| 1. Sao Mai Khai Vi |
$18.00 |
house special platter. assortment of spring rolls, barbeque chicken, pork and beef. served with lettuce, pickled carrots, mint leaves and dipping sauce. |
| 2. Cha Gio |
$6.00 |
spring roll. vietnamese spring roll served with lettuce, mint leaves and dipping sauce. |
| 3. Cha Gio Chay |
$6.00 |
vegetarian spring roll. vegetable spring roll served with lettuce, mint leaves and dipping sauce. |
| 4. Goi Cuon |
$5.50 |
shrimp summer roll. shrimp, lettuce, mint leaves and vermicelli noodles wrapped in rice paper. served with peanut sauce. |
| 5. Goi Cuon Chay |
$5.50 |
vegetarian summer roll. tofu, lettuce, mint leaves and vermicelli noodles wrapped in rice paper. served with peanut sauce. |
| 6. Nem Nurong Cuon |
$5.50 |
grilled pork summer roll. grilled pork, lettuce, mint leaves and vermicelli noodles wrapped in rice paper. served with dipping sauce. |
| 7. Banh Cuon |
$7.00 |
steamed rice crepe. rice pancake wrapped with minced pork and ear mushroom. served with shredded cucumber, bean sprouts and dipping sauce. |
| 8. Muc Chien Dzon |
$12.00 |
crispy calamari. calamari dressed with salt & pepper. served with a sweet chili sauce. |
| 9. Ga Nuong Banh Hoi |
$12.00 |
grilled lemongrass chicken. marinated chicken with lemongrass grilled to perfection and served on flat noodle pancakes with lettuce and pickled carrots. |
| 10. Tom Nuong Khom |
$12.00 |
grilled shrimp pineapple. grilled fresh pineapple and jumbo shrimp served with avocado sauce. |
| 11. Chao Tom |
$12.00 |
grilled shrimp sugar cane. shrimp paste wrapped with sugar cane and served on flat noodle pancakes with lettuce and pickled carrots. |
| 12. Bo La Lop |
$12.00 |
grilled grapeleaf beef. marinated ground beef wrapped in grape leaves and served on flat noodle pancakes with lettuce and pickled carrots. |
| 13. So Lua Curry |
$12.00 |
curry mussels. mussels cooked in coconut and lime leaves. |
| 14. Canh Chua |
$8.50 |
spicy tamarind soup. hot and spicy. bean sprouts, tomatoes, mushrooms, pineapple and vietnamese herbs. served with your choice of protein. |
| 15. Goi Du Du |
$9.00 |
papaya salad. fresh shredded papaya and carrots with vietnamese herbs topped with grilled shrimp and house special sauce. |
| 16. Goi Ngo Sen |
$9.00 |
lotus root salad. pickled lotus root, carrots and radish with vietnamese herbs dressed with lime sauce and topped with steamed shrimp and vietnamese paste. |
| 17. Goi Bo |
$9.00 |
beef watercress salad. fresh watercress topped with sauteed beef, fried onions, tomatoes and house special sauce. |
| 18. Goi Xoai Song |
$12.00 |
mango salad. fresh shredded mango and carrots with vietnamese herbs topped with soft shell crabs and a sweet chili sauce. |
| 19. Bun Sao Mai |
$9.50 |
grilled shrimp, grilled pork and spring rolls served with vermicelli noodles, chopped lettuce and lime sauce. |
| 20. Bun Thit Nuong |
$8.00 |
grilled pork vermicelli noodles. grilled marinated sliced pork served with vermicelli noodles, chopped lettuce and a lime sauce. |
| 21. Bun Ga Nuong |
$8.00 |
grilled chicken vermicelli noodles. grilled chicken served with vermicelli noodles chopped lettuce and a lime sauce. |
| 22. Bun Cha Gio |
$8.00 |
spring roll vermicelli noodles. spring rolls served with vermicelli noodles, chopped lettuce and a lime sauce. |
| 23. Bun Xao Chay |
$8.00 |
mixed vegetables vermicelli noodles. mixed vegetable vermicelli noodles. |
| 24. Bun Tom Nu |
$8.50 |
grilled shrimp vermicelli noodle. grilled shrimp served with vermicelli noodles, chopped lettuce and a lime sauce. |
| 25. Bun Bo Nuong |
$8.50 |
grilled beef vermicelli noodles. grilled beef served with vermicelli noodles, chopped lettuce and a lime sauce. |
| 26. Pho Sao Mai |
$9.50 |
house special noodle. brisket, beef eye round and beef balls in a traditional beef noodle broth. served with bean sprouts, fresh lime and basil. |
| 27. Pho Tai |
$8.50 |
beef eye round noodle. beef eye round in a traditional beef noodle broth with bean sprouts, fresh lime, basil and jalapeño. |
| 28. Pho Chin Nam |
$8.50 |
beef brisket noodle. beef brisket in a traditional beef noodle broth with bean sprouts, fresh lime, basil and jalapeño. |
| 29. Pho Bo Vien |
$8.50 |
beef balls noodle. beef balls in a traditional beef noodle broth with bean sprouts, fresh lime, basil and jalapeño. |
| 30. Pho Ga |
$8.50 |
chicken noodle. shredded chicken with broccoli, sliced carrots and celery in noodle chicken broth. |
| 31. Pho Do Chay |
$8.50 |
mixed vegetable noodle. mixed vegetables with mushrooms and tofu in vegetable broth with bean sprouts, fresh lime, basil and jalapeño. |
| 32. Pho Do Bien |
$9.50 |
mixed seafood noodle. shrimp, squid, fish balls, fish cake and crab stick in noodle broth with bean sprouts, fresh lime and jalapeño. |
| 33. Mi Xào Dzon |
$12.00 |
pan-fried noodles. fried crispy egg noodles topped with vegetables and your choice of protein. |
| 34. Com Suon Nurong |
$8.00 |
pork chop rice. grilled pork chop served on rice with cucumber and tomatoes. |
| 35. Com Ga Nuong |
$8.00 |
grilled chicken rice. grilled lemongrass chicken served on rice with cucumbers and tomatoes. |
| 36. Com Ga Sa Ot |
$8.00 |
lemongrass chicken rice. chicken stir-fried with lemongrass sauce, bell peppers and onions served on rice. spicy |
| 37. Com Xao Chay |
$8.00 |
mixed vegetable rice. mixed vegetables and tofu sauteed with a traditional vietnamese sauce served on rice. |
| 38. Com Do Bien |
$9.00 |
seafood vegetable rice. mixed seafood and vegetables prepared in a traditional vietnamese sauce served on rice. |
| 39. Com Bo Luc Lac |
$9.00 |
beef cubes rice. frank steak cut into cubes and onions prepared with the chef's special sauce served with cucumber and tomatoes on rice. |
| 40. Com Tom Ram |
$9.00 |
shrimp lemongrass rice. jumbo shrimp prepared with lemongrass sauce, bell peppers and onions served on rice. spicy. |
| 41. Com Chien Sao Mai |
$9.50 |
house special fried rice. minced shrimp, chicken and pork sauteed with ginger fried rice and topped with a pork chop. |
| 42. Ca Kho To |
$14.00 |
fish clay pot. salmon with a caramelized soy sauce and onions served in a clay pot. |
| 43. Tom Kho To |
$14.00 |
shrimp clay pot. shrimp with a caramelized soy sauce and onions served in a clay pot. |
| 44. Thit Kho To |
$12.00 |
sliced pork clay pot. pork with caramelized soy sauce and onions served in a clay pot. |
| 45. Dau Hu Kho To |
$12.00 |
tofu clay pot. tofu and vegetables with a caramelized soy sauce and onions served in a clay pot. |
| 46. Banh Mi Dac Biet |
$6.00 |
house special combination sandwich. |
| 47. Banh Mi Ga Nuong |
$6.00 |
grilled chicken sandwich. |
| 48. Banh Mi Thit Muong |
$6.00 |
grilled sliced pork sandwich. |
| 49. Banh Mi Pho |
$7.00 |
pho vietnamese sandwich. |
| 50. Banh Mi Clay |
$6.00 |
vegetarian sandwich. |
| 51. Banh Mi Dau Hu |
$6.00 |
tofu sandwich. |
| 52. Ca Nuong |
$26.00 |
barbecue fish. whole red snapped marinated with the chef`s special barbeque sauce. grilled to perfection. |
| 53. Ca Chien Chanh |
$26.00 |
crispy fried fish. whole red snapper with a ginger lime sauce. served with pickled carrots, cucumbers and tomatoes. |
| 54. Tom Hum Ram Muoi |
$26.00 |
salt and pepper lobster. whole lobster sautéed with salt & pepper. |
| 55. Tom Hum Xao Mi |
$26.00 |
lobster noodle. lobster, bell pepper, onions and ginger sautéed in a black bean sauce with lo mein noodles. |
| 56. Cua Lot Chien Bo |
$16.00 |
crispy soft shell crabs. soft shell crabs on a watercress salad. served with tomatoes and tamarind sauce. |
| 57. Tom Ram Mam |
$16.00 |
shrimp lemongrass. hot and spicy. jumbo shrimp sautéed with bell peppers, onions and ginger in a lemongrass sauce. |
| 58. Tom Dong Co |
$16.00 |
shrimp mushrooms. shrimp, black mushrooms and tomatoes sautéed in a traditional vietnamese sauce. |
| 59. Tom Mang Tay |
$16.00 |
shrimp asparagus. fresh asparagus stir-fried with shrimp in a traditional vietnamese sauce. |
| 60. Tom Ram Muoi |
$16.00 |
crispy shrimp. fried crispy jumbo shrimp dressed with salt & pepper. served with iceberg lettuce and an avocado dipping sauce. |
| 61. Bo Luc Lac |
|
beef cubes. flank steak cut into cubes and prepared with the chef`s special sauce. served with iceberg lettuce. |
| 62. Bo Sa Ot |
|
beef lemongrass. beef, bell peppers and onions stir-fried in a chili lemongrass sauce. |
| 63. Bo Cary |
|
beef curry. sliced flank steak sautéed in a spicy curry sauce. served with onion and zucchini. |
| 64. Suon Heo Nuong |
|
grilled pork chops. marinated sliced pork chops grilled golden brown and served with iceberg lettuce and tomatoes. |
| 65. Heo Dong Co |
|
pork and mushrooms. black mushrooms stir-fried with pork in a traditional vietnamese sauce. |
| 66. Ga Dong Co |
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chicken mushroom. black mushrooms stir-fried with chicken in a traditional vietnamese sauce. |
| 67. Ga Cary |
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chicken curry. hot and spicy. chicken and potatoes stir-fried in a coconut sauce. |
| 68. Ga Sa Ot |
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chicken lemongrass. hot and spicy. chicken sautéed with chili and lemongrass sauce. |
| 69. Ga Nuong Sa |
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grilled chicken. chicken marinated with the chef`s special barbeque sauce. served with iceberg lettuce, tomatoes and cucumbers. |
| 70. Thap Cam Xao Chay |
$11.00 |
tofu with mixed vegetables. tofu with mixed vegetables and your choice of sauce. |
| 71. Dong Co Xao Cai |
$12.00 |
black mushrooms with vegetables. black mushrooms with mixed vegetables in a traditional vietnamese sauce. |
| 72. Nam Tuoi Xao Cai |
$11.00 |
fresh mushroom with vegetable. fresh mushrooms with vegetables sautéed in a traditional sauce. |
| 73. Dau Hu Mang Tay |
$11.00 |
tofu asparagus. tofu and asparagus sautéed in a vegetable soy sauce. |
| 74. Dau Hu Sa Ot |
$11.00 |
tofu lemongrass. fried tofu sautéed in a chili lemongrass sauce. |
| 75. Dau Hu Chien |
$11.00 |
stuffed tofu. crispy tofu stuffed with lemongrass, onions and bell peppers. served in a sweet chili sauce. |
| 76. Rau Muon Xao Toi |
$11.50 |
water spinach with garlic sauce. fresh water spinach sautéed in garlic sauce. |
| 77. Cai Ro Xao Toi |
$11.00 |
chinese broccoli with garlic sauce. fresh chinese broccoli sautéed in garlic sauce. |
| 78. Mang Tay Toi |
$11.00 |
asparagus with garlic sauce. fresh asparagus sautéed in garlic sauce. |
| 79. Dau Que Toi |
$11.00 |
string beans with garlic sauce. fresh string beans sautéed in garlic sauce. |
| White Rice |
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| Brown Rice |
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| Fried Rice |
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| Bun |
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| Noodle |
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| Chicken Broth |
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| Beef Broth |
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| Beef Eyeround |
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| Avocado Smoothie |
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| Guanabana Smoothie |
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| Mango Smoothie |
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| Piña Colada Smoothie |
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| Strawberry Smoothie |
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| 01. Ca Phe |
$3.00 |
vietnamese coffee. |
| 02. Caphe Sua Da |
$3.00 |
vietnamese iced coffee. |
| 03. Da Chanh Tuoi |
$3.00 |
fresh lemonade. |
| 04. Da Chanh Xoai |
$3.00 |
mango lemonade. |
| 05. Che Ba Mau |
$3.00 |
rainbow ice. |
| 06. Trai Vai |
$3.00 |
lychee drink. |
| 07. Soda Chanh Tuoi |
$3.00 |
fresh lemon soda. |
| 08. Soda Chanh Muoi |
$3.00 |
preserved lemon soda. |
| 09. Soda Xi Muoi |
$3.00 |
preserved plum soda. |
| 10. Soda |
$1.50 |
soda flavor choice: coke, diet coke, fanta, sprite |
