| Soft Drink |
$2.50 |
|
| Coffee |
$3.25 |
|
| Hot Tea |
$3.00 |
|
| Iced Matcha Latte |
$4.00 |
House-made matcha green tea latte made with soymilk. Vegetarian. |
| Okonomiyaki Fries |
$4.50 - $7.00 |
Hand-cut french fries with okonomiyaki sauce and kewpie mayonnaise, bonito flakes, nori, green onions and pickled ginger. |
| Sato Made Kimchi |
$3.50 |
SATO's house made kimchi recipe with nappa cabbage, daikon radish and carrots. |
| Kaki Pea |
$2.50 |
Spicy rice cracker with peanuts. |
| Arare |
$2.50 |
Rice cracker coated with soy sauce wrapped in seaweed. |
| Seaweed Salad |
$4.00 |
Vegetarian. |
| Harumaki Spring Rolls |
$5.00 |
Mini vegetable deep-fried spring rolls. Vegetarian. |
| Tonkatsu |
$7.50 |
Panko breaded pork chop served with dipping sauce. |
| Karaage Chicken |
$7.50 |
Japanese-style fried free-range chicken thighs. |
| Pork Gyoza Dumplings |
$7.50 |
Homemade pan-fried dumplings. |
| Vegetable Gyoza Dumplings |
$7.50 |
Homemade pan-fried dumplings. Vegetarian. |
| White Rice |
$2.00 |
Premium Japanese sticky rice. Vegan. |
| Simple Sato Ramen |
$8.99 |
Chashu pork (2 pieces), bean sprouts, green onion and pickled ginger with pork and chicken broth with pork infused soy. |
| Regular Sato Ramen |
$10.99 |
Chashu pork (4 pieces), bean sprouts, green onion, menma (bamboo shoots), soft boiled egg and pickled ginger with pork and chicken broth with pork infused soy. |
| Simple Spicy Miso Ramen |
$9.99 |
Our hardy pork and chicken broth with a spicy miso kick and aroma from black garlic oil, with chashu pork (2 pieces), bean sprouts, green onion, corn and carrot. |
| Regular Spicy Miso Ramen |
$11.99 |
Our hardy pork and chicken broth with a spicy miso kick and aroma from black garlic oil, with chashu pork (4 pieces), bean sprouts, green onions, corn, carrot and soft-boiled egg. |
| Shio Butter Ramen |
$12.99 |
Buttery pork and chicken broth with lemon, garlic, and sea salt. Served with shrimp, bean sprouts, green onions, wakame, nori seaweed, butter, and lemon. |
| Buffalo Chicken Ramen |
$11.99 |
A creamy pure chicken broth with spicy Buffalo-style chicken, corn, and green onions, carrot, with drizzle of black garlic oil. |
| Kimchi Ramen |
$11.99 |
A spicy kimchi kick of our pork and chicken stock with a subtle sweet soy. Braised pork, tofu, nappa kimchi, bean sprouts, corn, cilantro, lime, and soft-boiled egg. |
| Veggie Ramen |
$9.99 |
Caramelized vegetable and konbu broth with corn, bean sprouts, green onions, pickled shiitake, and carrot. |
| Kake Soba Noodles |
$8.99 |
Served hot. Soba in traditional broth with green onions, wakame, tempura crunch. |
| Curry Soba Noodles |
$10.99 |
Served hot. Soba in curry and bonito broth.
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| Teriyaki Don |
$9.99 |
Free-range chicken, red bell peppers, onions, green onions with house-made teriyaki sauce. Served with side of spring rolls. |
| Chashu Don |
$8.99 |
House made chashu pork, seaweed salad, green onions, SATO sesame dressing, spicy ranch, nori and sesame seeds. Served with side of spring rolls. |
| Gyu Don |
$10.99 |
Thin-sliced beef and onion simmered in a mild sweet sauce topped with green onions and pickled ginger. Served with side of spring rolls. |
| Una Don |
$15.99 |
Unagi (eel) grilled in a kabayaki style with a sweetened soy-based sauce. Served with side of spring rolls. |
| Fried Tofu Don |
$8.59 |
Fried tofu, seaweed salad, carrot, corn, nori, and kimchi with sesame dressing and spicy ranch. Served with side of spring rolls. |
| Japanese Curry |
$8.99 |
Hearty Japanese-style vegetable curry over rice. Vegetarian. |
| Sweet Jenny's Ice Cream |
$3.00 |
Vegetarian and gluten free. |
| Coconut Honey Rice Pudding |
$4.00 |
Creamy rice pudding made with coconut and soy milk topped with local honey, cinnamon toasted almond and served cold. Gluten free. |
| Daigaku Imo |
$5.00 |
Deep fried Japanese sweet potato, tossed in soy caramel sauce and. Vegetarian. |
