Marinated Rock Shrimp |
$8.00 |
Shrimp, pork and scallions wrapped in fried wonton with honey chili dipping sauce. |
Crispy Rolls |
$8.00 |
Shrimp, pork, crab, taro root, and onion with honey chili dipping sauce. |
Saba Glazed Wings |
$8.00 |
Wings tossed in green onions with honey chili dipping sauce. |
XO Chili Edamame |
$7.00 |
Tossed in chili oil, X.O Hennessey and sprinkled with sea salt. |
Grilled Marinated Pork Rolls |
$8.00 |
Mint, lettuce, cucumber, pickled carrot, and daikon radish with magi dipping sauce. |
Vegan Rolls |
$7.00 |
King mushroom, tofu, pickled carrot, daikon radish, mint leaves, and lettuce with magi dipping sauce. |
Shrimp and Pork Fresh Rolls |
$8.00 |
Shrimp, pork, bean sprouts, mint leaves, lettuce, and vermicelli with peanut sauce. |
Salt and Pepper Fried Calamari |
$8.00 |
With Sriracha aioli dipping sauce. |
Grilled Salmon Rolls |
$9.00 |
Mint leaves, lettuce, pickled carrot, daikon radish, and crunch with soy dipping sauce. |
Sampler Platter |
$15.00 |
Grilled marinated ground pork, marinated beef wrapped in betel leaves, shrimp papaya salad, crispy shrimp, and pork rolls. |
Kaffir Lime Chicken Salad |
$8.00 |
Mixed greens, slice almonds, shallot, red onion, and roma tomatoes with lemon house dressing. |
Mango Papaya Poached Shrimp Salad |
$8.00 |
Picked carrot, daikon radish, mango, papaya, shallots, and peanuts with house wine dressing. |
Lemon Marinated Rare Steak Salad |
$9.00 |
Lemon marinated rare filet, mint leaves, basil leaves, shallots, onion, and peanuts with shrimp pineapple sauce. |
Mint Salmon Romaine Salad |
$9.00 |
Tomatoes, sliced almonds, cucumber, red onion, shallots, picked carrot, and daikon radish with citrus house dressing. |
Filet Mignon Beef Noodle Soup |
$10.00 |
Filet mignon beef and rice noodles in beef broth. Garnished with fresh onion, scallions and cilantro. Served with a side of fresh Thai basil, bean sprouts, lime, jalapenos, Sriracha, and hoisin sauce |
Rare Steak and Beef Balls Noodle Soup |
$8.00 |
Rare steak, beef balls and rice noodles in a beef broth. Garnished with fresh onion, scallions and cilantro. Served with a side of fresh Thai basil, bean sprouts, lime, jalapenos, Sriracha, and hoisi |
Chicken Breast Noodle Soup |
$8.00 |
Chicken breast and rice noodles in a chicken broth. Garnished with fresh onion, scallions and cilantro. Served with a side of fresh Thai basil, bean sprouts, lime, jalapenos, Sriracha, and hoisin sau |
Seafood Noodle Soup |
$9.00 |
Shrimp, crab leg, fish cake, squid, and rice noodles in a chicken and pork broth. Garnished with fresh onion, scallions and cilantro. Served with a side of fresh Thai basil, bean sprouts, lime, jalap |
Vegetable Noodle Soup |
$8.00 |
Tofu, baby boc choy, broccoli, enoki mushrooms, and rice noodles in ginger vegetable broth. Garnished with fresh onion, scallions and cilantro. Served with a side of fresh Thai basil, bean sprouts, l |
Spicy Hue Soup |
$8.00 |
Pork loin, pork patty, beef, and rice noodles in a beef, chicken and pork broth. Garnished with fresh onion, scallions and cilantro. Served with a side of fresh Thai basil, bean sprouts, lime, jalape |
Spicy Lemongrass Chicken Land Plate |
$9.00 |
Marinated chicken tossed with green onion, lemongrass and chili. |
Braised Pork Belly Land Plate |
$9.00 |
Braised with pineapple and coco juice. |
Grilled Spare Ribs Land Plate |
$12.00 |
Marinated for a good soak in scallions, white onion, garlic, honey, and fish sauce. Four pieces. |
Grilled Quails Land Plate |
$14.00 |
Marinated in Vietnamese coriander, chili and garlic oil. Three pieces. |
Cubed Filet Mignon Beef Land Plate |
$12.00 |
Sauteed with bell pepper, onion and wine to deglaze. |
Curry Chicken Land Plate |
$9.00 |
Chicken and potatoes simmered in coconut curry milk and turmeric powder. |
Curry Beef Land Plate |
$9.00 |
Beef and potatoes simmered in coconut curry milk and turmeric powder. |
Tamarind Tiger Prawns |
$16.00 |
Tossed in tamarind sauce, green onions, garlic, and butter. Six pieces. |
Salmon Wrapped in Banana Leaves |
$16.00 |
Steamed with ginger, bell peppers and enoki mushrooms. |
Simmered White Seabass in Clay Pot |
$10.00 |
Caramelized brown sugar simmered with onion, garlic, shallots, and fish sauce. |
Baked Xa Xiu Seabass |
$14.00 |
Broiled in xa xiu spice and hoisin sauce. |
Curry Jumbo Prawns |
$10.00 |
Simmered in coconut curry with bell peppers, pineapple and enoki mushrooms. Four pieces. |
Eggplant and Tofu Stir Fry |
$8.00 |
Simmered in coconut curry with bell peppers, pineapple and enoki mushrooms. |
Yellow Spicy Vegetable Curry |
$8.00 |
Tofu, squash, bell peppers, mushrooms, pineapple, and potatoes simmered in coconut curry milk. |
Vegetable Fried Rice |
$8.00 |
Tofu, Chinese broccoli, bell pepper, and ground pepper stir fry with jasmine rice. |
Combination Fried Rice |
$8.00 |
Chicken, pork, shrimp, eggs, bell pepper, ground pepper, and Chinese broccoli. |
Buttered Noodles |
$6.00 |
Tossed with garlic and salt. |
Garlic Rice |
$2.00 |
Cooked in xa xiu spices and garlic. |
Jasmine Rice |
$2.00 |
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Organic Brown Rice |
$2.00 |
|
Grilled Pork Sandwich |
$9.00 |
Marinated pork with cucumbers, picked carrots, daikon radish, cilantro, and Sriracha aioli spread. Accompanied by a mixed green salad tossed with sliced almonds in a lemon vinaigrette house sauce. |
Grilled Chicken Sandwich |
$9.00 |
Marinated kaffir lime chicken with cucumbers, picked carrots, daikon radish, cilantro, and Sriracha aioli spread. Accompanied by a mixed green salad tossed with sliced almonds in a lemon vinaigrette |
Grilled Pork and Chicken Sandwich |
$10.00 |
A combination of marinated kaffir lime chicken and marinated pork, with cucumbers, picked carrots, daikon radish, cilantro, and Sriracha aioli spread. Accompanied by a mixed green salad tossed with s |
Grilled Vegetable Sandwich |
$8.00 |
Marinated tofu with cucumbers, picked carrots, daikon radish, cilantro, and Sriracha aioli spread. Accompanied by a mixed green salad tossed with sliced almonds in a lemon vinaigrette house sauce. |
Spicy Lemongrass Chicken Rice Plate |
$9.00 |
Marinated chicken tossed with green onion, lemongrass and chili. Served with jasmine rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Cubed Filet Mignon Beef Rice Plate |
$9.00 |
Sauteed with bell pepper, onion and wine to deglaze. Served with rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Curry Chicken Rice Plate |
$9.00 |
Chicken and potatoes simmered in coconut curry milk and turmeric powder. Served with jasmine rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Curry Beef Rice Plate |
$9.00 |
Beef and potatoes simmered in coconut curry milk and turmeric powder. Served with jasmine rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Eggplant and Tofu Stir Fry Rice Plate |
$8.00 |
Tossed in basil leaves and mixed with Thai sauce. Served with jasmine rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Yellow Spicy Vegetable Curry Rice Plate |
$8.00 |
Tofu, squash, bell peppers, mushrooms, pineapple, and potatoes simmered in coconut curry milk. Served with jasmine rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette h |
Grilled Pork Rice Plate |
$9.00 |
Topped with green onion and a side of peanuts and pickles. Served with rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Grilled Kaffir Lime Chicken Rice Plate |
$9.00 |
Served with jasmine rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Grilled Beef Rice Plate |
$10.00 |
Served with jasmine rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Simmer Salmon Clay Pot |
$10.00 |
Served with jasmine rice, and fresh Roma tomatoes, cucumbers and mixed greens with a lemon vinaigrette house sauce. |
Grilled Pork Vermicelli Plate |
$9.00 |
Served with lettuce, mint leaves, pickled carrot, daikon radish, peanuts, green onion, and shallots with a sweet chili fish sauce. |
Grilled Kaffir Lime Chicken Vermicelli Plate |
$9.00 |
Served with lettuce, mint leaves, pickled carrot, daikon radish, peanuts, green onion, and shallots with a sweet chili fish sauce. |
Grilled Beef Vermicelli Plate |
$9.00 |
Served with lettuce, mint leaves, pickled carrot, daikon radish, peanuts, green onion, and shallots with a sweet chili fish sauce. |
Grilled Tiger Prawns Vermicelli Plate |
$10.00 |
Served with lettuce, mint leaves, pickled carrot, daikon radish, peanuts, green onion, and shallots with a sweet chili fish sauce. |