| Moo-Ping |
$6.95 |
sliced pork marinated in thai spices, grilled and served with chili sauce |
| Satay |
$6.95 |
choice of beef or chicken marinated in thai herbs, grilled on skewers and served with thai peanut sauce |
| Vegetable Dumplings |
$5.95 |
fried or steamed, stuffed with mixed vegetables |
| Mood-Dad-Deow |
$6.95 |
crispy fried marinated pork served with chili sauce |
| Tod-Mun |
$6.95 |
fried fish cakes served with a spicy cucumber and peanut sauce |
| Goong-Gar-Borg |
$7.95 |
fried shrimp wrapped in egg roll skin, served with sweet and spicy sauce |
| Vegetable Por-Pier-Tod (Spring Rolls) |
$5.95 |
vegetables and bean thread in rice paper, deep fried, served with sweet and spicy sauce |
| Pla-Muk-Tod |
$7.95 |
fried calamari served with sweet and spicy sauce |
| Neau-Dad-Deow |
$6.95 |
crispy fried marinated beef served with chili sauce |
| Hoy-Joa |
$5.95 |
fried crab sausage served with sweet and spicy sauce |
| Tau-Hoo-Tod |
$5.95 |
deep fried tofu served with a spicy peanut sauce |
| Por-Pier-Tod (Thai Spring Roll) |
$5.95 |
ground pork, vegetables and bean thread in rice paper, deep fried, served with sweet and spicy sauce |
| Steamed Mussels |
$7.95 |
mussels sauteed in a sweet and spicy sauce |
| Dumplings |
$5.95 |
fried or steamed, stuffed with ground pork and vegetables |
| Kinnaree-Lui-Fl |
$5.95 |
crispy fried marinated chicken wings stir fried in a sweet and spicy sauce |
| Loog-Shin-Ping |
$6.95 |
barbecued beef meatballs served with spicy sauce |
| Pad Ped Prig Tai Ond |
$8.95 |
young peppercorn and choice of meat sauteed in chili paste with lime leaves and fresh chili |
| Pad Ruam Mit |
$8.95 |
a unique pad thai creation - a stir fry medley of mushrooms, fresh chili peppers, chinese broccoli, calamari, chicken and shrimp served in a tangy seasoning sauce |
| Pad Prig Sod Ma Kur |
$8.95 |
choice of meat sauteed with eggplant, fresh chili, sweet basil and onions |
| Pad King Sod |
$8.95 |
fresh ginger sauteed with choice of meat, onions, mushrooms and fresh chili |
| Moo Whan |
$8.95 |
slices of marinated pork cooked in a sweet sauce with onions |
| Pad Ga Prow |
$8.95 |
a thai favorite - sweet basil, fresh chili, peppers and onions sauteed with your choice of meat |
| Kana Moo Tod |
$8.95 |
chinese broccoli stir fried with crispy fried pork |
| Pad Preaw Whan |
$8.95 |
thai style sweet & sour with sauteed choice of meat, pineapples, tomatoes, cucumbers and onions |
| Pad Pihrod |
$8.95 |
bamboo shoots, onions and your choice of meat sauteed in a chili paste sauce |
| Moo Tod Ta Kral |
$8.95 |
marinated pork sauteed in a garlic lemon grass sauce |
| Moo Tod Nam Daeng |
$8.95 |
crispy fried pork sauteed in a chili wine sauce |
| Pad Wun Sen |
$8.95 |
light and delicious - thin silver noodles stir fried with chicken, shrimp, mixed vegetables and dried mushrooms |
| Pad Med Mamung |
$8.95 |
choice of meat stir fried with cashew nuts, peppers and onions in a tangy seasoning sauce |
| Tod Kratiem Prig Tai |
$8.95 |
choice of marinated meat sauteed with garlic and black pepper |
| Thai Sa-Te |
$8.95 |
choice of barbecued meat sauteed in a thick and savory peanut sauce |
| Pad Prig Sod |
$8.95 |
choice of meat stir fried with fresh chili and onions in a spicy seasoning sauce |
| Pad nam Mun Hoy |
$8.95 |
choice of marinated meat sauteed in oyster sauce |
| Pad Prig King |
$8.95 |
choice of meat sauteed in spicy curry sauce |
| Pad Tua Ngorg Moo Tod |
$8.95 |
bean sprouts and crispy fried pork stir fried in a light bean sauce |
| Gal Yang |
$8.95 |
thai style bbq chicken marinated in a unique blend of seasonings, topped with spicy sauce |
| Neau Yang |
$8.95 |
thai style bbq beef marinated in special sauces, served with chili sauce |
| Moo Yang |
$8.95 |
marinated bbq pork cooked thai style. served with spicy sauce |
| Gaeng Daeng |
$8.95 |
choice of meat in red curry with bamboo shoots and coconut milk |
| Gaeng Keow Whan |
$8.95 |
sweet and spicy green curry with choice of meat, bamboo shoots and coconut milk |
| Gaeng Ga Ree |
$8.95 |
yellow curry with sauteed onions, peppers, carrots, potatoes and your choice of meat |
| Panang |
$8.95 |
choice of meat in sweet and spicy panang curry with string beans, lightly topped with coconut milk |
| Gaeng Som Ga-Ti |
$8.95 |
sour curry soup cooked with tamarind, mixed vegetables choice of meat and coconut milk |
| Gaeng Pa |
$8.95 |
choice of meat in country curry soup with mixed vegetables, fresh chili paste, basil and lime leaves |
| Gaeng Massaman |
$8.95 |
a thai classic - broiled potatoes, onions and mushrooms sauteed with peanuts and choice of meat in massaman curry |
| Gaeng Khua Supparot |
$8.95 |
choice of meat and crushed pineapple cooked in khua curry paste |
| Gaeng Khua Goong |
$9.95 |
small shrimp cooked in chili paste and coconut milk with crushed pineapple |
| Pad Ped Keow Whan |
$9.95 |
stir fried choice of meat in green curry paste with string beans and lime leaves |
| Pad Prig Si-Klong Moo |
$9.95 |
marinated sweet and spicy spare ribs marinated and stir fried in a chili garlic sauce with onions and fresh chili |
| Gal Kua See Ew |
$9.95 |
white meat chicken sauteed with garlic, onions, roasted dry chili and peanuts in a sweet seasoning sauce |
| Pad Ped Massaman |
$9.95 |
stir fried choice of meat with onions, potatoes, roasted peanuts and dry chili in massaman curry paste |
| Pad Prig Sod Tau Jeow |
$9.95 |
black bean sauce with stir fried choice of meat, onions, chili and garlic |
| Pad Ped King Sod |
$9.95 |
stir fried choice of meat with fresh ginger, chili paste, onions and lime leaves |
| Moo Tod Prig Sod Panang |
$9.95 |
stir fried crispy pork sauteed in sweet and spicy panang curry sauce with peas, carrots and lime leaves |
| Tofu Sod Pad Ped |
$9.95 |
firm tofu and choice of minced meat stir fried in a chili garlic sauce with basil and lime leaves |
| Kai Yad Sal |
$9.95 |
thai omelette stuffed with choice of minced meat, stir fried with onions, tomatoes and peppers in a garlic basil sauce |
| Gal Pad Puck Ruam Mit |
$9.95 |
white meat chicken, mixed vegetables and dried mushrooms stir fried in a chili yellow bean sauce |
| Gal Pad Ped Tamarind |
$9.95 |
white meat chicken sauteed in a chili tamarind sauce topped with toasted coconut |
| Pad Ped Ga Prow |
$9.95 |
choice of meat stir fried in a chili paste sauce with basil, fresh chili and lime leaves |
| kao Pad Goong |
$8.95 |
fried rice with shrimp, onions, peas, carrots and egg |
| Kao Pad Poo |
$8.95 |
fried rice with crab meat, onions, scallions, peas and carrots |
| Kao Pad Talay |
$8.95 |
fried rice with mixed seafood, onions, peas, carrots, scallions and egg |
| Kao Pad Koon Chieng |
$7.95 |
fried rice with thai sausage, onions, peppers, mushrooms, peas and carrots in a light seasoning sauce |
| kao Pad Mie |
$7.95 |
a special pad thai creation - fried rice with shrimp, roast pork, tofu, onions, ground peanuts and egg in light bean sauce |
| Kao Pad Thai |
$7.95 |
fried rice with choice of meat, onions, thai chili and tomatoes in a light and spicy sauce |
| Kao Pad Ruam Mit |
$8.95 |
fried rice with pork, beef, chicken, shrimp, onions, peas, carrots, tomatoes, peppers and egg |
| Kao Pad Ga Prow |
$7.95 |
choice of meat or vegetarian fried rice with onions, peppers, thai basil and chili |
| Kao Pad Prig King |
$7.95 |
fried rice with choice of stir fried meat cooked in prig king chili sauce with string beans |
| Kao Pad Panang |
$7.95 |
fried rice with choice of meat stir fried in panang curry sauce with string beans, crushed peanuts and egg |
| Kao Pad Puck Ruam Mit |
$8.95 |
fried rice with mixed vegetables in a light seasoning sauce |
| Kao Pad Pad Thai |
$8.95 |
fried rice with shrimp, roast pork, tofu, ground peanuts, bean sprouts and egg in our own pad thai sauce |
| Pad Thai |
$7.95 |
(our best seller), pan fried rice noodles with shrimp, roast pork, tofu, green onions, ground peanuts and bean sprouts, topped with fried egg |
| Pad Thai Goong |
$8.95 |
pan fried rice noodles with jumbo shrimp, tofu, green onions, ground peanuts and bean sprouts, topped with fried egg |
| Pad Mie Thai |
$7.95 |
stir fried thin rice noodles with shrimp, roast pork, tofu, onions, egg, ground peanuts in a tasty bean sauce |
| Pad Thai Wun Sen |
$8.95 |
pan fried silver noodles with jumbo shrimp, roast pork, tofu, green onions, egg, ground peanuts and bean sprouts |
| Pad Kee Moa |
$7.95 |
pan fired thick rice noodles with shrimp, roast pork, chicken, basil, onions, peppers, fresh chili and egg |
| Pad See Lw |
$7.95 |
pan fried thick rice noodles with choice of meat, egg and chinese broccoli in a light seasoning sauce |
| Rad Na |
$7.95 |
pan fried thick rice noodles with choice of meat and chinese broccoli, topped with a tasty gravy sauce |
| Pad Mle Ga N |
$7.95 |
stir fried thin rice noodles in a coconut bean sauce with pork, shrimp, firm tofu, onions, scallions and egg |
| Guay Teow Neau Sub |
$7.95 |
minced beef stir fired in a curry sauce with onions and fresh chili, served over thick rice noodles |
| Pad Mie Prig King |
$8.95 |
stir fried thin rice noodle with shrimps, scallions, string beans in a prig king curry sauce |
| Guay Teow Pad Ped Kee Moa |
$7.95 |
stir fried thick rice noodles cooked with lime leaves in a light curry sauce with choice of meat. onions, peppers, string beans and bamboo shoots |
| Rad Na Kee Moa |
$7.95 |
pan fried thick rice noodles with your choice of a minced meat, topped with a basil gravy sauce |
| Guay Teow Kua Gal |
$7.95 |
stir fried thick rice noodles with chicken and egg in a light seasoning sauce |
| Pad Mie Singapore |
$7.95 |
stir fried thin rice noodles with shrimp, roast pork, onions, sesame, egg and curry powder |
| Pad Mie Sua |
$7.95 |
pan fried egg noodles with choice of meat, bamboo shoots, mushrooms, mixed vegetables and baby corn in a tasty seasoning sauce |
| Ba Mie Na Gal |
$7.95 |
pan fried egg noodles topped with white meat chicken, scallions and mushrooms |
| Ba Mie Rad Gang |
$7.95 |
choice of meat cooked in a red curry sauce with peas and carrots, served over steamed egg noodles |
| Guay Teow Rad Prig |
$7.95 |
stir fried choice of minced meat cooked in a chili garlic sauce, served over steamed thick rice noodles. |
| Guay Teow Na Pad Thai |
$7.95 |
steamed thick rice noodles with chicken, tofu and egg cooked in pad thai sauce and topped with ground peanuts |
| Rad Na Talay |
$8.95 |
pan fried thick rice noodles with mixed seafood and chinese broccoli, topped with seasoning sauce |
| Yum Neau |
$8.95 |
grilled beef mixed with onions, cucumbers and fresh chili in a spicy lemon dressing |
| Yum Koon Chieng |
$7.95 |
grilled chinese sausage, cucumbers and onions mixed in a spicy lemon dressing |
| Yum Pla Muk |
$8.95 |
steamed calamari, lemon grass, onions and fresh chili mixed in a spicy lemon dressing |
| Yum Larb |
$7.95 |
your choice of minced meat seasoned in a spicy and sour sauce. served with mint and ground roasted rice |
| Larb Wun Sen |
$7.95 |
silver noodles and choice of minced meat seasoned in a spicy lemon dressing, served with mint and ground roasted rice |
| Salad Khag (Thai Salad) |
$6.95 |
a refreshing mixture of lettuce, cucumbers, fried tofu, boiled eggs and bean sprouts served with a spicy peanut dressing |
| Yum Tuna |
$7.95 |
tuna mixed with fresh ginger, celery, onions and roasted peanuts i a chili and lemon dressing |
| Yum Ped Yang Or Gal Yang |
$7.95 |
marinated barbecued duck or chicken mixed with fresh chili, onions and peanuts in a spicy seasoning sauce |
| Yum Nam Sod |
$7.95 |
minced pork, onions, roasted peanuts and fresh chili in a lime dressing |
| Yum Hed |
$7.95 |
fresh mushrooms, fresh chili, onions, tomatoes and scallions mixed in a spicy and sour sauce |
| Yum Moo Yang |
$8.95 |
marinated barbecued pork mixed in a chili seasoning sauce with ginger, tomatoes and onions |
| Yum Goong Sod |
$9.95 |
steamed shrimp, lemon grass, onions and fresh chili mixed in a spicy lemon dressing |
| Goong Kratiem Prig Tai |
$9.95 |
sauteed shrimp with garlic and black pepper |
| Goong Prig King |
$9.95 |
sauteed shrimp and string beans cooked in a spicy curry sauce |
| Goong Ga Prow |
$9.95 |
shrimp sauteed with basil, fresh chili and garlic |
| Goong Pad Nam Mun Hoy |
$9.95 |
shrimp sauteed in oyster sauce onion and fresh pepper |
| Goong Pad Ped Kee Moa |
$9.95 |
shrimp stir fried in a chili garlic sauce with tomatoes, basil and thai chili peppers |
| Goong Whan |
$9.95 |
steamed whole shrimp (with skin) served steamed in a tasty sweet sauce |
| Pla Muk Prig Pao |
$9.95 |
calamari sauteed with chili paste and onions |
| Pla Muk Pad Ped |
$9.95 |
calamari, bamboo shoots and onions sauteed in a thai chili sauce |
| Pad Talay nam Daeng |
$9.95 |
mixed seafood served in a chili wine sauce |
| Pad Ped Kee Moa Talay |
$9.95 |
mixed seafood sauteed with basil and lime leaves |
| Goong Pad Prig Kratiem Dong |
$9.95 |
shrimp stir fried with preserved garlic, chili and egg |
| Pad Prig Sod Talay |
$9.95 |
mixed seafood stir fried with fresh chili and onions in a spicy seasoning sauce |
| Pad Ped Hoy Mang Pu |
$10.95 |
green mussels sauteed with chili paste, eggplant and fresh chili |
| Goong Prig Sod Kratiem |
$10.95 |
stir fried shrimp with scallion, chili and roasted peanuts in a chili garlic sauce |
| Pad Prig Ga Prow Hoy Mang Pu |
$10.95 |
mussels sauteed with fresh chili and garlic in a thai basil sauce |
| Pla Muk Pad Ga Ree |
$10.95 |
calamari stir fried in a yellow curry sauce with onions, peppers, carrots and potatoes |
| Pad Keow Whan Loong Shin Pla |
$10.95 |
fish meatballs sauteed in a green curry paste with peas, carrots, fresh chili and lime leaves |
| Pad Ga Ree Talay |
$13.95 |
mix seafood stir fried in a yellow curry sauce with onions, peppers and scallion |
| Pad Ped Enn-Hoy |
$13.95 |
stir fried fresh scallops with onions, peppers and basil in curry paste |
| Pla Rad See Ew Hed Sod |
$15.95 |
crispy fried fish sauteed in a light mushroom sauce |
| Pla Nam Daeng |
$15.95 |
crispy fried fish topped with a chili wine sauce and mushrooms |
| Pla Rad Prig |
$15.95 |
a thai favorite - crispy fried fish topped with a spicy chili and garlic sauce |
| Pla Sarm Rod |
$15.95 |
crispy fried fish topped with a chili tamarind sauce and minced pork |
| Pla Preaw Whan |
$15.95 |
crispy fried fish topped with a thai style sweet and sour sauce with tomatoes and onions |
| Pla Jeam |
$15.95 |
crispy fried fish topped with a ginger sauce (includes ground pork, mushrooms, onions and scallions) |
| Chu Chee Pla |
$15.95 |
crispy fried fish sauteed in a sweet and spicy curry sauce with peppers and lime leaves |
| Tom Som Si Klong Moo |
$7.95 |
thai hot and sour soup with young spare ribs and pineapple in a tamarind sauce |
| Tom Kha Gal |
$7.95 |
coconut milk soup with chicken and galanga |
| Tom Yum Gal |
$7.95 |
spicy and sour lemon grass soup with chicken and mushrooms |
| Tom Yum Si Klong Moo |
$7.95 |
spicy and sour lemon grass soup with young spare ribs |
| Tom Yum Puck Ruamit |
$8.95 |
spicy and sour lemon grass soup with mixed vegetables |
| Tom Yum Ped Yang |
$7.95 |
spicy and sour lemon grass soup with young b.b.q duck |
| Gaeng Jerd Ruam Mit |
$7.95 |
mixed vegetable and tofu soup with ground pork and mushrooms |
| Tom Yum Goong |
$8.95 |
spicy and sour lemon grass soup with shrimp and mushrooms |
| Tom Kha Talay |
$8.95 |
mixed seafood and galanga in coconut milk soup |
| Tom Yum Talay |
$8.95 |
a savory mixture of mixed seafood, lemon grass and mushrooms in a spicy and sour soup |
| Tom Yum Pla Muk Tod |
$8.95 |
spicy and sour soup with seasonal calamari and lemon grass |
| Pad Ped Tua Ruam Mit |
$8.95 |
mixed beans stir fried with chili paste and lime leaves |
| Tau Hoo Tod Rad Prig |
$8.95 |
your choice of steamed or fried tofu cooked in a chili and garlic sauce |
| Tau Hoo Ond Nam Daeng |
$8.95 |
soft tofu that is lightly fried and then sauteed in a chili and wine sauce |
| Pad Tau Hoo Hed Sod |
$8.95 |
tofu and fresh mushrooms stir fried in a light seasoning sauce |
| Pad Ped Kee Moa Puck Tau Hoo |
$8.95 |
mixed vegetables and tofu stir fried with young peppercorn, basil and lime leaves in a light curry sauce |
| Pad Ga prow Puck Tau Hoo Sod |
$8.95 |
mixed vegetables and fresh tofu sauteed with fresh chili, peppers and onions in a thai basil sauce |
| Pad Puck Ruam Mit preaw Whan |
$8.95 |
thai style sweet and sour with mixed vegetables and pineapple |
| Puck Ruam Mit Sate |
$8.95 |
steamed mixed vegetables and fried tofu cooked in a thai peanut sauce |
| Pad Puck Puam Mit |
$8.95 |
mixed vegetables stir fried in a light seasoning sauce |
| Pad Ped puck Ruam Mit |
$8.95 |
mixed vegetables sauteed in a chili sauce |
| Pad Thai Ruam Mit |
$8.95 |
it's the pad thai wichout the noodles - mixed vegetables stir fried in our famous pad thai sauce. served with steamed white rice |
| Pad Puck Ruam Mit Nam Daeng |
$8.95 |
stir fried mixed vegetables sauteed in a chili wine sauce |
| Kal Yad Sal Puck |
$8.95 |
thai omelette stuff with mixed vegetables. |
| Gaeng Sorn Puck |
$8.95 |
mixed vegetables cooked in a traditional thai sour curry soup |
| Gaeng Panang Tau Hoo Hed Sod |
$8.95 |
fresh tofu and mushrooms cooked in panang curry sauce |
| Gaeng Pa Puck (Country Curry) |
$8.95 |
mixed vegetables cooked in chili curry soup |
| Gaeng Daeng Hed Sod Ma Kur Thai |
$8.95 |
fresh mushrooms and thai eggplant cooked in red curry with coconut milk |
| Pad Ga Ree Tau Hoo Sod |
$8.95 |
steamed or fried tofu cooked in a light yellow curry sauce |
| Gaeng Keow Whan Hed Sod Tau Hoo |
$8.95 |
fresh mushrooms and tofu cooked in spicy thai green curry |
| Pad Ga Ree Puck Ruam Mit |
$8.95 |
fresh mushrooms, carrots, water chestnuts, string beans and tofu stir fried in a yellow curry sauce |
| Pad Panang Tau Hoo |
$8.95 |
your choice of steamed or fried tofu sauteed in a panang curry sauce with lime leaves |
| Pad Tau Hoo Tod Prig King |
$8.95 |
crispy fried tofu stir fried in a prig king chili paste, topped with ground peanuts |
| Gaeng Massaman |
$8.95 |
broiled potatoes, pumpkin, tofu, onions, and mushrooms cooked in a massaman curry sauce with roasted peanuts |
| Gaeng Khua Supparot |
$8.95 |
yam, tofu, carrot, corn, chopped pineapple, mushroom cooked in a khua curry paste |
| Pad See Ew Puck |
$8.95 |
classic pan fried thick rice noodles stir fried with mixed vegetables in a light seasoning sauce |
| Pad Thai Puck |
$8.95 |
rice noodles stir fried with mixed vegetables and ground peanuts - a traditional and tasty thai dish |
| Pad Kee Moa Puck |
$8.95 |
pan fried thick rice noodles stir fried with mixed vegetables, fresh chili in a thai basil sauce |
| Pad Wan Sen Puck |
$8.95 |
sliver noodles stir fried with mixed vegetables in a light seasoning sauce |
| Pad Mie Singapore Puck |
$8.95 |
thin rice noodles stir fried in a curry powder with mixed vegetables, onions topped with sesame |
| Pad Mie Thai Puck |
$8.95 |
thin rice noodles with mixed vegetables stir fried in a light bean sauce, topped with ground peanuts |
| Pad Thai Tua Ruam Mit |
$8.95 |
rice noodles stir fried with mixed beans, tofu, bean sprouts, ground peanuts in our original pad thai sauce |
| Rad Na Puck |
$8.95 |
pan fried thick rice noodles stir fried with mixed vegetables and tofu, topped with a rich brown sauce |
| Tumip Cake Pad Thai |
$8.95 |
stir fried turnip cake, ground peanuts, bean sprout in pad thai sauce. |
| Pad Macaroni Puck |
$8.95 |
macaroni stir fried with mixed vegetables and tofu in pad thai sauce |
| Small Brown Or White Rice |
$1.50 |
|
| Large Brown Or White Rice |
$3.00 |
|
