Fountain Soda |
$2.25 |
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Fresh Brewed Iced Tea |
$2.25 |
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Coffee |
$2.25 |
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16 oz. Saratoga Water |
$3.25 |
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Milk |
$2.25 |
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Crab Dip with Sourdough Loaf |
$10.00 |
Famous crab dip blended with lump crab meat and baked. Accompanied with butter toasted bread. |
Crab Pretzel |
$12.00 |
Famous crab dip a top a soft pretzel smothered with cheese. |
Buffalo Wings |
$9.00 |
Crab ranch wings, choice of old bay, buffalo, inferno and bbq. |
Tequila Honey BBQ Shrimp |
$11.00 |
Wrapped in bacon and drizzled with honey. |
Grilled Jerk and Citrus Chicken Tenders |
$9.00 |
Five fresh chicken tenders marinated in a citrus Caribbean seasoning and grilled. Served with honey mustard. |
Southwestern Grilled Oysters |
$9.00 |
Five fresh grilled oyster on shell topped with pico de gallo, tequila, lime juice and Monterrey jack cheese. |
Seared Ahi Tuna |
$10.00 |
Sushi grade tuna, pan seared with spicy pepper seasoning. Topped with wasabi cream sauce and teriyaki glaze. Served with seaweed salad. |
Catfish Fingers |
$7.00 |
Chunks of catfish pieces lightly battered, breaded with cornmeal and deep fried. Served with tartar sauce. |
Seafood Quesadilla |
$12.00 |
Soft, warm tortilla shell stuffed with a blend of cheese, shrimp, crab and seasoning, then grilled. Served with sour cream, salsa and guacamole. |
Pulled Pork Nachos |
$10.00 |
Tri colored nachos, topped with pulled pork and jalapenos, tomatoes, onions, shredded Monterrey jack and cheddar cheese drizzled with crab ranch BBQ sauce, sour cream and pico de Gallo. Served on the |
Chicken Nachos |
$10.00 |
Tri colored nachos, topped with chicken and jalapenos, tomatoes, onions, shredded Monterrey jack and cheddar cheese drizzled with crab ranch BBQ sauce, sour cream and pico de Gallo. Served on the sid |
Crab Mac and Cheese |
$12.00 |
Baked shell pasta with fresh jumbo lump crab meat, tossed in marscapone, Havarti, grana and padano crab sauce. Topped with panko bread crumbs and Grey white cheddar. |
Brunswick Stew |
$6.00 |
Early settlers created a heavy stew with chicken, ham and seasonal vegetables. |
Cream of Crab Soup |
$6.00 - $5.00 |
A creamy blend of spice and herbs, jumbo lump crab meat and a tint of sherry. |
MD Crab Soup |
$6.00 - $5.00 |
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House Salad |
$4.00 |
Fresh field of greens topped with garden vegetables. |
Caesar Salad |
$8.00 |
Fresh cut romaine lettuce tossed in own homemade Caesar dressing topped with grated Parmesan and homemade croutons. |
Crab Ranch Salad |
$12.00 |
Fresh field greens tossed in tequila lime vinaigrette, topped with grilled chicken, sliced avocado, black beans, corn and tomatoes. |
Seafood Salad |
$16.00 |
Marinated grilled shrimp and jumbo lump crab. Served atop of fresh field greens. |
BBQ Cobb Salad |
$12.00 |
Grilled BBQ pulled chicken atop fresh greens with bacon, eggs, tomatoes and crumbled blue cheese. |
1/2 Rack Baby Back Ribs |
$10.00 |
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1/2 Rack St. Louis Ribs |
$15.00 |
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1/2 lb. Smoked Brisket |
$10.00 |
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1/2 lb. Smoked Pork Loin |
$8.00 |
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1/4 Roast Chicken |
$6.00 |
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1/2 Roast Chicken |
$11.00 |
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Single Jumbo Lump Crab Cake |
$10.00 |
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Towson Tigers Cheese |
$10.00 |
Shrimp, tomatoes, red onion, pepper jack and cheddar. |
Hopkins Blue Grilled Cheese |
$10.00 |
Chopped beef, crumbled blue cheese and smoked Gouda. |
Loyola Greyhound Grilled Cheese |
$10.00 |
Portabellas, assorted peppers, grilled tomato and emmerthauler Swiss cheese. |
MD Terp Smokehouse Grilled Cheese |
$10.00 |
Smoked turkey, ham, chopped tomato, sharp cheddar and Monterrey jack with honey spiced mustard. |
Goucher Gophers Grilled Cheese |
$10.00 |
BBQ chicken, grilled red onion, mozzarella and cheddar. |
MD Jumbo Lump Crab Cake Sandwich |
$13.00 |
Fresh jumbo lump crab meat seasoned to perfection. |
Wild Boar Primanti Sandwich |
$10.00 |
Eight oz. pulled pork, coleslaw and sweet potatoe fries, served primanti style and drizzled with a spicy BBQ sauce. |
Jumbo Shrimp Salad Sandwich |
$11.00 |
Large tender gulf shrimp, steamed in beef and old bay, then tossed in spicy herbed mayonnaise. |
Smoked Pulled Pork Sandwich |
$8.00 |
Pulled pork, slow cooked and hand pulled. Served with your choice of side. |
Carolina Style Pulled Pork Sandwich |
$8.00 |
Pulled pork marinated in a classic vinegar base sauce. Served with your choice of side. |
Slow Smoked Brisket Big Style Sandwich |
$11.00 |
Hand rubbed with crab ranch's spicy blend and slow smoked up to 15 hours. Served with your choice of side. |
BBQ Pulled Chicken Sandwich |
$8.00 |
Pulled chicken slow roasted. Served with your choice of side. |
Grilled Chicken Breast Sandwich |
$8.00 |
Served with your choice of side. |
Southern Fried Catfish Sandwich |
$8.00 |
Fresh fillet of catfish lightly breaded and deep fried, served with mustard creole aioli sauce and your choice of side. |
Pit Turkey Sandwich |
$8.00 |
Slow roasted fresh turkey with a dry rub and piled high. Served with your choice of side. |
Pit Beef Sandwich |
$8.00 |
Wet marinated rub slowly roasted, sliced thin and piled high. Served with your choice of side. |
Brisket Cheesesteak Sandwich |
$12.00 |
Slow smoked brisket chopped with sauteed onions, and smothered with cheese. Served on a hoagie roll with your choice of side. |
Crab Ranch Burger |
$9.25 |
Served with fried onion, bacon and choice of cheese. |
The Basic Burger |
$7.50 |
Eight oz. Angus beef burger, cooked with your choice of toppings. |
Portobello Burger |
$8.00 |
Fresh whole portobello, grilled mushrooms and roasted red pepper with melted Swiss cheese. Served with basil mayonnaise. |
St. Louis Ribs |
$17.00 - $27.00 |
Slow cooked and hand rubbed with our proprietary blend of spices. |
Baby Back Ribs |
$12.00 - $21.00 |
Slow cooked and hand rubbed with our proprietary blend of spices. |
Steamed Gulf Shrimp |
$10.00 - $19.00 |
16 to 20 pieces. |
Oysters |
$9.00 - $16.00 |
Fresh shucked oysters on half shell by half dozen or dozen served with cocktail sauce. |
Raw Clams |
$7.00 |
Six pieces. |
Steamed Clams |
$12.00 |
12 pieces. |
Mussels in Garlic Butter |
$12.00 |
Prince Edward island's fresh mussels steamed in a light wine garlic butter sauce. |
Marinelli Mussels |
$12.00 |
Prince Edward island's mussels, sauteed with garlic, oregano, basil, chopped tomatoes and olive oil. |
BBQ Chicken Platter |
$9.00 - $16.00 |
Rubbed with special blend of fresh herbs. |
Evo Basted Garlic Herb Chicken Platter |
$9.00 - $16.00 |
Rubbed with special blend of fresh herbs. |
Texas Style Brisket Platter |
$14.00 |
Hand rubbed brisket, slow-cooked, smoked and sliced. |
Crab Cake Platter |
$16.00 |
One piece. |
Filet Mignon |
$16.00 - $24.00 |
A center hand cut of tenderloin wrapped with applewood bacon and grilled. Served with demi glaze. |
NY Strip |
$22.00 |
14 oz. of USDA choice cut and grilled. |
Blackened Chicken with Penne Pasta |
$17.00 |
Boneless breast of chicken blackened and sauteed with tomatoes, peas and spring onions in a creamy garlic butter sauce, then tossed with penne pasta. Served with a side salad. |
Crab and Filet Mignon |
$26.00 |
Five oz. filet mignon and homemade crab cakes. |
2 Crab Cakes |
$26.00 |
Two 5 oz. crab cakes prepared Maryland style and seasoned to perfection. |
Coleslaw |
$2.50 |
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3 Way Potato Salad |
$2.50 |
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Macaroni Salad |
$2.50 |
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Hand Cut Fries |
$2.50 |
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Sweet Fries |
$2.50 |
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Baked Beans |
$2.50 |
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Garlic Mashed Potatoes |
$2.50 |
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Baked Idaho Potato |
$2.50 |
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Vegetable Du Jour |
$2.50 |
Call restaurant for vegetable of the day. |
Mac and Cheese |
$2.50 |
|
Kids Pony Burger |
$7.00 |
1/4 lb. burger freshly grilled. Served with french fries and a scoop of ice cream. |
Kids Chicken Tender Basket |
$7.00 |
Breaded chicken tenders served with ranch sauce, french fries and a scoop of ice cream. |
Kids Grilled Cheese |
$7.00 |
Fresh white bread with American cheese. Served with french fries and a scoop of ice cream. |
Kids Fried Shrimp |
$7.00 |
Five hand-breaded shrimp. Served with french fries and a scoop of ice cream. |
Kids 9" Cheese Pizza |
$7.00 |
Pizza topped with marinara sauce and mozzarella cheese. Served with french fries and a scoop of ice cream. |
Kids Mac and Cheese |
$7.00 |
Shell shaped pasta smothered in cheese sauce. Served with french fries and a scoop of ice cream. |
Apple Pie |
$5.00 - $18.00 |
|
Cherry Pie |
$5.00 - $18.00 |
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Blueberry Pie |
$5.00 - $18.00 |
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Peach Cobbler Slice |
$5.00 |
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Bread Pudding |
$6.00 |
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Ice Cream |
$5.00 |
|
Fudge Brownie Sundae |
$8.00 |
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