Fish Stomach Soup |
$6.95 |
|
Fish with Sour Cabbage Soup |
$6.95 |
|
West Lake Beef Chowder |
$6.95 |
|
Pork Stomach with Chinese Pickle Soup |
$6.95 |
|
Vegetable Soup |
$4.95 |
|
Chicken with Cream Corn Soup |
$5.95 |
|
Hot and Sour Soup |
$1.95 - $3.75 |
|
Fish Fillet and Ham Soup - For 2 |
$7.95 |
|
Wonton Soup |
$1.50 - $2.75 |
|
Egg Drop Soup |
$1.25 - $2.50 |
|
Pork Ribs and Vermicelli |
$12.95 |
|
Stew Beef in Casserole |
$12.95 |
|
Pork Ribs Mushroom in Casserole |
$12.95 |
|
Seafood with Bean Curd in Casserole |
$14.95 |
|
Lamb with Chinese Herb in Hot Pot |
$14.95 |
|
Fish Filet with Bean Curd in Casserole |
$13.95 |
|
Seafood and Eggplant in Casserole |
$14.95 |
|
Pork Ribs with Bitter Memon in Casserole |
$12.95 |
|
Whole Chicken with Ginseng and Chinese Herb |
$19.95 |
|
Diced Rabbit with Sichuan Peppercorn Vinaigrette |
$6.95 |
|
Sliced Beef and Triple with Roasted Chili Peanut Vinaigrette |
$6.95 |
|
Sliced Beef Tendon with Sichuan Peppercorn Vinaigrette |
$6.95 |
|
Spicy Pork Kidney with Sichuan Peppercorn Vinaigrette |
$5.95 |
|
Sliced Conch Meat with Roasted Chili Vinaigrette |
$7.95 |
|
Sliced Tripe with Roasted Chili Vinaigrette |
$6.50 |
|
Steamed Fresh Bacon with Garlic Soy Vinaigrette |
$6.50 |
|
Julienne Jelly Fish with Scallion Pesto |
$6.50 |
|
Shredded Chicken and Munbean Noodles with Spicy Garlic |
$7.95 |
|
Herbed Spring Sichuan Gong Vegetable |
$4.95 |
|
Herbed Spring Sichuan Purple Vegetable |
$4.95 |
|
Sichuan Spicy Sausage |
$6.95 |
|
Spicy Munbean Noodle Salad |
$5.95 |
|
Stewed Intestine with Munbean Noodle Salad |
$5.95 |
|
Spicy Belt Fish |
$7.95 |
|
Beef in Fresh Hot Pepper |
$11.95 |
|
Fish Filet in Fresh Hot Pepper |
$13.95 |
|
Intestine in Fresh Hot Pepper |
$11.95 |
|
Pork in Fresh Hot Pepper |
$11.95 |
|
Chilled Noodle with Spicy Sesame Sauce |
$5.95 |
|
Sichuan Pork Dumpling with Chili Sauce |
$5.95 |
|
Wonton with Chili and Vinegar Suauce |
$5.95 |
|
Wonton with Roasted Chili Vinaigrette |
$5.95 |
|
Wonton in Broth |
$5.95 |
|
Dan Dan Noodle with Minced Pork Chili Vinaigrette |
$5.95 |
|
Brisket Beef with Noodle in Spicy Soup |
$5.95 |
|
Brisket of Beef with Noodle in Soup |
$5.95 |
|
Sliced Pork Shop with Noodles in Soup |
$5.95 |
|
Shredded Pork and Sichuan Pickled with Noodle in Soup |
$5.95 |
|
Stewed Intestine with Noodle in Soup |
$5.95 |
|
Vegetable Egg Roll |
$1.50 |
|
Egg Roll |
$1.50 |
|
Steamed Dumplings - 6 |
$4.50 |
|
Steamed Vegetable Dumplings - 6 |
$4.50 |
|
Fried Dumplings - 6 |
$4.50 |
|
Scallion Pancake |
$2.95 |
|
Fried Chicken Wings - 6 |
$2.95 |
|
Diced Chicken with Cashew Nuts |
$8.95 |
|
Diced Chicken with Peanuts in Hot Pepper Sauce |
$9.95 |
|
Three Pepper Chicken |
$10.95 |
|
Chongging Spicy Chicken |
$10.95 |
|
General Tso's Chicken |
$9.25 |
|
Chicken with Garlic Sauce |
$8.95 |
|
Chicken with Broccoli |
$8.50 |
|
Sweet and Sour Chicken |
$8.50 |
|
Shredded Beef with Hot Fresh Pepper |
$9.95 |
|
Shredded Beef with Dried Tofu |
$9.95 |
|
Sliced Beef with Scallion |
$9.95 |
|
Sliced Beef with Scallion |
$10.95 |
|
Sauteed Beef Tendon Home Style |
$11.95 |
|
Sauteed Beef Tendon with Sichuan Cabbage |
$11.95 |
|
Lamb with Hot Sauce |
$11.95 |
|
Lamb with Chinese Basil |
$11.95 |
|
With Black Bean Sauce |
$10.95 |
|
Sliced Beef with Broccoli |
$8.95 |
|
Shredded Pork with Dried Bean Curd |
$9.95 |
|
Shredded Pork with Garlic Sauce |
$9.95 |
|
Sauteed Pork Kidney |
$9.95 |
|
Moo Shu Pork |
$7.95 |
|
Salt and Pepper |
$10.95 |
|
Clear Noodles with Meat Spicy Sauce |
$8.95 |
|
Three Pepper Pork Stomach |
$9.95 |
|
Red Bean Curd and Intestine in Sour Cabbage |
$10.95 |
|
Three Pepper with Pork Intestine |
$11.95 |
|
Ma-Po's Bean Curd with Meat |
$8.95 |
|
Fried Bean Curd in Sichuan Sauce |
$8.95 |
|
Bean Curd in Home Style |
$8.95 |
|
General Tso's Tofu |
$8.95 |
|
Eggplant in Garlic Sauce with Meat |
$8.95 |
|
Broccoli with Garlic Sauce |
$7.95 |
|
Sauteed Okra Home Style |
$8.95 |
|
Sauteed Okra with Bean Curd Puff |
$9.95 |
|
Dried Sauteed String Bean with Minced Pork |
$8.95 |
|
Dried Sauteed Bitter Melon |
$8.95 |
|
Bitter Melon with Brown Sauce |
$8.95 |
|
Sauteed Lotus Roots with Preserved Tofu |
$8.95 |
|
Sauteed Spinach with Garlic |
$8.95 |
|
Sauteed Water Spinach - Kang Kong |
$8.95 |
|
Sauteed Water Spinach - Kang Kong with Preserved Tofu |
$8.95 |
|
Sauteed Water Spinach - Kang Kong with Garlic |
$8.95 |
|
Sauteed Pine Nuts and Corn |
$8.95 |
|
Smoky Wok Tossed Asian Chili with Garlic Vinaigrette |
$8.95 |
|
Sauteed Snow Pea Tip - Season Only |
$12.95 |
|
Sauteed Snow Pea Tip with Garlic - Season Only |
$12.95 |
|
Stir Fried Julienne Potato |
$6.95 |
|
Sliced Chicken with Creaky Rice |
$10.95 |
|
Sliced Pork with Creaky Rice |
$10.95 |
|
Jumbo Shrimps with Creaky Rice |
$13.95 |
|
Fish Fillet with Creaky Rice |
$14.95 |
|
Tilapia with Brown Sauce |
$15.95 |
|
Baby Shrimp with Cashew Nuts |
$10.95 |
|
Baby Shrimp with Green Peas |
$10.95 |
|
Sauteed Baby Shrimp |
$10.95 |
|
General Tso's Jumbo Shrimp |
$11.95 |
|
Jumbo Shrimp with Broccoli |
$11.95 |
|
Jumbo Shrimp with Hot Pepper Sauce |
$11.95 |
|
Jumbo Shrimp with Garlic Sauce |
$11.95 |
|
Grand Mariner Shrimp with Walnut |
$14.95 |
|
Jumbo Shrimp with Lobster Sauce |
$11.95 |
|
Baby Squid in Hot Pepper Sauce |
$12.95 |
|
Sea Cucumber in Sichuan Style |
$19.95 |
|
Sea Cucumber with Scallion and Ginger |
$18.95 |
|
Whole Fish with Bean Paste |
$14.95 |
|
Whole Fish with Sichuan Cabbage |
$14.95 |
|
Crispy Whole Fish in Sweet and Sour Sauce |
$14.95 |
|
Fish with Soft Bean Curd Soup |
$15.95 |
|
Fish Filet in Light Sauce |
$15.95 |
|
Pan Fried Flounder |
$14.95 |
|
Sichuan Shrimp |
$12.95 |
|
Jumbo Shrimp with Hot Spicy Sauce |
$12.95 |
|
Crawfish With Spicy Sauce |
$12.95 |
|
Smoked Tea Duck |
$11.95 |
|
Duck in Wine Sauce |
$12.95 |
|
Three Pepper with Duck Tongue |
$13.95 |
|
Crab in House Special Spicy Sauce |
$12.95 |
|
Crab Sauteed with Ginger and Scallions |
$12.95 |
|
Lamb in Sichuan Style |
$13.95 |
|
Cured Pork with Garlic |
$10.95 |
|
Sauteed Double Pork Bacon with Spicy Sauce |
$9.95 |
|
Sauteed Fresh Pork Bacon with Spicy Sauce |
$9.95 |
|
Sichuan Sausage Home Style |
$11.95 |
|