| House-made Ceviche |
$7.95 |
|
| Crab Cocktail |
$12.50 |
|
| Shrimp Cocktail |
$7.50 |
|
| Steamed Clams or Mussels |
$13.50 |
|
| Crab Cakes |
$9.95 |
with coleslaw and a chipotle aioli |
| Fried Artichokes Hearts |
$7.50 |
|
| Fried Potbelly Clams |
$9.95 |
|
| 1/2 Charbroiled Artichoke |
$5.50 |
|
| Grilled Teriyaki Prawn Catch |
$15.50 |
|
| Soft Shell Crab |
$9.95 |
with coleslaw and drizzled with an Unagi-Sriracha glaze |
| Try our Calamari |
$10.95 |
|
| Fresh Shucked on the Half Shell |
$10.95 - $19.95 |
|
| Dungeness Crab Platter |
$ |
Cracked and served steamed or chilled with drawn butter. Served as a whole crab or 1/2 of a crab |
| Grilled Garlic Oysters |
$11.95 |
|
| Grilled Pesto Oysters |
$11.95 |
|
| Fiery Florentine Oysters |
$11.95 |
|
| Horseradish Cocktail Oysters |
$11.95 |
|
| Crab Cioppino |
$28.95 |
Mussels, rock fish, prawns and of course, CRAB! In a robust cioppino stew |
| Garlic Crab Bowl |
$31.95 |
Dungeness crab, red potatoes, garlic sausage and 1/2 artichoke in a garlic sauce |
| New England Clam Chowder |
$4.95 - $6.95 |
|
| Sourdough Bread Bowl |
$8.95 |
|
| Manhattan Fish Stew |
$13.95 |
|
| Caesar Salad |
$7.95 |
|
| House Salad |
$4.50 |
Spring lettuce mix with tomatoes, cucumbers, radishes & olives |
| Flat Iron Steak Salad |
$13.95 |
Grilled Flat Iron steak over romaine lettuce, shaved o' strings and chipotle ranch |
| Maverick's Wedge |
$7.50 |
Iceberg wedge, bacon, tomato, onions & bleu cheese crumbles |
| Peruvian Ceviche Salad |
$12.95 |
Fresh house-made ceviche atop a bed of spring mix with a chili-cumin dressing and fresh baked tortilla chips |
| Asian Kale Salad |
$16.95 |
Seared Ahi on a Kale salad mix, with a sesame soy dressing and drizzled with hoisin sriracha glaze |
| Louie Louie |
$19.95 |
An "Old School" ocean side classic |
| Salmon Salad |
$20.95 |
Filet of Salmon with Kale salad mix and lemon-dill dressing |
| Crab Cake Salad |
$17.95 |
Crab cakes on a spring lettuce mix with Louie dressing |
| Basil Pesto Salad |
$7.95 |
|
| Princeton Burger |
$8.95 |
1/3 lb. Black Angus beef on a toasted Kaiser roll with 1000 Island dressing |
| Jetty Burger |
$10.95 |
1/3 lb. Black Angus, bacon, pepper jack cheese, and BBQ sauce on a toasted roll |
| Veggie Sandwich |
$7.95 |
Avocado, cucumbers, tomatoes, spinach and onions with basil pesto spread |
| Ultimate Salmon Sandwich |
$15.95 |
Grilled salmon filet with lemon dill aoili on a toasted ciabatta |
| Wild Salmon Burger |
$15.95 |
Fresh salmon filet hand-crafted into a flavorful burger on a Kaiser roll with tartar sauce |
| Maverick Club |
$11.95 |
Grilled chicken, bacon, avocado, swiss cheese and garlic aoili on a grilled sourdough |
| Crab Sandwich |
$16.95 |
Chilled crab with 1000 Island on grilled sourdough with chedder cheese |
| Shrimp Sandwich |
$14.95 |
Bay shrimp with 1000 Island dressing on grilled sourdough and sliced mozzarella |
| Rock Fish Sandwich |
$11.95 |
Deep-fried snapper filet on a toasted Kaiser roll with tartar sauce |
| Cajun Crab Cake Sandwich |
$13.95 |
Fried crab cake over chipotle coleslaw and drizzled with a chili cumin dressing on a toasted Kaiser roll |
| Black & Bleu Steak Sandwich |
$13.95 |
Flat Iron Steak, onion strings, bleu cheese crumbles, chipotle mayo and chili ranch on a toasted Ciabatta roll |
| Soft Shell Crab Sandwich |
$15.95 |
Fried soft shell crab with wasabi and hoisin sriracha |
| Cheese |
$1.25 |
|
| Avocado |
$1.25 |
|
| Bacon |
$1.75 |
|
| cup of our signature clam chowder |
$4.00 |
|
| house salad |
$4.00 |
|
| Fish & Chips |
$12.95 |
Our guest's #1 favorite |
| Salmon & Chips |
$16.95 |
Wild caught & fried a golden brown |
| Oysters and Chips |
$14.95 |
Tender schucked fried oysters |
| Calamari and Chips |
$12.95 |
Lightly breaded and fried a golden brown |
| Prawns and Chips |
$16.95 |
Tiger prawns fried to a crisp brown |
| Clams and Chips |
$12.95 |
Whole Potbelly clams lightly breaded fried a golden brown |
| Captain's Combo |
$17.95 |
Prawns, Fish and Calamari |
| Camarone Tacos |
$14.95 |
Cajun spiced rock shrimp with avocado, salsa & signature sauce |
| Calamari Tacos |
$14.95 |
Fried Calamari and lemon dill aoili |
| Fish Tacos |
$13.95 |
Hand crafted with the fresh catch of the day and a chili cumin sauce |
| Rockin' Pasta |
$21.95 |
Rock fish, sea scallops & rock shrimp in a garlic cream sauce over linguini |
| Pillar Point Pasta |
$19.95 |
Prawns, spinach and tomatoes in a garlic basil pesto sauce over penne pasta |
| Crab Linguini |
$19.95 |
Succulent crab and baby spinach in a garlic cream sauce over linguini pasta |
| Capistrano Carbonara |
$16.95 |
Chicken breast, bacon and spinach in a spicy alfredo sauce over penne pasta |
| Princeton Primavera |
$15.95 |
Fresh veggies in a roasted red pepper marinara sauce over penne pasta |
| Seafood Raviolis |
$17.95 |
Crab raviolis topped with bay shrimp in a sun-dried tomato cream sauce |
| Clam Linguini |
$17.95 |
Whole clams in a creamy garlic sauce over linguini pasta |
| Swordfish |
$19.95 |
Charbroiled Swordfish filet topped with a sundried tomato butter |
| Halibut |
$22.95 |
Charbroiled Halibut filet topped with a pesto cream sauce |
| Salmon |
$20.95 |
Charbroiled Salmon filet topped with a lemon caper butter |
| Red Snapper |
$16.95 |
Fresh rock fish broiled with butter and lemon |
| Fresh Catch |
$ |
Randy's selection for the day. Ask your server for details |
| Calamari Steak |
$15.95 |
Charbroiled and seasoned with butter and lemon pepper |
| Flat Iron Steak |
$18.95 - $21.95 |
10 oz. Black Angus Beef |
| Garlic Scallops |
$19.95 |
Sea Scallops marinated in olive oil, lemon and garlic |
| Milkshakes |
$3.95 |
Chocolate, Vanilla or Strawberry |
| Arnold Palmer |
$2.75 |
|
| Lemonade |
$2.75 |
|
| Iced Tea |
$2.50 |
|
| Shirley Temple |
$2.50 |
|
| Milk |
$2.25 |
|
| Apple Juice |
$2.95 |
|
| Hot Chocolate |
$2.75 |
|
| Rootbeer Float |
$3.25 |
|
| Coffee or Hot Tea |
$2.50 |
|
| Chocolate Milk |
$2.50 |
|
| Coke |
$2.50 |
|
| Diet Coke |
$2.50 |
|
| Sprite |
$2.50 |
|
| Mr. Pibb |
$2.50 |
|
| Barq's Root Beer |
$2.50 |
|
