| Shrimp and Grits |
$13.00 |
4 grilled shrimp wrapped in bacon on top of Southern style cheese grits with Tabasco remoulade. Served with a side of fresh fruit. |
| Crab Cake Benedict |
$14.00 |
Our famous crab cake on top of toasted ciabatta poached egg and Bearnaise sauce. Served with a side of fresh fruit. |
| Lox and Bagel |
$10.00 |
House cured Scottish salmon on top of a toasted Manhattan style bagel with cream cheese and capers. Served with a side of fresh fruit. |
| Seafood Frittata |
$11.00 |
Fresh assorted seafood cooked in eggs, cream, blended cheeses and baked. Served on a croissant and with a side of fresh fruit. |
| Andouille Sausage Kolache |
$10.00 |
Wrapped in puff pastry topped with cheese. Served with a spicy brown mustard. Served with a side of fresh fruit. |
| Shrimp Cocktail |
$12.00 |
5 large gulf shrimp with our house-made cocktail sauce. |
| Spicy Tuna Tartar |
$15.00 |
AAA sashimi grade yellowfin tuna. |
| Salmon Tartar |
$15.00 |
Sashimi grade Scottish salmon. |
| Fried Oysters |
$13.00 |
6 fresh gulf oysters, hand-breaded. Served with housemade remoulade. |
| Fried Calamari |
$13.00 |
Hand-cut, hand-breaded. Served with housemade remoulade. |
| Ceviche |
$11.00 |
Tilapia and shrimp mixed with poblano, jalapeno, cilantro and lime juice. |
| Crawfish Hushpuppies |
$9.00 |
8 hand-dipped, made-to-order, filled with crawfish and fresh corn. Served with raspberry chipotle. |
| 3 Piece Oyster Sliders |
$12.00 |
Fresh gulf oysters, remoulade and slaw on brioche. |
| House Salad |
$7.00 |
Mixed greens, tomato, cucumber, carrots and red onion. With ranch, balsamic or bleu cheese. |
| Kale Salad |
$11.00 |
Chopped kale mixed with Granny Smith apples, manchego cheese and pine nuts tossed in an oriental peanut dressing. |
| Caesar Salad |
$8.00 |
Romaine lettuce and Parmesan cheese tossed in house-made Caesar dressing. |
| Rex's Shrimp Salad |
$17.00 |
Gulf shrimp tossed and seasoned in housemade remoulade with chopped celery and onions. Served on a bed of mixed greens. |
| Beau's Salmon Salad |
$17.00 |
Seared Scottish salmon over chopped kale, tricolor quinoa and dried cranberries tossed in a zesty lemon vinaigrette. |
| Lobster Roll |
$19.00 |
Served with choice of side. |
| Shrimp Salad Roll |
$16.00 |
Gulf shrimp tossed and seasoned in housemade remoulade with chopped celery and onions. Served with choice of side. |
| Grouper Reuben |
$18.00 |
Slaw, remoulade and provolone cheese on marble rye. Served with 1 side item. |
| Crab Cake Sandwich |
$13.00 |
Housemade crab cake on a buttery bun with lettuce, tomato and onion on the side. Served with choice of side. |
| Tuna Salad Sandwich |
$13.00 |
Poached bigeye tuna with lettuce, tomato and onion on the side. Served with choice of side. |
| Blackened Redfish Wrap |
$14.00 |
Slaw, remoulade, lettuce and tomato wrapped in a flour tortilla. Served with choice of side. |
| Smoked Salmon Wrap |
$13.00 |
Cucumber, capers, lettuce. tomato and onion with a cucumber dill sauce. Served with choice of side. |
| Fish Taco |
$8.00 - $11.00 |
With corn or flour tortilla. Served with choice of side. |
| Balckened Salmon Taco |
$8.00 - $11.00 |
With corn or flour tortilla. Served with choice of side. |
| Gulf Shrimp Taco |
$8.00 - $11.00 |
With corn or flour tortilla. Served with choice of side. |
| Fish and Chips |
$17.00 |
Battered fresh cod served with fresh-cut fries. Served with 2 sides. |
| Sashimi Grade AAA Ahi Tuna |
$19.00 |
Sesame crusted. Served with 2 sides. |
| Atlantic Salmon |
$15.00 |
With raspberry chipotle sauce. Served with 2 sides. |
| Blackened Tilapia |
$13.00 |
With lemon caper butter. Served with 2 sides. |
| Trout Almondine |
$17.00 |
With brown butter. Served with 2 sides. |
| Sea Scallops |
$22.00 |
Pan-seared with lemon butter. Served with 2 sides. |
| Crab Cake |
$15.00 |
With housemade remoulade. Served with 2 sides. |
| Linguini Primavera |
$12.00 |
Served with 2 sides. |
| Smoked Salmon Flatbread |
$11.00 |
House smoked with capers, red onion, goat cheese and garlic oil, topped with cucumber dill sauce. |
| Shrimp Verde Flatbread |
$12.00 |
Gulf shrimp, homemade salsa verde, avocado, grape tomatoes, and fresh mozzarella. |
| Gulf Crab Flatbread |
$13.00 |
Fresh lump crab, diced tomatoes, white wine butter sauce and fresh mozzarella. |
