| Zuppa Dell Geiorno |
$9.95 |
Homemade everyday with fresh garden vegetables |
| Portobello Al Forno |
$12.90 |
grilled portobello mushrooms, baked w/ fontina cheese & fresh garden herbs |
| Crostini Di Sofia |
$13.50 |
wood burning oven toasted bread, mozzarella, sliced tomatoes and the best prosciutto from parma |
| Carpaccio Malatesta |
$16.50 |
thin slices of marinated beef w/ vegetables and aged parmigiano |
| Buffalo Mozzarella, Pomodoro & Basilico |
$16.90 |
imported italian buffalo mozzarella, tomatoes & basil |
| Tartare Di Sofia |
$17.50 |
a selection of the best tuna and salmon, marinated w/ ginger, shallot, chives |
| Bresaola |
$18.00 |
Imported bresaola, arugula and Parmigiano Reggiano, extra virgin olive oil & lemon dressing |
| Carpaccio Di Carciofi E Gamberetti |
$18.90 |
thin slices of artichoke hearts, baby shrimps, basil, garlic, chopped tomatoes, served warm, w/ lemon & oil |
| Carpaccio Di Tonno "Sashimi" |
$19.50 |
Thinly sliced fresh tuna with soy chive dipping sauce |
| Prosciutto E Bufaline |
$19.90 |
Prosciutto di Parma, Italy, with imported Italian buffalo mozzarella |
| Salmone Affumicato |
$19.50 |
the best norwegian smoked salmon |
| Burrata |
$19.00 - $21.00 |
Imported Italian burrata cheese |
| Mista Verde |
$11.50 |
farm fresh seasonal salad. light vinaigrette |
| Di Sofia |
$12.75 |
our own version of the classic caesar salad. w/ grilled organic chicken breast please add 6.00 |
| Arugula E Parmigiano |
$13.75 |
arugula and aged parmigiano served w/ balsamic vinaigrette |
| Tricolore |
$14.00 |
italian radicchio, arugula, endive, light vinaigrette |
| Insalata Di Porto Cervo |
$15.00 |
lettuce, carrots, hearts of palm, avocado & corn . our sardinian secret dressing |
| Insalata Di Capri |
$16.50 |
watercress, hearts of palm, mango and shrimps. red wine vinegar & extra virgin olive oil |
| Goat Cheese & Spinach Salad |
$16.50 |
baby spinach, warm goat cheese, roasted pine nuts, peanut oil served w/ honey vinaigrette |
| Serafina Chicken Salad |
$17.50 |
sliced grilled chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts, caesar/pesto dressing |
| Insalatina Di Portofino |
$17.50 |
shrimps, asparagus, cherry tomatoes, cannellini beans and basil, served warm |
| Carciofi E Parmigiano |
$18.50 |
fresh chopped artichoke hearts w/ shredded parmigiano, lemon and extra virgin olive oil |
| Arugula E Filetto |
$21.00 |
"A Serafina signature", baby arugula salad, sliced seared filet mignon and shaved Parmigiano Reggiano |
| Penne All'Arrabbiata |
$15.50 |
spicy tomato sauce w/ parsley and crushed red pepper |
| Spaghetti Aglio & Olio "Al Pacino" |
$16.50 |
e.v.o.o., red pepper, garlic, Parmigiano Reggiano |
| Spaghettini Pomodoro & Basilico |
$17.00 |
plum tomatoes, basil and extra virgin olive oil |
| Spaghettini Alle Zucchine |
$17.00 |
sautéed farm fresh zucchini, basil, butter and parmigiano |
| Whole Wheat Penne |
$18.00 |
tossed w/ fresh tomatoes, pine nuts and parmigiano in a garlic and olive oil |
| Penne Alla Stolichnaya |
$18.00 |
smoked bacon, tomato, vodka and a touch of cream |
| Crespelle Di Sofia |
$18.00 |
homemade crepes filled w/ spinach & ricotta cheese, served in a light & creamy tomato basil sauce |
| Ravioli Alla Salvia |
$18.50 |
homemade spinach and ricotta ravioli, butter and sage sauce |
| Paglia & Fieno |
$18.50 |
Homemade fettuccine, light tomato sauce, basil, Parmigiano, touch of cream |
| Gnocchi "Di Mamma" |
$18.90 |
Homemade gnocchi with cherry tomatoes (also available with pesto sauce) |
| Tagliolini Di "Cortina" |
$18.90 |
homemade with mushrooms, peas, prosciutto, w/ a touch of cream & white wine |
| Garganelli Al Pomodoro Fresco |
$19.00 |
Homemade penne with fresh ripe tomatoes and fresh basil |
| Farfalle Al Limoncello |
$19.90 |
Bow tie pasta, baby shrimps, lemon zest, lemon juice a touch of cream |
| Linguine Alle Vongole Veraci |
$21.00 |
baby clams, a touch of tomato & white wine, garlic and extra virgin olive oil |
| Ravioli Al Porcini |
$22.50 |
homemade ravioli sautéed w/ fresh imported oven roasted porcini mushrooms & leeks |
| Ravioli "Degli Innamorati" |
$25.00 |
heart shaped homemade lobster ravioli in a lobster bisque sauce |
| Ravioli Al Tartufo Nero |
$29.00 |
homemade black truffle ravioli and a touch of butter |
| Tagliolini Al Tartufu Nero |
$29.00 |
Homemade tagliolini with black truffle and a touch of butter |
| Risotto Del Giorno |
$ |
Our daily prepared risotto (please allow 15 minutes) |
| Chicken Breast Paillard |
$23.50 |
Grilled organic chicken breast served with arugula and tomatoes |
| Straccetti Del Tuscolo |
$23.50 |
single side grilled beef, spices, touch of extra virgin olive oil w/ mixed vegetables & mashed potatoes |
| Grilled Fresh Atlantic Salmon |
$27.50 |
grilled filet of salmon served w/ sautéed spinach, crispy leeks and champagne mustard sauce |
| Veal Scaloppine Al Limone |
$29.00 |
sautéed w/ lemon, capers, parsley & a touch of pinot grigio |
| Tuna Del Principe |
$30.00 |
grilled tuna " al profumo di sesamo " w/ soy sauce, sesame oil, chives, cilantro, mint & ginger |
| Filet Mignon Alla "Griglia" |
$34.00 |
grilled medallions of hereford filet served w/ spinach, mashed potatoes & red wine sauce |
| Cestino Di Focaccia |
$7.50 |
Basked with herbs |
| Nonna Mash |
$8.50 |
Our Italian version of the classic mashed potatoes |
| Vegetable Misti |
$9.00 |
Sautéed zucchini, asparagus, string beans, mushrooms |
| Sauteed Spinach |
$9.00 |
fresh spinach, sautéed w/ a touch of extra virgin olive oil and garlic |
| Marinara |
$13.00 |
tomato, oregano and garlic |
| Margherita |
$16.95 |
tomato, mozzarella and basil |
| Napoletana |
$17.50 |
tomato, mozzarella, anchovies, capers and basil |
| V.I.P. Margherita |
$19.00 |
imported italian fior di latte mozzarella, tomato , basil |
| Doc Margherita |
$20.00 |
tomato, mozzarella, Parmigiano Reggiano, cherry tomatoes |
| Regina Margherita |
$21.00 |
imported buffalo mozzarella and tomato e fresh basil. fabulous! |
| Di Vittorio |
$22.00 |
imported italian burrata, tomato and fresh basil. fabulous! |
| Formaggi D'italia |
$17.50 |
fontina, mozzarella, aged parmesan, gorgonzola |
| 4 Stagioni |
$18.00 |
tomato, mozzarella, mushrooms, artichokes, italian olives & prosciutto |
| Alla Norcina |
$18.50 |
tomato, mozzarella, mushrooms and spicy sausages |
| Alle Erbe |
$14.00 |
tomato, fresh garden herbs, olives, parmigiano |
| Prima Vera |
$16.00 |
tomato, mozzarella and season garden vegetables |
| Al Funghi |
$16.50 |
tomato, mozzarella, carpaccio of fresh oven-baked mushrooms |
| Portofino |
$17.00 |
tomato, mozzarella, homemade pesto and pine nuts |
| Goat Cheese |
$17.50 |
goat cheese, mozzarella, arugula, red peppers and roasted eggplant |
| Bianca |
$18.00 |
baby arugola, shaved parmigiano, fontina and fresh mozzarella. |
| Di Fabio |
$18.00 |
Tomato, Mozzarella, Prosciutto , Sliced Tomato |
| All' Uovo |
$18.50 |
tomato, mozzarella, prosciutto, sliced tomato, with one egg |
| Il Calzone |
$19.00 |
mozzarella, tomato, robiola, basilico, topped with prosciutto |
| Bresaola |
$19.00 |
fontina cheese, mozzarella, Italian imported bresaola and baby arugula |
| Pizza Di Paqui |
$20.00 |
crème fraiche, prosciutto di Parma and figs....Chef Paqui |
| Al Salmone |
$20.00 |
mozzarella, Scottish smoked salmon, wasabi & thai basil |
| Ai Porcini |
$20.00 |
Italian imported porcini mushrooms, roasted in our wood burning oven |
| Al Caviale |
$29.00 |
boiled sliced potatoes, crème fraiche and caviar |
| Tartufo Nero |
$29.00 |
robiola cheese, fontina, truffle cheese, truffle oil and black truffle |
| Il Cestino |
$7.50 |
basket di focaccia alle erbe |
| Leggera |
$16.50 |
mozzarella, sliced tomatoes and fresh basil |
| Ligure |
$18.50 |
mozzarella, sliced tomatoes, prosciutto di Parma and basil |
| Di Sofia |
$20.00 |
al tartufo d'alba. our own specialty and secret |
| Di Serafina |
$21.00 |
crème fraiche , imported prosciutto di parma & figs...fabulous |
| Gelati E Sorbetti |
$7.00 |
|
| La Torta Di Mele Verdi |
$8.00 |
apple pie cooked in our brick oven |
| La Torta Di Ricotta |
$8.00 |
italian cheese cake made w/ imported ricotta |
| La Panna Cotta |
$8.00 |
made w/ fresh vanilla from madagascar |
| La Macedonia |
$8.00 |
seasonal fruit w/ a special fruit sauce |
| Chocolate Mousse |
$8.00 |
very good! |
| Rasberry Tart |
$9.00 |
homemade fresh raspberry tart |
| Il Tiramisu' |
$9.00 |
like grandma used to make, maybe better |
| Torta Di Cioccolato |
$9.00 |
homemade chocolate cake w/ nutella freshly baked everyday |
| Affogato Al Caffe" |
$10.00 |
shot of espresso poured over vanilla ice cream |
| Iced Tea |
$3.50 |
|
| San Benedeto Mineral Water |
$5.75 |
|
| San Benedetto Sparkling Water |
$4.75 |
|
| Peroni, Moretti & Corona |
$6.00 |
|
| Moscato D"asti |
$11.00 |
|
| Vin Santo |
$15.00 |
|
| Fonseca |
$14.00 |
|
| Limoncello Di Capri |
$12.00 |
|
| Sambuca |
$13.00 |
|
| Amaretto Di Saronno |
$12.00 |
|
| Fernet Branca |
$11.00 |
|
| Grappa Nonnio |
$15.00 |
|
| Hennessy VS |
$16.00 |
|
| Courvoisier |
$15.00 |
|
| Remy Martin |
$16.00 |
|
| Jack Daniels |
$13.00 |
|
| Absolute |
$12.00 |
|
| Stolichnaya |
$12.00 |
|
| Grey Goose |
$14.00 |
|
| Kettle One |
$14.00 |
|
| Tanqueray |
$13.00 |
|
| Johnny Walker Black |
$14.00 |
|
| Bacardi |
$13.00 |
|
| Jose Cuervo |
$13.00 |
|
| Patron Silver |
$15.00 |
|
| Bloody Mary |
$12.00 |
|
| Cosmopolitan |
$14.00 |
|
| Margarita |
$13.00 |
|
| Coffee |
$2.75 |
|
| Espresso |
$3.50 |
|
| Decaf Espresso |
$3.50 |
|
| Cappuccino |
$4.00 |
|
| Double Espresso |
$4.50 |
|
| Iced Coffee |
$3.00 |
|
| Iced Cappuccino |
$4.50 |
|
| Tea |
$2.75 |
|
| Ice Tea |
$3.50 |
|
