| Palak Paneer |
$12.75 |
Homemade cheese cubes cooked with fresh chopped spinach and herbs |
| Baingan Bhartha |
$12.75 |
Fresh eggplants roasted in a clay oven and cooked with green peas, fresh tomatoes, onions, ginger and garlic. |
| Shrimp Karahi |
$17.75 |
Shrimp sauted with fresh garlic, ginger, scallions, green bell pepper and tomatoes. |
| Shrimp Makhani |
$17.75 |
Shrimp cooked in rich creamy tomato onion sauce, and herbs. |
| Fish Vindaloo |
$17.50 |
Fish cooked in a sharply spiced chefs homemade sauce and potatoes. |
| Shrimp Vindaloo |
$17.75 |
Shrimp cooked in a sharply spiced chefs homemade sauce and potatoes. |
| Shrimp Saag |
$17.75 |
Cooked with chopped fresh spinach and herbs. |
| Fish Masala |
$17.50 |
Fish cooked in chopped tomatoes and light sauce. |
| Punjabi Tikka Masala |
$14.00 |
Our signature dish - boneless cubes of chicken broiled in the tandoor and cooked in rich creamy tomato sauce, onion sauce and herbs. |
| Murg Korma |
$14.00 |
Boneless chicken pieces cooked in mild creamy onion sauce and nuts. |
| Murg Vindaloo |
$14.00 |
Boneless chicken cooked in a sharply special spiced sauce and potatoes. |
| Murg Saag |
$14.00 |
Boneless chicken cooked with chopped fresh spinach and herbs |
| Murg Makhani |
$14.00 |
Chicken broiled in the tandoor and cookedin rich creamy tomato sauce, onion sauce and herbs. |
| Murg Karahi |
$14.00 |
Boneless chicken sauted with fresh garlic, ginger, scallions, green bell pepper and tomatoes. |
| Murg Madras |
$14.00 |
Chicken cooked with onion sauce, coconut. |
| Chilly Chicken - Chefs Special |
$16.50 |
Marinated boneless chicken cooked in punjabi style with fresh onion, bell pepper, tomato and herbs. |
| Shahi Paneer |
$12.75 |
Homemade cheese cubes cooked in onion and tomatoes creamy sauce. |
| Malai Kofta |
$12.75 |
Mixed vegetable balls cooked in mildly spiced creamy sauce. |
| Navrattan Korma |
$12.50 |
Garden fresh vegetables cooked with yogurt, coconut, fruits and nuts. |
| Dum Aloo |
$12.75 |
Spice potatoes with homemade cheese |
| Bhindi Masala |
$13.00 |
Fresh okra cooked with fresh onions, ginger and tomatoes. |
| Mixed Vegetables |
$12.50 |
Garden fresh vegetables cooked with ginger, garlic, onion and mildly spiced thick sauce. |
| Aloo Gobhi |
$12.75 |
Fresh cauliflower and potatoes cookedwith ginger, garlic, tomatoesand spices. |
| Punjabi Chana |
$11.50 |
Chick peas, onions and fresh tomatoes cooked in traditional spices. |
| Dal Makhani |
$11.25 |
Lentils cooked with green onions, ginger, garlic and choice of chefs herbs |
| Vegetable Biryani |
$13.50 |
Indian basmati rice cooked with fresh vegetables, cashew nuts and golden raisins. |
| Chicken Biryani |
$14.50 |
Indian basmati rice cooked with boneless chicken, onions, fresh ginger, nuts, and delicate spices. |
| Lamb Biryani |
$17.50 |
Indian basmati rice cooked with tender cubes of lamb, onions, herbs, nuts and spices. |
| Shere- E- Punjab Special Biryani |
$18.50 |
Chefs own combination of authentic Indian spices, cooked with tender pieces of lamb, chicken and fresh vegetables. |
| Kheer |
$3.50 |
Indian rice pudding |
| Gulab Juman |
$3.50 |
Honey rolled milk balls |
