| Brunch Beverages |
$12.00 |
Your choice of Sangria, Mimosa, Bellini or Bloody Mary |
| Fabulous Scrambled Eggs |
$16.00 |
Roasted potatoes and mixed greens |
| The Omelet |
$17.50 |
Open face or regular, as you wish |
| Sunny Side Up & Asparagi alla Parmigiana |
$18.00 |
Eggs sunny side up with Parmigiano crusted asparagus |
| Egg White Frittata |
$18.00 |
Sautéed greens and fine fresh herbs |
| Smoked Salmon & Bagel |
$18.00 |
Smoked Scottish salmon, tomatoes, Sicilian capers and cream cheese |
| Orange-Cinnamon Brioche French Toasts |
$18.50 |
Pure maple syrup, orange segments |
| Lemon Ricotta Pancakes |
$18.50 |
Served with fresh raspberries, maple syrup and lemon confit |
| Pizza all' Uovo |
$18.50 |
Sliced tomatoes, Prosciutto di Parma, one egg & mozzarella |
| Poached Eggs in Brioche |
$19.00 |
Served with tomato fondue, crispy brioche and fresh basil |
| Eggs Benedict |
$19.00 |
On an English muffin with homemade hollandaise sauce & Canadian bacon |
| Smoked Salmon Benedict |
$21.00 |
On an English muffin w/hollandaise sauce & smoked Scottish salmon |
| Steak and Fabulous Eggs |
$26.00 |
Eggs any style served with grilled steak, French fries or mix greens |
| Zuppa Del Giorno |
$8.95 |
homemade everyday w/ fresh garden vegetables |
| Bruschetta |
$9.50 |
bread toasted in our wood burning oven w/ chopped tomatoes, fresh basil and a touch of garlic |
| Calamari |
$12.00 |
fried calamari served w/ our homemade spicy tomato dip |
| Crostini Di Sofia |
$12.50 |
bread toasted in our wood burning oven w/ italian mozzarella and the best prosciutto from parma |
| Carpaccio Malatesta |
$15.50 |
thin slices of marinated beef w/ baby arugula, vegetables and aged parmigiano |
| Buffalo Mozzarella, Pomodoro & Basilico |
$16.00 |
Imported Italian buffalo mozzarella served with sliced tomatoes |
| Bresaola |
$16.00 |
imported bresaola w/ fresh baby arugula and mixed mushrooms w/ extra virgin olive oil & lemon dressing |
| Tartare Di Sofia |
$16.95 |
a selection of the best tuna and salmon marinated in a special sauce, the italian way |
| Carpaccio Di Tonno "Sashimi" |
$18.00 |
new from milano, finely sliced fresh tuna w/ our special dipping sauce |
| Prosciutto E Bufaline |
$18.00 |
the best prosciutto from parma, italy, w/ imported italian buffalo mozzarella |
| Tortino di Parmigiano al Tartufo |
$18.00 |
Warm parmigiano souffle' in truffle sauce |
| Lobster Carpaccio |
$21.00 |
Thin slices of lobster served with chopped baby arugula, corn and hearts of palm |
| Carpaccio Di Filetto Con Salsa Di Tartufi Neri |
$20.00 |
thin sliced prime filet mignon w/ warm black truffle sauce and boiled potatoes |
| Burrata |
$18.00 - $20.00 |
Imported Italian burrata cheese |
| Mista Verde |
$9.95 |
garden fresh seasonal salad |
| Di Sofia |
$12.75 |
our italian version of the classic caesar |
| Arugula E Parmigiano |
$13.75 |
baby arugula, cherry tomatoes and shaved parmigiano, fig vinaigrette |
| Insalata Di Porto Cervo |
$15.00 |
lettuce, carrots, hearts of palm, avocado, corn and our secret sardinian dressing |
| The "Chopra Salad" |
$15.00 |
mixed greens, pears, cherry tomatoes, corn, asparagus, walnuts, lemon vinaigrette dressing |
| Beet Salad |
$16.00 |
Red and yellow beets, goat cheese and arugula balsamic |
| Goat Cheese & Spinach Salad |
$16.50 |
warm italian goat cheese, baby spinach, honey & roasted pine nuts |
| Avocado "San Pietro" |
$16.50 |
Avocado & baby shrimps, arugula, grape tomatoes & cannellini beans in a champagne mustard sauce |
| Serafina Chicken Salad |
$17.00 |
grilled organic chicken breast, romaine & mesclun, sun dried tomatoes, raisin & pine nuts, pesto dressing |
| Carciofi E Parmigiano |
$18.50 |
fresh sliced artichoke hearts w/ aged parmigiano, lemon and extra virgin olive oil |
| Arugula E Filetto |
$19.50 |
"a serafina signature": baby arugula salad w/ our sliced seared filet mignon and shaved parmigiano |
| Penne Al Pomodoro |
$14.00 |
italian peeled tomato sauce & fresh basil |
| Penne Alla Stolichnaya |
$15.50 |
Italian peeled tomato sauce, a splash of vodka, touch of cream |
| Spaghetti Aglio E Olio "Al Pacino" |
$15.50 |
e.v. olive oil, crushed hot red pepper, garlic, parmigiano |
| Tagliolini Di Portofino |
$16.50 |
Fresh pesto sauce, string beans, pine nuts & potatoes |
| Ravioli Alla Salvia |
$17.00 |
homemade spinach and ricotta ravioli served w/ butter and sage |
| Paglia & Fieno |
$17.00 |
homemade fettuccine, w/ a light tomato sauce, basil, parmigiano, a touch of cream |
| Tagliolini Di "Cortina" Al Pollo |
$17.50 |
Chopped chicken breast, peas, mushrooms, touch of cream |
| Gnocchi Di Mamma |
$17.50 |
homemade gnocchi, fresh cherry tomatoes sauce, parmigiano and fresh basil |
| Orecchiette |
$17.50 |
Fresh orecchiette with spicy sausage and broccoli rabe |
| Lasagne Al Forno |
$18.50 |
Homemade fresh lasagne alla bolognese, baked in our wood burning oven! |
| Farfalle Al Limoncello |
$18.50 |
bow tie pasta by shrimps w/ lemon zest, lemon juice and a touch of cream |
| Kale Gnocchi |
$18.50 |
Cherry tomatoes, pine nuts, and pesto kale |
| Rigatoni Alla Bolognese |
$18.75 |
w/ the finest homemade meat sauce |
| Tris of Sofia |
$20.00 |
(min. 2 orders) ravioli w/ butter & sage, gnocchi al pesto, paglia & fieno |
| Ravioli Ai Porcini |
$21.00 |
homemade ravioli filled and sautéed w/ fresh porcini mushrooms |
| Ravioli "Degli Innamorati" |
$23.00 |
heart shaped homemade lobster ravioli in a lobster bisque sauce |
| Linguini Alle Vongole |
$25.00 |
Linguini with clams, cherry tomatoes and pine nuts |
| Ravioli Al Tartufo Nero |
$27.00 |
homemade black truffle ravioli & a touch of butter |
| Spaghetti All'aragosta |
$27.00 |
spaghetti w/ half a lobster in a spicy tomato sauce |
| Tagliolini Al Tartufo Nero |
$27.00 |
Spaghetti, half a lobster in a spicy tomato sauce |
| Spaghetti Al Caviale |
$29.00 |
With caviar, like in Rome 1960! |
| Risotto Porcini |
$24.00 |
Fresh porcini mushrooms, (please allow 15 minutes) |
| Risotto "Veuve Clicquot" |
$27.00 |
w/ champagne and black truffles, (please allow 15 minutes) |
| Grilled Fresh Atlantic Salmon |
$26.00 |
Lentils, baby spinach, bernaise sauce |
| Filet of Bass Al Pinot Grigio |
$27.00 |
Wrapped in thin sliced potatoes on a bed of zucchini and leeks |
| Tuna Del Principe |
$28.00 |
Grilled filet of tuna, soy sauce and ginger, sautéed spinach & mashed potatoes |
| Branzino Al Cherry Tomatoes |
$28.00 |
Sautéed with white wine, roasted potatoes and asparagus |
| Vegetarian Platter |
$18.00 |
spaghetti squash w/ sautéed mixed vegetables, pine nuts & tomato sauce |
| Filet Mignon Burger |
$18.95 |
Gorgonzola cheese, caramelized onions and French fries |
| Chicken Breast Paillard |
$22.00 |
organic chicken breast served w/ arugula and fresh tomatoes |
| Straccetti |
$24.00 |
Thin sliced beef paillard, broccoli rabe and mashed potatoes |
| Steak & French Fries |
$27.00 |
shell steak, aged for tenderness, served w/ french fries |
| Veal Scaloppine Al Limone |
$27.00 |
served w/ fresh broccoli & rosemary roasted potatoes |
| Filet Mignon Alla "Griglia" |
$32.00 |
Served with grilled seasonal vegetables and French fries |
| Cotoletta Alla Milanese |
$33.00 |
sautéed veal chop, pounded and breaded served w/ tomatoes & basil |
| Il Cestino |
$7.50 |
basket of fresh handmade focaccia with herbs |
| French Fries |
$8.00 |
fried in vegetable oil |
| Lentils |
$8.00 |
Braised lentils |
| Nonna Mash |
$8.00 |
Our Italian version of the classic mashed potatoes |
| Roasted Potatoes |
$8.00 |
Roasted with rosemary |
| Marinara |
$13.00 |
tomato, oregano and garlic |
| Margherita |
$15.95 |
san marzano tomato, fresh homemade mozzarella & fresh basil and olives |
| Napoletana |
$16.50 |
tomato, mozzarella, anchovies, capers and basil |
| V.I.P. Margherita |
$19.00 |
imported italian "fior di latte" mozzarella, tomato & fresh basil |
| Doc Margherita |
$20.00 |
tomato, mozzarella, Parmigiano Reggiano, cherry tomatoes |
| Regina Margherita |
$21.00 |
italian buffalo mozzarella, tomato & fresh basil |
| Di Vittorio |
$22.00 |
imported italian burrata, san marzano tomato & basil |
| Formaggi D'Italia |
$17.00 |
fontina, mozzarella, parmigiano, gorgonzola. all imported |
| 4 Stagioni |
$18.00 |
tomato, mozzarella, mushrooms, artichokes, homemade pesto sauce, prosciutto |
| Alla Norcina |
$18.50 |
tomato, mozzarella, mushrooms & spicy sausage |
| Alle Erbe |
$14.00 |
tomato, fresh garden herbs, olives, parmigiano |
| Primavera |
$16.00 |
tomato, mozzarella and season garden vegetables |
| Ai Funghi |
$16.50 |
tomato, mozzarella, mushrooms |
| Portofino |
$16.50 |
tomato, mozzarella, homemade pesto & pine nuts |
| Goat Cheese |
$17.50 |
goat cheese, mozzarella, arugula, red peppers and roasted eggplant |
| Bianca |
$18.00 |
baby arugula, shaved parmigiano, fontina and fresh mozzarella. serafina's legend! |
| Di Fabio |
$18.00 |
tomato, mozzarella, prosciutto di parma, sliced tomato |
| All'Uovo |
$18.50 |
tomato, mozzarella, prosciutto di Parma, sliced tomatoes and one egg |
| Il Calzone |
$19.00 |
mozzarella, tomato, robiola, basil, topped with prosciutto di Parma |
| Bresaola |
$19.00 |
fontina cheese, mozzarella, Italian imported bresaola and baby arugula |
| Al Salmone |
$20.00 |
mozzarella, Scottish smoked salmon, wasabi & thai basil |
| Al Porcini |
$20.00 |
Italian imported porcini mushrooms, roasted in our wood burning oven |
| Al Caviale |
$29.00 |
boiled sliced potatoes, crème fraiche and caviar |
| Tartufo Nero |
$29.00 |
robiola cheese, fontina, truffle cheese, truffle oil and black truffle |
| Il Cestino |
$7.50 |
basket di focaccia alle erbe |
| Leggera |
$16.50 |
mozzarella, sliced tomatoes and fresh basil |
| Ligure |
$18.50 |
mozzarella, sliced tomatoes, prosciutto di parma and basil |
| Di Sofia |
$20.00 |
al tartufo d'alba. our own specialty and secret |
| Di Serafina |
$24.00 |
robiola cheese, buffalo mozzarella, arugula and pancetta |
| Gelati e Sorbetti |
$7.00 |
Served in an almond shell |
| La Torta di Ricotta |
$9.00 |
Italian cheese cake made with imported ricotta |
| La Panna Cotta |
$9.00 |
Made with fresh vanilla from Madagascar |
| La Macedonia |
$9.00 |
Seasonal fruit with a special fruit sauce |
| La Torta di Mele Verdi |
$9.00 |
Apple pie cooked in our wood burning oven |
| Torta di Cioccolato |
$9.00 |
Homemade chocolate cake, freshly baked everyday. Perfect to share! |
| Il Tiramisu' |
$10.00 |
Like Grandma used to make, maybe better |
| Berry Tart |
$10.00 |
Homemade fresh berry tart |
| Profiteroles |
$10.00 |
Freshly made topped with Nutella |
| Crème Brûlée |
$10.00 |
Home made with a touch of Limoncello |
| Affogato al Caffe' |
$10.00 |
Shot of espresso poured over vanilla ice cream |
| Sgroppino |
$12.00 |
Scoop of lemon sorbet, touch of Vodka |
| Focaccia alla Nutella |
$16.00 |
Special Nutella sauce and strawberries |
| Gelati e Sorbetti |
$7.00 |
Served in an almond shell |
| La Torta di Ricotta |
$9.00 |
Italian cheese cake made with imported ricotta |
| La Panna Cotta |
$9.00 |
Made with fresh vanilla from Madagascar |
| La Macedonia |
$9.00 |
Seasonal fruit with a special fruit sauce |
| La Torta di Mele Verdi |
$9.00 |
Apple pie cooked in our wood burning oven |
| Chocolate Soufflé |
$9.00 |
Homemade , freshly baked everyday |
| Il Tiramisu' |
$10.00 |
Like Grandma used to make, maybe better |
| Berry Tart |
$10.00 |
Homemade fresh berry tart |
| Profiteroles |
$10.00 |
Freshly made topped with Nutella (Nutella contains hazelnut and peanut oil) |
| Crème Brûlée |
$10.00 |
Home made with a touch of Limoncello |
| Affogato al Caffe' |
$10.00 |
Shot of espresso poured over vanilla ice cream |
| Sgroppino |
$12.00 |
Scoop of lemon sorbet, touch of Vodka |
| Focaccia alla Nutella |
$16.00 |
Special Nutella sauce and strawberries (Nutella contains hazelnut and peanut oil) Perfect to share! |
| Serafina Champagne Cocktail |
$14.00 |
champagne, grey goose vodka la poire, st germain, fresh raspberries |
| Strawberry Basil Martini |
$14.00 |
Grey Goose La poire, St. Germain, strawberries, fresh basil |
| Passion |
$14.00 |
bacardi light superior, st. germain, passion fruit puree & agave |
| Ginger Lady |
$14.00 |
milano green vodka, domain canton, ginger, lemon juice |
| Skinny Caipiroska |
$14.00 |
finlandia grapefruit vodka, grapefruit juice & agave |
| Jalapeno Margarita |
$14.00 |
tanteo jalapeno tequila, cointreau & agave |
| Arty Martini |
$14.00 |
alacran tequilla, domain canton, cucumbers, ginger & mint |
| Lemon Cooler |
$14.00 |
botanist gin, st. germain, fresh lemon, fresh mint & topped with lemonade |
| Aperol Spritz |
$12.00 |
aperol, prosecco, club soda & orange |
| Campari Spritz |
$12.00 |
campari, prosecco, sprite & lemon |
| Mojito |
$15.00 |
bacardi light rum, fresh mint & fresh lime juice |
| Negroni |
$16.00 |
bombay sapphire, antica formula, angostura bitters |
| Manhattan |
$16.00 |
old forrester bourbon, antica formula, angostura bitters |
| Sidecar |
$16.00 |
remy martin VSOP, cointreau, fresh lemons |
| Old Fashioned |
$16.00 |
bulleit bourbon, angostura bitters |
| Espresso Martini |
$18.00 |
sky vanilla, caffe borghetti liqueur, a touch of bailey's & a shot of espresson |
| Margaritas |
$14.00 - $18.00 |
|
| Antinori |
$43.00 |
castello della sala, crispy and dry, from tuscany |
| Ramona |
$43.00 |
pinot grigio, luscious and glamorous by ramona singer of real housewives of ny |
| Teruzzi & Puthod |
$49.00 |
terre di tufi, one the best white wines from tuscany, ripe and exotic |
| Marchesi Frescobaldi |
$53.00 |
sauvignon blanc attems, rich aromas of herbs, green apple and melon. superb! |
| Livio Felluga |
$59.00 |
pinot grigio, perfect balance of aromas, fresh, w/ yellow peach, rice apricots |
| La Scolca |
$89.00 |
gavi di gavi black label, lemon, tropical fruit, a long rich finish |
| Antinori |
$99.00 |
cervaro della sala, one of the best white from the center of italy. blend |
| Jermann |
$125.00 |
vintage tunina, one of the best whites from north of italy. blend |
| Matanzas Creek |
$49.00 |
sauvignon blanc, fresh bouquet of lime, pink grapefruit and lemon thyme |
| Neyers Carneros |
$58.00 |
chardonnay, elegant and refined, white peach, nectarine and fresh-cut flowers |
| Far Niente |
$97.00 |
chardonnay, napa, trendy, citrus-pear, very refreshing, long finish |
| Henri Bourgeois |
$55.00 |
sancerre, grand reserve, lemon zest and chamomile notes, long floral finish |
| J.J. Vincent |
$65.00 |
pouilly fuisse "marie antoinette" tete de cru |
| Joseph Drouhin |
$65.00 |
chablis, domaine de vaudon, dry, very fresh aroma of citrus |
| La Doucette |
$69.00 |
pouilly fume, appealing mineral-peach notes. mouthwatering finish |
| Serafina |
$47.00 |
marlborough. lively aroma of strawberry, watermelon, zesty lemon. fabulous! |
| Domaines Ott |
$79.00 |
a st. tropez favorite! dried apricot, cherry flavors, mineral notes |
| Marchesi Di Barolo |
$47.00 |
barbera d'alba, d.o.c., riserva "ruvei", ripe, fruity, cherry and chocolate |
| Banfi |
$55.00 |
rosso di montalcino, brunello's younger sibling, french oak, full velvety charm |
| Antinori |
$68.00 |
peppoli, chianti classico docg, ripe black fruit, chocolate powder note |
| Salvatore Ferragamo |
$69.00 |
supertuscan pian di nova il borro. blackberry, light spice, fruit finish |
| Versace |
$85.00 |
nero d'avola, trendy, cool, wild aromas, a real must in italy! favoloso |
| Missoni |
$88.00 |
cabernet sauvignon, round elegant cashmere in the palate. delizioso |
| Valentino |
$95.00 |
merlot, silky & rich texture, black cherry, wild roses, long finish. elegante |
| Guidalberto |
$95.00 |
baby sassicaia supertuscan, excellent, full body, well rounded & gentle. fabulous! |
| Argiano |
$99.00 |
brunello di montalcino, roffredo's pride. plum, berries, oak |
| Masi |
$125.00 |
amarone serego alighieri, mineral driven, dried cherries. unique! |
| Pio Cesare |
$125.00 |
barolo, ripe fruit, spice, hints of vanilla, velvety |
| Tignanello |
$195.00 |
antinori, nicely harmonious, black currant jam, silky tannins. long finish |
| Sassicaia |
$350.00 |
an italian legend. just excellent! |
| Forever Young |
$45.00 |
malbec, argentina, robust and structured, blackberry, plum and leather |
| Villa Maria |
$47.00 |
pinot noir, nz, full-bodied, intense and elegant, vibrant flavors of plum and cherry |
| Clos Du Val |
$64.00 |
cabernet sauvignon napa, velvety flavors of ripe berries, black pepper and chocolate |
| Sonoma Cutrer |
$65.00 |
pinot noir, russian river, full body, blackberry, sweet tobacco, black pepper and cola |
| Stag's Leap |
$89.00 |
petite syrah, chewy, earthy spicy and distinctive w/ leathery, peppery notes |
| Joseph Phelps |
$95.00 |
cabernet sauvignon napa. ripe, rich, deep complex, flavorful |
| Newton |
$98.00 |
cabernet sauvignon, unfiltered, ripe plum, currant, black cherry. finesse and harmon |
| Opus One |
$290.00 |
cabernet sauvignon, a bordeaux style icon, exquisite, stylish, elegant wine |
| Lynch Bages |
$215.00 |
pauillac, wonderful. intense aroma of coffee, vanilla, tobacco and cherry |
| Chateau Cheval Blanc |
$790.00 |
st emilion, gorgeous, elegant, fruity-driven, chocolate, tobacco on the finish |
| Chateau Lafitte |
$1600.00 |
pauillac, lovely earth flavors, spicy blackberry, plum |
| Veuve Clicquot |
$139.00 |
apple, peach and hazelnut flavor |
| Dom Perignon |
$350.00 |
rich, toasty, creamy and elegant, w/ nutty flavor |
| Krug |
$360.00 |
honey, ginger, lemon confit, coffee and mineral aromas |
| Cristal |
$495.00 |
forceful yet elegant, offering citrus, pastries, hazelnut notes, creamy texture |
| Averna |
$12.00 |
|
| Ramazzotti |
$12.00 |
|
| Montenegro |
$12.00 |
|
| Fernet Branca |
$12.00 |
|
| Branca Menta |
$12.00 |
|
| Caffe Borghetti |
$12.00 |
|
| Limoncello |
$12.00 |
|
| Frangelico |
$12.00 |
|
| Jaegermeister |
$12.00 |
|
| Taylor Fladate 10 years |
$15.00 |
|
| Grapp Nonino, Chardonnay, Merlot or Moscato |
$15.00 |
|
| Taylor Fladate 20 years |
$20.00 |
|
| Henessy VS |
$14.00 |
|
| D'usse |
$14.00 |
|
| Remy VSOP |
$18.00 |
|
| Courvoisier |
$18.00 |
|
| Remy 1738 |
$25.00 |
|
| Henessy XO |
$35.00 |
|
| Courvoisier XO |
$35.00 |
|
| Laphroaig 10 years |
$14.00 |
|
| Glenlivet 12 years |
$14.00 |
|
| J.W Black |
$14.00 |
|
| Glenfiddich 12 years |
$17.00 |
|
| Lagavullin 16 years |
$18.00 |
|
| Glenfiddich 15 years |
$20.00 |
|
| Balvenie 14 years |
$20.00 |
|
| Oban 14 years |
$20.00 |
|
| McCallan 12 years |
$20.00 |
|
| McCallan 18 years |
$35.00 |
|
| J.W Blue |
$45.00 |
|
