1. Pho Pia Thod |
$6.95 |
Five spring rolls. Deep-fried spring rolls stuffed with cabbage, carrots, green beans and glass noodles served with sweet and sour sauce. |
2. Tao Hoo Thod |
$7.95 |
Fried tofu. Deep-fried chunks of tofu served with peanut sauce and sweet chili sauce. |
3. Kha Nom Pung Na Moo |
$7.95 |
Seven Thai toast pieces. Deep-fried sliced bread placed with ground pork served with cucumber salad and sweet chili sauce. |
4. Thai Chicken Wings |
$7.95 |
Eight pieces. Deep-fried marinated chicken wings served with sweet chili sauce. |
5. Crab Roll |
$7.95 |
Deep-fried tofu skin wrapped with crab meat and water chestnuts served with sweet and sour sauce. |
6. Thod Mun Pla |
$7.95 |
Twelve Thai fish cake pieces. Deep-fried spicy fish cake with green bean served with cucumber salad. |
7. Chicken Satay |
$7.95 |
Five skewers. Grilled skewers of tenderized chicken pieces marinated in curry powder and coconut milk. Served with peanut sauce and cucumber salad. |
8. Pla Meuk Thod |
$9.55 |
Fried calamari. Deep-fried calamari dipped in tempura batter served with sweet chili sauce. |
9. Pug Thod |
$7.95 |
Fried vegetables. Deep-fried variety of vegetables dipped in tempura batter. Served with sweet chili sauce. |
10. Kra Thong Tong |
$7.95 |
Ten fried wonton pieces. Deep-fried marinated ground pork wrapped in wonton skin. Served with sweet chili sauce. |
11. Sawasdee Sampler |
$11.95 |
Combination of two spring rolls, fried tofu, four Thai fish cakes, three Thai toasts, two chicken satay and four fried wontons. Served with their respective sauces. |
21. Gang Jead Woon Sen Soup |
$12.95 |
Glass noodle soup prepared with chicken, vegetables (bok choy, carrots, snow pea pods and celery), green onions, dry mushrooms, black peppers and cilantro. Served with steamed jasmine rice. |
22. Gang Jead Tofu Soup |
$12.95 |
Tofu soup prepared chicken, green onions, vegetables (bok choy, carrots, snow pea pods and celery), black pepper, dry mushrooms and cilantro. Served with steamed jasmine rice. |
23. Thom Yum Soup |
$12.95 |
Hot and sour, savory soup with your choice of meat prepared with lemongrass, galangal, lime juice, mushrooms, tomatoes, cilantro and green onions. Served with steamed jasmine rice. |
24. Thom Ka Gai Soup |
$12.95 |
Thai chicken coconut soup prepared in coconut milk with lime juice, lemongrass, galangal, tomatoes, mushrooms, cilantro and green onions. Served with steamed jasmine rice. |
25. Pho Teak Soup |
$14.95 |
Seafood combination soup prepared with shrimp, squids, mussels, fish ball, crab meat, lime juice, lemongrass, galangal, mushrooms, tomatoes, cilantro, green onions and Thai basil leaves. Served with |
26. Pud Priew Waan |
$12.95 |
Stir-fried choice of meat prepared with pineapple, cucumbers, carrots, snow pea pods, tomatoes, water chestnuts, bell peppers and onions in homemade sweet and sour tomato sauce. |
27. Gai Pud King |
$12.95 |
Ginger chicken. Stir-fried chicken prepared with ginger, banana peppers, bell peppers, onions, black mushrooms, black pepper and green onions. |
28. Nur Pud Nam Mun Hoy |
$12.95 |
Stir-fried beef prepared with broccoli, red bell peppers and oyster sauce. |
29. Pud Pug Ruam |
$12.95 |
Stir-fried choice of meat prepared with mixed vegetables (carrots, broccoli, baby corns, bok choy, snow pea pods and Chinese broccoli), soy sauce and fresh garlic. |
30. Pud Prik King |
$12.95 |
Stir-fried choice of meat prepared with green beans, red bell peppers, red curry paste and lime leaves. |
31. Pud Kra Prow |
$12.95 |
Stir-fried choice of meat prepared with fresh ground peppers, bell peppers, banana peppers, onions and Thai basil leaves. |
32. Pud Prik |
$12.95 |
Stir-fried choice of meat prepared in Thai sauce with fresh garlic, onions, red bell peppers, banana peppers, green onions and black pepper. |
33. Pud Med Ma Muang Him Ma Phan |
$12.95 |
Cashew chicken. Stir-fried chicken prepared in Thai sauce with cashew nuts, water chestnuts, carrots, green onions, bell peppers and fresh garlic. |
34. Pud Kra Tiem Prik Thai |
$12.95 |
Stir-fried choice of meat prepared with fresh garlic and black pepper. |
35. Pud Prik Thai Dum |
$12.95 |
Stir-fried choice of meat prepared in Thai sauce with bell peppers, onions, fresh garlic, green onions and black pepper. |
36. Gai Yaang |
$14.95 |
Grilled marinated chicken served with Thai cabbage salad, sticky rice and sweet chili sauce. Served without additional spice. |
37. Green Curry |
$12.95 |
Sliced pieces of meat prepared with green curry paste, bamboo shoots, eggplants, coconut milk, red bell peppers and Thai basil leaves. |
37. Red Curry |
$12.95 |
Sliced pieces of meat prepared with red curry paste, bamboo shoots, eggplants, coconut milk, red bell peppers and Thai basil leaves. |
38. Pha Naeng Curry |
$12.95 |
Choice of beef, chicken or pork prepared in pha-naeng curry paste with coconut milk, red bell peppers and lime leaves. |
39. Massaman Curry |
$12.95 |
Chunks of beef or chicken prepared with coconut, massaman curry paste, potatoes and peanuts. |
40. Gaeng Pet Ped Yang |
$14.95 |
Roasted duck curry. Roasted duck with red curry paste, coconut milk, tomatoes, grapes, fresh ground pepper and Thai basil leaves. |
41. Kao Padd |
$12.95 |
Classic fried rice. Thai fried rice with your choice of meat prepared with onions, eggs and tomatoes. |
42. Kao Padd Bai Kra Prow |
$12.95 |
Basil fried rice. Thai fried rice with your choice of meat prepared with onions, bell peppers, banana peppers and Thai basil leaves. |
43. Kao Padd Sab Pa Rod |
$12.95 |
Pineapple fried rice. Thai fried rice with your choice of meat prepared with onions, pineapple, green onions, cashew nuts, bell peppers and carrots. |
44. Padd Thai |
$12.95 |
Stir-fried noodles with your choice of meat prepared with egg, tofu, green onions, dried shrimp, ground peanut and bean sprouts. |
45. Laad Nar |
$12.95 |
Pan-fried wide rice noodles prepared with vegetables (carrots, broccoli and Chinese broccoli) and your choice of meat in a light gravy sauce. |
46. Padd See Ewe |
$12.95 |
Stir-fried wide rice noodles prepared with your choice of meat, egg, vegetables (carrots, broccoli and Chinese broccoli) and sweet soy sauce. |
47. Ba Mee Padd |
$12.95 |
Stir-fried yellow (egg) noodles with your choice of meat prepared with vegetables (carrots, broccoli, baby corns, bok choy, snow pea pods and Chinese broccoli), mushrooms, sweet soy sauce and egg. |
48. Padd Kee Mow |
$12.95 |
Drunken noodles. Stir-fried wide rice noodles with your choice of meat prepared with vegetables (carrots, broccoli, baby corns, bok choy, snow pea pods and Chinese broccoli), mushrooms, soy sauce, to |
Fried Rice |
$2.95 |
No meat. |
Starter Soup |
$1.85 |
Hot and sour. |
Thai Cabbage Salad |
$1.85 |
|
Spring Roll |
$1.85 |
|
Sticky Rice |
$2.95 |
|
White Jasmine Rice |
$2.25 - $4.25 |
|
12. Yum Nur |
$12.95 |
Grilled beef seasoned with fresh lime juice, lemongrass, red and green onions, cilantro, red pepper, celery, carrots, mint leaves, ground rice powder and spicy sauce. Served with cabbage, lettuce and |
12. Yum Gai |
$12.95 |
Chicken seasoned with fresh lime juice, lemongrass, red and green onions, cilantro, red pepper, celery, carrots, mint leaves, ground rice powder and spicy sauce. Served with cabbage, lettuce and stea |
13. Labb Nur |
$12.95 |
Ground beef seasoned with fresh lime juice, celery, green onions, red pepper, mint leaves, ground rice powder and spicy sauce. Served with cabbage, lettuce and steamed jasmine rice. |
13. Labb Gai |
$12.95 |
Chicken seasoned with fresh lime juice, celery, green onions, red pepper, mint leaves, ground rice powder and spicy sauce. Served with cabbage, lettuce and steamed jasmine rice. |
14. Laab Pug |
$10.95 |
Vegetarian. Fresh shredded vegetables seasoned with fresh lime juice, spicy sauce, green onions, cilantro, red peppers, mint leaves and ground rice powder. Served with steamed jasmine rice. |
15. Yum Woon Sen |
$12.95 |
Glass noodles prepared with ground chicken, onions, cilantro, tomatoes, carrots, cashew nuts and spicy sauce. Served with steamed jasmine rice. |
16. Yum Pla Muek |
$12.95 |
Fresh calamari with fresh lime juice, onions, red peppers, lemongrass, celery, cilantro, tomatoes, carrots and spicy sauce. Served with steamed jasmine rice. |
17. Yum Seafood |
$12.95 |
Fresh calamari, shrimp, mussels and crab meat with fresh lime juice, red peppers, onions, lemongrass, celery, cilantro, tomatoes, carrots and spicy sauce. Served with steamed jasmine rice. |
18. Plar Goong |
$12.95 |
Fresh shrimp prepared with fresh ground pepper, lemongrass, fresh lime juice, red onions, cilantro, mint leaves and chili paste. Served with steamed jasmine rice. |
19. Yum Fruit Salad |
$12.95 |
Freshly sliced green and red apples, green and red grapes, kiwi and strawberry prepared with sliced carrots, tomatoes, red peppers, onions, lime juice, peanut and spicy sauce. Served with steamed jas |
20. Yum Tufu |
$11.95 |
Vegetarian. Fried tofu seasoned with fresh lime juice, red bell pepper, green onions, celery, cilantro, fresh ground pepper, mint leaves, carrots, ground rice powder and spicy sauce. Served with chop |
L1. Padd Thai Lunch Special |
$7.45 |
Stir-fried rice noodles with your choice of meat prepared with egg, tofu, green onions, dried shrimp, ground peanut and bean sprouts. Served with choice of two sides. |
L2. Kao Padd Lunch Special |
$7.45 |
Classic fried rice. Thai fried rice with your choice of meat prepared with onions, eggs and tomatoes. Served with choice of two sides. |
L3. Kao Padd Bai Kra Prow Lunch Special |
$7.45 |
Thai fried rice with your choice of meat prepared with onions, bell peppers, banana peppers and Thai basil leaves. Served with choice of two sides. |
L4. Laad Nar Lunch Special |
$7.45 |
Pan-fried wide rice noodles prepared with vegetables (carrots, broccoli and Chinese broccoli) and your choice of meat in a light gravy sauce. Served with choice of two sides. |
L5. Padd See Ewe Lunch Special |
$7.45 |
Stir-fried wide rice noodles prepared with your choice of meat, egg, vegetables (carrots, broccoli and Chinese broccoli) and sweet soy sauce. Served with choice of two sides. |
L6. Ba Mee Padd Lunch Special |
$7.45 |
Stir-fried yellow (egg) noodles with your choice of meat prepared with vegetables (carrots, broccoli, baby corns, bok choy, snow pea pods and Chinese broccoli), mushrooms, sweet soy sauce and egg. Se |
L7. Padd Kee Mow Lunch Special |
$7.45 |
Drunken noodles. Stir-fried wide rice noodles with your choice of meat prepared with vegetables) carrots, broccoli, baby corns, bok choy, snow pea pods and Chinese broccoli), mushrooms, soy sauce, to |
L8. Padd Priew Wann Lunch Special |
$7.45 |
Stir-fried choice of meat prepared with pineapple, cucumbers, carrots, snow pea pods, tomatoes, water chestnuts, bell peppers and onions in homemade sweet and sour tomato sauce. Served with jasmine r |
L9. Pud Pug Ruam Lunch Special |
$7.45 |
Stir-fried choice of meat prepared with mixed vegetables, soy sauce and fresh garlic. Served with jasmine rice and choice of two sides. |
L10. Thai Noodle Soup Lunch Special |
$7.45 |
Rice noodle soup with chicken or tofu, bean sprouts, ground peanut, garlic, onions and cilantro. Served with choice of two sides. |
Baked Taro Custard |
$3.95 |
|
Pumpkin Custard |
$3.95 |
|
Sticky Rice with Thai Custard |
$3.95 |
|
Fried Banana |
$3.95 |
|
Thai Tapioca Pudding |
$3.95 |
|