| Spring Roll |
$3.95 |
|
| Vegetable Roll |
$3.95 |
|
| Egg Roll |
$3.95 |
|
| Bar-B-Q Baby Ribs |
$10.95 |
|
| Fried Wonton |
$4.25 |
|
| Shrimp Tempura |
$6.25 |
|
| Shrimp Toast |
$7.25 |
|
| Bar-B-Q Pork |
$5.95 |
|
| Fried Chicken Wings |
$5.95 |
|
| Meat Dumpling |
$6.75 |
steamed or fried |
| Vegetable Dumplings |
$7.50 |
steamed only |
| Crab Rangoon |
$7.50 |
|
| Szechuan Chicken Wings |
$10.95 |
|
| Hot Hacked Chinese Cabbage |
$6.95 |
cold cut |
| Hot & Sour Soup |
$3.50 |
* |
| Wonton Soup |
$3.25 |
|
| Egg Drop Soup |
$2.95 |
|
| Crabmeat Asparagus Soup |
$10.95 |
king crab meat, asparagus, green peas, and egg white |
| My Own Soup |
$7.50 |
snow peas, tomato, seaweed, bean curd and egg |
| San Shien Wor-Bar Soup |
$9.50 |
beef, shrimp, chicken, mushrooms, and snow peas in a broth with sizzling rice |
| Seafood Wor-Bar Soup |
$10.95 |
shrimp, scallop, fish, king crab, meat, mushroom, bamboo shoots and snow peas, with sizzling rice |
| Peking Duck |
$20.95 |
long island duck prepared in a truly peking manner, the skin peeled table-side and served with 10 pancakes |
| Orange Beef |
$15.95 |
* sliced tender beef, sauteed, with spicy orange flavor sauce |
| Sesame Beef |
$15.95 |
sliced tender, beef, sauteed with a brown sweet and sour sesame sauce |
| Crispy Beef |
$16.95 |
* shredded beef with carrots, celery, and green onions in a spicy brown sauce |
| Hunan Beef |
$14.95 |
* sliced flank steak garnished with fresh broccoli in chef's special hot sauce |
| Beef Shanghai |
$17.95 |
sliced flank steak with scallops and mixed vegetables on a bed of crispy rice, served on a sizzling hot plate |
| Chow San Shien |
$16.95 |
sliced chicken and beef, with shrimp and mixed vegetables ona bed of crispy rice |
| Sesame Chicken |
$13.95 |
white meat chicken sauteed with a brown sweet and sour sesame sauce |
| Orange Chicken |
$13.95 |
* white meat chicken sauteed with spicy orange flavor sauce |
| Walnut Chicken |
$13.95 |
sliced white meat chicken with snow peas, carrots, and kwaki's specialty prepared walnut in hoisin sauce |
| General Tso's Chicken |
$12.95 |
* in a sweet and spicy sauce |
| Crispy Boneless Lemon Chicken |
$12.95 |
chicken tender dipped in a batter fried to a golden brown, showered with slices of lemon in a special sauce |
| Shrimp And Chicken With Walnuts |
$17.50 |
shrimp and sliced white meat chicken with snow peas, carrots, and kwaki's specially prepared walnuts in hoisin sauce |
| Five Flavored Shrimp |
$15.95 |
* jumbo shrimp deep fried in a szechuan style sauce |
| Emerald Shrimp |
$15.95 |
shrimp with broccoli, carrots and mushrooms mixed in an egg white sauce |
| Happy Family |
$18.95 |
shrimp fish crabmeat, and scallops with mixed vegetables in a brown sauce |
| Shrimp & Scallops With Hot Garlic Sauce |
$19.95 |
* sliced flank steak, garnished with fresh broccoli in the chef's special hot sauce |
| Salt And Pepper Shrimp |
$19.95 |
* lightly fried shrimp sprinkled with salt and pepper |
| Tung Ting Shrimp |
$15.95 |
jumbo shrimp with snow peas, chinese straw mushrooms baby corn and broccoli in a light sauce |
| Szechuan Shrimp |
$15.95 |
* mushroom and jumbo shrimp with hot tomato sauce |
| Shrimp With Hot Garlic Sauce |
$15.95 |
* hot shrimp water, chestnuts, and lime mushrooms with spicy garlic sauce |
| Green Pepper Shrimp |
$15.95 |
* hot, jumbo shrimp fried in a hot pepper sauce with green pepper and onion |
| Shrimp With Lobster Sauce |
$15.95 |
jumbo shrimp green peas, water chestnuts, mushrooms in egg sauce |
| Sweet And Sour Shrimp |
$15.95 |
shrimp deep fried in a butter with a sweet and sour sauce |
| Peking Shrimp |
$15.95 |
hot fried shrimp in a batter with a spicy ginger and garlic sauce with water chestnuts |
| Shrimp With Black Bean Sauce |
$15.95 |
* jumbo shrimp green pepper and onion in black bean sauce |
| Shrimp With Mixed Vegetables |
$15.95 |
* jumbo shrimp mixed vegetables |
| Scallops With Hot Garlic Sauce |
$19.95 |
* hot scallops, water chestnuts, and two mushrooms with spicy garlic sauce |
| Scallops With Vegetables Szechuan Style |
$19.95 |
* hot scallops with mixed vegetables in a spicy sauce |
| Chef's Scallops |
$19.95 |
* scallops with mixed vegetables in a light sauce |
| Shrimp And Scallops With Black Bean Sauce |
$19.95 |
* jumbo shrimp, scallops, green pepper, and onion in black bean sauce |
| Kung Pao Pork |
$11.50 |
* hot sliced pork peanuts, and spring onions in a spicy sauce |
| Pork With Green Onion |
$11.95 |
sliced pork with spring onion sauteed in soy sauce |
| Moo Shi Pork |
$11.95 |
shredded pork, cabbage, mushrooms and egg served with six pancakes |
| Bar-B-Q Pork With Mixed Vegetables |
$11.95 |
|
| Szechuan Pork |
$11.50 |
* hot sliced pork, cabbage, pepper and green onion in spicy sauce |
| Pork With Hot Garlic Sauce |
$11.50 |
hot shredded pork, sauteed with water chestnuts three mushroom in spicy garlic sauce |
| Lean Pork With Black Bean Sauce |
$11.50 |
|
| Lean Pork With Snow Peas |
$11.95 |
|
| Sweet And Sour Pork Tenderloin |
$11.50 |
|
| Broccoli Beef |
$12.50 |
sliced tenderloin beef and broccoli sauteed in chinese special sauce |
| Snow Pea Beef |
$12.95 |
sliced tenderloin beef quick fried with snow peas and water chestnuts |
| Green Pepper Beef |
$12.50 |
sliced beef, green pepper and onion brown sauce |
| Beef With Green Onion |
$12.95 |
sliced tenderloin beef with spring onion, sauteed in soy sauce |
| Szechuan Beef |
$12.95 |
* hot shredded beef with pepper, celery carrots in a spicy sauce |
| Beef With Hot Garlic Sauce |
$12.50 |
* hot shredded beef sauteed with water chestnuts, tree mushrooms in spicy sauce |
| Kang Pao Beef |
$12.50 |
* hot sliced beef, peanuts, spring onions and in spicy sauce |
| Sacha Beef With Bean Sprouts |
$12.50 |
* hot sliced flank steak sauteed in sacha sauce, garnished with bean sprouts, specialty from taiwan provolone |
| Beef With Black Bean Sauce |
$12.50 |
* sliced beef, green pepper and onion in black bean sauce |
| Beef With Mixed Vegetables |
$12.50 |
sliced beef, mixed vegetables in a special sauce |
| Kang Pao Chicken |
$11.50 |
* hot diced chicken, peanuts, spring onion in spicy sauce |
| Cashew Chicken |
$11.50 |
diced chicken and cashew nuts toss-fried and seasoned in a soy bean sauce |
| Chicken With Hot Garlic Sauce |
$11.50 |
* hot sliced tender chicken, water chestnuts and tree mushrooms with spicy garlic sauce |
| Szechuan Chicken |
$11.50 |
* hot chicken with pepper, celery, and carrots in a spicy sauce |
| Chicken With Black Bean Sauce |
$11.50 |
* white meat chicken, green pepper and onion in black bean sauce |
| Ginger Chicken |
$11.95 |
|
| Chicken With Mixed Vegetables |
$11.50 |
sliced chicken, mixed vegetables in a special sauce |
| Chicken With Snow Peas |
$11.50 |
sliced tender chicken sauteed with snow peas and water chestnuts |
| Chicken With Mushrooms |
$11.50 |
sliced tender chicken sauteed with snow peas, mushrooms and broccoli |
| Chicken Chow Mein |
$11.95 |
|
| Sweet And Sour Chicken |
$11.50 |
|
| Combination Vegetables |
$10.95 |
mixed vegetables with bean curd in special sauce |
| Shanghai Bok Choi |
$12.50 |
shanghai bok choi with bean curd and mushrooms |
| Egg Plant With Hot Garlic Sauce |
$10.95 |
* hot fried eggplant sauteed in spicy garlic sauce |
| Broccoli With Garlic Sauce |
$10.95 |
* hot fresh broccoli with spicy garlic sauce |
| String Bean Szechuan |
$10.95 |
* hot string bean s with in hot sauce |
| Bean Curd Home Style |
$10.95 |
* hot black bean, green onion and bean curd in spicy sauce |
| Kang Pao Tofu |
$10.95 |
* hot fried bean curd, peanuts, spring onion in spicy hoisin sauce |
| Szechuan Bean Curd |
$10.95 |
* hot pork morsels sauteed with bean curd in hot sauce |
| House Fried Rice |
$9.95 |
fried rice with beef, chicken, roast pork and shrimp |
| Shrimp Fried Rice |
$9.95 |
|
| Roast Pork Fried Rice |
$9.95 |
|
| Chicken Fried Rice |
$9.50 |
|
| Beef Fried Rice |
$9.50 |
|
| Vegetable Fried Rice |
$9.50 |
|
| House Lo Mein |
$9.95 |
lo mein with beef, chicken, roast pork, and shrimp |
| Shrimp Lo Mein |
$9.95 |
|
| Chicken Lo Mein |
$9.50 |
|
| Beef Lo Mein |
$9.50 |
|
| Vegetable Lo Mein |
$9.50 |
|
| Singapore Style Rice Noodles |
$12.50 |
rice noodle with shrimp, roast pork, egg, onion, and bean sprouts in curry sauce |
| Beef Chow Foon |
$12.95 |
flat rice noodle |
| Coke |
$2.95 |
diet coke, 7up, lipton iced tea |
| Ice Cream |
$4.50 |
|
| Fried Banana |
$4.95 |
|
| Lychees |
$3.95 |
|
| Volcano |
$13.95 |
a freshly if fine orange and lemon juice |
| Fog Cutter |
$7.95 |
a portend useful of rum and fruits bet the drinker beware |
| London Sour |
$7.50 |
if you like scotch, fries is a different way to rejoy it |
| Eastern Sour |
$7.50 |
five bourbon with crushed orange, lemon and ice |
| Strawberry Daiquiri |
$7.95 |
in season |
| Banana Daiquiri |
$7.50 |
made with fresh banana |
| Planter's Punch |
$7.50 |
a tropical traditional jamaican recipe from montego bay |
| Rangoon Ruby |
$7.50 |
no sissy drink, this vodka, has a tang of cranberries |
| Pimm's Cup |
$7.50 |
as made in scrolls settlements |
| Bahia |
$7.50 |
(pina colada). a snowy concoction of white rum with coconut and pineapple juice |
| Suffering Bask |
$7.95 |
a forthring blend of ruins and secrets with an affinity for cucumber, formula from the sheppard's hotel in cairo |
| Rum Cup |
$13.95 |
a frothy froth of fin rums, orange, lemon and lime served in a scorpion bowl |
| Hawaiian Punch |
$7.50 |
a famous happy mixture that is always a favorite |
| Mai Tai |
$7.50 |
means the best in tahitian a blend of martinique and jamaican rums make it |
| Scorpion |
$13.95 |
a festive concoction of rums fruit juices and brandy with a whisper of almond served with long straws |
| Navy Grog |
$7.95 |
a truly great drink, a blend of fine rums and tropical fruits with an account of pinenut |
| Scorpion |
$7.95 |
homebulu's favorite libation. light rums replace the okolehau |
| Tiki Punch |
$7.95 |
a simple punch, 151 rum jamatan rum, orange and lemon juice |
| Zombie |
$7.50 |
our version of don the beachcomber's original jeathal libation, a real dirty stinker |
| Peach Tree Punch |
$7.50 |
a fish bowl of a drink with light rum, flavor of peaches, oranges, and a soft southern whisper of coconut is oh so peachy keen |
| Doctor Funk |
$7.95 |
a truly tropical drink, originating papeete and redolent of jamaican rum & pernod |
| Domestic Beer |
$4.50 |
|
| Imported Beer |
$5.25 |
|
| Red Or White Wine |
$5.50 |
|
| Call Brand Drinks |
$7.50 |
|
| Virgin Pina Colada |
$4.95 |
|
| Virgin Strawberry Daiquiri |
$5.50 |
|
| Fruit Punch |
$3.95 |
|
| Soda |
$2.50 |
|
| Bottled Water |
$2.50 |
|
