| Flash Fried Calamari |
$12.00 |
Smoked cocktail sauce, lemon-caper aioli |
| Shrimp Nachos |
$12.00 |
Crema mexicana, ancho emulsion, pico de gallo |
| Blue Crab Cake |
$15.00 |
Yuzu aioli, microgreen salad |
| Bluebonnet Farms Mixed Baby Greens |
$8.00 |
Roasted cauliflower, pickled red onion, nueskes bacon, green goddess dressing |
| Mediterranean Chopped Salad |
$13.00 |
Marinated shrimp, feta cheese, oven dried olives, sumac, garlic bruschetta |
| Caesar Salad |
$8.00 |
Brioche croutons, grana padano. Add grilled chicken or parmesan crusted chicken $6.00. Add two grilled shrimp $6.00. Add market fish $8.00 |
| Nicoise Salad |
$18.00 |
Market fish, grape tomatoes, haricots verts, fingerling potatoes, hard boiled egg, white anchovy, tarragon vinaigrette |
| Baby Arugula Salad |
$9.00 |
St. agur blue cheese, granny smith apples, candied walnuts, riesling vinaigrette |
| Tofu Salad |
$9.00 |
Chilled tofu, haricots verts, curled carrots, herb pistou, slivered almonds |
| Shoreline Gumbo |
$6.00 - $9.00 |
|
| Market Fish |
|
Grilled endive, haricots verts, sun dried tomato relish |
| Texas Redfish Vera Cruz |
$17.00 |
Cherry tomatoes, olives, capers, fragrant basmati rice |
| Cast Iron Fried Catfish |
$15.00 |
Cole slaw, whipped potatoes, chipotle remoulade |
| Grilled Fish Tacos |
$12.00 |
Cabbage, radish, cilantro, red onion, jalapeno powder, cotija, charred salsa, tomatillo jam, black beans |
| Prime Rib Enchiladas |
$14.00 |
Guajillo queso, salsa verde, spanish rice. Add two grilled shrimp $6.00 |
| Youngblood's Fried Chicken |
$12.00 |
Housemade biscuit, whipped potatoes, haricots verts, cream gravy, chipotle honey |
| Parmesan Crusted Chicken |
$14.00 |
Ziti pasta, baby carrots, edamame, asparagus, orange saffron sauce |
| Chicken BLT |
$13.00 |
New orleans french bread, nueskes bacon, heirloom tomato, roasted serrano aioli |
| House Burger |
$13.00 |
Crisp bacon, vermont white cheddar, grilled red onion, tomato-jalapeño relish, cilantro aioli |
