| Sul Guk |
$11.95 |
hot soondae soup with pork intestine |
| Sullung Tang |
$8.95 |
beef & bone soup with rice noodles |
| Young Yang Tang |
$11.95 |
beef & bone & knuckle soup |
| Denjang Jigae |
$8.95 |
|
| Kimchi Jigae |
$8.95 |
|
| Kong Biji |
$8.95 |
|
| Haemul Chulpan Bokum |
$36.95 |
|
| Soondae Bokum |
$29.95 |
stir fried soondae with vegetable |
| Dak Kalbi |
$29.95 |
chicken & vegetable pan fried at the table |
| Soondae Naejang Bokeum |
$29.95 |
soondae & pork intestine w/vegetable |
| Soondae Modeum Jungol |
$29.95 |
|
| Gamja Tang Jungol |
$32.95 |
|
| Pyodagui Haejang Jungol |
$29.95 |
|
| Bossam |
$22.95 |
pork side meat slices w/ chinese cabbage & sauce |
| Pork Hock |
$22.95 |
marinated pork hock slices |
| Sooyook Dish |
$15.95 |
beef & tendon slices |
| Jaeyook Bokeum |
$17.95 |
|
| Dduk Bok Gi |
$14.95 - $23.95 |
spicy korean rice cake |
