| Six Cold Water Oysters |
$13.00 |
on the half shell |
| Jumbo Lump Crabcake |
$16.00 |
mandarin-peanut slaw |
| Crispy Calamari |
$12.00 |
basil aioli & soy-ginger-sesame-lime-cilantro sauces |
| Six Boathouse Baked Oysters |
$15.00 |
cayenne pepper-apple wood bacon butter, garlic, spinach |
| Steamed Mussels |
$14.00 |
|
| Shrimp Cocktail |
$4.00 |
fresh shrimp, remoulade |
| Smoked Salmon Tartine |
$14.00 |
foccacia toast, fried capers, pickled red onion, crème fraiche, chives |
| Steamed Clams & Mussels |
$15.00 |
saffron-scented white wine, tomato-clam broth |
| Steamed Clams |
$18.00 |
|
| Bahamian Conch Fritters |
$10.00 |
four fritters with hot mustard & cocktail sauces |
| New England Clam Chowder |
|
|
| Black Bean |
|
|
| Sea Watch Greens |
|
|
| Lobster Roll |
$19.00 |
served chilled, classic new england style |
| Crab Melt |
$19.00 |
seasoned lump crabmeat, melted cheese, browned and served on a toasted english muffin |
| Shrimp Salad |
$16.00 |
canadian bay shrimp, celery, fresh dill,lemon, mayonnaise, boston lettuce on multi grain bread |
| Blackened Mahi Mahi |
$15.00 |
lettuce, tomato, mayonnaise |
| Thinly Sliced Prime Rib |
$17.00 |
on ciabatta with au jus and creamy horseradish |
| Karen's Club |
$12.00 |
sliced grilled chicken breast, monterey jack cheese, crisp applewood bacon, tomato, avocado with mayonnaise on grilled sourdough bread |
| Salmon BLT |
$15.00 |
grilled atlantic salmon layered between lettuce, tomato, crisp applewood bacon, mayonnaise on our signature multi-grain bread |
| Bahamian Conch Chowder |
$6.00 - $4.00 |
|
| Black Bean |
$6.00 - $4.00 |
|
| New England Clam Chowder |
$7.00 - $5.00 |
|
| Lobster Bisque |
$8.00 - $6.00 |
|
| French Onion |
$8.00 |
|
| Dianne |
$12.00 |
diced breast of chicken, slivered almonds, crisp noodles, shredded lettuce, toasted sesame seeds |
| Cobb |
$14.00 |
diced tomato and chicken, chopped crisp bacon, hard boiled egg, chives, crumbled blue cheese and avocado, tossed with greens |
| Crab Tostada |
$19.00 |
lump crabmeat mounded on a crisp tortilla with avocado, tomato, red onion, cilantro, parmesan cheese and black beans |
| BLT Chopped |
$14.00 |
bacon, grape tomato, charbroiled corn, avocado, feta cheese, fried corn tortilla, lime and olive oil |
| Soup And Salad |
$10.00 |
any of today's soups with a small dinner salad of seasonal greens |
| Angel Hair Pasta With Goat Cheese |
$14.00 |
white wine, red pepper flakes, fresh basil, tomatoes, roasted pine nuts |
| Rigatoni Sorrentina |
$12.00 |
san marzano tomato sauce, mozzarella cheese, fresh basil, pamigiano-reggiano, parsley |
| Bouillabaisse |
$29.00 |
lobster, shrimp, scallops, calamari, fresh fish, mussels, saffron-chicken-pernod broth, garlic croustade |
| Seafood Paella |
$29.00 |
king crab, chicken, shrimp, chorizo, clams, salmon, mussels, spanish rice, peas |
| Broiled Seafood Medley Brochette |
$36.00 |
lobster tail, jumbo shrimp & scallops, yellow squash, zucchini, mushroom, pineapple |
| Jerked Montego Bay Chicken |
$17.00 |
basmati rice |
| Slow-Roasted Prime Rib |
$27.00 |
creamy horseradish sauce, au jus |
| Broiled Or Steamed Lobster |
$32.00 |
|
| Sliced Prime Sirloin |
$24.00 |
crispy onions |
| Chilled Seafood Tower |
$32.00 |
king crab, gulf shrimp, lump crab meat cold water oysters, and clams |
| Blackened Mahi Mahi |
$18.00 |
cajun spices, tartar sauce |
| Roasted Salmon |
$18.00 |
kalamata olives, sun-dried tomato, garlic |
| Orange Roughy |
$18.00 |
new zealand white fish, sautéed with dill chardonay sauce |
| Seared Scallops |
$19.00 |
roasted red pepper, thyme, coriander, corn relish |
| Trout Schnitzel |
$14.00 |
spinach, chili lime butter |
| Combination |
$18.00 |
blue cod, scallops, and shrimp |
| Crispy Fried Colossal Shrimp |
$19.00 |
|
| Fish-N-Chips |
$14.00 |
maine deep water blue cod |
| Crispy Calamari |
$12.00 |
basil aioli & soy-ginger-sesame-lime-cilantro sauces |
| Bahamian Conch Fritters |
$10.00 |
four fritters with hot mustard & cocktail sauces |
| Shrimp Cocktail |
$4.00 |
fresh shrimp, remoulade |
| Jumbo Lump Crab Cake |
$16.00 |
mandarin-peanut slaw |
| Six Cold Water Oysters |
$13.00 |
on the half shell |
| Six Boathouse Baked Oysters |
$15.00 |
cayenne pepper-apple wood bacon butter, garlic, spinach |
| Steamed Clams & Mussels |
$15.00 |
saffron-scented white wine, tomato-clam broth |
| Steamed Clams |
$18.00 |
|
| Steamed Mussels |
$14.00 |
|
| Smoked Salmon Tartine |
$14.00 |
foccacia toast, fried capers, pickled red onion, crème fraiche, chives |
| Bahamian Conch Chowder |
$6.00 - $4.00 |
|
| New England Clam Chowder |
$7.00 - $5.00 |
|
| Lobster Bisque |
$6.00 - $8.00 |
|
| Black Bean |
$6.00 - $4.00 |
|
| French Onion |
$8.00 |
|
| Sea Watch Field Greens |
$4.00 |
7 different greens, gouda cheese, artichoke heart, tomato, kalamata olives & candied walnuts |
| Beet, Pear, Endive And Walnut Salad |
$6.00 |
pears, walnut oil, roquefort, red wine vinaigrette |
| Boston Wedge Salad |
$7.00 |
apple wood bacon, radishes, chives & buttermilk-blue cheese dressing |
| Caesar Salad |
$5.00 |
shaved parmigiano-reggiano |
| BLT Chopped Salad |
$6.00 |
bacon, grape tomato, charbroiled corn, avocado, feta cheese, fried corn tortilla, lime and olive oil |
| Trout Schnitzel |
$21.00 |
lightly breaded and fried with spinach and chile lime butter |
| Char-Grilled Swordfish |
$29.00 |
roma tomato, balsamic vinegar, basil |
| Seared, Blackened Mahi Mahi |
$22.00 |
cajun spices, drawn butter, roaste cippolini onions, grilled peppers |
| Roasted Salmon |
$22.00 |
kalamata olives, sun-dried tomato, garlic |
| Broiled Florida Grouper |
$29.00 |
roasted dill tomato half,kalamata olives, hard cooked egg, capers, anchovy, dijon mustard |
| Orange Roughy |
$22.00 |
new zealand whitefish sautéed with dill chardonnay sauce |
| Seared Scallops |
$26.00 |
roasted red pepper, thyme, coriander, corn relish |
| Crispy Fried Colossal Shrimp |
$22.00 |
mandarin orange-peanut slaw |
| Grilled Shrimp And Scallops |
$26.00 |
|
| Grilled Shrimp And Top Sirloin |
$32.00 |
|
| Scallops And Top Sirloin |
$29.00 |
|
| Lobster Tail And Top Sirloin |
$34.00 |
|
| Angel Hair With Goat Cheese |
$15.00 |
white wine, red pepper flakes, fresh basil tomatoes, roasted pine nuts |
| Rigatoni Sorrentina |
$13.00 |
san marzano tomato sauce, mozzarella cheese fresh basil, parmigiano-reggiano, parsley |
| Cobb Salad |
$15.00 |
3 greens, avocado, chicken, egg, tomato, bacon, chives, blue cheese, red wine vinaigrette dressing or creamy blue cheese |
| Warm Sliced Prime Sirloin Salad |
$16.00 |
house greens with artichoke, grape tomatoes, cucumber, red onion, kalamata olives and feta cheese tossed with mustard vinaigrette |
| Red Skillet Corn Bread |
$3.00 |
|
| Mashed Potatoes |
$4.00 |
|
| French Fries |
$3.00 |
|
| Loaded Baked Potato |
$4.00 |
|
| Montage Of Grilled Fresh Vegetables |
$4.00 |
eggplant, asparagus, portobello, squash, onion, peppers |
| Skillet Of Caramelized Mushrooms |
$5.00 |
|
| Grilled Fresh Corn On The Cob |
$4.00 |
lavished with butter, lime & parmigiano-reggiano |
| 1 1/4 Lb. Broiled Or Steamed Maine Lobster |
|
|
| Blackened Mahi Mahi |
|
cajun spices, drawn butter, grilled peppers |
| Fresh Catch Of The Day |
|
subject to weather and sea conditions |
| Crab Tostada |
|
lump crabmeat mounded on a crisp tortilla with avocado, tomato, red onion, cilantro, parmesan cheese and black beans |
| Slow-Roasted Prime Rib |
|
creamy horseradish sauce, au jus |
| Broiled Combination |
|
shrimp,scallops, & mahi mahi with a garlic, herb & wine butter sauce |
| Florida Key Lime Pie |
|
|
| Choice Of Coffee |
$2.00 |
iced tea or tea |
| Prosecco Zonin |
$10.00 |
italy, split |
| Pinot Grigio, Bella Sera |
$8.00 |
italy |
| Pinot Grigio, Maso Canali |
$9.00 |
trentino, italy |
| Pinot Grigio, Tommasi |
$11.00 |
delle venezie, italy |
| Pinot Gris |
$10.00 |
a to z, oregon |
| Sauvignon Blanc, Sterling |
$8.00 |
napa valley |
| Sauvignon Blanc, Whitehaven |
$10.00 |
new zealand |
| Sauvignon Blanc, Groth |
$12.00 |
napa valley |
| Chardonnay, Canyon Road |
$8.00 |
california |
| Chardonnay, Kendall-Jackson |
$9.00 |
vintners reserve, california |
| Chardonnay, 3 Girls Vineyards |
$9.00 |
lodi |
| Chardonnay, Sonoma Cutrer |
$14.00 |
russian river |
| Chardonnay, Chamisal "Stainless" |
$10.00 |
central coast |
| Chardonnay, Stuhlmuller |
$12.00 |
alexander valley |
| Chardonnay, Chateau |
$15.00 |
montelena, napa valley |
| Chenin Blanc/Viognier |
$9.00 |
pine ridge, california |
| White Blend |
$10.00 |
ferrari-carano, bella luce, sonoma |
| Riesling |
$8.00 |
chateau ste. michelle, harvest select, washington |
| Moscato |
$8.00 |
corvo, italy |
| White Zinfandel |
$7.00 |
canyon road, california |
| Pinot Noir, Murphy Goode |
$10.00 |
california |
| Pinot Noir, Kendall-Jackson |
$12.00 |
vintners reserve, california |
| Pinot Noir, La Crema |
$14.00 |
monterey |
| Merlot, Canyon Road |
$8.00 |
california |
| Merlot, Alexander Valley Vineyards |
$10.00 |
alexander valley |
| Malbec, Alamos |
$9.00 |
mendoza, argentina |
| Zinfandel, Seghesio |
$12.00 |
sonoma county |
| Zinfandel, Old Soul |
$9.00 |
"old vine,"lodi |
| Shiraz, Peter Lehmann |
$9.00 |
barossa valley, australia |
| Cabernet Sauvignon, Canyon Road |
$8.00 |
california |
| Cabernet Sauvignon, William Hill |
$10.00 |
california |
| Cabernet Sauvignon, Raymond |
$12.00 |
north coast |
| Cabernet Sauvignon, Lodi Estates |
$13.00 |
lodi |
| Cabernet Sauvignon, Hess |
$14.00 |
"allomi vineyard", napa valley |
| Red Blend |
$10.00 |
hook & ladder "the tillerman", russian river |
