| Pure Decadence Cake |
$30.00 |
total chocolate indulgence - chocolate cake filled with chocolate mousse, covered with chocolate ganache. |
| Sacher Torte |
$28.00 |
chocolate cake layers separated by raspberry preserves, covered with chocolate ganache. |
| Chocolate Mousse |
$28.00 |
total chocolate indulgence - chocolate mousse covered with cocoa, resting on a thin chocolate cake, decorated with white and dark chocolate triangles |
| Dulce De Leche Cake |
$28.00 |
vanilla cake layers separated by house-made caramel, covered with vanilla butter cream |
| Mocha Torte |
$28.00 |
moist chocolate cake layers filled with mocha butter cream, covered with mocha butter cream |
| Polka Dot Cake |
$28.00 |
vanilla layer cake filled with chocolate mousse, topped with vanilla butter cream and royal icing polka dots |
| Les Delices (GF) |
$28.00 |
toasted almond dacquoise layers, filled with chocolate ganache, mocha buttercream, whipped cream, topped with sliced almonds. |
| Carrot Cake |
$28.00 |
traditional layer cake made with carrots and raisins, filled with cream cheese and topped with vanilla icing |
| Cheese Cake |
$28.00 |
made with pure cream cheese, it is surrounded by chocolate cake crumbs, and topped with seasonal fruits and berries |
| Opera Cake |
$28.00 |
genoise cake layered with chocolate ganache, mocha and lemon butter cream, topped with chocolate ganache |
| Red Velvet Cake |
$17.00 |
a cocoa based chocolate cake with whipped cream cheese filling (all other sizes by special order) |
| Tiramisu Cake |
$28.00 |
a semi-mousse cake with mascarpone cheese, cocoa and rum |
| Fraisier |
$30.00 |
fresh strawberries on a base of white cake with a touch of grand marnier (seasonal or by special order) |
| White Breads |
|
all of our "white" breads are made with unbleached flour, and contain a certain percentage of organic whole grain flour (whole wheat or rye), which adds complexity to the dough. white bread |
| Whole Wheat Breads |
|
of the three most common flours used in bread baking (unbleached, whole wheat, rye) whole wheat breads are widely considered the most popular among health breads; they contain the bran, vitamins and |
| Sourdough Breads |
|
the oldest of the fermentation aids, "sourdough" refers to the flavor imparted by the wild yeast which produce fermentation and allows bread to rise. many bakers pride themselves on the age |
| Specialty Breads |
|
we like to make unusual breads; some we invented, some we researched. each has a unique flavor and shape. we are continually experimenting to find the best and most interesting ones to offer. |
| Large Tart |
$27.00 |
|
| Medium Tart |
$17.00 |
|
| Tartlet |
$5.50 |
|
| Small Pastries |
|
we make many individual pastries: chocolate mousse, chocolate bombe, chocolate fudge cake, cheese cake, creme brulee, tiramisu, panna cotta, and other seasonal items, all priced between $4 and $6.50 |
| Macarons, Petits Fours & Palmiers |
|
our mini-macarons come in 7 different flavors, which we alternate weekly, and can be purchased individually or in small gift boxes. our petit fours in a variety of flavors, are made in chocolate mold |
| Brownies & Cookies |
|
brownies & cookies brownies, both chocolate chip and walnut - large cookies (chocolate chip, double fudge walnut, oatmeal raisin) and madeleines are offered daily. |
| Breakfast Treats |
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croissants, pain au chocolat, almond croissants & almond chocolate croissants, brioches of many varieties, scones & muffins are available daily. |
| Other Items |
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we are known for our granola, herbed almonds, candied pecans, pancake mixes, jams and breadcrumbs (both herbes de provence and plain). |
