Mixed Sashimi 2pcs of Each |
$9.00 |
Tuna, white fish, and salmon |
One Kind Sashimi 5pcs |
$8.00 |
A: Octopus or salmon |
One Kind Sashimi 5pcs |
$10.00 |
B: Tuna or yellowtail |
Sunomono A |
$7.00 |
Slice of cucumber and seaweed in vinegar sauce choice of a: octopus, shrimp or crabmeat |
Sunomono B |
$8.00 |
Slice of cucumber and seaweed in vinegar sauce choice of b : mixed |
Vietnamese Spring Roll |
$5.00 |
Deep fried minced chicken, bean thread, and mushroom roll |
Vegetarian Spring Roll |
$5.00 |
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Garden Roll: Vietnamese |
$5.00 |
Fresh vegetable rice roll served with vietnamese bean sauce |
Garden Roll: Vietnamese |
$5.00 |
Brown rice, garlic flavor |
Roti Canai: Malaysian |
$5.00 |
Roti dough with chicken curry |
Chicken Satay: Malaysian |
$6.00 |
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Golden Fried Tofu: Thai |
$5.00 |
Deep fried triangle tofu served with special thai sauce |
Shumai: Chinese |
$6.00 |
Steamed shrimp dumping |
Crispy Calamari: Chinese |
$6.00 |
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Emperor Shrimp: Thai |
$8.00 |
Shrimp, vegetable in crispy spring roll wrapped |
Garlic Fried Rice: Thai |
$4.00 |
Brown rice, garlic flavor |
Pan-fried Veggies Gyoza: Japanese |
$5.00 |
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Edamame: Japanese |
$4.00 |
Broiled soy bean |
Hot and Sour: Chinese |
$4.00 |
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Tom Yum: Thai - Chicken/Veg |
$4.00 |
Lemongrass soup with exotic spice choice of a : chicken or vegetable |
Tom Yum: Thai - Shrimp |
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Lemongrass soup with exotic spice choice of b: Shrimp |
Tom Yum: Thai - Seafood |
$6.00 |
Lemongrass soup with exotic spice choice of c : seafood |
Coconut Milk Chicken: Thai |
$5.00 |
Spicy lime juice in coconut milk soup |
Vegetable, Tofu: Chinese |
$4.00 |
Vegetable and tofu in clear broth soup |
Mushroom Miso: Japanese |
$5.00 |
Variety of fresh mushroom in soy bean soup |
Wonton Soup: Chinese |
$4.00 |
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Mixed Green Salad with Ginger Dressing |
$4.50 |
|
Seaweed Salad |
$5.50 |
Assortment of seaweed and miso dressing |
Avocado Salad |
$5.00 |
Fresh sliced avocado with miso dressing |
Gado Gado |
$6.00 |
Indonesian style salad with string bean, tofu, jicama, cucumber, cabbage and peanut dressing |
Green Papaya Salad |
$7.00 |
Shredded green papaya mixed with chili, peanut, tomato, green bean, dried shrimp in fresh lime juice |
Thai Spicy Salad |
$8.00 |
Mixed of cucumber, tomato, onion, chili in fresh lime juice choice of beef, shrimp or tofu vegetarian |
Tofu Avocado Salad |
$5.00 |
Avocado on fresh silken tofu with wasabi soy sauce |
Red Curry Thai |
$10.00 |
Simmered in red curry sauce with coconut milk, & basil leaves choice of chicken or veggies and tofu |
Steamed Veggies |
$9.00 |
|
Yellow Curry Malaysian |
$10.00 |
Simmered in yellow curry sauce with potato, onion & carrot choice of chicken or veggies and tofu |
Sauted Mixed Veggies Chinese |
$10.00 |
A: chicken, beef, pork, or tofu |
Mussaman Beef Curry Thai |
$11.00 |
Simmered in mussaman curry sauce with potato |
Sauted Mixed Veggies Chinese |
$12.00 |
B: shrimp or calamari |
Green Curry Thai |
$10.00 |
Simmered in green curry sauce with coconut milk, bamboo & basil leaves choice of chicken or veggies and tofu |
Chicken Ginger Thai |
$10.00 |
Sauted chicken, onion, ginger & mushroom |
Curry Laksa Malaysian |
$10.00 |
Red curry with udon noodle choice of chicken, beef, pork or veggies and tofu |
Teriyaki Japanese Beef |
$16.00 |
A: sirloin beef |
Thai Basil Thai A |
$10.00 |
Sauted with chili garlic & basil leaves choice of a: chicken, Beef, Pork, or Tofu |
Teriyaki Japanese Chicken |
$12.00 |
B: chicken |
Thai Basil Thai B |
$12.00 |
Sauted with chili garlic & basil leaves choice of b: shrimp or calamari |
Teriyaki Japanese - Seafood |
$14.00 |
C: squid, salmon, mackerel, or halibut |
General Taos Chicken Chinese |
$10.00 |
Deep fried chicken in special Taos sauce |
Unaju Japanese |
$14.00 |
Broiled fresh water eel on bed of rice |
Ayzen Seafood Combo Vietnamese |
$17.00 |
Stir fried shrimp, scallop, and calamari with red curry paste |
Saigon Grilled Lemongrass Pork |
$12.00 |
Famous vietnamese grilled pork served over vermicelli |
Bangkok Panang Salmon |
$12.00 |
Pan seared salmon steak topped with panang curry |
Sushi Dinner |
$16.00 |
Tuna, founder, shrimp, eel, salmon, shad roe, yellowtail, and Roll |
Jo-Sushi |
$21.00 |
Tuna, founder, shrimp, eel, salmon, sea urchin, salmon roe, clam, octopus, yellowtail, and roll |
Sashimi Dinner |
$18.00 |
Tuna, yellowtail, flounder, octopus, and salmon |
Jo-Sashimi |
$27.00 |
Special chefs selections |
Chirashi |
$17.00 |
Combination of fresh fish on bed of rice |
Jo-Chirashi |
$22.00 |
Special chefs selections on bed of rice |
Tekka Don |
$17.00 |
Slice of fresh tuna on bed of rice |
Sushi & Sashimi Combo |
$18.00 |
Sushi : tuna, flounder, salmon, shrimp, and roll, Sashimi : tuna, flounder, yellowtail and salmon |
Salmon Oyakodon |
$16.00 |
Salmon sashimi & salmon roe on bed of rice |
Futomaki |
$10.00 |
Large roll of cucumber, shitake mushroom, sweet omelet, crab stick, and shad roe |
Roll Combo |
$10.00 |
Cucumber roll, tuna roll, and california roll |
Vegetable Roll Combo |
$9.00 |
Cucumber roll, avocado roll, and gourd strips roll |
Veggies Delight |
$10.00 |
Large roll made with avocado, cucumber, spinach, lettuce, kampyo, and carrot |
Pineapple Fried Rice |
$12.00 |
Thai style shrimp fried rice with cashew nut and pineapple add $1.00 for brown rice |
Thai Style Fried Rice |
$10.00 |
A: chicken, pork, beef, or vegetable |
Thai Style Fried Rice |
$12.00 |
B: shrimp or combo add $1.00 for brown rice |
Nasi Gorang |
$12.00 |
Indonesian shrimp fried rice topped with egg and chicken satay on the side |
Drunken Noodle |
$10.00 |
Thai stir fried rice noodle with chili and basil leaves choice of a: chicken, pork, beef or vegetable |
Drunken Noodle |
$12.00 |
Thai stir fried rice noodle with chili and basil leaves choice of b: shrimp |
Pad Thai |
$10.00 |
Stir fried classic thai rice noodle with egg, bean curd , peanuts & bean sprout a: chicken, pork, beef, or vegetable |
Pad Thai |
$12.00 |
Stir fried classic thai rice noodle with egg, bean curd , peanuts & bean sprout b: shrimp |
Singapore Noodle |
$10.00 |
Vermicelli noodle stirfried with curry powder, bean sprout a: chicken, pork, beef or vegetable |
Singapore Noodle |
$12.00 |
Vermicelli noodle stirfried with curry powder, bean sprout b: shrimp |
Chow Fun |
$10.00 |
Hong kong style sauted soft rice noodle with egg and chinese broccoli a: chicken, pork, beef or vegetable |
Chow Fun |
$12.00 |
Hong kong style sauted soft rice noodle with egg and chinese broccoli b: shrimp |
BBQ Roasted Pork Lo Mee |
$10.00 |
Malaysian egg noodle stir fried with roasted pork |
Yakisoba |
$10.00 |
Japanese stir fried egg noodle with vegetable choice of a: chicken, pork, beef or vegetable |
Yakisoba |
$12.00 |
Japanese stir fried egg noodle with vegetable choice of b: shrimp |
Tom Yum Noodle Soup |
$10.00 |
Thai spicy rice noodle in lemongrass soup with bean sprout and shitake mushroom choice of a: chicken |
Tom Yum Noodle Soup |
$12.00 |
Thai spicy rice noodle in lemongrass soup with bean sprout and shitake mushroom choice of b: shrimp |
Udon |
$8.00 |
Japanese thick wheat noodle in clear broth a: vegetable |
Udon |
$10.00 |
Japanese thick wheat noodle in clear broth b: niku beef |
Miso Ramen |
$10.00 |
Japanese egg noodle with roasted pork in soy bean flavor |
Sticky Rice with Mango Seasonal |
$6.00 |
Homemade |
Coconut Custard |
$5.00 |
Homemade |
Honey Fried Banana |
$6.00 |
Homemade |
Fried Ice Cream |
$6.00 |
Homemade |
Green Tea Cake with Red Bean Sauce |
$6.00 |
Homemade |
Green Tea Crme brle |
$6.00 |
Homemade |
Mochi Ice Cream |
$5.00 |
|
Ice Cream |
$3.00 |
Green tea, coconut or ginger |
Mango Sorbet |
$5.00 |
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