| County Board |
$18.00 |
Cheese, country ham, cracklin, deviled eggs, pickles & toast |
| Brunswick Stew |
$8.00 |
4 meats & 10 vegetables |
| Fry Basket |
$16.00 |
Shrimp, okra, veggies & remoulade |
| Salad |
$10.00 |
Greens, pecons, hard boiled egg, stone fruit & citrus poppy vinaigrette |
| Barbecue Plate |
$16.50 |
Smoked chopped pork, red slaw & hush puppies |
| Fried Chicken |
$18.00 |
Breast or thighs, braised collards & okra perlou |
| Catfish |
$18.00 |
Cornmeal dusted, smoked lima puree, cabbage & chow chow |
| Steak |
$22.00 |
Marinated bavette, bourbon carrots & hopping john |
| Grits |
$14.50 |
Cheese grits, succotash & tomato gravy |
| Burger |
$15.00 |
Whiskey cheddar, lettuce, tomato, onion, remoulade, brioche bun, fries or greens. Add bacon $2.00 |
| Buttermilk Biscuits with Pepper Jelly |
$5.00 |
|
| Baked Mac and Cheese |
$5.00 |
Served with cracklin or kale chip crust |
| Hush Puppies w/ Pimento Ranch |
$5.00 |
|
| Braised Collard Greens |
$5.00 |
|
| Sweet Tea |
$2.50 |
|
| Bottled Drinks |
$5.00 |
|
| Cheerwine |
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| Mexican Coke |
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| Boylans Diet Cola |
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| Bubble Up |
|
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| Blenheim Ginger Ale |
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| Santa Lucia Sparkling Water |
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