| Crab Hush Puppies |
$10.00 |
Lump crab meat hushpuppies with remoulade |
| Smoked Salmon Crostini |
$8.00 |
With caviar and cream cheese spread |
| Avocado Crostini |
$8.00 |
House avocado spread with apple-shallot vinaigrette |
| Drizzle and Spring Onion Calamari |
$10.00 |
With hoisin baby bok choy and chili-lime glaze |
| Grilled Pepper Steak |
$15.00 |
Prime beef tenderloin on a bed of mixed greens, toasted baguette with green peppercorn dressing |
| Salmon Salad |
$15.00 |
Grilled pepper with baguette on a bed of mixed greens with peppercorn dressing |
| Chopped Power Salad |
$11.00 |
Grilled pineapple topped with cashews and almond miso dressing |
| Shrimp Salad |
$13.00 |
Sauteed on a bed of romaine topped with pancetta, sourdough croutons and black peppercorn dressing |
| Bean Patty Salad |
$11.00 |
Black and garbanzo bean patties with mixed greens topped with sundried tomato vinaigrette |
| 3 House Soup |
$4.00 - $6.00 |
|
| Margherita Pizza |
$11.00 |
Mozzarella, tomato, basil, and caramelized onion |
| Smoked Salmon Pizza |
$13.00 |
Chive-sour cream, capers, red onions, extra virgin olive oil, and mozzarella |
| Chicken Salad Wrap |
$12.00 |
Creamy chicken salad, cranberries, and almonds in a whole wheat wrap |
| Dakkochi |
$13.00 |
Korean chicken skewers with spicy sauce on fried rice |
| Sandwich with Soup, Salad or Fries |
$9.00 - $12.00 |
Turkey, ham, tuna salad, and tuna melt |
| Applewood BL T |
$12.00 |
Local bacon with leaf lettuce, tomato, aioli on sourdough toast |
| Triple Grilled Cheese |
$10.00 |
Mozzarella, parmesan, and muenster on sourdough with tomato soup |
| Sargasso Dip |
$13.00 |
Prime roasted tenderloin, swiss cheese, horseradish cream sauce, and au jus |
| Cuban Panini |
$12.00 |
Roasted mojo pork loin, shaved ham, swiss cheese, pickles, and whole grain mustard |
| Turkey Club |
$12.00 |
Turkey bacon, avocado, hummus, leaf lettuce, tomato on whole wheat toast |
| Pepper Jack Burger |
$12.00 |
House ground tenderloin, leaf lettuce, tomatoes, onions, and pepper jack |
| Banh Mi |
$12.00 |
Vegetable pate, sriracha mayo, sliced cucumber, carrot, hot chiles, daikon, and cilantro |
