| Dip Sticks |
$2.79 - $3.99 |
hand-cut french frie |
| Hubcaps |
$3.89 - $5.99 |
fried mushrooms served with hubcap sauce |
| Ball Bearings |
$3.89 - $5.99 |
fried jalapeno cheese balls |
| Tune-up |
$5.99 |
spicy homemade salsa with a bowl of corn tortilla chips |
| Lugnuts |
$3.99 - $5.59 |
crispy fried okra |
| O-rings |
$3.59 - $5.99 |
batter dipped onion rings |
| Lifters |
$5.99 |
clam strips, lightly fried with a side of cocktail sauce |
| Guacamole Salad |
$5.99 |
salad mix topped with guacamole & tomato |
| Loaded Cheese Fries |
$5.99 |
cheese, bacon and chives. side of sour cream |
| Deuce & 1/2 |
$7.99 |
two crab cakes, served with salsa and green chile chutney |
| Onions |
$0.39 |
|
| Pinto Beans |
$0.50 |
|
| Extra Salsa |
$0.50 |
|
| Green Chile Sauce |
$0.75 |
|
| Sour Cream |
$0.75 |
|
| Guacamole |
$1.00 |
|
| Extra Cheese |
$1.25 |
|
| Spark Plugs |
$5.99 |
cheese nachos with sides of jalapenos and salsa |
| Benny Nachos |
$8.99 |
cheese nachos topped with grilled chicken and jalapenos, served with sides of sour cream and salsa |
| Classic* |
$7.79 |
cheddar cheese, pickles, onions, lettuce & tomato on a toasted bun |
| Premium* |
$7.99 |
jack cheese & sauteed onions on toasted sourdough bread |
| Rolls Royce* |
$7.99 |
served with savory mushroom sauce on toasted sourdough |
| Ortega* |
$7.29 |
topped with a mild ortega chile pepper and melted cheddar on toasted sourdough |
| Bentley* |
$8.29 |
bacon cheeseburger w/pickles, onions, lettuce & tomato on a toasted bun |
| Packard* |
$7.99 |
bleu cheese dressing & bacon bits on toasted sourdough, lettuce & tomato |
| Hudson* |
$7.59 |
our homemade hickory bbq sauce, cheddar cheese, pickles & onions, on an toasted bun |
| El Caballero* |
$8.29 |
the station's guacamole burger, with jack cheese, lettuce, tomato & red onion, served on an toasted bun |
| Studebaker* |
$8.79 |
avocado, cheddar cheese, and bacon, lettuce, tomato, pickle & red onion. served on sourdough toast |
| Harley Hog* |
$8.59 |
a thick slice of grilled ham, cheddar cheese, pepper relish served with lettuce, tomato & red onion on sourdough toast |
| Ranchero* |
$7.99 |
swiss cheese, bacon bits and ranch dressing on sourdough toast |
| Solar Power Veggie Burger** |
$7.99 |
a sauteed veggie burger on toasted wheat berry bread/ your choice of swiss, jack, or cheddar cheese on request |
| The Hybrid** |
$7.99 |
a meatless version of your station favorite, made with a veggie patty |
| Vw Classic* |
|
|
| Vw Bentley* |
|
|
| Vw Premium* |
|
|
| Vw Rolls Royce* |
|
|
| Vw Ortega* |
|
|
| Vw Packard* |
|
|
| Vw Hudson |
|
|
| Vw Studebaker* |
|
|
| Vw Harley Hog* |
|
|
| Vw Ranchero* |
|
|
| Vw Caballero* |
|
|
| Tostadas Frescas |
$7.99 - $8.99 |
two tostadas, topped with beans, cheese, lettuce, tomato, and red onion. sides of salsa and sour cream |
| Santa Fe Chicken |
$9.79 |
a blackened chicken breast topped with jack cheese, grilled onions, and our home made green chili sauce. served with a side salad and salsa |
| Pollo Asado |
$9.99 |
an adobe seasoned chicken breast topped with jack cheese, grilled onions & bell pepper served with sides of salsa, salad greens, and rice & beans |
| Tilapia Shrimp Verde |
$10.99 |
a pan-seared tilapia filet, simmered in our unique shrimp-verde sauce. served with rice and beans |
| Avocado |
$1.00 |
|
| Guacamole |
$1.00 |
|
| Sour Cream |
$0.75 |
|
| Jalapenos |
$0.50 |
|
| Green Sauce |
$0.75 |
|
| Rib-eye Steak* |
$14.99 |
7oz. rib-eye steak. certified angus beef |
| Tenderloin Filet* |
$ |
5oz. filet. certified angus beef |
| Steak & Shrimp* |
$18.99 |
7oz rib-eye with three jumbo shrimp |
| Fried Shrimp Platter |
$18.99 |
five fried jumbo shrimp |
| Convertible* |
$13.99 |
a grilled chicken breast or 8oz. hamburger steak smothered in mushroom gravy |
| Grilled Swordfish Steak |
$18.99 |
8 oz-swordfish steak, simply seasoned and charbroiled to perfection. served with a fresh lemon wedge and a side of melted butter |
| Grilled Cheese |
$4.99 |
|
| Corn Dog |
$4.99 |
|
| Two Chicken Fingers |
$4.99 |
|
| Half Ham & Cheese |
$4.99 |
|
| Pinto Beans |
$2.99 |
|
| Wild Rice Or Mexi Rice |
$3.29 |
|
| Steamed Veggies |
$3.99 |
|
| Baked Potato* |
$4.99 |
after 5:30 PM |
| Sauteed Broccoli & Mushrooms |
$4.99 |
|
| Soup |
$4.99 |
|
| Key Lime Pie |
$2.99 |
|
| Brownie Sundae |
$4.99 |
|
| Coke |
$2.19 |
|
| Diet Coke |
$2.19 |
|
| Sprite |
$2.19 |
|
| Dr. Pepper |
$2.19 |
|
| Lemonade |
$2.19 |
|
| Iced Tea |
$2.19 |
|
| Coffee |
$2.19 |
|
| Perrier |
|
|
| Wine |
|
|
| Beer |
|
|
| Fully Stocked Bar |
|
|
| The Station's Dinner Salad |
$4.99 |
lettuce mix, tomatoes, boiled egg and cheddar |
| Taxi Cab |
$6.99 |
our homemade chicken salad served on a bed of lettuce mix with sliced tomatoes |
| El Camino |
$6.99 |
a compact chicken-guacamole salad, served with lettuce mix, sliced tomatoes, cheddar and red onions, topped with grilled chicken and fresh-made guacamole |
| Compact Savory |
$7.99 |
lettuce, mix, sliced tomatoes, boiled egg, cheddar and mushrooms. topped with turkey & avocado slices |
| Chief Mechanic |
$8.69 |
the station's chef salad topped with ham, turkey, cheddar, sliced tomatoes and boiled egg |
| Impala Taco Salad |
$8.69 |
lettuce mix on a bed of crushed tortilla chips, topped with seasoned ground beef, cheddar, tomatoes, green onions, sour cream and guacamole |
| Cutlass Supreme |
$8.99 |
choice of cool, crisp spinach, lettuce mix or a combo topped with grilled chicken, boiled egg, mushrooms, red onions, bacon bits and croutons |
| Blackened Chicken |
$8.99 |
lettuce mix, sliced tomatoes, mushrooms, diced red onions and cheddar cheese. topped with Cajun-seasoned blackened chicken |
| Camaro Crispy Chicken |
$8.99 |
lettuce mix, sliced tomatoes, mushrooms, egg and cheddar cheese. topped with delicious deep-fried chicken tenders |
| Repair Kit |
$6.99 - $8.99 |
lightly fried chicken tenders with a mini salad and sourdough toast |
| Riviera* |
$11.99 |
7oz rib-eye steak served with dip sticks and sourdough toast. riviera sauce on request |
| Hatch Back* |
$9.99 |
choice of a grilled chicken breast or 8oz hamburger patty, smothered in savory mushroom sauce. served with a wild rice blend, steamed veggies, and a side of sourdough toast |
| Diet Platter* |
$8.69 |
choice of a grilled chicken breast or an 8oz hamburger patty, served with a low-cal mini salad and sourdough toast |
| Barracuda |
$14.99 |
a grilled 8oz swordfish steak served with a mini salad & side of melted butter |
| 3-1 Salad |
$12.99 |
3 grilled jumbo shrimp, 1 crab cake, sourdough toast and a dinner salad. served with sides of salsa, cocktail sauce, and green chile chutney |
| The Cougar |
$7.79 |
our best-selling, classic-style chicken salad sandwich. simply and deliciously seasoned. served with lettuce & tomato, and your choice of fries or a side salad |
| BLTA |
$7.79 |
bacon, lettuce, tomato, and avocado on toasted sourdough |
| T-bird |
$6.99 |
sliced turkey breast with italian dressing, lettuce & tomato on toasted sourdough |
| AAA |
$7.29 |
turkey, bacon, lettuce & tomato on toasted sourdough |
| Gremlin |
$7.99 |
the station's triple-decker club. ham, turkey, bacon, cheddar, lettuce & tomato |
| ALFA |
$7.99 |
turkey, avocado, tomato and alfalfa sprouts on wheat berry bread |
| Mercedes |
$7.59 |
classic reuben sandwich with corned beef, homemade kraut, and swiss cheese. served on dark pumpernickel rye with a side of thousand island dressing |
| Hercules |
$7.99 |
greek gyro sandwich. served on pita bread with tzatziki sauce and a side salad |
| Toronado* |
$7.99 |
our version of the classic philly cheese-steak topped with grilled bell pepper & onion, melted cheddar and cream cheese. served on a toasted hoagie bun |
| Mustang* |
$7.99 |
classic french dip sandwich made with thinly sliced prime rib, and topped with grilled onions & melted swiss. served on a toasted hoagie, au jus |
| Mustang Ii |
$7.99 |
grilled chicken breast strips topped with grilled onion & red bell pepper and melted jack cheese. served on a toasted hoagie |
| Cajun Chicken Sandwich |
$8.59 |
blackened chicken breast spiced with cajun seasonings and topped with grilled ham, lettuce & tomato on sourdough |
| Gear Shift |
$7.59 |
grilled chicken served on light rye & pineapple slice & chick sauce |
| Road Runner |
$7.59 |
grilled chicken topped with our homemade hickory sauce. served on a toasted onion bun with onions and pickles |
| Fleetwood |
$8.99 |
grilled chicken topped with sauteed mushrooms & broccoli on toasted sourdough with a smear of Philadelphia-style cream cheese |
| Olds 98 |
$7.99 |
grilled chicken topped with jack cheese, bacon, lettuce, tomato & avocado on rye bread |
| Firebird |
$7.29 |
blackened chicken topped with lettuce & tomato on an onion bun |
| Seville |
$7.99 |
grilled chicken topped with jack cheese and savory mushroom sauce on sourdough |
| Grand Prix |
$7.99 |
grilled chicken topped with fresh guacamole and jack cheese. served with lettuce, tomato & red onion on toasted sourdough |
| Stingray |
$7.99 |
grilled chicken, jack cheese, pepper relish and an ortega chile pepper on sourdough |
| Budweiser |
|
|
| Bud Light |
|
|
| Coors |
|
|
| Coors Light |
|
|
| Mgd 64 |
|
|
| Miller Light |
|
|
| Michelob Ultra |
|
|
| Rolling Rock |
|
|
| O'doul's |
|
|
| Bass |
|
|
| Carta Blanca |
|
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| Corona |
|
|
| Foster's |
|
|
| Guinness |
|
|
| Heineken |
|
|
| Negra Modelo |
|
|
| Pabst Blue Ribbon |
|
|
| Pacifico |
|
|
| Red Stripe |
|
|
| Stella Artois |
|
|
| Tecate |
|
|
| Draught Beers |
|
glass or pitcher. ask your server |
| Chardonnay |
$4.50 - $10.00 |
|
| White Zinfandel |
$4.50 - $10.00 |
|
| Cabernet Savignon |
$4.50 - $10.00 |
|
| Merlot |
$4.50 - $10.00 |
|
| Chardonnay |
$4.75 |
|
| Savignon Blanc |
$4.75 |
|
| White Zinfandel |
$4.75 |
|
| White Merlot |
$4.75 |
|
| Pinot Grigio |
$4.75 |
|
| Chianti |
$4.75 |
|
| Chardonnay |
$4.75 |
|
| Riesling |
$4.75 |
|
| Pinot Noir |
$4.75 |
|
| Zinfandel |
$4.75 |
|
| Cabernet Savignon |
$4.75 |
|
| Cabernet-shiraz |
$4.75 |
|
| Cabernet-merlot |
$4.75 |
|
| Cabernet Savignon |
$4.75 |
|
| Merlot |
$4.75 |
|
