Malai Kofta |
$8.95 |
vegetable balls cooked in a delectable and rich gravy |
Sabji Saag Malai |
$8.95 |
potatoes, egg plant and cauliflower cooked in a mild spinach sauce |
Mattar Paneer |
$8.95 |
cottage cheese and green peas cooked in a creamy tomato based sauce tempered with cumin seeds |
Palak Paneer |
$8.95 |
home made cheese cubes cooked in spinach |
Aloo Palak |
$8.95 |
diced potatoes cooked with spinach and cream |
Avial Malabar |
$8.95 |
egg plant, carrots, squash, plantain and yams cooked in a mild coconut yogurt sauce tempered with curry leaves |
Bhindi Masala |
$8.95 |
fresh okra sauteed with onions, bell pepper and fresh tomatoes |
Beans Meadley |
$8.95 |
string beans tempered with mustard seeds and colorful peppers |
Aloo Mattar |
$8.95 |
diced potatoes with garden peas onions and sauteed with tomatoes in an aromatic sauce |
Aloo Baingan |
$8.95 |
egg plant and potatoes cooked with spices and herbs |
Chana Masala |
$8.95 |
whole chickpeas cooked in a light gravy of aromatic herbs and spices |
Vegetable Jalfreizy |
$8.95 |
fresh mix vegetables cooked with ginger, garlic and freshly ground cumin and coriander |
Paneer Makhni |
$9.95 |
cottage cheese cooked with honey, methi and tomato in a thick sauce |
Naan |
$2.25 |
leavened white flour bread |
Chapathi |
$2.25 |
whole wheat flat bread fried on a flat grill |
Roti |
$2.50 |
whole wheat flour tandoor bread |
Onion Kulcha |
$2.95 |
naan stuffed with onions, bell peppers and fresh coriander |
Garlic Naan |
$2.95 |
naan stuffed with minced garlic and cilantro |
Kurumi Naan |
$2.95 |
freshly baked unleavened tandoor bread topped with melted cheese |
Aloo Paratha |
$2.95 |
indian, tandoor fried bread stuffed with potato |
Lacha Paratha |
$2.95 |
indian, tandoor fried bread stuffed with potato |
Lacha Paratha |
$2.50 |
a mulli layered whole wheat bread with melted butter |
Malabar Paratha |
$1.50 |
multi layered white flour, pan or grill fried bread |
Rice With Different Flavors |
$4.00 |
lemon/coconut/tomato rice |
Chicken/Lamb Biryani |
$10.95 |
layered safron basmati rice and the meat cooked in a traditional way |
Shrimp Biryani |
$12.95 |
jumbo shrimp cooked with aromatic indian basmati rice, nuts and carefully selected spices |
Gulab Jamun |
$2.95 |
an indian sweet dish comprised of fried milk balls in a sweet syrup |
Noodle Pudding |
$2.95 |
milk and vermicelli-based pudding |
Ras Malai |
$3.95 |
cottage cheese in a rich and exotic flavored milk |
Grilled Salmon With Curry Sauce |
$9.95 |
fresh salmon marinated and grilled served with basmati rice |
Chicken 65 |
$9.95 |
tender chicken pieces marinated with home made spices and grilled, served with basmati rice |
House Special |
$9.95 |
naan with seekh kebab and chicken tikka masala on the side |
Vegetable Roll |
$3.95 |
the whole wheat bread (chapathi) stuffed with onion and bell peppers |
Chicken Roll |
$4.95 |
the whole wheat bread stuffed with sauteed grilled chicken and vegetables |
Vegetable Samosa |
$3.00 |
triangular crispy pastry stuffed with spiced potatoes and green peas |
Meat Samosa |
$4.00 |
a pastry stuffed with seasoned ground lamb |
Naan Sandwich |
$5.95 |
(chicken or vegetable) leavened white flour bread cooked in tandoor oven stuffed with sauteed chicken or vegetable |
Masala Dosa |
$6.95 |
a paper thin rice crepe stuffed with spiced potatoes and peas |
Plain Dosa |
$4.95 |
|
Uthappam |
$6.95 |
a savoury pancake made of rice and lentils served with sambhar and coconut chutney |
Meat Cutlet |
$4.00 |
minced lamb meat mixed with onion, made in to a patty and then deep fried |
Tuna Cutlet |
$3.50 |
fillet of tuna fish mixed with onion, garlic, curry leaves along with indian seasonings, made in to a patty, deep fried to perfection |
Vegetable Soup |
$2.95 |
|
Chicken Soup |
$3.95 |
|
Dal Of The Day (Lentil Soup) |
$3.95 |
|
Raitha |
$1.50 |
(yogurt and cucumber) |
Tandoori Chicken |
$9.95 |
chicken pieces (with bone) marinated in yogurt with mild spices grilled of perfection in tandoor oven |
Chicken Tikka |
$9.95 |
tender boneless pieces of chicken flavoured with spices and grilled in tandoor |
Chicken Malai kebab |
$9.95 |
cubed chicken breast marinated with yogurt, white pepper and ginger, grilled in tandoor oven |
Seekh Kebab |
$10.95 |
minced lamb meat blended with special and herbs skewered and grilled in tandoor oven |
Shrimp Tandoori |
$16.95 |
jumbo shrimp gently seasoned with yogurt, lemon juice and spices, grilled in tandoor |
Fish Moilee |
$11.95 |
fillet of fish fried and dipped in special delicious creamy sauce with sundried tomato |
Kerala Fish Curry |
$14.95 |
uniform pieces of fish cooked in hot curry sauce |
Shrimp Saag |
$14.95 |
shrimp cooked with spinach and tomatoes in a delicately spiced sauce |
Stir Fried Shrimp |
$14.95 |
shrimp with onion and tomatoes |
Shrimp Curry |
$14.95 |
shrimp cooked in curry sauce |
Madras Chicken Curry |
$9.95 |
a traditional indian offering in natural spices |
Chicken Tikka Masala |
$9.95 |
tender boneless chicken grilled in tandoor and then cooked in a thick tomato, green pepper, onion and cream sauce |
Chicken Vindaloo |
$9.95 |
boneless chicken cooked with potatoes in a hot curry sauce |
Chicken Korma |
$9.95 |
a classy dish cooked with almonds and cashew based sauce |
Chicken Haryali |
$9.95 |
chicken pieces cooked in a delicately spiced spinach gravy |
Butter Chicken |
$9.95 |
chicken pieces marinated in yogurt and spice mixture, cooked in a sauce made from butter, tomatoes and almonds |
Chicken Akbari |
$9.95 |
chicken marinated in yogurt and cooked in a curry sauce |
Chicken Jalfreizy |
$9.95 |
chicken cooked in mild tomato based sauce bursting with fruit red and green peppers |
Lamb Curry |
$11.95 |
a traditional lamb curry with tomatoes |
Lamb Saag |
$11.95 |
lamb cooked in a delicately spiced spinach gravy |
Lamb Rogan Josh |
$11.95 |
lamb sauteed in onion and tomato sauce tempered with fresh coriander leaves and potatoes |
Lamb Vindaloo |
$11.95 |
lamb cooked in a hot and tangy vindaloo sauce |
Lamb Korma |
$11.95 |
lamb cooked very gently with cream, herbs, spices and nuts |
Nav Ratan Korma |
$8.95 |
mixed vegetables cooked in a mildly spiced creamy cashew and almond sauce |