb in Cilantro Chili Sauce |
$9.50 |
Hot and spicy. |
| Garden Chicken |
$8.50 |
|
| Chicken with Green Bean |
$8.50 |
|
| Curry Chicken |
$8.50 |
Hot and spicy. |
| Almond Chicken |
$8.50 |
|
| Chicken with Zucchini |
$8.50 |
|
| Chicken with Black Bean Sauce |
$8.50 |
|
| Chicken with Eggplant |
$8.50 |
|
| Teriyaki Chicken |
$8.50 |
|
| Chicken with Mushroom |
$8.50 |
|
| Chicken with Garlic Sauce |
$8.50 |
Hot and spicy. |
| Garden Pork |
$8.50 |
|
| Pork with Green Bean |
$8.50 |
|
| Curry Pork |
$8.50 |
Hot and spicy. |
| Pork with Zucchini |
$8.50 |
|
| Pork with Black Bean Sauce |
$8.50 |
|
| Pork with Eggplant |
$8.50 |
|
| Pork with Mushrooms |
$8.50 |
|
| Garden Shrimp |
$10.25 |
|
| Shrimp with Green Bean |
$10.25 |
|
| Curry Shrimp |
$10.25 |
Hot and spicy. |
| Almond Shrimp |
$10.25 |
|
| Shrimp with Zucchini |
$10.25 |
|
| Shrimp with Black Bean Sauce |
$10.25 |
|
| Shrimp with Eggplant |
$10.25 |
|
| Shrimp with Mushroom |
$10.25 |
|
| Walnut Shrimp |
$10.25 |
|
| Pineapple Shrimp |
$10.25 |
|
| Shrimp with Garlic Sauce |
$10.25 |
|
| Fish Fillet with Mix Vegetables |
$11.25 |
|
| Rainbow Seafood Combo |
$12.25 |
|
| Garden Chicken Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Garden Pork Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Garden Beef Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Pineapple Chicken Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Chicken with Garlic Sauce Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. Hot and spicy. |
| Teriyaki Chicken Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Meat with Green Bean Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Pork with Garlic Sauce Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Beef with Oyster Sauce Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Curry Beef Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. Hot and spicy. |
| Garden Shrimp Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Pineapple Shrimp Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Shrimp with Garlic Sauce Combo Platter |
$7.50 |
Served with steam rice and cheese crunch. |
| Seasoned Vegetable |
$8.95 |
|
| Sesame Tofu |
$8.95 |
|
| Braised Tofu with Shiitake Mushroom |
$8.95 |
|
| Eggplant in Yu Shang Sauce |
$8.95 |
|
| Stir-fried Green Bean |
$8.95 |
|
| Lettuce with Garlic |
$8.95 |
|
| Lettuce with Oyster Sauce |
$8.95 |
|
| Shang Hai Bok Choy with Shiitake Mushroom |
$8.95 |
|
| Sweet and Sour Napa Cabbage |
$8.95 |
|
| Stir-fried Cauliflower with Garlic |
$8.95 |
|
| Hong Sue Potato |
$8.95 |
|
| Potato with Jalapeno |
$8.95 |
|
| Salt and Pepper Tofu |
$8.95 |
|
| Crispy Tofu |
$8.95 |
|
| Home Style Tofu |
$10.95 |
|
| Beef Tendon Casserole |
$12.95 |
|
| Seafood Combo with Tofu |
$12.95 |
|
| Tofu with Assorted Seafood and Meat |
$12.95 |
|
| Ground Pork with Eggplant |
$10.95 |
|
| Hong Sue Frog |
$16.95 |
|
