20 oz. Cowboy Rib Eye Steak |
$29.00 |
Sweet corn mashed potato and bteu cheese cream spinach |
Bacon Wrapped Pork Tenderloin |
$24.00 |
With roasted mashed sweet potatoes. Spinach and ablueberry black pepper sauce |
Chicken Gorgonzola |
$18.00 |
With rigatoni and roasted garlic cream sauce spinach and asparagus |
Filet Mignon, Basil Mashed Potato |
$28.00 |
Haricot verts, meriot wine sauce |
Flat Iron Steak and Jumbo Lump |
$28.00 |
Crab cake, rpas'ted garlic mashed 'potatoes and grilled asparagus |
Chicken Milanese |
$19.00 |
Topped with a salad of fresh mozzarella, tomato and basil |
Swordfish Crusted with Parmesan |
$25.00 |
Served with rock shrimp risotto and a tomato caper sauce |
King Salmon Topped with Carbmeat |
$24.00 |
Lemon dill orzo and asparagus sitrus saggron aioli |
Tuna with a Three Spice Rub |
$26.00 |
Soda noodle salad, baby bok choy sesame soy sauce |
Pan Seared East Coast Halibut |
$26.00 |
With prince edward island mussels over sauteed spinach and a saffron tomato broth |
Sea Levels Mixed Grill |
$29.00 |
Grlled jumbo shrimp, lamp chop and fillet mignon nerb mashed potatoes |
Cold Spring Pea Soup with Truffle Cream |
$5.00 |
|
Long Island Duck Cakes with Chipotle Sour Cream |
$8.00 |
|
Calssical Caesar Salad |
$7.00 |
|
Fresh Grilled Vegetables |
$8.00 |
Roasted peppers and mozzarella salad |
Arugula, Apple, Roasted Peppers and Mozzarella Salad |
$8.00 |
|
Arugula, Apple, Raspberries, Candy Wainuts |
$7.00 |
And warm goat cheese salad |
Fresh Creamy Lobster Biswue |
$7.00 |
|
Maryland Style Lmp Crab Cakes |
$9.00 |
|
Crispy Rock Shrimp Caesar Salad |
$9.00 |
|
Calamari and Organic Greens Salad |
$9.00 |
|
Tuna Tarter with Won Ton Chips |
$10.00 |
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