| Fried Brussels Sprouts |
$5.00 |
Deep-fried brussels sprouts tossed with soy-lime sauce, peanuts, cilantro, green onion and jalapeno. Gluten free. |
| Inche Kabin |
$6.00 |
Nyonya-style fried chicken boneless bites. Fried chicken thigh bites marinated in a spice mixture. Tossed with soy-lime dipping sauce, cilantro and green onion. Gluten free. |
| Roti Babi |
$7.00 |
Pulled pork sandwich. Shredded pork belly and shoulder braised in soy sauce, cinnamon and galangal. Served on a roll with chili sauce and turmeric pickled cucumbers. |
| Acar Salad |
$4.00 - $7.00 |
Spicy pickled salad. Spicy pickled veggies tossed with romaine, tofu, bean sprouts, cilantro, green onion, peanuts and sesame seeds. Vegetarian and gluten free. |
| Inche Kabin Rice Bowl |
$8.00 |
Nyonya-style fried chicken boneless bites. Chicken thigh bites in an 8-spice marinade, tossed with soy-lime sauce, jalapeno, cilantro and green onion. Served with shredded slaw, steamed jasmine rice. |
| Pong Teh Rice Bowl |
$8.00 |
Nyonya-style braised pork stew. Pork and potato stew, braised in bean paste, shallots and garlic. Served with sambal belachan, shredded slaw, steamed jasmine rice. |
| Ayam Panggang Rice Bowl |
$9.00 |
Grilled chicken leg and thigh. Chicken marinated in kaffir lime, chili, lemongrass, garlic and turmeric. Served with soy-lime sauce, shredded slaw and steamed jasmine rice. Gluten free. |
| Laksa Lemak Noodle Bowl |
$10.00 |
Spicy coconut curry. Spicy coconut curry broth - laksa leaf, chili, lemongrass, turmeric, belachan (shrimp paste), chicken stock, coconut milk. Served with fried tofu, chicken, veggies and vermicelli |
| Side of Curry and Veggies |
$3.50 |
|
| Bowl of Rice |
$1.00 |
|
| Fried Egg |
$1.00 |
|
| Sambal Belachan |
$0.50 |
|
| Chili Sauce |
$0.50 |
|
| Soy-Lime Jalapeno Sauce |
$0.50 |
|
| Pickled Cucumbers |
$1.00 |
|
| Side of Fries |
$2.00 |
|
| Canned Drinks |
$1.50 |
|
| Bottled Water |
$1.00 |
|
